Select your favorite menu :
Appetizers | Traditional Thai Menu- Appetizers | Thai Salads | Soups | Traditional Thai Menu – Entrees | Entrees | Traditional Thai Menu – Curry | Traditional Thai Menu – Noodle & Fried Rice | Fried Rice | Curry | Noodles Soup | Noodles Dishes | Signature Dishesh & Seafood | Noodles in Coconut Curry | Lunch Box | Kid’s Meals | Desserts
Appetizers |
|||
| I - Thai Platter | $7.94 | ||
| Grilled satay 1pc, spring roll 1 pc, Thai dumplings 2pcs, and blanket shrimp 2pcs , golden tofu 2 pcs | |||
| Satay Peper (4 pieces) | $5.94 | ||
| Grilled tender strips of marinated chicken on skewers, served with a side of peanut sauce and cucumber relish | |||
| Spring Rolls (3 Rolls) | $5.04 | ||
| Crispy spring rolls filled with bean thread, cabbage, carrots, celery and black mushrooms, served with plum sauce | |||
| Summer Rolls (2 rolls) | $5.94 | ||
| Tofu, cucumbers, carrots, celery, basil, rice noodles and lettuce rolled in rice paper, served with peanut tamarind sauce | |||
| Blanket Shrimps (5 pieces) | $7.04 | ||
| Shrimp wrapped in spring roll skins and deep fried until golden brown, served with plum sauce | |||
| Potpourri Mussels | $7.04 | ||
| Fresh mussels steamed with lemon grass and basil, served with chili sauce | |||
| Crispy Beef | $5.94 | ||
| Marinated thin slices of oven-dried beef, fried to perfection and served with thai slaw | |||
| Steamed or Fried Thai Dumplings (5 pieces) | $7.04 | ||
| Crabmeat, shrimp, minced pork and water chestnuts wrapped in wonton skins, served with thai soy sauce | |||
| Pan Fried Vegetable Dumplings (6 pieces) | $5.94 | ||
| Onions, scallions, leeks and bean curd wrapped in wheat paper and served with sweet thai soy sauce | |||
| Fish Cakes (5 pieces) | $6.94 | ||
| Thai curried fish cakes served with a peanut cucumber relish | |||
| Calamari | $6.94 | ||
| Lightly dusted calamari, deep fried and served with our exotic sweet and sour sauce | |||
| Curry Puff (2 pieces)Curried minced chicken, potatoes and onions in a pastry puff, fried until golden brown and served with a cucumber relish | $6.04 | ||
| Golden Tofu (8 pieces) | $6.04 | ||
| Fried tofu served with a side of crushed peanut plum sauce | |||
| Thai Chicken Wings (5 pieces) | $6.74 | ||
| Served with a mild chili sweet sauce | |||
| Chive Dumpling (4 pieces) | $6.74 | ||
| Fried chive dumpling served with a black chili sweet sauce | |||
Traditional Thai Menu- Appetizers |
|||
| Thai Lao Papaya Salad | $8.90 | ||
| Julienned green papaya, string beans, tomatoes, roasted peanut mixed in ground preserved fish and spicy lime dressing | |||
| Salted Raw Crab Papaya Salad (Som Tum Poo Dong, Thai mixed Lao Style) | $9.90 | ||
| Salted raw crab, julienned green papaya, string beans, tomatoes, mixed in a spicy lime dressing | |||
| Salted Raw Crab Salad (Yum Poo Dong, Thai mixed Lao Style) | $10.00 | ||
| Salted raw crab mixed in a spicy lime dressing | |||
| Sai Oua (Spicy Thai Sausage, Northern Style) | $7.90 | ||
| Spicy thai sausage grilled to perfection, served with fresh ginger, fresh cabbage and roasted peanut | |||
| Asian Sausage Salad | $7.90 | ||
| Asian sausage, cucumbers, tomatoes, and red onions tossed in a spicy lime dressing | |||
| Spicy Pork Salad (Yum Moo Yor) | $9.00 | ||
| Thai pork sausage, cucumbers, tomatoes, and red onions tossed in our chef spicy lime dressing | |||
| Grilled Finger Hot Salad (Num Prik Noom, Thailand Northern Salad) | $8.90 | ||
| Finger hot chili grilled to perfection , marinated with thai spicy fish sauce, and thai herb, serve with crispy pork | |||
| Num Prik Oang (Thailand Northern Salad) | $10.00 | ||
| Minced pork, tomatoes sauteed with hot chili and thai herb, serve with crispy pork, fresh cucumber, and fresh cabbage | |||
Thai Salads |
|||
| Larb Gai (Spicy Steamed Minced Chicken Salad) | $6.74 | ||
| Minced chicken and exotic spices tossed in a spicy fresh lime dressing, served with fresh lettuce | |||
| Larb Lamb (Spicy Steamed Minced Lamb Salad) | $11.04 | ||
| Minced lamb and exotic spices tossed in a spicy fresh lime dressing, served with fresh lettuce | |||
| Num Tok (Spicy Grilled Beef Salad) | $6.74 | ||
| Grilled marinated slices of beef, roasted rice, red onions, scallions and cilantro tossed in a spicy lime dressing | |||
| Bangkok Beef Salad | $6.94 | ||
| Grilled marinated slices of beef, onions, scallions, cucumbers, tomatoes and cilantro tossed in a spicy lime dressing | |||
| Yum Woon Sen (Spicy Cellophane Noodle Salad) | $5.94 | ||
| Steamed glass noodles, minced chicken, cashews and red onions in a tasty, spicy lime dressing. Add shrimp $2.00 spicy lime dressing | |||
| Yum Talay (Spicy Seafood Salad) | $7.04 | ||
| Steamed seafood combination tossed in a spicy lime dressing | |||
| Papaya Salad | $6.74 | ||
| Julienned green papaya, shred carrot, string beans, tomatoes and roasted peanuts mixed in a spicy lime dressing. Add Shrimp $2.00 spicy lime dressing | |||
| Grilled Jumbo Shrimp Salad | $7.94 | ||
| Grilled jumbo shrimps 3 pieces tossed in a spicy lime dressing over green salad | |||
| Mango Salad | $7.04 | ||
| Fresh mango, green leaf lettuce, red onion, bell pepper in sweet and sour spicy lime sauce | |||
| Miss U Salad | $5.94 | ||
| Seasonal vegetable with dressing peanut dressing or spicy lime dressing spicy lime dressing | |||
Soups |
|||
| Tom Yum Soup With Seafood or Shrimp | $5.94 | ||
| Mushrooms, tomatoes and thai basil in a spicy broth with a touch of lemon grass and lime leaves | |||
| Tom Yum Soup with Chicken or Vegetables and Tofu | $5.04 | ||
| Mushrooms, tomatoes and thai basil in a spicy broth with a touch of lemon grass and lime leaves | |||
| Tom Kha Soup with Seafood or Shrimp | $6.04 | ||
| Mushrooms in a spicy coconut broth with a touch of galangal, lime leaves and lemon grass | |||
| Tom Kha Soup with Chicken Or Vegetables and Tofu | $5.04 | ||
| Mushrooms in a spicy coconut broth with a touch of galangal, lime leaves and lemon grass | |||
| Wonton Soup | $6.74 | ||
| Pork and shrimp wontons simmered in a light consomme topped with roasted pork | |||
| Vegetables and Soft Tofu Soup | $4.94 | ||
| Fresh tofu, assorted vegetables and cilantro in our homemade vegetable broth | |||
Traditional Thai Menu - Entrees |
|||
| Kana Moo Krob | $16.00 | ||
| Crispy pork and chinese broccoli sauteed with chili garlic brown sauce | |||
| Kana Pla Kem | $16.00 | ||
| Chinese broccoli and salted anchovies sauteed with chili in a light garlic sauce | |||
| Kaprow Moo Krob | $16.90 | ||
| Crispy pork stir fried with chili garlic basil sauce, and topped with crispy basil leaves | |||
| Crispy Duck | $16.90 | ||
| Duck in light batter and deep fried topped with chili garlic sauce and crispy basil leaves | |||
| Sator Pad Goong (Popular Southern Dish of Thailand) | $16.00 | ||
| Sator bean a kind of thai herb, and also strong smell stir fried with minced pork, shrimp paste and very spicy thai hot chili | |||
| Nam Prik Pla Too | $15.90 | ||
| Fried blue runner fishes 2 pieces served with spicy shrimp paste sauce and steamed seasonal veggies | |||
| Simply Mussels | $15.90 | ||
| Fresh mussels, bean sprout, scallion, egg, tapioca flour, battered, then fried to perfected golden brown, served with a spicy red hot sauce | |||
Entrees |
|||
| Kaprow | $8.04 | ||
| Sauteed fresh chili, garlic and basil in a light brown sauce, served with broccoli | |||
| Pad Prik King | $7.94 | ||
| Stir fried string beans, kaffir lime leaves with chili paste | |||
| Pad Ped Pha | $8.94 | ||
| Eggplant, bamboo shoots, green beans, basil and pepper corn sauteed with curry paste | |||
| Ginger Ginger | $7.94 | ||
| Fresh ginger, onions, scallions and black mushrooms in a tasty bean sauce | |||
| Stir Fried Garlic | $7.94 | ||
| Fresh garlic and white pepper sauteed in a light brown sauce and steamed broccoli | |||
| I-Thai Cashew Nut | $7.94 | ||
| Sauteed cashews, bell peppers, onions and scallions in a light brown sauce | |||
| Sweet and Sour | $7.94 | ||
| Pineapple, cucumbers, tomatoes, onions, scallions and bell peppers sauteed in a sweet and sour sauce | |||
| Pad Pak | $8.04 | ||
| Sauteed assorted vegetables and shitake mushrooms with a touch of garlic in a light brown sauce | |||
| Stir-Fried Fresh Pepper | $7.94 | ||
| Stir fried onions, scallions and fresh green peppers in a light brown sauce | |||
| Bangkok Asparagus | $8.94 | ||
| Sauteed asparagus and shitake mushrooms in a savory oyster brown sauce | |||
| Basil Eggplant | $7.94 | ||
| Eggplant, bell peppers and fresh chili sauteed in a garlic soybean sauce | |||
| Pad Prik Pow | $9.04 | ||
| Sauteed onions, scallions, celery and red peppers with a roasted chili sauce | |||
| Thai Rama | $10.94 | ||
| Your choices of meat sauteed in yellow curry sauce, topped with crunchy shallots and peanut sauce, served on a bed of steamed vegetables | |||
| Pla Goong | $14.04 | ||
| Grilled jumbo shrimps tossed in a spicy paste, shredded lemon grass and lime leave over green salad | |||
Traditional Thai Menu - Curry |
|||
| Gang Lueang (Thailand's Southern Curry) | $17.00 | ||
| Sliced of bamboo shoot with tilapia and shrimp in a very spicy tamarind curry and variety of thai herb sauce | |||
| Gang Tai Pla (Thailand's Southern Curry) | $17.00 | ||
| Mix type of spiciest chili pastes shrimp and fish, jumbo shrimps, mushroom, and seasonal vegetables | |||
| Tamarind Curry (Thailand's Central Curry) | $15.90 | ||
| Mixed type of spiciest chili pastes shrimp and fish, jumbo shrimps, mushroom, and seasonal vegetables | |||
Traditional Thai Menu - Noodle & Fried Rice |
|||
| Padthai Hongtae | $18.00 | ||
| Stir fried cellophane noddles, jumbo shrimp, crabmeat, egg, bean curd, bean sprout, scallions, tamarind mixture and ground peanut | |||
| Country Noodle Soup | $13.90 | ||
| Choice of noodle ask server, cattle entrails, meat balls served with chinese broccoli, bean sprout, spring onion in spicy and pungent broth | |||
| Noodle Delight (Poo Goong Oob Woonsen) | $15.90 | ||
| Glass Noodles, jumbo shrimp, crabmeat, fresh ginger, mushrooms, celery, spring onion, and napa cabbage, with thai seasoning | |||
| Salted Fish Fried Rice | $14.00 | ||
| Stir fried Jasmine rice, salted anchovy, chinese broccoli in chef special sauce egg optional | |||
| Kao Pad Nam | $13.00 | ||
| Stir fried Jasmine rice, sour pork sausage egg optional | |||
Fried Rice |
|||
| Pineapple Fried Rice | $9.04 | ||
| Stir fried jasmine rice with egg, pineapple, tomatoes, onions, scallions, dry cranberry, cashews nut and dry shredded pork in our flavorful chef's sauce | |||
| Deelish Fried Rice | $7.94 | ||
| Stir fried jasmine rice, egg, tomatoes, onions, scallions & thai seasoning | |||
| Spicy Basil Fried Rice | $9.04 | ||
| Stir fried jasmine rice, onions, bell peppers, chili, garlic and thai basil | |||
| Crabmeat Fried Rice | $13.94 | ||
| Stir fried jasmine rice, egg, crabmeat, celery, carrots and green peas in our flavorful chef's sauce | |||
Curry |
|||
| Panang Curry | $8.04 | ||
| Snow peas, kaffir lime leaves, thai basil & a peanut red curry sauce | |||
| Green Curry | $7.94 | ||
| Bamboo shoots, eggplant, green beans, bell peppers and thai basil with a green curry sauce | |||
| Red Curry | $8.04 | ||
| Bamboo shoots, eggplant, green beans, bell peppers and thai basil with a red curry sauce | |||
| Yellow Curry | $8.04 | ||
| Potatoes, onions, tomatoes, and thai herb in yellow curry sauce | |||
| Mussaman Curry | $8.94 | ||
| Potatoes, onions and roasted peanuts in a tasty yellow curry sauce | |||
| Pineapple Curry | $8.94 | ||
| Sweet pineapple chunk, green bean, & bell pepper with a red curry sauce | |||
| Roasted Duck Curry | $10.04 | ||
| Roasted duck, tomatoes, pineapple & basil simmered in a red curry sauce | |||
| Wild Curry | $10.04 | ||
| Medley of thai herbs, bamboo shoots, green beans, eggplant, fresh chili and thai basil cooked in a country style curry | |||
| Mango Curry | $10.04 | ||
| Fresh mango, bamboo shoots, eggplant, green beans, and thai basil in a red curry sauce | |||
Noodles Soup |
|||
| Noodle in Clear Soup | $8.04 | ||
| Served with bean sprouts, carrots and spring onions in a clear soup | |||
| Noodle in Spicy Tom Yum Soup | $9.04 | ||
| Served with ground peanuts, milk, chili pepper, bean sprouts, green beans, cilantro and spring onions in a spicy tom yum soup | |||
Noodles Dishes |
|||
| Pad Thai | $7.94 | ||
| Stir fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts | |||
| Golden Noodle | $8.94 | ||
| Wide rice noodles, onions, scallion and bell peppers stir fried in a yellow curry sauce | |||
| Pik Pao Noodle | $8.94 | ||
| Wide rice noodles, green beans, basil leaves & roasted chili sauce | |||
| Lad Na | $8.94 | ||
| Chinese broccoli, black beans with a brown gravy sauce over pan fried wide rice noodles | |||
| Pad Se Eew | $8.04 | ||
| Wide rice noodles, egg and chinese broccoli with a sweet soy bean sauce | |||
| Kua Gai | $7.94 | ||
| Wide rice noodles, egg and sweet radish, stir fried with a light soy sauce | |||
| Drunken Noodles | $7.94 | ||
| Wide rice noodles, onions, bell peppers, tomatoes, garlic, thai basil, fresh chili and crispy basil | |||
| Noodle Salad | $7.94 | ||
| Served with bean sprouts, cilantro, spring onions and ground peanut | |||
| Pad Woon Sen | $8.94 | ||
| Glass noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, egg and thai seasoning | |||
| Stir-Fried Sukiyaki | $8.94 | ||
| Glass noodles, egg, scallion, celery, napa cabbage in our exotic sesame sauce | |||
Signature Dishesh & Seafood |
|||
| Crying Tiger | $17.04 | ||
| Grilled thai style marinated flank steak served with steamed vegetables, spicy fish sauce and sticky rice | |||
| Lamb Lover | $16.94 | ||
| Grilled lamb chops, spicy yrllow curry paste mixed with our chef special recipe, serve with mixed veggies and steamed rice | |||
| I Thai Sizzling | $15.94 | ||
| Choices of beef or chicken | |||
| I Thai Sizzling Choices of Seafood | $18.94 | ||
| Sauteed marinated with herbs in a light brown sauce and served on a hot sizzling plate with mixed vegetables, sprinkle with sesame seed | |||
| Chicken Volcano | $16.04 | ||
| Marinated cornish game hen grilled to perfection with exotic herbs and thai spices, served with spicy sour herb sauce and sticky rice | |||
| BBQ Pork | $15.94 | ||
| Pork marinated overnight with seasoning, grilled and served with mixed vegetables and a spicy thai herb sauce | |||
| Virginia Island | $22.04 | ||
| Choices of seafood with tilapia or catfish | |||
| Virginia Island of Seafood with Lobster | $37.04 | ||
| Assorted seafood with your choices of sauce steamed sauteed celery, onions and scallions with a delicious yellow curry sauce. Steamed fresh chili garlic lime sauce. Fried glazed with sauteed shitake mushrooms and a ginger and black bean sauce. Fried topped with a chili garlic basil sauce | |||
| All My Heart | $19.94 | ||
| Crispy jumbo shrimp and sauteed minced chicken with a spicy exotic plum sauce, serve with mango salad | |||
| Basil Paradise | $16.94 | ||
| Choices of shrimp | |||
| Basil Paradise of Lobster | $35.94 | ||
| Lightly dusted jumbo shrimp or lobster steamed broccoli and crispy basil in a spicy exotic brown sauce | |||
| Lobster Tail | $33.04 | ||
| Steamed, glazed with sauteed shitake mushrooms and a ginger and black bean sauce steamed with shitake mushrooms, celery and fresh ginger in a light soy sauce grilled, sprinkled with shredded mango, red onions, and scallion in spicy lime sauce grilled with butter, served with onions and scallions with spicy yellow curry sauce | |||
| Crispy Whole Flounder | |||
| Fried, glazed with sauteed shitake mushrooms and a ginger and black bean sauce fried, topped with a chili garlic basil sauce | |||
| Whole Rock Fish | |||
| Fried, glazed with sauteed shitake mushrooms and a ginger and black bean sauce fried, topped with a chili garlic basil sauce steamed with fresh chili garlic lime sauce steamed with shitake mushrooms & fresh ginger in a light soy sauce | |||
| Crispy Soft Shell Crabs | |||
| Two whole, lightly battered crabs with your choice of sauce sauteed shitake mushrooms with a ginger and black bean sauce sauteed chili garlic basil sauce sauteed celery, onions and scallions w a delicious yellow curry sauce | |||
| Chu-Chee Curry | $18.94 | ||
| Choice of tilapia, catfish, shrimp, or scallop | |||
| Chu-Chee Curry Choice of Lobster | $34.04 | ||
| Lightly dusted, glazed with a coconut curry sauce and sprinkled with kaffir lime leaves | |||
Noodles in Coconut Curry |
|||
| Green Curry | $13.04 | ||
| String bean, bamboo shoots, bell peppers and basil leaves in coconut green curry over linguini | |||
| Red Curry | $12.94 | ||
| String bean, eggplant, bamboo shoots, bell peppers and basil leaves in coconut red curry over linguini | |||
Lunch Box |
|||
| Kaprow | $9.94 | ||
| Cashew Nut | $9.94 | ||
| Ginger Ginger | $10.04 | ||
| Pad Thai | $9.94 | ||
| Basil Eggplant | $9.94 | ||
| Pad See Eaw | $10.04 | ||
| Drunken Noodle | $9.94 | ||
| Deelish Fried Rice | $10.04 | ||
| Green Curry | $9.94 | ||
| Red Curry | $10.04 | ||
Kid's Meals |
|||
| Memo Platter | $9.90 | ||
| Fried rice with egg,grilled satay 1pcs, thai dumplings 2pcs, & blanket shrimp 2pcs | |||
| Shrimp Eater | $6.90 | ||
| Stir fried jasmine rice with egg, jumbo shrimp, carrots, sweet corn and peas | |||
| Bumble Bee | $6.90 | ||
| Chicken satay 2pcs, broccoli, jasmine rice & peanut sauce | |||
| Two Buddies | $6.70 | ||
| Egg noodle and pork wonton served warm with roasted garlic and sweet soy sauce | |||
Desserts |
|||
| Mango and Sweet Sticky Rice | $5.94 | ||
| Taro Custard | $6.04 | ||
| Ice Cream | $4.64 | ||
| Coconut, green tea, lychee, chocolate, mango | |||
| Fried Banana Spring Roll | $4.94 | ||
| Fried Banana A La Mode | $6.54 | ||