Select your favorite menu :
Appetizers | Soups and Salads | Antojitos | Especialidades | Seafood | Egg Dishes | A La Carte | Combinations – Small | Combinations – Medium | Combinations – Large | De La Parrilla (From The Grill) | Kids Plates | Soft Drinks
Appetizers |
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| Guacamole Dip | $3.55 | ||
| Nachos | $7.00 | ||
| Queso Fundido | $5.55 | ||
| Melted cheese dip | |||
| Shrimp Cocktail | $10.04 | ||
| Fiesta Platter | $11.00 | ||
| Quesadilla, taquitos, flautas, nachos, potato skins, guacamole & sour cream | |||
| Potato Skins | $6.00 | ||
| Calamares | $6.90 | ||
| Premium calamari rings | |||
| Quesadillas | $6.00 | ||
| Butter Garlic Shrimp | $10.04 | ||
Soups and Salads |
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| Tortilla Soup | $6.45 | ||
| Tortilla strips in chicken soup, garnished with jack cheese, avocado & sour cream | |||
| Sopa de Albondigas | $6.55 | ||
| Meatballs and vegetables soup mexican style | |||
| Caldo Tlalpeno | $7.00 | ||
| Chicken, tortilla strips, diced avocado and veggies in a chipotle flavored broth | |||
| Caldo de Camarones | $10.04 | ||
| Prawns and vegetables soup | |||
| Taco Salad | $6.00 | ||
| Crispy flour tortilla shell layered with beans, beef or chicken, lettuce, cheese, guacamole | |||
| Tostada Salad | $6.00 | ||
| Same ingredients as above on a crispy corn tortilla | |||
| Chicken Fajita Salad | $7.00 | ||
| Sauteed fajita chicken, lettuce, tomatoes and cheese | |||
| Cactus Salad | $7.00 | ||
| Diced cactus, avocado, tomatoes, onions, cilantro, lime juice and grated cotija cheese | |||
Antojitos |
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| Enchiladas Vegetarianas | $10.90 | ||
| Two enchiladas stuffed with a delicious mix of melted cheeses, poblano pepper and corn. Covered with pumpkin seed sauce, cheese and avocado slices they are out of this world | |||
| Enchiladas Suizas | $11.00 | ||
| Corn tortillas stuffed with chicken, covered with flavorful citrusy tomatillo sauce, melted monterrey jack, mexican cotija cheese and sour cream | |||
| Enmoladas de Puebla | $10.90 | ||
| Two chicken enchiladas topped with our delicious mole sauce and mexican cheeses | |||
| Enchiladas Oaxaquenas | $11.00 | ||
| Oone enchilada cheese and mole coloradito, one chicken and mole verde with all the flavors of oaxaca. Best with black beans. Topped with melted and ajeno cheeses | |||
| Flautas or Taquitos | $10.90 | ||
| Two large crisp flour tortillas flautas or three corn tortillas taquitos stuffed and rolled up with shredded beef or chicken. Served with guacamole and sour cream | |||
| Chilaquiles con Pollo | $11.00 | ||
| Corn tortilla strips and chicken simmered in salsa verde de tomatillos and epazote or in red tomato based salsa. Topped with cheeses, onions, guacamole and sour cream. Served with beans | |||
Especialidades |
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| Pipian (Mole Verde) Con Pollo | $11.40 | ||
| Boneless, skinless cjicken and zucchini simmered in a delicious velvety, pumpkin seed, tomatillos, poblano pepper and epazote herb green mole. Most authentic pre spanish dish | |||
| Tlatonile (Tlah Tohneel Eh) | $11.40 | ||
| Chicken in a smokey and velvety mole from the highlands of central veracruz state. Made with sesame seeds, chile ancho and chile comapeno. In the usa, only at la bamba | |||
| Pollo en Mole | $11.50 | ||
| Boneless, skinless chicken sauteed in our very own cross breed of mole de puebla and mole de xico, earthy, velvety and with flavors of dried fruits. Best mole you ever had | |||
| Arroz con Pollo | $11.50 | ||
| Tender chicken sauteed with green onions. Tomatoes, mushrooms and sauce. Served on a bed of rice and melted monterrey cheese | |||
| Pollo en Crema al Chipotle | $11.50 | ||
| Boneless chicken breast sautéed with onions, tomatoes, mushrooms, cream cheese and a few drops of chipotle smoked dried jalapeno sauce | |||
| Steak a la Mexicana | $11.50 | ||
| Chunks of marinated beef steak simmered with tomatoes, bell peppers, onions and special sauce with sliced jalapenos upon request | |||
| Res en Chile Colorado | $11.50 | ||
| Tender chunks of beef top sirloin simmered in a medium spicy red bbq chile sauce | |||
| Burrito Michoacan (Pork Carnitas) | $11.40 | ||
| Large burrito filled with tender carnitas de puerco michoacan style, topped with verde sauce monterrey cheese, pico de gallo and guacamole. Also available in three corn tortilla tacos | |||
| Puerco en Salsa Verde | $11.50 | ||
| Lean and tender chunks of pork simmered in a delicious tomatillo, peppers and herbs sauce | |||
| Burrito Yucatan (Cochinita Pibil) | $11.50 | ||
| Large burrito stuffed with pork marinated overnight in achiote annatto and slowly roasted in banana leaves. Topped with sauce and monterrey cheese, red onion, pico and guacamole | |||
Seafood |
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| Camarones Enchipotlados | $12.00 | ||
| Large shrimp sauteed with mushrooms and pineapple bits in a savory chipotle smoked dried jalapeno sauce | |||
| Camarones al Mojo de Ajo | $12.00 | ||
| Jumbo shrimp with mushrooms in a delicious garlic sauce. Served with tortillas | |||
| Camarones Puerto Vallarta | $11.90 | ||
| Large shrimp wrapped in a bacon and crisp deep fried to perfection | |||
| Camarones a la Diabla | $12.00 | ||
| Deviled shrimp. A spicy delicacy from the mexican pacific coast. Served with tortillas | |||
| Camarones or Calamares al Ajillo | $11.90 | ||
| Giant calamari steak cut in cubes. Sauteed with mushrooms in butter and garlic with powered guajillo | |||
| Arroz con Camarones | $11.90 | ||
| Tender shrimp sauteed with green onions, tomatoes, mushrooms and a special sauce, served on a bed of rice and melted cheese. Choose corn or flour tortillas | |||
| Camarones Veracruz | $12.00 | ||
| Jumbo shrimp sauteed in a tasty mediterranean influenced sauce made with tomatoes, onions, garlic, green olives, capers and herbs. Served with tortillas | |||
| Enchiladas de Camaron | $12.00 | ||
| Two corn tortillas stuffed with shrimp covered with creamy mushroom sauce behamel. Melted cheese, avocado slices, sour cream and guacamole | |||
| Burrito Cancun | $12.00 | ||
| Large burrito filled with sauted shrimp, crab and chicken, onions and tomatoes. Covered with creamy mushroom sauce, cheese, avocado and sour cream | |||
| Enchiladas Tampico | $11.90 | ||
| Two corn tortillas rolled into enchiladas, stuffed with crab sauted with tomatoes and onions. Topped with creamy mushroom sauce, cheese, sour cream and avocado | |||
| Tostadas de Cazon | $11.90 | ||
| A veracruz state original dish. Shark meat cooked in olive oil, garlic, finely chopped green olives, capers, raisins and almonds. Served a top two tostadas garnished with avocado slices and onions | |||
| Pan de Cazon | $12.00 | ||
| The pride of campeche state near yucatan. A dish that builds up layered corn tortilla, black beans and another corn tortilla. Shark meat cooked as described above, another tortilla, sauce, melted cheese, red onion, pico and avocado slices | |||
| Pescado en Salsa de Acuyo | $12.00 | ||
| Tilapia fillet cooked with garlic, sliced onions and bell peppers. Simmered in a tomatillo and hoja santa herb and verde sauce. Served with tortillas | |||
| Pescado a la Veracruzana | $11.90 | ||
| Delicious tilapia fillet cooked in a tasty mediterranean mexican sauce with olive oil, garlic, tomatoes, onions, green olives, capers and herbs. Served with tortillas. A classic dish of mexican cuisine | |||
| Pescado Tikin Xik (Tee-Keen-Sheek) | $11.90 | ||
| Fish fillet marinated in achiote annatto wrapped in a banana leave and grilled to perfection | |||
| Tacos de Pescado | $11.90 | ||
| Three succulent beer battered cod fish tacos. Served with pico de gallo | |||
| Camarones en Pipian | $12.00 | ||
| Just as the aztec nobility used to eat shrimp, in ground pumpkin seeds and tomatillo sauce | |||
Egg Dishes |
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| Huevos Rancheros | $7.45 | ||
| Three eggs over easy on a tortilla with ranchera sauce and baked cheese. Rice & beans | |||
| Enfrijoladas Veracruzanas | $7.90 | ||
| Two corn tortillas rolled enchilada style stuffed with scramble eggs & pico | |||
| Huevos con Nopales | $7.90 | ||
| Three eggs scrambled with mexican cactus bits. Served with beans, rice and tortillas | |||
| Huevos con Chorizo | $8.00 | ||
| Three eggs scrambled with mexican sausage. Served with beans, rice and tortillas | |||
| Huevos Motulenos | $8.45 | ||
| Eggs over easy served on top of layered tortilla, refried black beans, plantains and ham | |||
A La Carte |
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| Shark Tostada | $4.80 | ||
| Enchilada | $4.00 | ||
| Tamale | $3.90 | ||
| Chile Relleno | $3.90 | ||
| Chimichanga | $6.00 | ||
| Beans or Rice | $3.90 | ||
| Tortillas | $1.05 | ||
| Sour Cream | $1.55 | ||
| Chips and Salsa | $3.90 | ||
| Pico de Gallo | $1.05 | ||
| Crispy Taco | $1.90 | ||
| Burrito | $4.90 | ||
| Beef, chicken or beans | |||
| Super Burrito California | $7.55 | ||
| Large burrito stuffed with your choice of beef, chicken or beans, topped with sauce, baked cheese, lettuce, tomatoes, onions, guacamole and sour cream | |||
Combinations - Small |
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| Crispy Taco | $7.70 | ||
| Choice of meat | |||
| Enchilada | $7.80 | ||
| Cheese, beef or chicken | |||
| Chile Relleno | $7.80 | ||
| Poblano pepper stuffed with cheese | |||
| Tamales (Beef) | $7.70 | ||
| Tostada | $7.80 | ||
| Choice of meat | |||
| Burrito | $7.70 | ||
| Choice of beef, chicken or beans | |||
Combinations - Medium |
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| Taco and Enchilada | $8.70 | ||
| Two Enchiladas | $8.70 | ||
| Taco and Chile Relleno | $8.80 | ||
| Chile Relleno and Tamal | $8.80 | ||
| Enchilada and Tamal | $8.80 | ||
| Enchilada and Chile Relleno | $8.70 | ||
| Chimichanga | $8.70 | ||
Combinations - Large |
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| Burrito and Enchilada | $9.80 | ||
| Enchilada, Taco and Chile Relleno | $9.70 | ||
| Enchilada, Taco and Tamal | $9.70 | ||
| Enchilada, Tamal and Chile Relleno | $9.70 | ||
| Two Tacos and Enchilada | $9.70 | ||
| Two Enchiladas and Chile Relleno | $9.80 | ||
| Two Burritos | $9.70 | ||
De La Parrilla (From The Grill) |
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| Fajitas - Steak, Chicken or Vegetarian | $12.00 | ||
| Fajitas - Combo | $11.90 | ||
| Beef & chicken | |||
| Fajitas - Shrimp | $12.00 | ||
| Fajitas - Steak or Chicken and Shrimp | $14.90 | ||
| Tender pieces of steak or chicken breast or shrimp sauteed with fresh bell peppers and onions in our very own fajita sauce marinade. Presented on a hot skillet and served with beans, rice, sour cream, guacamole, pico de gallo and tortillas | |||
| Steak Ranchero | $12.00 | ||
| Grilled generous top sirloin steak topped with avocado, sauteed onions and bell peppers | |||
| Carne Asada | $11.90 | ||
| Grilled thinly sliced sirloin flap meat steak. Served with guacamole and pico de gallo | |||
| Carne Asada and Vallarta (4) Shrimp | $16.00 | ||
| Pollo Asado Yucatan | $10.90 | ||
| Fillet tender chicken breast marinated in achiote, grilled to perfection. Served with guacamole | |||
| Chuletas ahumadas en Chipotle BBQ | $10.90 | ||
| Smoked pork chops marinated in chipotle BBQ sauce deliciously grilled. Served with guacamole | |||
Kids Plates |
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| Choice of Taco | $4.04 | ||
| Mini Quesadilla | $3.94 | ||
| Enchilada | $3.94 | ||
| Tamale or Burrito | $4.04 | ||
| Mini Nachos | $3.94 | ||
| Beans and cheese | |||
| Grilled Cheese Sandwich with Fries | $4.04 | ||
Soft Drinks |
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| Jarritos | $2.05 | ||
| Mexican bottled sodas | |||
| Coke | $1.90 | ||
| Diet Coke | $2.00 | ||
| Sprite | $1.90 | ||
| Lemonade | $1.90 | ||
| Milk | $1.70 | ||
| Tea | $1.80 | ||
| Coffee | $1.80 | ||
| Shirley Temple or Roy Rogers | $2.05 | ||
| Jamaica | $1.95 | ||
| Hibiscus flower or regular iced tea | |||
| Strawberry Lemonade | $2.45 | ||
| Espresso | $2.90 | ||
| Cafe Latte | $2.90 | ||
| Cappuccino | $3.00 | ||
| Mochaccino | $2.90 | ||
