Select your favorite menu :
Starters | Soups and Salads | Makai Catch | Plantation Traditions | Ko Specialties | Sides | Ko Dessert | Salads | Starters | Sandwiches | Ko Specialties
Starters |
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| Spicy Tuna Poke Bowl | $20.05 | ||
| Seasoned sashimi grade ahi on sushi rice with spicy aioli, orange tobiko, kaiware sprouts and nori | |||
| Ohana Style Ko Pupu Platter | $45.05 | ||
| Kobe beef poke, crispy calamari, chicken and mushroom lumpia.Oishi sushi, stir fried peppered shrimp, pork and shrimp lumpia | |||
| Ahi On the Rock You Sear It | $26.05 | ||
| Shichimi spiced with orange ginger miso sauce | |||
| American Kobe Beef Poke | $26.05 | ||
| Seared with hawaiian steak rub, cucumber, tomato and maui onion | |||
| Lumpia Filipino Spring Rolls | $19.05 | ||
| Chef's treasured family recipe with green papaya achara and spicy dipping sauce; pork and shrimp, or chicken and mushroom | |||
| Oishi Sushi | $21.05 | ||
| Literally translates as 'good sushi' rolled with spicy tuna, tempura battered and served crisp. | |||
| Crispy Calamari | $17.95 | ||
| Ko-choo-jang spiced sauce with masago | |||
| Stir Fried Peppered Shrimp | $23.95 | ||
| With baby bok choy, bell peppers, maui onions and chinese black bean sauce | |||
| Banana Ketchup BBQ Pork Skewers | $18.95 | ||
| These sweet and sticky skewers are an island favorite street food | |||
| Tangled Tiger Prawns | $21.05 | ||
| Shredded phyllo wrapped tiger prawns, kula greens, pineapple sweet chili garlic sauce and macadamia nuts | |||
| Vegetable Tempura | $17.05 | ||
| Medley of kabocha pumpkin, mokokai sweet potato, maui onion, carrot and asparagus | |||
| Korean Style Spicy Chicken | $18.05 | ||
| Marinated chicken served crisp with sweet maui lavender honey | |||
| Spicy Tuna Poke Bowl | $19.95 | ||
| Seasoned sashimi grade ahi on sushi rice with spicy aioli, orange tobiko, kaiware sprouts and nori | |||
Soups and Salads |
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| Portuguese Bean Soup | $13.95 | ||
| Island favorite with portuguese sausage, beans and vegetables | |||
| Classic Miso Soup | $12.95 | ||
| A blend of red and white miso with tofu, wakame and green onions | |||
| Mauka Harvest | $13.05 | ||
| Pohole fern shoots, heart of palm, kula baby lettuce, macadamia nuts and passion fruit vinaigrette | |||
| Seared Ahi | $21.05 | ||
| Kula baby greens, daikon carrots, kaiware sprouts, ogo and orange wasabi vinaigrette | |||
| Chop Chop Sesame Chicken | $14.95 | ||
| Crisp lettuce, won bok cabbage, shredded chicken breast, carrots, cilantro, won ton chips and sesame | |||
Makai Catch |
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| Ginger Steamed | |||
| Chinese sausage, shiitake mushroom, scallions, cilantro, soy sauce, sizzling oil and jasmine rice | |||
| Macadamia Nut Crust | |||
| Tomato ginger butter and mashed moloka?i sweet potatoes | |||
| Kea Lani Garden Herb | |||
| Lemon-herb butter and creamy yukon gold potatoes | |||
| Grilled | |||
| Miso butter and asian cole slaw and steamed jasmine rice | |||
| Wok Seared | |||
| Black bean sauce and steamed jasmine rice | |||
Plantation Traditions |
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| Sugar Cane Skewered Prawns and Scallops | $39.95 | ||
| Savory pork and vegetable pancit noodles | |||
| Ginger Hoisin BBQ Pork Chop | $41.95 | ||
| Island style shrimp, vegetable and chinese sausage fried rice | |||
| Zarzuela | $46.95 | ||
| Kettle of lobster, shrimp, scallops, mussels, clams and chorizo simmered in rich saffron broth | |||
| Ono Pulehu Chicken | $39.05 | ||
| Ginger, soy and cane sugar marinated breast of chicken served with caramelized maui onions | |||
| Maui Cattle Company Korean BBQ Strip Loin | $45.05 | ||
| With shrimp tempura and house made won bok kim chee | |||
| Vegetable Fried Rice | $27.95 | ||
| Brown rice stir fry with hamakua ali'i mushrooms, baby bok choy, maui onion, peas and carrots add chicken 32, add shrimp 36 | |||
| Spicy Buckwheat Soba Noodle Stir Fry | $31.05 | ||
| Wok stir fried hamakua ali'i mushrooms. edamame, sugar peas and baby bok choy add chicken 35 add shrimp 39 | |||
Ko Specialties |
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| Lobster Tempura | $47.05 | ||
| Spicy sesame, pineapple sweet chili garlic and grapefruit soy sauce | |||
| Ko Paella | $47.95 | ||
| Saffron rice with organic chicken, chorizo, lobster, shrimp, clams, mussels, spanish olives and red peppers | |||
| Paniolo Bone in Rib Eye Steak | $58.05 | ||
| "With hawaiian steak rub pohole fern shoots and tomato maui cattle company natural beef 50, certified angus beef " | |||
| Grilled Lamb Chops | $48.05 | ||
| mango mint salsa, marinated in coconut milk, soy sauce and a hint of curry | |||
| Lavender Honey Macadamia Nut Shrimp | $41.05 | ||
| Seasoned shrimp served crisp with kula alll lavender honey sauce and candied macadamia nuts | |||
Sides |
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| Mashed Moloka'I Sweet Potaotes | $9.05 | ||
| Steamed Asian Vegetables | $9.05 | ||
| Jasmine Rice | $8.95 | ||
| Steamed Moloka'I Sweet Potatoes | $8.95 | ||
| Island Style Fried Rice | $11.95 | ||
Ko Dessert |
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| Wailua Estate Chocolate Baked Custard | $9.95 | ||
| Banana Lumpia | $9.95 | ||
| Caramel sauce and organic coconut gelato | |||
| Chantilly Cake | $9.95 | ||
| Chocolate chiffon cake with sugar cream layers topped with a chocolate cream puff | |||
| Pao Doce Frito | $10.05 | ||
| Portuguese sweet bread filled with coconut gelato fried crisp rolled in vanilla sugar served with kula black raspberry jam | |||
| Maui Vanilla Bean Brulee | $9.95 | ||
| Classic creme brulee made with maui grown vanilla bean and fresh berries | |||
| Ginger Cheesecake | $10.05 | ||
| Light japanese style infused with fresh big island, ginger on a lemon grass sable | |||
| Plantation Pineapple Cake | $9.95 | ||
| Caramelized pineapple buttermilk cake a plantation favorite | |||
| Island Style Shaved Ice | $9.05 | ||
| Sweet red beans, fresh fruit and vanilla mochi ice cream | |||
| Ohana Style Ko Signature Desserts | $14.95 | ||
| Chantilly cake, maui vanilla bean brulee, pao doce frito or banana lumpia, organic coconut gelato, wailua estate chocolate baked custard or plantation pineapple cake, kula strawberry gelato, ginger cheesecake | |||
Salads |
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| Chop Chop Sesame Chicken | $18.95 | ||
| Crisp lettuce, won bok cabbage, shredded chicken breast, carrots, cilantro, won ton chips and sesame dressing | |||
| Miso Glazed Tiger Prawns | $25.05 | ||
| Buckwheat soba noodles and ocean salad lettuce wraps | |||
| Taste of Tofu | $13.95 | ||
| Organic chilled tofu with kahuku sea asparagus, big island tomato, tamari sauce and toasted sesame seeds | |||
| Seared Ahi | $24.95 | ||
| Kula baby greens, daikon, carrots, kaiware sprouts, ogo and orange wasabi vinaigrette | |||
Starters |
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| Portuguese Bean Soup | $13.05 | ||
| Island favorite with portuguese sausage, white beans and vegetables | |||
| Crispy Calamari | $18.05 | ||
| Ko choo jang sauce with masago | |||
| Lumpia Filipino Spring Rolls | $19.05 | ||
| Chef's treasured family recipe with green papaya achara and spicy dipping sauce; pork and Shrimp, or Chicken and Mushroom | |||
| Black and Blue Ahi | $18.95 | ||
| Seared with volcano spice, cucumber, tomato, and maui onion | |||
| Oishi Sushi | $20.95 | ||
| Literally translates as good sush rolled with spicy tuna, tempura battered and served crisp | |||
Sandwiches |
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| Grilled Ahi Steak Sandwich | $27.95 | ||
| Sesame slaw, kamuela tomato, wasabi mayonnaise on taro bread | |||
| Paniolo Burger | $22.05 | ||
| Maui cattle company natural beef burger with grilled maui onions, bacon and cheese | |||
| Island Mahi Mahi Wrap | $26.05 | ||
| Kula vegetable stir fry, spicy black bean sauce, whole wheat wrap | |||
| Ono Pulehu Chicken Sandwich | $21.95 | ||
| Marinated chicken breast with grilled maui gold pineapple, tomato and lettuce on sesame seed bun. | |||
Ko Specialties |
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| Kalua Pork Flatbread | $23.05 | ||
| Island style pulled pork mango barbeque sauce and mozzarella cheese with a lomi lomi of kula tomato and sweet onions | |||
| Makai Catch | $32.05 | ||
| Caught by our local fisherman in hawaiian waters, our fresh catch of the day macadamia nut crust and tomato ginger butter with chef's choice of island grown vegetables. | |||
| Korean Style Spicy Chicken | $34.05 | ||
| Marinated chicken served crisp with sweet maui lavender honey | |||
| Spicy Buckwheat Soba Noodle Stir Fry | $33.05 | ||
| Wok stir fried hamakua oyster mushrooms, edamame, sugar peas and baby bok choy, add chicken 25, add chrimp 28 | |||
