Select your favorite menu :
Appetizer | Abalone / Soup / Sea Cucumber | Rice / Noodles | Rice Noodles | Rice / Noodle | Vegetarian Entree | Steamed | Pork / Beef | Seafood | Baked And Fried | Chef’S Specials | Abalone, Sea Cucumber, And Fish Maw | Lunch Recommendation | Poultry | Congee | Casserole / Hot Pot | Bird Nest, Stew In Broth | Dessert | Bbq Marinade | Desserts
Appetizer |
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Crispy Deep-Fried Milk | $8.85 | ||
Chicken Feet In Chinese Herb | $8.75 | ||
Marinated Duck Web, Wing and Kidney | $8.75 | ||
Deep-Fried Shrimp Ball with Salty Egg Yolk (6 Pcs) | $8.75 | ||
Fresh Fruit and Mixed Vegetable Salad | $8.85 | ||
Cucumber with Jelly Fish | $8.85 | ||
Jelly Fish with Vegetarian Rolls | $8.75 | ||
Fresh Fruit Salad with Shrimp In The Papaya Boat (Min. 2 People) | $14.75 | ||
Per person. | |||
Deep-Fried Chicken Knee with Spicy Salt | $8.85 | ||
Hot and spicy. | |||
Deep-Fried Tofu with Spicy Salt | $8.75 | ||
Hot and spicy. | |||
Deep-Fried Shrimp Stuffed Crab Claw | $8.85 | ||
Each. | |||
Deep-Fried Squid with Spicy Salt | $8.75 | ||
Hot and spicy. | |||
Abalone / Soup / Sea Cucumber |
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Spike Sea Cucumber w/ Abalone Sauce | $43.75 | ||
Braised Hashima, Fish Maw and Shredded Chicken Soup | $18.85 | ||
Braised Fish Maw, Sea Cucumber and Shredded Chicken Soup | $16.75 | ||
Shredded Fish Maw and Sea Cucumber Soup In Papaya Boat's | $25.85 | ||
Each. | |||
Whole Japanese Abalone (30 Head) | $38.75 | ||
Each. | |||
Fish Maw with Crab Meat Soup | $25.85 | ||
Hot & Sour Seafood Soup | $18.85 | ||
Sea-Cucumber w/ Jelly Fish, Ground Pork and Xo Sauce | $25.85 | ||
Rice / Noodles |
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Steamed Rice with Preserved Meat ( For 4 People) | $26.75 | ||
Fried Rice Noodles with Tender Beef and Enoki Mushroom In Satay Sauce | $16.85 | ||
E-Fu Noodles with Mixed Mushroom In Abalone Sauce | $15.75 | ||
Fried Rice with Salty Fish and Chicken | $14.75 | ||
Fish Ball Rice Noodle with Preserved Vegetable In Soup | $14.85 | ||
Pan-Fried Vermicelli with Scramble Egg and Prawn Ball | $15.85 | ||
Fried Rice with Preserved Vegetable, Ground Pork and X.O. Sauce | $14.75 | ||
Hot and spicy. | |||
Fried Rice with Diced Taro and Preserved Meat | $15.85 | ||
Fried Rice Noodles with String Bean and Shrimp Paste Sauce | $14.85 | ||
Fried Noodles with Seafood | $16.85 | ||
Shrimp and Crabmeat Fried Rice with Salty Egg Yolk | $16.85 | ||
Fried Rice with Scallop and Bacon | $16.85 | ||
Fried Noodles and Vermicelli with X.O. Sauce | $15.75 | ||
Hot and spicy. | |||
Rice Noodles |
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Steamed Rice Noodle w/ Pork Rib | $6.53 | ||
Steamed Rice Noodle w/ Minced Beef | $5.63 | ||
Stewed Ox Belly on Rice Noodle In Casserole | $8.83 | ||
Steamed Rice Noodle w/ Bitter Melon & Shredded Chicken | $5.53 | ||
Rice / Noodle |
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Fried Rice w/ Minced Beef & Satay Sauce | $14.85 | ||
Stir-Fried Rice Noodle w/ Beef & Shrimp Paste Sauce | $14.85 | ||
Cilantro, Minced Beef Vermicelli In Soup | $13.75 | ||
Fried Rice w/ Shrimp, Bean Sprout, Garlic & Onion | $15.75 | ||
Chow Mein w/ Supreme Soy Sauce | $12.75 | ||
Fried Noodle w/ Mixed Vegetable | $14.75 | ||
Singapore Fried Noodle | $15.85 | ||
Stewed E-Fu Noodles w/ Bean Sprout & Yellow Chives | $13.75 | ||
Fried Rice w/ Dried Scallops & Egg White | $15.75 | ||
Stir-Fried E Fu Noodles w/ Eggplant & Ground Pork | $14.75 | ||
Stir-Fried Rice Noodle w/ String Beans & Shrimp Paste Sauce | $14.75 | ||
Beef Flank Rice Noodle In Soup | $14.75 | ||
Rice Noodles Dry Stir Fried w/ Beef | $14.85 | ||
Yang Chow Fried Rice | $15.75 | ||
Fried Rice w/ Seafood & Abalone Sauce | $15.75 | ||
Fried Rice w/ Salty Fish & Diced Chicken | $14.85 | ||
Fried Rice w/ Shrimp, Scallop, Diced Chicken & Duck Meat | $15.75 | ||
E-Fu Noodles w/ Dried Scallop, Ginger Scallion & Bean Sprout | $14.75 | ||
Fried Rice w/ Salty Fish, Dried Scallop & Egg White | $16.75 | ||
Duck Meat with Preserved Veggie and Vermicelli In Soup | $14.85 | ||
Fried Rice w/ Preserved Meat and Taro | $15.85 | ||
Stewed Vermicelli w/ Eggplant In Spicy Fish Sauce | $14.85 | ||
Fried Noodle & Vermicelli w/ Xo Sauce | $15.75 | ||
Vegetarian Entree |
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Stir-Fried Mix Vegetable on Lotus Leaf | $28.75 | ||
Deep-Fried Egg Tofu Stuffed with Diced Mix Vegetables | $22.75 | ||
Seasonal Green with Bean Curd Wrap and Bamboo Piths | $16.85 | ||
1. | |||
Seasonal Green with Chinese Mushroom and Bean Curd Wrap | $16.75 | ||
Pea Leaves with Reishi Mushroom | $20.75 | ||
Stir-Fried Mixed Vegetable | $20.75 | ||
Fungus, mixed mushroom, bamboo pith and broccoli. | |||
Baby Bok Choy with Roasted Garlic In Supreme Broth | $13.75 | ||
Buddha's Feast-Premium Mixed Green Platter | $16.75 | ||
Seasonal Green with Shiitake Mushroom | $14.75 | ||
Stir-Fried Seasonal Green with Sliced Garlic | $13.85 | ||
Braised Tofu with Greens and Shiitake Mushroom | $13.75 | ||
Stir-Fried Celery with Walnut, Fungus and Cashew Nuts | $16.75 | ||
Deep-Fried Egg Tofu Topped with Chinese Mushrooms & Enoki Mushroom | $18.85 | ||
Steamed |
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Steamed Shrimp & Scallop Dumplings | $6.53 | ||
Steamed Taro Cake w/ Preserved Meat | $4.63 | ||
Dumplings with Chestnut & Shrimp | $5.63 | ||
Fresh Shrimp Dumplings w/ Chives | $4.53 | ||
Steamed Pork & Veg. Dumplings | $4.63 | ||
Steamed Juicy Pork Dumplings | $4.63 | ||
Steamed Shrimp & Pea Tips Dumplings | $6.53 | ||
Steamed Chinese Sausage Bun | $4.53 | ||
Beef Balls | $4.53 | ||
Preserved Meat Hot Pot Rice | $8.63 | ||
Steamed Dumplings w/ Pork, Peanut & Veg | $4.63 | ||
Beef Tripe with Xo Sauce | $4.63 | ||
Pork & Shrimp Dumplings In Broth | $6.63 | ||
Beancurd Roll w/ Pork In Oyster Sauce | $4.63 | ||
Steamed Beef Tripe In Special Sauce | $5.53 | ||
Shrimp & Pork Dumplings | $5.63 | ||
Steamed Preserved Salty Egg Yolk Bun | $5.33 | ||
Chicken Feet In Black Bean Sauce | $4.53 | ||
Pork / Beef |
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Chinese Style Fillet Steak (In Brown Vinegar) | $16.85 | ||
Stewed Ox-Tail with Red Wine In Japanese Pumpkin | $26.75 | ||
Stir-Fried Spike Sea Cucumber and Tender Beef with House Special Sauce | $23.75 | ||
Stir-Fried Rib Eye Steak with Mushroom and Lily Bulbs | $21.75 | ||
Deep Fried Spare-Ribs & Milk w/ House Special Sauce | $18.75 | ||
Sweet and Sour Pork with Fresh Lily Bulbs | $15.85 | ||
Stir-Fried Beef with Seasonal Green or Black Bean Sauce | $14.75 | ||
Stir-Fried Mustard Green with Pork | $14.75 | ||
Stir-Fried Beef Steak with Mango | $20.75 | ||
Stir-Fried String Beans with Ground Pork | $13.85 | ||
Baked Spare-Ribs with Basil and Chinese Celery | $15.85 | ||
Steamed Patty with Salty Fish and Chinese Mushroom | $15.75 | ||
Wuxi Spareribs | $18.75 | ||
Peking Mandarin Spare-Ribs In Brown Vinegar | $14.75 | ||
Orange Spare-Ribs | $14.75 | ||
Stir-Fried Chayota with Ground Pork | $16.75 | ||
Deep-Fried Spareribs with Spicy Salt | $14.75 | ||
Hot and spicy. | |||
Steamed Tofu with Dry Scallop and Ground Pork | $18.75 | ||
Deep-Fried Spare-Ribs in Honey and Garlic | $15.75 | ||
Stir-Fried Shredded Lotus Root with Ground Pork and X.O. Sauce | $14.75 | ||
Hot and spicy. | |||
Stir-Fried Beef Cubes French Style | $20.85 | ||
Stir-Fried Roast Pork with Shredded Lotus Root and XO Sauce | $14.85 | ||
Hot and spicy. | |||
Stir-Fried Pork Tenderloin with Mixed Mushroom and Shrimp Paste Sauce | $16.75 | ||
Stir-Fried Chinese Broccoli Preserved Meat | $15.85 | ||
Seafood |
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Stir-Fried Sea Cucumber Meat with Pine Nuts and Black Bean Sauce | $18.75 | ||
Pan-Fried Sea Bass | $23.85 | ||
Stir-Fried Shrimp and Scallop with Spicy Sauce | $20.85 | ||
Hot and spicy. | |||
Stir-Fried Frog with Celery or Bitter Melon | $20.75 | ||
Stired-Fried Grains Fish, Corns, and Barley | $18.75 | ||
Deep-Fried Spicy Salt King Oyster Mushroom Stuffed with Shrimp Paste | $18.85 | ||
Hot and spicy. | |||
Napa Cabbage with Fish Maw and Bamboo Piths | $18.85 | ||
Deep-Fried Shrimp with Spicy Salt | $15.85 | ||
Hot and spicy. | |||
Spicy Frog with Pepper and Nappa Cabbage | $20.85 | ||
Hot and spicy. | |||
Scrambled Egg with Dry Scallop | $18.85 | ||
Stir-Fried Scallop with Sea Cucumber Meat and Sugar Bean | $21.85 | ||
Assorted Seafood with Curry Sauce In Japanese Pumpkins | $23.85 | ||
Hot and spicy. | |||
Walnut Shrimp with House Special Sauce | $20.85 | ||
Stir-Fried Scallop with Walnut | $20.85 | ||
Stir-Fried Scallop with Nuts and Beef Cubes on Bird's Nest | $22.75 | ||
Braised Tofu with Spike Sea Cucumber and Fish Maw | $23.75 | ||
Stir-Fried String Beans with Dried Fish and Shrimp | $16.85 | ||
Stir-Fried Shrimp with Spicy Sauce | $20.85 | ||
Hot and spicy. | |||
Pan-Fried Shrimp Stuffed with Shrimp Paste | $24.75 | ||
Stir-Fried Chinese Celery with Fresh Yam and Shrimp | $20.75 | ||
Braised Fish Maw with Bitter Melon and Black Bean Sauce | $14.85 | ||
Scrambled Egg White with Crab Meat | $20.75 | ||
Stir-Fried Prawn Ball or Scallop with Seasonal Green | $20.85 | ||
Deep-Fried Prawn Ball (Sampan Style) with Onion Ring | $22.75 | ||
Hot and spicy. | |||
Napa Cabbage with Fish Balls In Supreme Broth | $15.85 | ||
Baked And Fried |
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Deep Fried Lotus Root Puff | $6.63 | ||
Deep Fried Eggplant Stuffed W/ Shrimp Paste | $4.53 | ||
King Hua Coconut Roll | $4.63 | ||
Deep Fried Egg Roll | $4.63 | ||
Deep Fried Fish Ball | $5.63 | ||
Baked BBQ Pork Pastry | $4.53 | ||
Egg Tofu w/ Abalone Sauce | $4.63 | ||
Deep Fried Pork Dumplings | $3.63 | ||
Deep Fried Tofu Wrap w/ Taro Paste | $3.63 | ||
Deep-Fried Beancurd Roll w/ Shrimp & Chives | $4.53 | ||
Deep-Fried Egg Tofu w/ Spicy & Sauce | $6.53 | ||
Deep Fried Seafood Salad Roll | $5.53 | ||
Coconut Bun | $4.53 | ||
Pan Grilled Pork Bun W/ Dried Scallop | $4.53 | ||
Deep Fried Durian Puff | $5.53 | ||
Deep Fried Taro Puff | $4.63 | ||
Deep Fried Taro Cake | $4.63 | ||
Pan-Fried Daikon Cake | $4.63 | ||
King Hua Baked Chicken Salad Bun | $4.53 | ||
King Hua Pan Fried Vegetable Dumplings | $4.53 | ||
Deep Fried Shrimp Roll w/ Seaweed | $4.63 | ||
Chef'S Specials |
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Jelly Fish (Cold Dish) | $8.43 | ||
Poached Chinese Broccoli | $8.43 | ||
Poached Sea Cucumber Meat | $10.75 | ||
Jelly Fish w/ BBQ Pork | $8.43 | ||
Supreme Shrimp Wonton | $8.85 | ||
Poached Lettuce | $8.43 | ||
Chicken Knee w/ Spicy Salt & Pepper | $8.43 | ||
Sticky Rice w/ Preserved Meat | $8.43 | ||
Green Vegetable In Brine | $8.43 | ||
Chicken Feet w/ Vinegar Sauce | $8.33 | ||
Poached Mustard Green | $8.43 | ||
Gluten | $8.33 | ||
Jelly Fish w/ Bean Curd Roll | $8.43 | ||
Stir-Fried Rice Crystal Noodle w/ Shrimp | $8.33 | ||
Chicken Feet In Chinese Herb | $8.33 | ||
Sticky Rice w/ Shrimp on Lotus Leaf | $8.33 | ||
Deep-Fried Capelin Fish | $8.33 | ||
Supreme Pork Dumpling | $8.85 | ||
Abalone, Sea Cucumber, And Fish Maw |
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Sliced Abalone with Shiitake Mushroom and Mustard Green | $36.75 | ||
Spike Sea Cucumber with Abalone Sauce | $22.85 | ||
Pea Leaves with Fish Maw and Spike Sea Cucumber | $43.75 | ||
Whole Spike Sea Cucumber Stuffed with Shrimp Paste | $25.85 | ||
Per person. | |||
Spike Sea Cucumber Braised In X.o. Sauce with Jelly Fish and Ground Pork | $25.85 | ||
Hot and spicy. | |||
Baby Bokchoy with Spike Sea Cucumber and Reishi Mushroom | $28.85 | ||
Braised Spike Sea Cucumber with Shrimp Roes | $25.75 | ||
Lunch Recommendation |
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Stir-Fried String Beans & Eggplant w/ Shrimp Paste Sauce | $13.85 | ||
King Hua Peking Duck | $32.75 | ||
Stir-Fried Mustard Greens w/ Slice Garlic | $13.75 | ||
Deep Fried Squab | $16.75 | ||
Stir-Fried Bitter Melon w/ Preserved Olive | $13.75 | ||
Diced Filet Mignon French Style | $20.85 | ||
Deep Fried Spare-Ribs & Milk w/ House Special Sauce | $18.75 | ||
Roasted Pork Combo Platter | $30.75 | ||
Stir-Fried Chayota w/ Ground Pork & Preserved Olive | $18.75 | ||
Poultry |
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Lettuce Wraps with Duck Meat | $18.85 | ||
Sweet and Sour Chicken with Fresh Lily Bulbs | $15.85 | ||
Orange Chicken | $16.75 | ||
Diced Chicken Stir-Fried with Cashew Nuts and Szechuan Chili | $15.85 | ||
Hot and spicy. | |||
Lettuce Wraps with Chicken | $15.85 | ||
Stir-Fried Chicken with Ginger, Green Onion and Abalone Sauce | $18.75 | ||
Stir-Fried Chicken Ball with Dry Onion and Black Bean Sauce | $14.85 | ||
Stir-Fried Chicken Ball with Seasonal Green | $14.75 | ||
Stir-Fried Chicken Ball or Shredded Duck Meat | $14.85 | ||
With black bean sauce and preserved vegetables. | |||
Congee |
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Meatball Congee | $5.33 | ||
Fish Ball, Tofu & Lettuce Congee | $5.23 | ||
Sliced Beef Congee | $5.33 | ||
Minced Fish w/ Peanut Congee | $5.23 | ||
Seafood Congee | $5.33 | ||
Pork w/ Preserved Egg Congee | $5.23 | ||
Casserole / Hot Pot |
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Beef with Crystal Vermicelli In Satay Sauce | $14.85 | ||
Assorted Seafood with Tofu | $18.75 | ||
Sizzling Spike Sea Cucumber with Deep-Fried Egg Tofu | $23.85 | ||
Sea Bass with Tofu | $21.85 | ||
Spicy Shrimp, Beancurd, Fish Maw, and Vermicelli | $25.75 | ||
Hot and spicy. | |||
Tofu with Diced Chicken and Salty Fish | $14.85 | ||
Mixed Mushroom with Crystal Vermicelli In Supreme Broth | $13.85 | ||
Eggplant In Spicy Salty Fish Sauce | $13.75 | ||
Hot and spicy. | |||
Fish Ball with Vermicelli and Napa Cabbage | $16.85 | ||
Seafood Tofu with Spicy Sauce | $23.85 | ||
Hot and spicy. Fish maw, sea cucumber, shrimp and scallop. | |||
Fish Maw with Spike Sea Cucumber and Chinese Mushroom | $43.85 | ||
Sizzling Free-Range Chicken with Spike Sea Cucumber | $28.85 | ||
Bird Nest, Stew In Broth |
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Fish Maw, Dry Scallop and Enoki Mushroom Soup | $25.75 | ||
Watercress with Fish Ball and Bean Curd Wrap Soup | $23.75 | ||
Braised Sea Cucumber, Fish Maw and Shredded Chicken Soup | $16.75 | ||
Steamed Egg White and Yogurt with Hashima | $23.75 | ||
Braised Bird's Nest with Crabmeat | $26.75 | ||
Braised Fish Maw with Crabmeat Soup | $16.85 | ||
Deluxe Assorted Dry Seafood Soup ( Per Person Min. 2 Person) | $35.85 | ||
Hot and Sour Assorted Seafood Soup | $18.75 | ||
Hot and spicy. | |||
Minced Chicken with Sweet Corn Soup | $16.75 | ||
Braised Fish Maw, Hashima & Shredded Chicken Soup | $18.85 | ||
Braised Sea Cucumber, Shredded Chicken & Bamboo Piths Soup | $16.85 | ||
Minced Beef with Egg White Soup | $16.75 | ||
Seafood with Tofu and Spinach Soup | $18.75 | ||
Dessert |
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Deep Fried Sesame Ball | $3.53 | ||
Mango Pudding | $3.53 | ||
King Hua Steamed Sponge Cake | $4.63 | ||
Sticky Rice Ball Stuffed w/ Salty Egg Yolk | $4.63 | ||
Almond Pudding | $3.63 | ||
King Hua Egg Custard | $4.63 | ||
Custard Egg Tart | $3.53 | ||
Wolf Berry Pudding | $4.63 | ||
Chilled Coconut & Red Rice Pudding | $4.63 | ||
Baked Low Fat Milk Bun | $4.53 | ||
Supreme Steamed Egg Sponge Cake | $3.53 | ||
Honey Comb Cake | $5.53 | ||
Bbq Marinade |
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Steamed Chicken with Mustard Greens or Ginger and Scallion | $16.75 | ||
Peking Roasted Duck (Whole) | $32.75 | ||
Marinated Tofu and Duck Wing Combo Platter | $28.85 | ||
Roasted Pork Combo Platter | $30.75 | ||
King Hua Combo Platter | $26.75 | ||
Chicken with Ancient Ginger Sauce | $13.75 | ||
Desserts |
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Almond Pudding | $5.75 | ||
Bird's Nest Double-Boiled with Coconut Milk | $40.75 | ||
Per person. | |||
Hashima Double-Boiled with Almond Milk | $6.75 | ||
Steamed Preserved Salty Egg Yolk Bun | $8.85 | ||
Mango Pudding | $4.45 | ||
Per person. | |||
Walnut Sweet Soup with Sesame Sticky Ball | $4.93 | ||
Bird's Nest with Papaya | $43.75 | ||
Per person. | |||
Bird's Nest Double-Boiled with Almond Milk | $40.75 | ||
Per person. | |||
Almond Milk with Crispy Puff On The Top ( Min. 2 People ) | $5.93 | ||
Per person. | |||
Chilled Coconut & Red Rice Pudding | $4.55 | ||
3 Pieces. | |||
Almond Milk with Sesame Sticky Ball | $4.83 | ||