Select your favorite menu :
la Cava Bar Menu – Appetizers | la Cava Bar Menu – Soup & Salad Insalata | la Cava Bar Menu – Pizza | la Cava Bar Menu – Sandwiches | Antipasti | Ensalate | Primi | Secondi | Sides | Antipasti | Ensalate | Pizza | Panini | Pasta | Piatti | Sides
la Cava Bar Menu - Appetizers |
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| Prince Edward Island Mussels | $8.90 | ||
| Sauteed w/ cherry tomatoes, fresh garlic and parsley served in a sherry brodo | |||
| Banana Peppers (Hot) | $8.90 | ||
| stuffed w/ three cheese risotto and a fresh basil lime sauce | |||
| Chicken Satay | $8.90 | ||
| Gardein "Chicken" served w/ a sweet chili basil sauce | |||
| Fried Imported Italian Provolone | $10.00 | ||
| w/ fresh pesto and marinara sauce | |||
| Chicken Wings | $6.00 | ||
| Served w/ hot sauce and ranch dressing on the side | |||
| Fedeli Hand Made Tuscan Fries | $3.90 | ||
la Cava Bar Menu - Soup & Salad Insalata |
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| Soup of the Day | $4.00 | ||
| la Cava Salad | $3.95 | ||
| mixed romaine, Tuscan white beans, red onion, fresh herbs and tomatoes tossed w/ white balsamic vinaigrette. Add grilled chicken $3, Add grilled salmon $4 | |||
| Traditional Caesar Salad | $3.95 | ||
| chopped romaine, fried anchovies, house-made ciabatta croutons & Fedeli's home made Caesar dressing | |||
la Cava Bar Menu - Pizza |
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| Pizza Margherita | $11.90 | ||
| tomato, fresh basil, olive oil and aged balsamic | |||
| Pizza Fedeli | $14.00 | ||
| caramel onions, artichokes, mushrooms w/ Fedeli Marinara Sauce | |||
la Cava Bar Menu - Sandwiches |
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| la Cava Burger | $7.90 | ||
| Fresh ground Angus beef, grilled and served on an egg bun w/ lettuce, tomato and red onion. Add Mozzarella, Provolone, Gorgonzola .50 | |||
| Tuscan Steak Panini | $7.92 | ||
| Grilled prime sirloin sliced thin w/ wild mushrooms, peppers, onions, creamy horseradish basil sauce and fresh mozzarella | |||
| Chicken Panini | $8.02 | ||
| Grilled boneless chicken breast topper w/ tomato & fresh mozzarella | |||
| Portabella Sandwich | $8.00 | ||
| Marinated and grilled portabella mushroom peppers, onions and a creamy horseradish basil sauce | |||
| Muffaletta | $9.00 | ||
| Genoa salami, prosciutto and smoked turkey w/ melted mozzarella, roasted red peppers with Fedeli vinaigrette | |||
Antipasti |
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| Prince Edward Island Mussels | $10.05 | ||
| Mussels sauteed with cherry tomatoes, fresh garlic and parsley served in a sherry brodo | |||
| Hot Italian Banana Peppers | $8.95 | ||
| Stuffed with three cheese risotto, fresh basil lime sauce | |||
| Stuffed Calamari | $8.95 | ||
| Calamari stuffed with seasoned bread crumbs apple wood smoked bacon and peppers finished with fresh herb tomato sauce | |||
| Grilled Vegetable and Polenta Napoleon | $8.95 | ||
| Heirloom tomato, zucchini, squash, roasted eggplant and fire roasted peppers over a baby arugula salad with aged balsamico, shaved parmesan | |||
| Fried Imported Italian Provolone | $8.95 | ||
| with fresh house made pesto and marinara served with roasted garlic insalata | |||
| Escargots | $8.95 | ||
| Escargots sauteed with garlic, lemon and parsley in a shallot butter sauce over angel hair | |||
| Bruschetta | $6.95 | ||
| Eggplant companata with fresh mozzarella, basil, extra virgin olive oil and aged balsamico | |||
| Baked Coach Farm Goat Cheese Fra Diavolo | $9.95 | ||
| Goat cheese baked with red chili flakes and sherry tomato sauce served with parmesan crustinis | |||
| Garden Chicken Satay | $7.95 | ||
| "Garden" Chicken served with a sweet chili basil sauce | |||
| Tomato Bisque | $5.05 | ||
| served with parmesan crustini | |||
Ensalate |
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| Insalata Della Casa | |||
| Fedeli's house salad, mixed romaine, tuscan white beans, red onion, fresh herbs, tomatoes, tossed with white balsamic vinaigrette | |||
| Warm Salad | $6.05 | ||
| Wild filed greens, candied pecans, organic goat cheese, sun dried cherries, tossed with warm balsamic and orange blossom honey vinaigrette | |||
| Arugula Salad | $6.05 | ||
| Baby arugula with over roasted tomatoes, shaved parmesan, caramelized onions, whole grain mustard and white balsamic vinegar | |||
| Fedeli Caesar | $4.05 | ||
| Chopped romaine, fried anchovies, house made ciabatta croutons & fedeli's traditional caesar dressing | |||
Primi |
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| Capellini o Linguini Di Marinara | $7.95 | ||
| Angel hair or linguine with marinara, veal meatballs or italian sausage | |||
| Baked Penne Bolognese | $7.95 | ||
| Imported penne & fresh house made bolognese sauce, topped with asiago pressato | |||
| Veal and Shrimp Marinara | $12.05 | ||
| Veal scalloping & shrimp with fresh linguine, fedeli marinara, parmigiana reggiano | |||
| Linguini With Clams | $10.05 | ||
| Fresh linguine, clams, pancetta and hot chilies, in your choice of white or pink sauce | |||
| Roasted Eggplant Ravioli | $9.95 | ||
| Eggplant and garlic in roasted red pepper pasta served with grilled artichokes in an oven dried tomato cream sauce | |||
| Fegeli Carbonara | $8.95 | ||
| Fresh linguine, roasted tomatoes, asparagus, smoked bacon, parmesan reggiano cream sauce, Add chicken, shrimp, salmon, or garden chicken $4 | |||
| Pasta Gratin | $8.05 | ||
| Imported penne with leeks, wild mushrooms, and asparagus topped with toasted pine nuts (pignoli) & fresh parmesan | |||
| Risotto Del Giorno | |||
| Server for the chef's risotto of the day | |||
| Vegetarians and Vegans | |||
| Fedeli is prepared to accommodate your culinary anticipations! garden chicken, and garden steak available for vegetarian and vegan offerings. | |||
Secondi |
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| Veal Picatta | $24.05 | ||
| Lightly egg dipped and sauteed with a lemon caper butter sauce | |||
| Prime Filet | $36.05 | ||
| Stuffed with fresh mozzarella, tomato tarragon demi | |||
| Seared Sea Scallops | $28.95 | ||
| Served with wild mushroom and asparagus risotto in a caramelized cippolini Madeira cream sauce | |||
| Pan Roasted Free-Range Chicken | $24.05 | ||
| Stuffed with caramelized onions, crab meat & asiago, with a white wine chive brodo | |||
| French Karabuta Pork Chop | $23.05 | ||
| 9 oz. Pork chop stuffed with granny smith apple parmesan stuffing, spiced tuaca glaze | |||
| Grilled Wild Salmon | $24.05 | ||
| Salmon served over parmesan risotto, arugula and charred tomato prosciutto brodo | |||
| Veal Saltimbocca | $32.05 | ||
| Veal scaloppini with prosciutto and sage in a white wine lemon | |||
| Strip Steak | $33.05 | ||
| Pepper corned 14oz. prime strip seared and served over house sides with mushroom sherry cream demi | |||
| Tuscan Prime Sirloin Filet | $24.95 | ||
| Prime filet of sirloin grilled, served over tuscan white bean potatoes, braised greens topped with garlic rosemary butter | |||
| Dante Style | |||
| Your choice of beef, veal or chicken, with your choice side of pasta or risoto | |||
Sides |
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| Sauteed Escarole | $4.95 | ||
| Sauteed Wild Mushrooms | $4.95 | ||
| Sauteed Asparagus | |||
| Tuscan White Bean Mashed Potatos | $5.05 | ||
| Side of Pasta | $4.95 | ||
| Angrel hair, linguine or fettuccine with marinara of aglio olio | |||
Antipasti |
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| Tomato Bisque | $3.95 | ||
| Served with parmesan crustini | |||
| Soup of The Day | $3.95 | ||
| Hot Italian Banana Pepper | $6.95 | ||
| Stuffed with three cheese risotto, fresh basil lime sauce | |||
| Fried Imported Italian Provolone | $6.95 | ||
| with fresh house made pesto and marinara served with roasted garlic insulate | |||
| Gardein Chicken Satay | $6.95 | ||
| Vegan "Chicken" grilled and served on a bed of baby arugula with a sweet basil sauce | |||
| Stuffed Calamari | $7.95 | ||
| Calamari stuffed with seasoned bread crumbs apple wood smoked bacon and peppers finished with fresh herb tomato sauce | |||
Ensalate |
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| Insalata Della Casa | $3.95 | ||
| Fedeli's house salad, mixed romaine, tuscan white beans, red onion, fresh herbs, tomatoes, tossed with white balsamic vinaigrette | |||
| Warm Salad | $5.95 | ||
| Wild field greens, candied pecans, organic goat cheese, sun dried cherries, tossed with warm balsamic and orange blossom honey vinaigrette | |||
| Arugula Salad | $5.95 | ||
| Baby arugula with oven roasted tomatoes, shaved parmesan, caramelized onions whole grain mustard and white balsamic vinegar | |||
| Caesar | $3.95 | ||
| Chopped romaine, fried anchovies, house made Ciabatta croutons & fedeli's traditional caesar dressing | |||
Pizza |
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| Pizza Margherita | $9.05 | ||
| Tomato, fresh mozzarella, basil, olive oil and aged balsamic | |||
| Rustica Pizza | $10.05 | ||
| Oven roasted tomatoes, red onion, asiago, Gorgonzola and parmesan | |||
| Pizza Del Giorno | |||
| Server for chef's pizza of the day | |||
Panini |
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| Meatballs or Italian Sausage Grinder | $7.95 | ||
| Home made veal meatballs or Italian sausage, fedeli marinara and fresh mozzarella | |||
| Chicken Bruschetta Pomadoro | $7.95 | ||
| Grilled chicken breast topped with balsamic & basil marinated tomatoes, fresh mozzarella, served on panini bread | |||
| Big Burger | $7.95 | ||
| Fresh ground 8oz. angus beef grilled to your specifications and served on an egg bun, lettuce, tomato, and red onion. add mozzarella, provolone, gorgonzola or bacon .50 ea | |||
| Portabella Sandwich | $7.95 | ||
| Marinated and grilled portabella mushroom, roasted red pepper, caramelized balsamic onions, provolone and pesto cream sauce | |||
| Tuscan Steak Panini | $7.95 | ||
| Grilled prime sirloin sliced thin with wild mushrooms, peppers, onions, creamy horseradish basil sauce and fresh mozzarella | |||
Pasta |
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| Vegetarians and Vegans | |||
| Fedeli is prepared to accommodate your culinary anticipations! | |||
| Capellini o Linguini Di Marinara | $8.95 | ||
| Angel hair or linguine with fedeli marinara, veal meatballs or Italian sausage | |||
| Carbonara | $8.05 | ||
| Linguine, roasted tomatoes, asparagus, smoked bacon, parmesan reggiano cream sauce. Add chicken or shrimp $4 | |||
| Linguini with Clams | $10.95 | ||
| Fresh linguine, clams, pancetta and hot chilies in your choice of white or pink sauce | |||
| Baked Penne Bolognese | $8.95 | ||
| Imported penne & fedeli signature bolognese sauce, topped with asiago pressato | |||
| Roasted Eggplant Ravioli | $11.05 | ||
| Eggplant and garlic in roasted red pepper pasta served with grilled artichokes in an oven dried tomatoes cream sauce | |||
Piatti |
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| Chicken Picatta | $10.95 | ||
| Egg dipped and sauteed with a lemon caper sauce | |||
| Grilled Salmon | $13.05 | ||
| Grilled salmon served over parmesan risotto, arugula and charred tomato brobo | |||
| Tuscan Sirloin | $12.95 | ||
| Prime sirloin steak grilled with a light rosemary butter and chef's side dish of the day | |||
Sides |
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| Tuscan Fries | $2.95 | ||
| Sauteed Escarole | $3.05 | ||
| Risotto | $2.95 | ||
| Tuscan White Bean Mashed Potatoes | $3.05 | ||
