Antipasto
Anchor Steamed Shrimp
Fresh gulf shrimp prepared with steam beer and old bay.
Hot Antipasto $16.70
Stuffed eggplant, broiled Italian sausage, meatballs, shrimp and on a bed of lettuce.
Assorted Antipasto $12.70
Italian meats, cheeses, roasted peppers, stuffed peppers and olives.
Hummus with Parmesan Romano Flat Bread $8.70
A middle eastern blend of garbanzo beans, tahini and roasted garlic, served with flat bread.
Toasted Ravioli $6.70
Pillows of pasta dough filled with ricotta, lightly breaded and tomato sauce.
Calamari Marinara $8.70
Fresh squid rings lightly breaded, fried golden brown and marinara sauce.
Crab Dip $8.70
Served with crusty rustic bread.
Prince Edward Island Mussels $12.70
One pound fresh steamed mussels with marinara sauce or garlic butter.
Tuscan Dipping Sauce $7.70
Extra virgin olive oil, balsamic vinegar, fresh basil and garlic, dip our crusty Italian bread.
Buffalo Mozzarella $12.70
Imported mozzarella, layere with plum tomatoes and fresh basil, drizzled wit extra virgin olive oil.
Beer Battered Zucchini $6.70
Breaded in beer batter, deep fried and with ranch dressing.
Cristoble Bread $5.70
Topped with butter garlic blend and melted provolone cheese.
Garlic Bread $4.70
Fresh Italian bread topped with butter garlic blend.

Salads
House Salad
A generous portion of mixed greens, olives, sweet onions and plum tomatoes, tossed with our House dressing -parmesan vinaigrette. ranch and caesar also Available.
Greek Salad
Fresh romaine, kalamata olives, red onions, plum tomatoes and feta. cheese tossed in Chianti red wine and oregano vinaigrette.
Caesar Salad
Fresh romaine lettuce, olives, red onions, and toasted croutons tossed with creamy caesar dressing, anchovies upon request.
Bleu Garden
Mixed greens, olives, onions, pepperocinis, sweet peppers, plum tomatoes tossed with parmesan vinaigrette, topped with gorgonzola cheese.

Entrees
Shrimp Scampi $22.70
Fresh gulf shrimp sauteed garlic butter and fresh herbs, tossed with roasted red peppers and angel hair pasta.
Baked Ziti $12.70
Quill shaped pasta baked with three cheeses, with tomato sauce and mozzarella.
Oven Baked Lasagna $13.70
Layers of pasta filled with ricotta, mozzarella, parmesan cheese and tomato
sauce, oven baked to a golden brown.
Mussels & Linguine En Brodo $18.70
Fresh mussels, scallions, and tomatoes, sauteed in olive oil with garlic, simmered in white wine seafood broth, tossed with fresh basil and flat pasta.
Penne Primavera with Shaved Pecorino Romano $13.70
Sauteed zucchini, squash, mushrooms, carrots, and bell peppers, simmered in our house marinara, tossed with penne rigate and fresh herbs.
Blackened Chicken & Sausage with Penne $14.70
Grilled chicken and sweet Italian sausage seared with Cajun spices, sauteed with scallions and mushrooms, tossed with quill pasta in a spicy.
Blackened Chicken with Cajun Sauce $14.70
Spaghettini with Tomato Sauce $10.70
Spaghettini with Meat Sauce $11.70
Spaghettini with Meatballs $12.70
Spaghettini with Italian sausage $12.70
Filet Mignon with Parmesan Crust & Burgundy Sauce $32.70
Served with parmesan crust and burgundy sauce. tenderloin of beef, grilled to order, topped with melted parmesan and rich burgundy sauce, served with rosemary. potatoes and fresh vegetables.
Grilled New York Strip Steak $28.70
Fresh cut strip steak seasoned with Kosher salt and cracked pepper, drizzled with virgin olive oil. served with rosemary potatoes and fresh vegetables.
Chicken Parmigiana $15.70
Tender breast of chicken, lightly breaded, topped with tomato sauce and mozzarella, served with spaghetti.
Chicken Cacciatori $15.70
Two breasts sautéed with fresh mushrooms then simmered in tomato and wine sauce and served with spaghetti.
Veal Parmigiana $24.70
Fresh medallions of milk fed veal, lightly breaded, topped with tomato sauce and mozzarella and served with spaghetti.
Stuffed Eggplant $14.70
Rolls of eggplant filled with ricotta and parmesan, topped with tomato sauce and mozzarella and served with spaghetti.
Eggplant Parmigiana $14.70
Layers of thin eggplant, lightly breaded, topped with tomato sauce and mozzarella and served with spaghetti.
Capellini & Hearty Marinara Sauce $12.70
Extra thin pasta tossed with fresh tomatoes and spicy herbs. a vegetarian delight.

Pizza
The Marion
Our fave – in more ways than one -thin crust topped with a sauce of fresh basil, olive oil, garlic, pine nuts, parmesan, with fresh tomatoes, mozzarella, feta, spinach and grilled zucchini.
Three Quarter / Quarter
Red or white, thin tossed dough, olive oil or tomato sauce, 3 parts parmesan cheese, 1 part mozzarella cheese, garlic and oregano.
Pesto Margherita
Thin crust topped with a sauce of fresh basil, olive oil, garlic, pine nuts, and parmesan and with fresh tomatoes and mozzarella.
Giuseppe’s House
Fresh tomato sauce topped with mozzarella cheese, grilled chicken breast, sautéed mushrooms and sun dried tomatoes.
Mediterranean Spinach
Thick crust of homemade dough brushed with basil infused olive oil, topped with chiffonade of spinach, grilled zucchini, roma tomatoes, feta cheese and oregano.
White Pizza Milanese
Olive oil, ricotta, parmesan, and mozzarella cheese, topped with roasted red peppers and ripe olives.
Wild Mushroom
A medley of sauteed shitake, portobello, and button mushrooms blended with olive oil, ricotta, basil and mozzarella.
House White
Thin crust brushed withbasilolive oil, topped with parmesan, mozzarella cheese, and parsley.
Create Your Own Pizza

Sandwiches
Italian Cold Panino $11.70
Boars head italian style ham, pepperoni, provolone, tomatoes, shaved red onions, mayo, pepper spread and greek dressing. served with fries.
Vegetarian Wrap $10.70
Garlic herb wrap, roasted garlic hummus, sauteed wild mushrooms, red peppers, onions, red pepper sauce, spinach and imported feta cheese. served with fries.
Turkey Panino $10.70
Boars head roasted turkey, dill havarti cheese, lettuce, tomato and maple dijon sauce. served with fries.
Roast Beef Panino $11.70
Boars head rare roast beef, shaved red onions, provolone, lettuce, tomato and horseradish aioli. served with fries.