Select your favorite menu :
The Opener | Legal Greens | The Main Act | Slider Corner | Mac N Cheese Bar | Liquid Lunch | The Opener Brunch | Side Stage | The Benny | The Main Act Brunch | Turn It Up A Notch
The Opener |
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Focaccia | $4.30 | ||
Rosemary, roasted garlic and cheese. | |||
Funky Hummus | $8.70 | ||
Chickpeas, smoky eggplant and za'atar. | |||
Gnocchi "Chowder" | $10.95 | ||
Littleneck clams, house bacon and chives. | |||
Steak Meatballs | $9.95 | ||
Grilled onion, roasted tomato and parmesan cream. | |||
Smothered Tots | $8.95 | ||
Green chili, country gravy, jack & cheddar cheese, cotija, green onion and cilantro. | |||
Charcuterie Taster | $17.95 | ||
Chef's daily selection. | |||
Artisan Cheese Taster | $16.05 | ||
Grilled focaccia, colorado fruit mostarda and local honey. | |||
Legal Greens |
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Carrot & Avocado | $11.55 | ||
Crunchy seeds and citrus dressing. | |||
Crunchy Tater Tots & Smoked Salmon | $11.80 | ||
Chopped smoked salmon, green aioli, arugula & fennel salad. | |||
Rotisserie Chicken | $14.80 | ||
Avocado, cherry tomato, almonds and FNG dressing. | |||
The Main Act |
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Grilled Meatloaf | $15.70 | ||
Mashed potatoes, green beans and cipollini gravy. | |||
Rotisserie Half Chicken | $17.55 | ||
Mashed potatoes, watercress, chicken jus | |||
Rotisserie Lamb Dip | $15.80 | ||
Red pepper pesto, grilled onions, lamb jus and mayo. | |||
Fng Bolognese | $11.95 | ||
Hand Made Tagliatelle Pasta, Lamb, Pork, House Ricotta and Garlic Toast. | |||
Oak Grilled Fish Sandwich | $16.55 | ||
Toasted bun, go ju jang remoulade and citrus cabbage slaw. | |||
F'N Burger | $6.95 | ||
Hand slapped 1/4 pound, lettuce, grilled onion, FNG sauce, mayo and make it a double for an additional charge. | |||
Colorado Bison Enchiladas | $17.20 | ||
Colorado bison carnitas, avocado, pico, slaw, crema and sanchez guajillo sauce. | |||
Fried Chicken Sandwich | $10.45 | ||
Buttermilk brined, house pickles, cabbage slaw and FNG Sauce (Winner Chicken Fight 2018!). | |||
Chicken Fried Steak | $16.55 | ||
Mashed potatoes, green chili, country gravy and green beans. | |||
All Sandwiches | $2.55 | ||
Slider Corner |
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F'N Burger | $3.70 | ||
Lettuce, grilled onion, FNG sauce and mayo. | |||
FNG Bologna | $3.80 | ||
Swiss cheese, 1000 island dressing and potato chip. | |||
Rotisserie Chicken | $3.80 | ||
Roasted garlic aioli, arugula and mozzarella. | |||
Rotisserie Lamb | $4.70 | ||
Red Pepper Pesto, Grilled Onions and Lamb Jus. | |||
Fried Chicken | $4.80 | ||
Buttermilk brined, house pickles, cabbage slaw and FNG sauce. | |||
12 Pack Slider Corner | $50.05 | ||
3 burger, 3 bologna, 3 lamb, 3 fried chicken, basket of tots, basket of fries allow 30+ minutes for preparation. | |||
Mac N Cheese Bar |
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Mac'n Cheese | $8.55 | ||
4 cheese blend, toasted gold fish and breadcrumbs. | |||
Liquid Lunch |
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Fried Chicken Sandwich & Firestone Lager | $13.05 | ||
Buttermilk Brined, house pickles, cabbage slaw and FNG Sauce (Winner Chicken Fight 2018!). | |||
FNG Bolognese & House Red | $12.95 | ||
Lamb, pork, house ricotta and garlic toast. | |||
Rotisserie Chicken Salad & House White | $13.05 | ||
Avocado, cherry tomato, almonds and FNG dressing. | |||
F'N Burger & Steam Works Kolsch | $12.95 | ||
Hand slapped 1/4 pound beef patty, lettuce, grilled onion, FNG sauce and mayo. | |||
The Opener Brunch |
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Foacaccia Brunch | $4.20 | ||
Rosemary, roasted garlic and cheese. | |||
Funky Hummus | $8.80 | ||
Chickpeas, smoky eggplant and za'atar. | |||
Steak Meatballs Brunch | $10.05 | ||
Grilled onion, roasted tomato and parmesan cream. | |||
Smothered Tater Tots | $9.05 | ||
Green chili, country gravy , jack & cheddar cheese, cotija, green onion and cilantro. | |||
Side Stage |
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Noosa Yoghurt | $4.05 | ||
Cereal | $3.95 | ||
The Benny |
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The Base | $10.05 | ||
Grilled focaccia, two poached eggs, hollandaise and arugula. | |||
The Main Act Brunch |
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Grilled Meatloaf | $15.70 | ||
Mashed potatoes, green beans, cipollini gravy and chipotle ketchup. | |||
Chicken Fried Steak | $16.45 | ||
Mashed potatoes, green chili , country gravy and green beans. | |||
Fried Chicken Sandwich | $10.55 | ||
Buttermilk Brined, house pickles, cabbage slaw and FNG Sauce (Chicken Fight Winner). | |||
Rotisserie Lamb Dip | $15.45 | ||
Red pepper pesto, grilled onions, lamb jus and mayo. | |||
F'N Burger | $7.05 | ||
Hand slapped 1/4 pound, lettuce, grilled onion, FNG sauce and mayo. | |||
Crunchy Tater Tots & Salmon Salad | $11.55 | ||
Chopped smoked salmon, green aioli, arugula & fennel salad. | |||
Carrot N' Avocado Salad | $11.45 | ||
Crunchy seeds and citrus dressing. | |||
The F'N Griddle | $8.95 | ||
Maple pancake, egg and cheddar cheese. | |||
The Highlander | $13.55 | ||
2 eggs over medium, 2 pancakes, bacon and sausage patty. | |||
Fried Chicken N' Cake Triple | $12.95 | ||
3 pancakes, fried chicken, bacon and ancho maple syrup. | |||
Quiche | $10.05 | ||
Whatever's F'N fresh and available vegetarian. | |||
Breakfast Tot Bowl | $11.55 | ||
House tots, bacon, country gravy, cheddar & jack cheese, 2 eggs over medium and green onion & cilantro. | |||
Mexi Tot Bowl | $11.95 | ||
House tots, rotisserie chicken, guajillo, cheddar & jack cheese, 2 eggs over medium, pico & citrus slaw and crema. | |||
Upgrade To Fat Boy Mashed Potatoes | $1.45 | ||
Bacon, cheese, scallions and sour cream. | |||
Turn It Up To 11 | $3.95 | ||
Turn It Up A Notch |
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Pancake | $2.05 | ||
Sausage Patty | $3.45 | ||
House Bacon | $3.95 | ||
Whole Avocado | $4.45 | ||
FNG Hash | $3.55 | ||