Salads
Chef Salad $16.70
Raw Root Vegetable Carpaccio $15.70
Shaved beet, turnip, parsnip, green apple, hazelnut, arugula, thyme, creme fraiche, honey.
Prawn & Citrus $17.70
Seared prawns, clementines, calamata, arugula, pistachio, shaved parmigiano, lemon vin.
Tomato & Burrata Caprese $18.70
Tomatoes, burrata, calamata olives, fresh basil, lemon, calabrese, balsamic vinaigrette.

Small Plates
Daily Charcuterie Platter $23.70
Serves 4 – 6.
Carrots & Parsnips $9.70
Balsamic, honey, fennel pollen yogurt.
Katie’s Famous Fried Artichokes $10.70
Balsamic, stracciatella.
Sausage & Polenta $15.70
Wood roasted fiama sausage, fontina polenta, funghi sott’olio, vincotto.
Neapolitan Meatballs $11.70
San Marzano, parmigiano, pine nuts.
Charred Cauliflower $9.70
Preserved lemon, pecorino.
Brussel Sprout Agro Dolce $9.70
Currants, pancetta, shallots, pine nuts.
Cannellini Bean Dip $7.70
Pizza points, calamata olives.

Burrata Mozzarella & Crostini Plates
Burrata with Wood Oven Ozark Mushrooms $13.70
Balsamic, thyme.
Fried Burrata $13.70
On the vine oven roasted tomatoes, balsamic reduction.
Taleggio & Pear Crostini $11.70
Hazelnuts and thyme.
Burrata with Seasonal Figs & Prosciutto $13.70

Hand Crafted Pizza
Brussels Sprouts $18.70
EVOO, pancetta, pine nuts, vincotto.
Truffle $20.70
Roasted garlic, taleggio, ozark mushrooms, shaved truffles.
Salume Beddu Pepperoni $18.70
EVOO, stracciatella, preserved lemon, buckwheat honey.
Wood Roasted Chicken $17.70
Roasted garlic, roasted herb chicken, arugula, caramelized shallots, goat cheese, gorgonzola.
Fiama Sausage $18.70
EVOO, taleggio, Swiss chard, fennel pollen.
Quattro Stagione $17.70
EVOO, San Marzano, quadrants of olives, mushrooms, speck, artichokes, parmigiano, fresh mozzarella, fresh basil.
Margherita $15.70
San Marzano red, fresh basil, fresh mozzarella or EVOO, cherry tomatoes, fresh basil, fresh mozzarella.
Cured Meats $19.70
San Marzano red, speck, sopressata, coppa, fresh mozzarella, chili pepper, fresh arugula.
Smoked Salmon $19.70
EVOO, goat cheese, shaved caper berries, red onion, chives.
Potato $17.70
Fingerling potato, speck, white onion, scamorza mozzarella, rosemary, black sea salt.
Coppa $18.70
San Marzano red, calabrese, shaved garlic, scamorza mozzarella, arugula.
Sausage $17.70
San Marzano red, fennel sausage, caramelized leeks, fontina, pine nuts.
Ted’s Meatball $17.70
San Marzano red, neapolitan meatballs, pine nuts, fresh mozzarella, parmigiano.
Pear $17.70
EVOO, pear, prosciutto, fontina.
Fig & Squash $18.70
EVOO, roasted butternut squash, black Mission figs, pancetta, fresh mozzarella, goat cheese, sage, balsamic, fresh arugula.

Hand Crafted Pasta
Lemon Strozzapreti $16.70
Lemon flavored strozzapreti with lemon zest, cream, cauliflower, pistachio.
Pappardelle $18.70
Pappardelle with wild boar ragu, lemon gremolata.
Tomato Paccheri $20.70
Lobster, mint, tomato, bottarga.
Spaghetti $17.70
Spaghetti with neapolitan meatballs, toasted pine nuts.
Black Spaghetti $20.70
Squid ink spaghetti with prawns, clams, scallops, salmon roe, chili flake.
Straw & Hay Perciatelli $18.70
Fiama sausage, buttered tomato, arugula, whipped ricotta.
Arugula Reginette $19.70
Arugula dyed reginette with porcini cream, forest mushrooms, shaved truffles.