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| Hot and Spicy Shrimp App |
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$15.70 |
| A half dozen large shrimp sauteed in Cajun pepper sauce with garlic toast. |
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| Jumbo Shrimp Cocktail |
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$13.70 |
| Six jumbo shrimp chilled and served with cocktail sauce. |
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| Potato Skins App |
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$12.70 |
| Crispy skins topped with melted monterey jack and cheddar cheese, bacon bits and scallions. |
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| Cajun Lamb Chops App |
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$18.70 |
| Four chops dusted with Cajun spice and grilled served with a side of ranch. |
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| Hunter Trio App |
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$16.70 |
| Skewers of BBQ chicken, tender teriyaki steak and grilled shrimp, served on a bed of rice pilaf |
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| Crab Stuffed Mushrooms App |
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$14.70 |
| Lump crabmeat stuffing, topped with Monterey Jack cheese. |
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| Chipotle Mac and Cheese App |
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$13.70 |
| Gruyere and Monterey Jack cheese with a chipotle adobe sauce. |
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| Artichoke Dip App |
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$12.70 |
| Artichoke hearts blended with cream cheese, parmesan and Monterey jack, served with toast points. |
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| Seared Ahi App |
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$16.70 |
| Sushi grade Ahi Seared with Cajun spices and sesame seeds and served with a Wasabi cream sauce. |
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| Forest Mushroom Chicken Dinner |
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$23.70 |
| Boneless breast, topped with a savory mushroom sauce. |
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| Chicken and Sundried Tomatoes Dinner |
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$24.70 |
| two chicken breasts topped with parmesan bread crumbs, prosciutto, and melted provolone, placed over sundried tomato pesto |
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| Chicken and Broccoli Linguine Dinner |
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$23.70 |
| sliced chicken served on linguine pasta with a herb cream sauce and parmesan cheese. |
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| Twin Chops Dinner |
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$23.70 |
| Two 6 oz. pork tenderloin steaks, topped with sliced apples and onions in a citrus glaze. |
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| BBQ Baby Back Ribs Dinner |
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$32.70 |
| Slow roasted fall off the bone tender ribs glazed with our classic BBQ sauce. |
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| Grilled Lamb Chops Dinner |
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$39.70 |
| Extra thick chops grilled and served over a rosemary mint glaze. |
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| New York Strip Dinner |
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| Juicy and flavorful choice of beef. |
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| Filet Mignon Dinner |
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| Our most tender steak. |
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| Dijon Beef Tips Dinner |
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$23.70 |
| Tender filet tips, sauteed in garlic butter and smothered in a Dijon sauce. |
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| Top Sirloin Dinner |
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$24.70 |
| Center cut top sirloin is flame broiled to the peak of tenderness. |
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| Whiskey Peppercorn Top Sirloin Dinner |
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$25.70 |
| Cracked black peppercorns and whiskey peppercorn sauce. |
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| Stuffed Top Sirloin Dinner |
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$26.70 |
| Bacon wrapped, stuffed with mushrooms duxelle, finished with sauteed mushrooms. |
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| Steak Neil Dinner |
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$31.70 |
| NY strip, topped with sauteed mushrooms, onions, bacon, bleu cheese and hollandaise. |
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| Ribeye Dinner |
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| 3 quarters of a lb. grilled to perfection. |
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| Porterhouse Dinner |
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$42.70 |
| The best of both cuts, the filet mignon and the New York strip a full pound and a quarter. |
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| Petite Cut Prime Rib Dinner |
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$30.70 |
| 1/2 a lb. Served with our unique creamed horseradish sauce and au jus. |
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| Standard Cut Prime Rib Dinner |
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$33.70 |
| 3 quarters of a lb. Served with our unique creamed horseradish sauce and au jus. |
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| Hunter Cut Prime Rib Dinner |
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$39.70 |
| A lb. and a quarter, served with a bone. Served with our unique creamed horseradish sauce and au jus. |
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| Shrimp Scampi Linguine Dinner |
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$23.70 |
| Tender shrimp sauteed in garlic lemon sauce and served over linguine. |
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| Flame Broiled Salmon Dinner |
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$25.70 |
| Seasoned fillet of salmon, flame broiled and topped with a hint of garlic. |
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| Bearnaise Sauce |
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$5.70 |
| A classic Hollandaise sauce flavored with fresh tarragon. |
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| Hollandaise Sauce |
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$4.70 |
| A classic preparation. |
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| Whiskey Peppercorn Sauce |
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$5.70 |
| Green peppercorns in a creamed brown sauce finished with bourbon. |
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| Black and Bleu Style |
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$5.70 |
| Cajun spices with bleu cheese butter and onion strings. ( add this style to any of our steaks) |
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| Sauteed Mushrooms in Garlic butter |
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$3.70 |
| Sliced fresh, sauteed in a creamy garlic butter sauce. |
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| Sauteed Onion in Garlic Butter |
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$3.70 |
| Red onions sliced, sauteed with a hint of garlic. |
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| Sauteed Mushrooms and Onions |
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$4.70 |
| Thinly sliced mushrooms and red onion sautéed in out garlic butter. |
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| New England Clam Chowder Lunch |
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$5.70 |
| Chopped clams, diced potatoes, celery in a white New England Style chowder |
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| Hot and Spicy Shrimp App |
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$15.70 |
| A half dozen large shrimp sauteed in Cajun pepper sauce with garlic toast. |
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| Jumbo Shrimp Cocktail App |
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$13.70 |
| 6 jumbo shrimp served with cocktail sauce. |
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| Seared Ahi App |
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$16.70 |
| Sushi grade ahi seared with Cajun spices and sesame seeds and served with a wasabi cream sauce. |
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| Artichoke Dip App |
|
$12.70 |
| Artichoke hearts blended with cream cheese, parmesan and monterey jack, served with toast points. |
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| Potato skins App |
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$12.70 |
| Crispy skins topped with melted monterey jack and cheddar cheese, bacon bits and scallions. |
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| Chipotle Mac and Cheese App |
|
$13.70 |
| Gruyere and monterey jack cheese with a chipotle adobe sauce. |
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| Calamari Fritti App |
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$14.70 |
| Sliced calamari steaks lightly fried with sweet red pepper and onions, drizzled with ancho chili mayonnaise. |
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| Gouda Croquets App |
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$11.70 |
| Gouda and parmesan rolled with shredded potatoes and drizzled with anchi chili sauce. |
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| Cajun Lamb Chops App |
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$18.70 |
| 4 Chops dusted with Cajun spice and grilled. |
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| Appetizer Sampler |
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$16.70 |
| Lump crabmeat stuffed mushrooms topped with jack cheese, potato skins and fried calamari. |
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| Hunter Trio App |
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$16.70 |
| Skewers of BBQ chicken, tender teriyaki steak and grilled shrimp, served on a bed of rice pilaf |
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| Crab Stuffed Mushrooms App |
|
$14.70 |
| Lump crabmeat stuffing, topped with Monterey Jack cheese. |
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| Mixed Green salad |
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$6.70 |
| Freshly chopped romaine and iceberg lettuce with shredded carrots, shredded cabbage, cucumber and tomato |
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| Tossed Spinach or Caesar Salad |
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$6.70 |
| Choose either a Spinach salad topped with sliced apples, cranberries, and candied almonds dressed with Honey mustard, or a classic Ceaser salad topped with croutons and parmesan cheese |
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| Spinach with Smoked Turkey Salad |
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$13.70 |
| Spinach tossed with honey mustard, apples, almonds and cranberries. |
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| Oriental Chicken Salad |
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$15.70 |
| Greens tossed with carrots, peanuts, red peppers, wontons and Thai peanut dressing. |
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| Traditional Cobb Salad |
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$15.70 |
| Grilled chicken, bacon, bleu cheese, egg, scallions and tomatoes. |
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| Crispy Chicken Salad |
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$14.70 |
| Fried chicken tenders with chilled greens, tomatoes, carrots and hardboiled egg. |
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| Southwest Chicken Salad |
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$15.70 |
| Greens Tossed in zesty ranch with blackened chicken, wonton and a acorn salsa. |
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| Ahi Salad |
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$18.70 |
| Spring mix tossed with cucumber ribbons, shredded carrots and our orange teriyaki dressing. |
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| Caesar Salad |
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$12.70 |
| Our classic Caesar salad with protein for an added charge. |
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| Sirloin Burger |
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$14.70 |
| Half pound fresh ground sirloin with lettuce, tomato, red onion and pickles. |
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| Prime Rib French Dip |
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$17.70 |
| Thinly sliced, stacked on a French roll with swiss cheese and sauteed onions. |
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| Steakhouse Club Sandwich |
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$16.70 |
| Toasted bread stacked with prime rib, turkey, bacon, lettuce, tomato and cheese. |
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| Smoked Turkey Reuben |
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$15.70 |
| Sliced turkey, swiss cheese and coleslaw on grilled rye bread. |
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| Prime Rib Sandwich |
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$20.70 |
| Served open faced with mushrooms, monterey jack and parmesan cheese. |
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| Smoked Turkey Croissant |
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$12.70 |
| Hickory smoked turkey, bacon and monterey jack cheese. |
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| BBQ Chicken Sandwich |
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$13.70 |
| Flame broiled breast topped with crisp bacon, monterey jack and our homemade BBQ sauce. |
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| Pulled Pork Sandwich |
|
$13.70 |
| Pulled pork smothered in our homemade sweet BBQ sauce or our sweet and sour sauce on a ham burger bun with lettuce, tomato, onion, and a pickle spear. |
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| New York Steak Sandwich |
|
$19.70 |
| New York Steak with lettuce, tomatoes, onions and caesar dressing. |
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| Prime Rib Entree |
|
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| Served with our unique Creamed Horseradish and au jus. |
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| Forest Mushroom Chicken |
|
$17.70 |
| Flame broiled chicken with a rich creamy mushroom sauce. |
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| Chicken and Broccoli Linguine |
|
$17.70 |
| Served in a herb cream sauce with sliced chicken and parmesan cheese. |
|
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| Beer Battered Shrimp |
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$17.70 |
| 5 Beer battered shrimp fried to a golden brown, served with cocktail sauce. |
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| Beef Tips in Whiskey Peppercorn Sauce |
|
$17.70 |
| Sauteed with mushrooms and onions, on a toasted baguette. |
|
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| Whiskey Peppercorn Top Sirloin |
|
$18.70 |
| Our tender sirloin served on our whiskey peppercorn sauce. |
|
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| BBQ Baby Back Ribs |
|
|
| Fall off the bone tender, glazed with our classic BBQ sauce. Choose either our half rack or full rack of ribs |
|
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| Filet Mignon |
|
$29.70 |
| 7 oz. of our most tender steak flame broiled to order. |
|
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| Atlantic Salmon |
|
$23.70 |
| A lightly seasoned fillet broiled and topped with a hint of garlic. |
|
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| Corned Beef and Cabbage |
|
$14.70 |
| Our delicious Corned Beef and Cabbage with carrots potatoes and corn bread. |
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| Signature Turkey Dinner |
|
$26.70 |
| Our delicious sliced Turkey with Mashed Potatoes, Carrots, Gravy, Stuffing, Cranberry Sauce, Caeser Salad, and Pumpkin Pie. |
|
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| Prime Rib Dinner (petite) |
|
$31.70 |
| Our delicious Prime Rib with Thanksgiving style sides. Mashed Potatoes, Carrots, Gravy, Stuffing, Cranberry Sauce, Caeser Salad, and Pumpkin Pie. |
|
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| Child’s Turkey Dinner |
|
$12.70 |
| Delicious sliced Turkey with Mashed Potatoes, Carrots, Gravy, Stuffing, Cranberry Sauce and Pumpkin Pie. |
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|
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| Shrimp (Scampi or Beer Battered) |
|
$11.70 |
| 3 jumbo prawns lightly battered or in a white butter sauce. |
|
|
|
| Corned beef and cabbage |
|
$20.70 |
| Our delicious corned beef and cabbage with carrots potatoes and corn bread with butter and mustard. |
|
|
|
| Jumbo Shrimp Cocktail |
|
$12.70 |
| Six jumbo shrimp chilled and served with cocktail sauce. |
|
|
| Flame Broiled Salmon |
|
$24.70 |
| Seasoned filet of salmon, flame Broiled and topped with a hint of garlic butter. |
|
|
| Forest Mushroom Chicken |
|
$22.70 |
| Boneless Chicken Breasts, topped with a savory mushroom sauce. |
|
|
| Filet Mignon |
|
|
| Our most tender steak |
|
|
| Petite cut Prime Rib |
|
$29.70 |
| Half a pound, served with our unique creamed horseradish and au jus. |
|
|
| Standard cut Prime Rib |
|
$32.70 |
| Three quarters of a pound, served with our unique creamed horseradish sauce and au jus. |
|
|
| Hunter cut Prime Rib |
|
$37.70 |
| A pound and a quarter with the bone, served with our unique creamed horseradish sauce and au jus. |
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