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| Filet Mignon |
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$27.70 |
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| Certified Angus center cut beef |
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$33.70 |
| Bacon Wrapped |
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| 6 oz Filet & 8 oz Crab Legs or One Lobster Tail |
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| Handcut Certified Angus Ribeyes |
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$23.70+ |
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| Chateau Briand for 2- 18 oz Center cut beef tenderloin |
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| Includes all of the trimming. |
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| French Au Poivre Sauce made with heavy cream |
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$4.70 |
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| Sauteed Mushrooms |
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$3.70 |
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| Prime Rib of Beef. |
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$23.70 |
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| Slow Roasted & Served |
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$26.70+ |
| with Au Jus & Horseradish sauce |
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| Deep Fried Stuffed Shrimp or Jumbo Shrimp |
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$15.70 |
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| Maryland Crab Cakes Homemade 65% crabmeat |
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$18.70 |
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| Oriental Sesame Salmon |
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$16.70 |
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| Nova Scotia Lobster Tail |
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| New England Platter |
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$18.70 |
| Featuring deep fried shrimp & stuffed shrimp, scallops & Maryland crab cake |
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| Southern Fried Catfish |
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$13.70 |
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| Alaskan King Crab Legs |
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| Signature Salad |
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$2.70+ |
| Baby fields greens, dried cranberries, mandarin oranges, thin sliced red onion & blue cheese crumbles. Served with our Homemade vinaigrette dressing |
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| Garden Toss Salad as dinner |
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$7.70 |
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| Classic Ceasar Salad |
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$2.70+ |
| Chopped Romaine, Parmesan cheese & homemade Croutons with a creamy ceasar dressing |
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| Handmade Hamburger |
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$8.70 |
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| Bacon Burger |
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$9.70+ |
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| Wickersham |
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$9.70 |
| 1/2 lb. Angus Beef patty topped with sautéed onions, mushrooms & Swiss cheese. Served open face on toast |
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| Chickersham |
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$10.70 |
| Chicken Breast topped with sauteed onions, mushrooms & Swiss cheese. Served open face on toast |
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| Tenderloin |
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$8.70 |
| We bread our own |
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| The Beast Burger |
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$10.70 |
| Ground Elk, Bison, Wild Boar, & Wagyu Beef served with grilled onions, muenster cheese and our own sauce |
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| Cheeseburger & Fries |
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$5.70 |
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| Chicken Tenders & Fries |
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$5.70 |
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| Popcorn Shrimp with fries |
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$5.70 |
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| Corn Dogs(2) with Fries |
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$5.70 |
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| 6 oz Sirloin Steak with Fries |
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$9.70 |
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| Fried Chicken |
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$13.70 |
| Half chicken deep fried golden brown |
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| Chicken Milanese |
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$16.70 |
| Panko breaded chicken breast, served over Parmesan pasta. Spice it up with Sriracha Parmesan pasta served with 1 side |
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| Shrimp & Grits |
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$16.70 |
| Wild caught shrimp, garlic butter, bacon, & cheddar cheese served with jalapeño corn bread toast. Served with 1 additional side |
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| Jumbo Shrimp Cocktail |
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$9.70 |
| served with lemon and our own homemade sauce |
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| Shrimp & Crab Cocktail |
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$11.70 |
| served with lemon and our own homemade sauce |
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| Alligator Deep Fried Tail Meat |
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$8.70 |
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| Mozzarella Sticks |
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$5.70 |
| served with Marinara |
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| Potato Skins |
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$3.70+ |
| cheese, bacon & onion |
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| Cup of Lobster Bisque |
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$4.70 |
| As a Substitute 3.00 |
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| Cracker Bread |
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$2.70 |
| Fiddlers Fav |
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| Shrimp & Grits |
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$9.70 |
| served with jalapeño corn bread toast |
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