Select your favorite menu :
Salads | Petite Entrees | Small Plates | From the Sea | From the Land | Oysters | Seafood Pastas | Sides
Salads |
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| House Salad | $6.05 | ||
| Spring mix greens, cucumbers, grape tomatoes & croutons | |||
| Caesar | $6.05 | ||
| Crisp romaine tossed with our signature caesar dressing, parmesan cheese & crostini | |||
| Spinach Salad | $8.05 | ||
| Smoked tomato vinaigrette, dried cherries, candied pecans & feta cheese. Gluten free. | |||
| Roasted Beet & Chevre | $11.05 | ||
| Baby kale & arugula tossed with roasted walnuts in a sherry vinaigrette. Gluten free. | |||
Petite Entrees |
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| Baja Fish or Shrimp Tacos (2) | $11.95 | ||
| Choice of marinated & seasoned cod or gulf shrimp, topped with sweet chili aioli & house slaw on corn tortillas, with pineapple cucumber salsa & ranch black beans. Gluten free. | |||
| Langostino Roll | $14.05 | ||
| Langostino, butter, celery, red onion served on two petite hoagie rolls, served with choice of soup, salad or fries. | |||
| Fish & Chips | $14.05 | ||
| Fresh cod in a nordic blonde beer batter, flash fried & served with lemon caper remoulade, house made cocktail sauce & fries. | |||
| Blackened Salmon Wrap | $15.05 | ||
| Wild salmon, blackened, topped with grilled tomatoes, pepper jack cheese & lemon caper remoulade slaw, wrapped in a spinach wrap, served with choice of soup, salad or fries. | |||
| Sliders of the Week | $12.05 | ||
| Ask your server about our ever changing, delicious selections on brioche mini buns, served with choice of soup, salad or fries. | |||
| Chicken Sandwich | $12.05 | ||
| Fried chicken breast, topped with apple wood smoked bacon, avocado & pepper jack cheese, on a brioche bun with slaw & lemon caper aioli, served with choice of soup, salad or fries. | |||
| Crab & Shrimp Au Gratin | $13.05 | ||
| Fresh crab & shrimp baked in a creamy garlic parmesan sauce served with fresh crostini. Gluten free. | |||
| Portabella Sandwich | $11.05 | ||
| Grilled portabella mushroom on a brioche bun topped with grilled onions, roasted red pepper and chevre, served with choice of soup, salad or fried. | |||
| Half Pound Fin Burger | $12.95 | ||
| Certified angus beef, hand pattied with white truffle & topped with chipotle cilantro aioli on a brioche bun toppings, choice of 3: Fried egg, bacon, choice of cheese, avocado, sauteed mushroom or sauteed onions. | |||
| Baja Fish or Shrimp Tacos (3) | $15.95 | ||
| Choice of marinated & seasoned cod or gulf shrimp, topped with sweet chili aioli & house slaw on corn tortillas, with pineapple cucumber salsa & ranch black beans. Gluten free. | |||
Small Plates |
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| Calamari | $14.05 | ||
| Seasoned & lightly fried tubes & tentacles, tossed in an asian slaw with a sweet chili sauce. Gluten free. | |||
| Mussels Marinara | $14.05 | ||
| Fresh tomato sauce, crostini & parmesan cheese. | |||
| Crab Cakes | $12.95 | ||
| House made lump crab cakes served with avocado salsa, tequila lime glaze & glass leeks. | |||
| Ceviche | $8.95 | ||
| Fresh fish & bay scallops, marinated in lime juice & house made pico de gallo, served with tortilla chips. Gluten free. | |||
| Spicy Tuna Tartare | $14.05 | ||
| Black soy sauce, sambal, green onion, sesame seeds, served with corn chips. Gluten free. | |||
| Beef Tartare | $12.95 | ||
| Fine chopped beef tenderloin in a classical preparation with shallots, garlic, capers & raw egg served with crostini. | |||
| Vegetable Spring Roll | $7.95 | ||
| Shredded cabbage, red peppers, avocado, cucumbers & peanut sauce. Gluten free. | |||
| Shrimp Cocktail | $13.95 | ||
| Succulent boiled shrimp, served chilled with house made cocktail sauce. Gluten free. | |||
| New England Clam Chowder (Small) | $6.05 | ||
| New England Clam Chowder (Large) | $8.95 | ||
From the Sea |
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| Faroe Salmon Roulade | $27.05 | ||
| Salmon rolled with fine herb, garlic & shallots, served with asparagus & mushroom ragout & a side of your choice. Gluten free. | |||
| Seared Ahi Tuna | $27.95 | ||
| Fresh seared ahi tuna placed on a rice cake with a lemon grass nage, mushroom & roasted red peppers. Gluten free. | |||
| Seafood Andalusia | $28.95 | ||
| Assorted seafood & shellfish in a fennel and tomato broth, served with crostini & roasted garlic aioli. | |||
| King Crab Legs | $30.05 | ||
| Steamed alaskan king crab legs with drawn butter & house made cocktail sauce, served with 2 sides of your choice. Gluten free. | |||
| Surf & Turf Skewers | $28.95 | ||
| Skeweres & grilled ribeye, shrimp, scallops & vegetables with sriracha & chimichurri dipping sauces, served with 2 sides of your choice. Gluten free. | |||
From the Land |
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| Quinoa Stuffed Roasted Red Pepper | $17.95 | ||
| Bell pepper stuffed with black beans, roasted corn, feta cheese & caramelized onions, served on a bed of seared spinach with a side of your choice. Gluten free. | |||
| Beef Stroganoff | $17.95 | ||
| Classic beef stroganoff served over fresh made egg noodle pasta | |||
| Crisp Potato Gnocchi | $15.95 | ||
| House made gnocchi tossed with spinach, crimini mushroom, crispy shallots & madeira wine. Gluten free. | |||
| Herb Marinated Hutterite Chicken | $21.95 | ||
| Grilled herb marinated & stuffed local hutterite chicken breast, served with 2 sides of your choice. Gluten free. | |||
| Espresso Beef Filet | $30.05 | ||
| 8Oz tenderloin rubbed with coffee & brown sugar, grilled & finished with irish whiskey coffee sauce, served with 2 sides of your choice. Gluten free. | |||
| Montana Ribeye | $28.05 | ||
| Name your weight, local choice ribeye, topped with a compound butter, with 2 sides of your choice. Gluten free. | |||
Oysters |
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| Fresh on the 1/2 Shell | $11.95 | ||
| Half dozen fresh oysters with our house made cocktail sauce. Gluten free. | |||
| Char-Grilled | $14.05 | ||
| Half dozen fresh oysters, grilled with garlic butter & parmesan cheese. Gluten free. | |||
| Oysters Rockefeller | $15.95 | ||
| Half dozen fresh oysters, grilled & topped with spinach, anise cream & parmesan cheese. Gluten free. | |||
Seafood Pastas |
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| Lobster Ravioli | $24.95 | ||
| House made roasted red pepper pasta, stuffed with lobster, ricotta cheese & chives, tossed with spinach in sage and brown butter. | |||
| Lobster Mac & Cheese | $21.05 | ||
| Diced lobster & macaroni, with a smoked cheddar & bacon cheese sauce | |||
| Seared Shrimp & Potato Gnocchi | $24.05 | ||
| House made gnocchi tossed with apple wood smoked bacon, crimini mushrooms, spinach & madeira wine. Gluten free. | |||
Sides |
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| Grilled Asparagus | $5.95 | ||
| Gluten free. | |||
| Seared Spinach | $5.95 | ||
| Gluten free. | |||
| Caramelized Cauliflower | $5.95 | ||
| Gluten free. | |||
| Wild Rice Pilaf | $5.95 | ||
| Gluten free. | |||
| Quinoa | $5.95 | ||
| Gluten free. | |||
| Parmesan Truffle Fries | $5.95 | ||
| Gluten free. | |||
| Mac & Cheese | $6.05 | ||
| Mashed Potato | $6.05 | ||
| Gluten free. | |||
| Spinach & Parmesan Polenta | $6.05 | ||
| Gluten free. | |||
| Loaded Baked Potato | $5.95 | ||
| Gluten free. | |||
