Select your favorite menu :
Appetizers | Guild Entree Salads | Burgers & Sandwiches | Snacks & Bites | Greens | Charcuterie | Dinner Plates | Wood Fired Mixed Grills | Wood Grilled Steaks | Sides | Desserts | Espresso, Coffee, Tea
Appetizers |
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| Tomato Fennel Soup | $5.05 | ||
| Tarragon creme fraiche | |||
| New England Clam Chowder | $6.05 | ||
| House bacon | |||
| La Platte River Farm Steak Tartare | $14.05 | ||
| Potato rosti, fried capers | |||
| Shrimp Cocktail | $13.05 | ||
| Chilled wild shrimp, house cocktail sauce | |||
| Cheese Board | $16.05 | ||
| House crackers, seasonal compote | |||
| Oysters on the Half Shell | $9.05 | ||
| Lemon, horseradish, black pepper | |||
Guild Entree Salads |
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| Wood Grilled Steak Tips | $20.95 | ||
| Vt family farm sirloin, grilled onions & asparagus, pitchfork farm arugula, jsf radishes, bayley hazen blue cheese, buttermilk vinaigrette | |||
| Wood Grilled Adam's Farm Chicken | $14.95 | ||
| Trillium hill farm greens, shaved red onion, local beets, candied walnuts, dried cranberries, sherry vinaigrette | |||
| Cast Iron Salmon | $18.05 | ||
| Trillium hill farm greens, shaved fennel, does' leap chevre, hazelnuts, lemon-brown butter vinaigrette | |||
| Grilled Chicken Caesar | $14.95 | ||
| Adam's farm chicken, organic romaine, parmesan reggiano, croutons, lemon, white anchovies | |||
| Local Oyster Mushrooms | $14.95 | ||
| Pitchfork farm arugula, does' leap feta, trillium hill farm hakurei turnips, roasted hazelnuts, sherry vinaigrette | |||
Burgers & Sandwiches |
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| Laplatte River Farm Beef Burger | $14.05 | ||
| Add local bacon $1.00. VT cheddar, grilled onions, arugula | |||
| Local Mushroom & Lentil Burger | $13.95 | ||
| Longwind farm tomato, vt cheddar, spinach,red onion, herb yogurt | |||
| Vt Heritage Grazers Pork Burger | $14.95 | ||
| Fried jericho settlers' farm egg, vt cheddar, longwind farm tomato, shaved fennel, pitchfork farm arugula | |||
| Guild Dry Aged Local Beef Burger | $19.05 | ||
| Bayley hazen blue cheese, arugula, grilled mushrooms | |||
| Fried Chicken Sandwich | $13.05 | ||
| Adam's farm chicken, lettuce, tomato, pickles, aioli | |||
| Cast Iron Crab Cake Sandwich | $16.05 | ||
| Fennel slaw, arugula, old bay aioli | |||
Snacks & Bites |
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| Maple-Rosemary Roasted Nuts | $6.05 | ||
| Marinated Olives | $6.05 | ||
| Beer Battered Onion Rings | $7.05 | ||
| Horseradish aioli | |||
| Pitchfork Farm Beets | $8.05 | ||
| Does' leap chevre, herbs | |||
| Spinach & Artichoke Dip | $8.95 | ||
| Red hen crostini | |||
| Rock Crab Dip | $11.95 | ||
| Red hen crostini | |||
Greens |
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| House | $7.05 | ||
| Trillium hill farm hakurei turnips, pitchfork farm beets, maple spiced sunflower seeds, sherry vinaigrette | |||
| Caesar | $7.05 | ||
| Organic romaine lettuce, garlic croutons, shaved parmesan, white anchovies | |||
| Family Style | $13.05 | ||
| choice of house or caesar salad | |||
Charcuterie |
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| Chicken Liver Mousse | $11.95 | ||
| Rabbit Terrine | $13.95 | ||
| Country Pate | $12.05 | ||
Dinner Plates |
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| Steak Frites | $27.95 | ||
| Wood grilled vermont family farm sirloin, tarragon aioli, grilled onions, steak fries | |||
| Dry Rubbed Sirloin Steak | $28.95 | ||
| Longwind farm tomatoes, pitchfork farm arugula, shaved parmesan, olive oil | |||
| Sweet Pea Quinoa Cakes | $17.05 | ||
| Braised greens, herb yogurt | |||
| Faroe Island Salmon | $23.05 | ||
| Pitchfork farm beet puree, basil pistou, lemon, shaved fennel | |||
| Cast Iron Seared Crab Cakes | $25.05 | ||
| Longwind farm tomatoes, jsf radishes, arugula, herb aioli | |||
| Wild Maine Mussels | $11.95 | ||
| Daily preparation | |||
Wood Fired Mixed Grills |
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| Vt Heritage Grazers Pork Loin | $24.95 | ||
| Red onion jam & bearnaise sauce | |||
| Adam's Farm Chicken | $24.05 | ||
| Basil salsa verde & bearnaise sauce | |||
| Vt Family Farm Sirloin | $29.05 | ||
| Bordelaise & bearnaise sauces | |||
Wood Grilled Steaks |
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| Dry Aged Ny Strip (12oz) | $46.05 | ||
| Filet Mignon (8oz) | $48.05 | ||
| Dry Aged Ribeye (12oz) | $45.05 | ||
| Dry Aged Ribeye (16oz) | $58.05 | ||
| Guild Signature Bone-In Ribeye For Two (30oz) | $84.05 | ||
| Carved tableside and served as a complete dinner for two; includes house salad for two, two side dishes & two accompaniments. Accompaniments: bearnaise, bordelaise, house steak sauce, blue cheese butter, chimichurri, horseradish creme fraiche, | |||
Sides |
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| Grilled Asparagus | $7.55 | ||
| Creamed Kale & Spinach | $7.45 | ||
| Steak Fries | $7.55 | ||
| Buttermilk Whipped Potatoes | $7.55 | ||
| Roasted Mushrooms | $7.45 | ||
Desserts |
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| Local Honey & Lavender Creme Brulee | $7.05 | ||
| Vanilla shortbread | |||
| Rhubarb Tart | $7.95 | ||
| Brown butter streusel, vanilla anglaise, creme fraiche whipped cream | |||
| Mocha Mousse Cake | $7.95 | ||
| Light chocolate mousse, mocha cake, chocolate ganache, mocha anglaise | |||
| Island Ice Cream | $5.05 | ||
| Scoop of vanilla, chocolate, or daily selection | |||
| Vermont Cheese Board | $15.05 | ||
| Seasonal selection of artisan vermont cheeses | |||
Espresso, Coffee, Tea |
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| Espresso | $2.95 | ||
| Double shot | |||
| Cappuccino or Latte | $4.05 | ||
| French Press | $3.95 | ||
| Roastermaster's blend | |||
| Dobra Tea Selections | $4.45 | ||
| Individual pot; choice of assam brahmaputra, earl grey, organic chamomile, organic peppermint | |||
