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| Fried Fresh Calamari |
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$18.65 |
| Deep fried lightly seasoned calamari, served with marinara and lemon. |
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| Grilled Spicy Chicken Tenders |
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$17.65 |
| Served with honey mustard sauce and ranch |
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| Sauteed Mushrooms |
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$13.65 |
| Sauteed mushrooms with marsala sauce. |
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| Fried Mozzarella |
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$14.65 |
| Served with marinara. |
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| Tommy’s Bread Dip |
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$8.65 |
| In honor of my brother. |
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| Steamed Clams |
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$25.70 |
| Fresh clams sauteed in a lemon white wine garlic sauce. |
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| Caprese |
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$16.65 |
| Fresh mozzarella with tomatoes, basil, virgin olive oil and garlic. |
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| Fresh Onion Bread |
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$12.65 |
| Fresh French bread topped with caramelized onions and mozzarella cheese. Served with marinara. |
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| Bruschetta |
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$14.65 |
| Grilled bread with tomatoes, basil, olive oil, balsamic. |
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| Garlic Bread |
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$10.65 |
| Our version of this Italian favorite. |
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| Steamed Mussels |
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$25.70 |
| Fresh mussels sauteed in a spicy sicilian marinara sauce. |
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| Prawns |
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$27.70 |
| Sauteed in lemon garlic white wine sauce. |
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| Minestrone di Verdura |
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$7.70 |
| Gardino fresco’s own vegetable minestrone. |
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| Insalata di Gardino Fresco |
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$9.65 |
| Romaine lettuce, tomatoes, onions, tossed with a balsamic vinaigrette. |
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| Broiled Cajun Chicken Salad |
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$19.65 |
| Spicy broiled chicken, romaine lettuce, tomatoes, tossed with a light peppercorn ranch dressing. |
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| Broiled Chicken Pesto Salad |
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$19.65 |
| Broiled chicken and romaine lettuce tossed with a tangy light basil, garlic and lime dressing. |
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| Caesar Salad |
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$12.65 |
| Romaine lettuce and tomatoes, tossed with a creamy Caesar dressing. |
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| Chicken Caesar Salad |
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$19.65 |
| Broiled chicken, romaine lettuce and tomatoes tossed with a creamy Caesar dressing. |
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| Assorted Pasta Salad |
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$12.65 |
| Mixed mostaccioli with tomatoes, garlic, oregano, extra virgin olive oil and Parmesan cheese. Tossed with pesto and a touch of marinara. |
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| Fettuccini Carbonara |
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$23.65 |
| Served with pancetta and light cream sauce. |
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| Spaghetti Bolognese |
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$23.65 |
| Served with choice of pasta. |
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| Vongole Italiano |
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$27.65 |
| Linguine and clams tossed with olive oil, garlic and parsley. |
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| Vongole Alfredo |
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$27.65 |
| Linguine and clams tossed in light cream sauce. |
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| Vongole Siciliano |
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$27.65 |
| Linguine and clams tossed with red crushed chili peppers, garlic, olive oil, marinara and fresh tomatoes. |
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| Mitile Siciliano |
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$27.65 |
| Linguine and mussels tossed with red crushed chili peppers, garlic, olive oil, marinara and fresh tomatoes. |
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| Linguine Gamberoni |
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$30.65 |
| Prawns sauteed in their own juices tossed with garlic, parsley and lemon. |
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| Fettuccini dell’ Oceano |
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$30.65 |
| Prawns, scallops and clams tossed in a choice of alfredo or pomodori sauce. |
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| Sauteed Fresh Vegetable Medley |
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$19.65 |
| Vegetable dish. Served on a bed of fettuccini with assorted vegetables. |
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| Alio e Olio |
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$17.65 |
| Vegetable dish. Spaghetti with extra virgin olive oil and roasted garlic. |
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| Mostaccioli Delisiosa |
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$30.65 |
| Prawns, green onions, garlic and cream in a white wine and lemon sauce. |
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| Linguine Puttanesca |
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$19.65 |
| Tossed with anchovies, capers, olives, garlic and marinara. |
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| Mostaccioli and Broccoli Piccante |
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$24.65 |
| Vegetable dish. Fresh broccoli tossed with garlic, olive oil and crushed red chili peppers, then topped with Parmesan cheese. |
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| Capellini Pomodori |
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$19.65 |
| Vegetable dish. |
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| Dr. Bill’s Mostaccioli and Sausage Pomodori |
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$23.65 |
| Tossed with garlic, tomatoes and basil. |
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| Cheese Ravioli |
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$19.65 |
| Tossed with your choice of marinara, Alfredo sauce. |
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| Meat Ravioli |
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$19.65 |
| Tossed with your choice of marinara, alfredo sauce. |
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| Baked Eggplant Mostaccioli |
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$23.65 |
| Vegetable dish. Eggplant sauteed with garlic, basil, marinara and mostaccioli then baked with mozzarella cheese. |
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| Linguine Pesto |
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$18.65 |
| Vegetable dish. Served with a fresh basil sauce. |
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| Chicken Carbonara |
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$31.65 |
| Served with a light pancetta cream sauce. |
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| Broiled Lemon Chicken |
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$31.65 |
| Marinated in extra virgin olive oil, lemon and shallots. |
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| Chicken Marsala |
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$31.65 |
| Sauteed in a mushroom and marsala win sauce. |
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| Chicken Kebab |
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$31.65 |
| Broiled marinated chicken tenders skewered with fresh vegetables. |
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| Chicken Cacciatore |
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$31.65 |
| Sauteed with mushrooms and bell peppers in marinara sauce. |
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| Chicken Artichoke |
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$31.65 |
| Sauteed with artichoke hearts, mushrooms and cream sauce. |
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| Chicken Parmesan |
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$31.65 |
| Sauteed in marinara sauce and topped with mozzarella and Parmesan cheeses. |
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| Chicken Piccata |
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$31.65 |
| Sauteed with lemon, white wine and capers. |
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| Gamberoni del Los Gatos |
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$36.65 |
| Lightly breaded prawns sauteed with olive oil, garlic and lemon. |
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| Saute Dell’ Oceano |
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$36.65 |
| Prawns, scallops, calamari, mussels and clams in a lemon and butter sauce. |
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| Gamberoni Scampi |
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$33.65 |
| Jumbo prawns sauteed in a lemon and white wine sauce. |
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| Calamari Siciliano |
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$31.65 |
| Fresh calamari sauteed in our own sicilian style spices then tossed with marinara. |
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| Pettini Dore |
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$32.65 |
| Scallops sauteed in olive oil and lemon. |
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| Cioppino |
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$38.65 |
| Calamari, clams, prawns, mussels sauteed with a light pomodori sauce |
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| Veal Marsala |
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$34.65 |
| Sauteed with mushroom marsala. |
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| Veal Piccata |
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$34.65 |
| Caper lemon sauce. |
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| Veal Parmesan |
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$34.65 |
| Light tomatoes basil sauce and melted mozzarella. |
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| Veal Cutlet |
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$34.65 |
| Lightly breaded with a herb lemon sauce. |
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| New York Style Cheesecake |
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$11.65 |
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| Chocolate Chip Cannoli |
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$11.65 |
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| Tiramisu |
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$11.65 |
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| Spumoni |
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$7.65 |
| Per scoop. |
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| Iced Tea |
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$2.70 |
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| Orange Pellegrino |
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$4.65 |
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| Lemon Pellegrino |
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$4.65 |
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| Pellegrino Mineral Water |
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$5.65 |
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