Select your favorite menu :
Beverages | Vegetable Appetizers | Non Veg Appetizers | Dosas | Breads | Vegetarian Entrees | Chicken Entrees | Lamb Entrees | Seafood Entrees | Rice Varieties | Biriyanis | Desserts | extra sauces
Beverages |
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| Mango Lassi | $5.90 | ||
| Homemade yoghurt with mango. | |||
| Salt Lassi | $4.00 | ||
| Home made yoghurt with salt and cumin. | |||
| Tea | $3.00 | ||
| Chai. Traditional Indian tea. | |||
| Masala Tea | $3.90 | ||
| Chai. Tea with authentic masala mix. | |||
| Herb Tea | $4.90 | ||
| Special house made tea with healthy Ayurvedic natural herbs, roots, | |||
| Bottled Soda | $2.00 | ||
| sprite, Pepsi, diet coke, coke,sparkling water | |||
| Water | $2.00 | ||
Vegetable Appetizers |
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| Vegetable Samosa-vegan | $7.00 | ||
| 2 pieces. Triangle shaped turn over's filled with seasoned potatoes, squash, carrots and peas fried to golden brown. Vegetarian. | |||
| Crispy Onion Pakora -Vegan | $7.90 | ||
| Sliced onions flavored with ginger, chilli and curry leaves fried with chickpea batter. Vegetarian and gluten free. | |||
| Gobi Manchurian | $13.90 | ||
| Classic, cauliflower florets, spring onions tossed in Manchurian sauce. | |||
| Baby Corn Manchurian | $10.90 | ||
| Crispy fried baby corn tossed in sweet and sour Manchurian sauce. | |||
| Chilli Gobi | $14.00 | ||
| Deep fried cauliflower sauteed with diced onions and bell peppers in chef's special hot chilli sauce. | |||
| Pav Bhajji | $11.00 | ||
| Mashed vegetables seasoned with spices and herbs served with two bread rolls. | |||
| Bhel Puri - vegan | $11.00 | ||
| Made with puff rice, crackers vegetables, tangy sauce and chat spices. gluten free | |||
Non Veg Appetizers |
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| Keema Samosa | $7.90 | ||
| Triangle shaped turn over's filled with seasoned minced spiced lamb and peas fried to golden brown. 2 pieces. | |||
| Chicken Pakora | $8.90 | ||
| Tender boneless chicken, lightly spiced, coated with chickpea flour and deep fried. Gluten free. | |||
| Chicken Manchurian | $13.90 | ||
| Deep fried chicken tossed with diced onions in sweet and sour Manchurian sauce. | |||
| Chilli Chicken | $13.90 | ||
| Marinated fried chicken tossed with diced onions and bell peppers in chef's special chilli sauce. | |||
| Chicken Lollypop | $13.00 | ||
| Hand carved chicken wings marinated in chef's special spices and deep fried. Gluten free. | |||
| Chicken 65 | $13.90 | ||
| Marinated fried boneless chicken cubes with chillies, curry leaves and special Hyderabadi spices. | |||
| Fish Pakora | $13.00 | ||
| Fresh tilapia fried with seasoned chickpea flour batter. Gluten free. | |||
| Chicken Tikka (appetizer; has no sauce) | $16.90 | ||
| Chicken breast marinated in yogurt, ginger, garlic and spices and grilled in a tandoor oven. Gluten free. | |||
| Tandoori Chicken | $17.00 | ||
| Chicken on bone delicately marinated in a mouth-watering blend of spices and cooked in Tandoor oven. Gluten free. | |||
| Lamb Kabab | $16.00 | ||
| Mix of minced lamb and spices cooked in tandoor oven. Topped with cilantro chutney. Gluten free. | |||
| Lamb Seek Kabab | $13.00 | ||
| Tender pieces of lamb marinated with yoghurt and house spices cooked in tandoor oven. Gluten free. | |||
| Special Non Veg Platter | $20.00 | ||
| An assortment of tandoori chicken, chicken tikka and lamb seek kabob. Gluten free. | |||
Dosas |
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| Plain Dosa | $11.90 | ||
| South Indian rice crepe made from fermented rice and black gram batter served with sambar coconut and tomato chutney. Vegetarian. | |||
| Masala Dosa | $13.00 | ||
| Mashed potato stuffed crepe south Indian rice crepe made from fermented rice black gram batter served with sambar coconut and tomato chutney. | |||
| Mysore Masala Dosa | $13.90 | ||
| South Indian rice crepe stuffed with potato masala and spread with special Mysore spice mix spread over the crepe and coconut. Served with coconut and tomato chutney. | |||
| Chicken Tikka Masala Dosa | $15.90 | ||
| South Indian rice crepe stuffed with potato masala and spread with special chicken tikka masala spread over the crepe. Served with sambar, coconut and tomato chutney. | |||
| Masala Dosa | $13.00 | ||
| South Indian rice crepe stuffed with potato masala. Served with coconut and tomato chutney. | |||
| Chicken Tikka masala dosa | $15.90 | ||
| South Indian rice crepe filled with Chicken tikka masala. Served with coconut and tomato chutney. | |||
Breads |
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| Naan | $4.90 | ||
| Traditional Indian flat bread made with all purpose flour cooked in Tandoori oven. Vegetarian. | |||
| Butter Naan | $4.90 | ||
| Naan with butter. | |||
| Garlic Naan | $6.00 | ||
| Naan bread topped with fresh garlic, cilantro and brushed with butter. | |||
| Spicy Naan | $5.90 | ||
| Naan bread topped with chili flakes and cilantro, brushed with butter. | |||
| Kashmiri Naan | $6.55 | ||
| Naan bread stuffed with kashmiri dry fruits and nuts. Brushed with butter. | |||
| Onion Naan | $6.00 | ||
| Naan bread stuffed with mild spice minced onion. Brushed with butter. | |||
| Kheema Naan | $6.45 | ||
| Naan bread stuffed with medium spiced ground lamb and herbs. Brushed with butter. | |||
| Tandoori Roti- vegan | $4.90 | ||
| Wheat four flat bread cooked in clay Tandoor oven. | |||
| Aloo Paratha | $5.90 | ||
| Mashed potato and spices stuffed in wheat four breads and cooked in clay oven. | |||
Vegetarian Entrees |
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| Tadka Dal - vegan ( come with basmati rice) | $15.00 | ||
| A classic dish made with the combination of yellow lentils and tomatoes, tempered with mustard, cumin seeds and chopped ginger. Vegan and gluten-free. | |||
| Palak Dal - vegan (come with basmati rice) | $14.90 | ||
| Combination of fresh spinach yellow lentils and tomatoes, tempered with mild spices. gluten-free and Vegan | |||
| Dal Makhani (come with basmati rice) | $15.00 | ||
| Mughalai’s favorite black lentils, kidney beans slow cooked on charcoal overnight, flavored with ginger tomato and fenugreek leaves, finished with rich cream. Gluten free | |||
| Palak Paneer (come with basmati rice) | $16.00 | ||
| Homemade Indian cheese cooked with fresh spinach, onions, tomatoes and special ground mild spices, with a touch of fresh cream. Gluten free | |||
| Aloo Palak- vegan (come with basmati rice) | $16.00 | ||
| Potatoes cooked with fresh spinach and house special mild spices. gluten-free., Vegan | |||
| Chana Masala -vegan (come with basmati rice) | $15.90 | ||
| This is a grandma special recipe. Chickpeas cooked with onion tomato and grandmas secret spice mix. Gluten-free.Vegan | |||
| Paneer Butter Masala (come with basmati rice) | $17.00 | ||
| Homemade Indian cheese slow cooked in house special herbs and spices, rich creamy sauce with a touch of tomato and finished with butter. Gluten free. | |||
| Paneer Tikka Masala (come with basmati rice) | $17.00 | ||
| Homemade Indian cheese with diced onions and bell peppers simmered in rich creamy tomato based sauce with house special herbs and mild spices. Gluten free. | |||
| Herb Paneer 'N' Mushroom Masala (come with basmati rice) | $17.00 | ||
| House special slow cooked house made Indian cheese and mushroom in rich sauce flavored with herbs and spices finished with butter. Gluten free. | |||
| Malai Kofta (come with basmati rice) | $17.00 | ||
| Veg dumplings made with cheese, cashew, raisins and almonds simmered in rich mildly spiced rich creamy onion sauce finished with fresh cream. | |||
| Kofta Makhani (come with basmati rice) | $17.00 | ||
| Veg dumplings made with cheese, cashew, raisins, simmered in tomato based mild spiced rich creamy sauce finished with touch of cream. | |||
| Mutter Paneer (come with basmati rice) | $17.00 | ||
| Homemade Indian cheese fresh green peas simmered in rich cashew sauce mildly spiced with herbs. Gluten free. | |||
| Vegetable Tikka Masala (come with basmati rice) | $17.00 | ||
| Mixed vegetables in tomato based rich sauce with herbs and mild spices. A house specialty. Gluten free. | |||
| Navaratan Korma/ Vegetable korma (come with basmati rice) | $15.90 | ||
| A medley of garden fresh vegetables, dry fruits and nuts cooked in delicately mild spiced classic creamy cashew sauce. Gluten free. | |||
| Baingan Bartha - Vegan (come with basmati rice) | $16.00 | ||
| Smoked eggplant cooked with onion and tomato mashed and flavored with spices and herbs. Vegan and gluten free. | |||
| Aloo Gobi (come with basmati rice) | $17.00 | ||
| Perfect combination of cubed potatoes and cauliflower tossed with onion, tomatoes, fresh herbs and spices. Gluten free. | |||
| Bindi Masala -vegan (come with basmati rice) | $15.90 | ||
| Fresh cut fried okra then sautéed with onion, tomato, ginger and garlic with classic spices. Vegan and gluten-free. | |||
| Mushroom Masala -Vegan (come with basmati rice) | $16.00 | ||
| Mushroom sauteed with onion, bell, tomato, ginger and garlic with classic spices. Vegetarian and gluten free. | |||
| Special Veggie Spinach (come with basmati rice) | $14.90 | ||
| Mushroom chickpeas and potatoes cook with classic spices and fresh spinach. Gluten free. | |||
| Veggie Vindaloo -vegan (come with basmati rice) | $14.90 | ||
| A classic dish from Goa. Fresh vegetables cooked in spicy vindaloo sauce, made with the puree of special spices and herbs from South east of India. Vegetarian and gluten free. | |||
Chicken Entrees |
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| Chicken Curry (comes with basmati rice) | $17.00 | ||
| Boneless chicken cooked in traditional Indian spiced curry sauce. Gluten free. | |||
| Kadai Chicken (come with basmati rice) | $17.00 | ||
| Boneless chicken with onion, tomato green chili, bell pepper, crushed red peppers and spicy thick sauce. Gluten free. | |||
| Butter Chicken (come with basmati rice) | $18.00 | ||
| Boneless chicken marinated overnight, grilled in tandoor oven, slow cooked in house special herbs and spices, butter rich cream and onion sauce with touch of tomato. Gluten free. | |||
| Chicken Korma (come with basmati rice) | $17.90 | ||
| A real delicacy. Boneless chicken slow cooked in cashew, cream and onion based sauce with very mild herbs and special north Indian spices. Gluten free. | |||
| Chicken Saag (come with basmati rice) | $16.90 | ||
| Tender boneless chicken cooked in fresh blended spinach, garlic and house special mild spices. Gluten free. | |||
| Chicken Tikka Masala (come with basmati rice) | $18.00 | ||
| Real Indian classic. Succulent pieces of chicken very slow cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter. Gluten free. | |||
| Chicken Vindaloo (come with basmati rice) | $16.90 | ||
| A delicious combination of chicken and potatoes marinated in vinegar, hot chillies and south east Indian spices cooked in fiery hot sauce. Gluten free. Spicy. | |||
| Chicken Madras (come with basmati rice) | $17.00 | ||
| Succulent pieces of chicken cooked in classic medium spiced sauces of coconut milk and curry leaves. Gluten, dairy free. | |||
| Chicken Chettinad (come with basmati rice) | $17.00 | ||
| Boneless chicken cooked in roasted Kerala spices with curry leaves and coconut milk.spicy | |||
| Mango Chicken (come with basmati rice) | $17.90 | ||
| Succulent oven roasted chicken cooked in special house made mango curry sauce with touch of cream and butter. Gluten free. | |||
| Haryali Chicken (come with basmati rice) | $17.00 | ||
| Boneless chicken marinated overnight, grilled in a tandoor oven then cooked in a spicy sauce of green chilies, coconut milk, fresh herbs blend, and northeast Indian spices. Gluten, dairy free. | |||
| Clay Pot Chicken (come with basmati rice) | $18.90 | ||
| Has coconut. Classic Indian village style chicken cooked in a clay pot with potato, ground ginger, garlic, onion, green chilli with village herbs and spices. Gluten,dairy free. | |||
| Herb Chicken (come with basmati rice) | $17.90 | ||
| House special. Slow cooked chicken in rich sauce flavored with herbs and spices finished with butter. Gluten free. | |||
| Chicken Spinach Korma (come with basmati rice) | $16.90 | ||
| Boneless chicken cooked in blend of onion, spinach, cream and butter mild sauce with ground spices. Gluten free. | |||
Lamb Entrees |
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| Lamb Curry (come with basmati rice) | $19.00 | ||
| Succulent pease of lamb cooked in traditional Indian spices with ginger garlic onion and tomatoes. Gluten free. -spicy | |||
| Lamb Masala (come with basmati rice) | $18.90 | ||
| Lamb cooked with onion, tomato, green chili, bell pepper, crushed red peppers and spicy thick sauce. Gluten free.- spicy | |||
| Lamb Korma (come with basmati rice) | $19.00 | ||
| A real delicacy. Tender lamb slow cooked in cashew, cream and onion based sauce with very mild herbs and special north Indian spices. Gluten free. | |||
| Lamb Saag (come with basmati rice) | $18.90 | ||
| Tender lamb cooked in fresh blended spinach, garlic and house special mild spices. Gluten free. | |||
| Lamb Tikka Masala (come with basmati rice) | $18.90 | ||
| Real Indian classic! succulent pieces of lamb very slow cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter. Gluten free. | |||
| Lamb Vindaloo (come with basmati rice) | $19.00 | ||
| A delicious combination of lamb and potatoes marinated in vinegar, hot chillies and south-east Indian spices cooked in fiery hot sauce. Best choice if you like super spicy. Gluten free. | |||
| Lamb Madras (come with basmati rice) | $18.90 | ||
| Succulent pieces of lamb cooked in classic medium spiced sauces of coconut milk and curry leaves. Gluten and Diary free. | |||
| Gongura Lamb (come with basmati rice) | $18.90 | ||
| Tender pieces of lamb cooked in house special gongura sauce made with onion, ginger, tomato and sour gongura leaves. Gluten-free.spicy | |||
| Clay Pot Lamb (come with basmati rice) | $19.90 | ||
| Has coconut. Classic Indian village style lamb cooked in a clay pot with potato, ground ginger, garlic, onion, green chilli with village herbs and spices. | |||
| Lamb Spinach Korma (come with basmati rice) | $19.00 | ||
| Tender lamb cooked in blend of onion, spinach, cream and butter mild sauce with ground spices and herbs. Gluten free. | |||
| Lamb and Vegetable (come with basmati rice) | $18.90 | ||
| Lamb pieces cooked with spinach, chick peas, mushroom and potatoes with medium ground spices. Gluten free. | |||
| Lamb Roganjosh (come with basmati rice) | $18.90 | ||
| Lamb pieces marinated overnight in yoghurt and Kashmiri spices. cooked with Kashmiri red chilis and medium spiced curry sauce with onions, ginger and tomato. Gluten free. | |||
Seafood Entrees |
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| Shrimp Kadai Masala (come with basmati rice) | $18.90 | ||
| Shrimp with onion, tomato green chili, bell pepper, crushed red peppers and spicy thick sauce. Gluten free. | |||
| Shrimp Korma (come with basmati rice) | $19.00 | ||
| A real delicacy. Shrimp cooked in cashew, cream and onion based sauce with very mild herbs and special north Indian spices. Gluten free. | |||
| Shrimp Saag (come with basmati rice) | $18.90 | ||
| Shrimp cooked in fresh blended spinach, garlic and house special mild spices. Gluten free. | |||
| Shrimp Tikka Masala (come with basmati rice) | $19.00 | ||
| Shrimp cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter. Gluten free. | |||
| Shrimp Vindaloo (come with basmati rice) | $18.90 | ||
| A delicious combination of Shrimp and potatoes marinated in vinegar, hot chillies and south east Indian spices cooked in fiery hot sauce. Gluten free. Spicy. | |||
| Sag Shrimp Korma (come with basmati rice) | $18.90 | ||
| Shrimp cooked in blend of onion, spinach, cream and butter mild sauce with ground spices and herbs. Gluten free. | |||
| Salmon Tikka Masala (come with basmati rice) | $20.00 | ||
| Real Indian classic. Grilled salmon slow cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter. Gluten free. | |||
| Salmon Malay Korma (come with basmati rice) | $20.00 | ||
| Salmon cooked in classic medium spiced sauce of coconut milk and curry leaves. Gluten,diary free. | |||
Rice Varieties |
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| Plain Basmati Rice | $5.90 | ||
| Steamed basmati rice. Vegetarian. | |||
| Peas Pulao | $9.00 | ||
| Basmati rice cooked with fresh green peas. Vegetarian. | |||
| Kashmiri Pulao | $8.90 | ||
| Basmati rice cooked with kashmeri dry fruits and nuts with saffron. Vegetarian. | |||
| Turmeric Rice | $9.00 | ||
| Basmati rice cooked with turmeric, curry leaves and medium south Indian spices. Vegetarian. | |||
| Herb Rice | $8.90 | ||
| Basmati rice cooked with fresh and dry herbs and spices. Vegetarian. | |||
| Saffron Rice | $9.00 | ||
| Basmati rice cooked with saffron and traditional aromatic spices. | |||
| Ghee Rice | $8.90 | ||
| Basmati rice cooked in traditional Indian ghee. | |||
Biriyanis |
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| Vegetable Biriyani | $18.00 | ||
| Mixed fresh vegetables and basmati rice cooked in traditional Indian spices and aromatic herbs. | |||
| Chicken Biriyani | $18.90 | ||
| Boneless chicken and basmati rice cooked in traditional Indian spices and aromatic herbs. | |||
| Lamb Biriyani | $20.00 | ||
| Boneless pieces of lamb and basmati rice cooked in traditional Indian spices and aromatic herbs. | |||
| Shrimp Biriyani | $20.00 | ||
| Shrimps and basmati rice cooked in traditional Indian spices and aromatic herbs. | |||
Desserts |
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| Gulab Jamun | $4.90 | ||
| Golden fried paneer ball soaked in sweet syrup. | |||
| Shrikand | $7.90 | ||
| Strained sweet yoghurt mix of nuts, dry fruits and saffron. | |||
| Mango Kulfi | $6.90 | ||
| Traditional Indian ice cream made with mango or pistachios. | |||
extra sauces |
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| Raita | $5.00 | ||
| yoghurt, spices, grated cucumber, carrot, cilantro onion and mild spices | |||
| Indian sweet Mango pickle | $1.90 | ||
| Indian sweet mango pickle with mild spicy | |||
| Indian spicy mango pickle | $2.00 | ||
| Indian spicy mango pickle very spicy | |||
| Extra Tikka masala Sauce | $6.90 | ||
| 8oz tikka masala sauce | |||
| Extra butter masala sauce | $7.00 | ||
| 8oz butter Masala Sauce | |||
