Select your favorite menu :
Appetizers | Soups, Gumbos and Bisques | Salads | Salads-We can Top any Salad with | Downhome Favorites | Sizzling Steaks | From the Grill | Desserts | Kids Menu | Weekday Lunch Buffet | Express Lunch Menu | Express Lunch Gumbo, Bisque and Salads
Appetizers |
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Seafood Enchilada | $6.90 | ||
crabmeat, shrimp, crawfish, three cheeses and imported chilies wrapped in a flour tortilla and topped with a velvety crawfish enchilada cream sauce. served with a creamy Rockefeller sauce. | |||
Tabasco Flavored Jack Shrimp | $5.90 | ||
3 jumbo shrimp stuffed with pepper jack cheese, grilled tasso and a dash of tobasco, wrapped in apple wood bacon, fried to perfection and set in crawfish cardinal sauce. | |||
Zydeco Thunder Thighs | $7.00 | ||
dark meat chicken fried to a golden brown and tossed in our sweet and spicy zydeco sauce. | |||
Seafood Skillet Fondeaux | $8.00 | ||
luscious shrimp, crab, crawfish and fish spinach under crab butter cream sauce and baked jack cheese with garlic herb bread. | |||
Baked Stuffed Mushrooms | $7.00 | ||
shrimp, crab and crawfish stuffed mushroom caps, baked golden, drizzled with a crab butter cream sauce | |||
Jack's Fried Alligator | $7.00 | ||
local farm raised alligator, tender as veal, Cajun seasoned, fried golden, served with alligator and crabmeat boulers and dipping sauce | |||
Spinach and Artichoke Dip | $8.00 | ||
a delicious casserole of rich spinach, artichoke hearts and cheeses, baked bubbly and served with Mardi Gras tortilla chips for dipping | |||
Fried Cheese Sticks | $5.90 | ||
6 batter fried mozzarella cheese sticks fried to perfection served with a Creole dipping sauce. | |||
Lafayette's Appetizer Sampler | $22.00 | ||
fried alligator, zydeco thunder thights, 4 jack shrimp and 4 cheese sticks. served with 2 sauces for dipping. serves four | |||
Lafayette's Personal Sampler | $8.90 | ||
zydeco thunder thighs, 2 cheese sticks and 3 fried stuffed mushrooms. served with tarter sauce. | |||
Jalapeno Oysters Nacho's | $8.00 | ||
pump juicy oysters deep fried and served over tortilla chips with a spicy cheese sauce | |||
Oysters Rockefeller | $7.90 | ||
1/2 dozen fresh shucked oysters served on the 1/2 shell toppled win a creamy spinach filled sauce and blended cheeses, baked until bubbling hot. | |||
Soups, Gumbos and Bisques |
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Corn and Crab Bisque | $5.90 | ||
a velvety blend of blue point crabmeat, cream and corn furnished with chardonnay | |||
Seafood Gumbo | $5.90 | ||
our world championship version of a Cajun classic with local steamed rice. | |||
Chicken and Sausage Gumbo | $5.90 | ||
our nine time world champion recipe flavored with smoked house sausage. | |||
Salads |
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Lafayette's Famous Caesar Salad | $6.90 | ||
a jewel of a recipe topped with pecorine parmesan cheese, homemade croutons or top with the options below | |||
Word Famous Huckleberry Salad | $7.00 | ||
fresh crisp spring mix greens tossed with fresh homemade huckleberry dressing topped with caramelized pecans, cheery tomatoes, pecerino parmesan cheese, crumbled blue cheese and more. | |||
Spicy Shrimp Remoulade Salad | $10.90 | ||
crisp mixed greens with tomatoes, cucumber and red onion topped with mixed seafood and tossed in a cold remoulade dressing | |||
Salads-We can Top any Salad with |
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10oz Grilled Chicken | $4.05 | ||
One Dozen Shrimp | $3.95 | ||
8oz Fried Catfish | $4.05 | ||
6oz Grilled Tuna | $3.95 | ||
One Dozen Fried Oyster | $4.05 | ||
Downhome Favorites |
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Seafood Eggplant Pirogue Luis | $14.90 | ||
half fried eggplant filled with shrimp, crab and crawfish, simmered in a parmesan crab butter cream sauce. served with seafood jambalaya and pan grilled vegetables. | |||
Lafayette's Seafood Platter | $19.00 | ||
fried a platter full of sinful love alligator, crab patty, shrimp, oysters, frogleg, jack shrimp and catfish. served with French fries and seafood jaambalaya. | |||
Tabasco Jack Shrimp | $15.00 | ||
five jumbo shrimp stuffed with pepper jack cheese, grilled tasso and a dash of tabasco, wrapped in apple wood bacon, fried to perfection and set in crawfish cardinale sauce. served with seafood jambalaya and sauteed vegetables | |||
Stuffed Soft-Shell Atchafalaya | $16.90 | ||
Seasonal, seafood stuffed soft-shell crab topped with crawfish basil cream sauce, accompanied by 6 large grilled shrimp, seafood jambalaya and pan grilled vegetables. | |||
Fettuccine Alfredo | $11.00 | ||
with your choice of marinated chicken breast, sauteed jumbo shrimp or plump juicy crawfish, tossed in a velvety garlic cream sauce. served with toast points. | |||
Golden Fried Shrimp | $13.00 | ||
a dozen gulf shrimp fried golden brown and served with seafood jambalaya and French fries. | |||
Fried Catfish | $14.00 | ||
farm raised catfish fried golden and crispy, served with seafood jambalaya and French fries. | |||
Crawfish Half and Half | $15.00 | ||
the best of both worlds fried crawfish tails and crawfish etouffee, served with steamed white rice. | |||
Seafood Combo | $13.00 | ||
1/2 dozen fresh gulf shrimp and fresh blue channel catfish fried to perfection. served with jambalaya and French fries. | |||
Crawfish Etouffee | $15.00 | ||
our world champion recipe chocked full of crawfish tails, served with steamed rice. | |||
Crab Au Gratin | $16.90 | ||
tender morsels of jumbo lump crabmeat set atop a bed of our spiced house croutons and covered in a rich and creamy au gratin sauce, baked with three cheeses. served with seafood jamblaya and sauteed vegetables. | |||
Seafood Enchilada | $12.90 | ||
fresh seafood, 3 cheeses and imported chilies, wrapped in flour tortillas and topped with a velvety enchilada sauce and jalapeno jack cheese. served with seafood jambalaya and sauteed vegetables. | |||
Small Seafood Platter | $10.90 | ||
one crab patty, farm raised catfish, four golden fried shrimp, served over fries with jambalaya. | |||
Sizzling Steaks |
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10 oz Ribeye | $19.00 | ||
certified angus beef, another example of this well marbled cut of beef for a smaller appetite. served with a loaded baked potato and sauteed vegetables. | |||
14 oz Ribeye | $25.00 | ||
certified angus beef, the best cut of certified angus beef, well marbled for an intense, delicious flavor, served with a loaded baked potato and sauteed vegetables. | |||
Bone-In Cowboy Cut Steak | $26.90 | ||
certified angus beef, 16 oz. of melt in your mouth certified angus beef, with the rich flavor of a strip and the tenderness of a filet. served with a loaded baked potato and sauteed | |||
Filet Mignon | $27.90 | ||
certified angus beef, 8 oz. of certified angus beef, wrapped in apple wood smoked bacon and broiled to your specifications. served with a loaded baked potato and sauteed vegetables. | |||
Jack Surf | $15.90 | ||
grilled, marinated tenderloin medallions with three jack shrimp set in a cardinale sauce. | |||
Lafayette's Lobster Surf and Turf | $27.90 | ||
Seasonal, 1/2 of a Cajun stuffed lobster with your choice of a 8 oz. ribeye (certified angus beef) | |||
Lafayette's Lobster Surf and Turf. | $36.00 | ||
seasonal, or 8oz filet mignon (certified angus beef) | |||
Mex-Tex Surf and Turf | $15.00 | ||
8 oz grilled tenderloin topped with 6 grilled shrimp, creamy enchilada sauce and shredded jalapeno jack cheese and baked to perfection. | |||
Vermillion 3 Piece Grill | $16.90 | ||
red snapper with cardinale sauce, ribeye with demiglace and breast of chicken with herb cream sauce. your choice - blackened or grilled. served with seafood jambalaya and pan grilled vegetables. | |||
Louisiana Sportsmans Combo | $21.90 | ||
seafood stuffed quail with herb cream sauce, grilled lamb chops with huckleberry demi glace and garlic butter sauteed shrimp served with seafood jambalaya and sauteed mixed vegetables | |||
Dianne's Tenderloin | $14.90 | ||
8 oz of beef tenderloin marinated and broiled to perfection then topped with sauteed peppers, onions, shrimp, crawfish and crabmeat in a smooth butter cream sauce | |||
From the Grill |
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Magnolia Mixed Grill | $16.00 | ||
3 oz. of each - trout, tuna, and salmon, served with creamy garlic roasted potatoes and mixed vegetables. | |||
Trout Jean Lafitte | $14.90 | ||
pan seared trout topped with crabmeat in a butter cream sauce, served with creamy garlic roasted potatoes and mixed vegetables. | |||
Pan Grilled Tilapia | $14.90 | ||
fresh tilapia seasoned, pan grilled and bronsed, set in herb cream sauce and drizzled with crawfish cardinale sauce. served with seafood jambalaya and pan grilled vegetables. | |||
Grilled Seafood Platter | $16.90 | ||
farm raised catfish, 6 gulf shrimp, two frog legs, and crawfish tails, served with creamy garlic roasted potatoes and sauteed vegetables. | |||
Stuffed Red Snapper | $18.90 | ||
seafood stuffed snapper, Cajun grilled and smothered with crawfish etouffee. served with creamy garlic roasted potatoes and sauteed vegetables. | |||
Grilled Yellow Fin Tuna | $20.00 | ||
grilled yellow in tuna topped with sweet basil cream sauce. served with creamy garlic roasted potatoes and sauteed vegetables. | |||
Red Snapper Diane | $18.90 | ||
our house favorite Cajun grilled and ladled with sauteed red peppers, mushrooms, shrimp, crab and crawfish, simmered in a royal red shrimp butter sauce. served with seafood jambalaya and pan grilled vegetables. | |||
Bronzed Atlantic Salmon | $15.90 | ||
pan seared and topped with a sweet and spicy apple wood smoked bacon glazed, served with creamy garlic roasted potatoes and mixed | |||
Pan Grilled Snapper | $17.90 | ||
fresh filet of snapper seasoned to perfection, pan grilled and ladled with crawfish rotel cream sauce, served with seafood jambalaya and pan grilled vegetables. | |||
Chicken Rockefeller | $13.00 | ||
two pieces of juicy chicken breasts seasoned, grilled, then smothered with our creamy Rockefeller sauce. served with Cajun seafood jambalaya and pan grilled vegetables. | |||
Grilled Catfish Etoufee | $13.90 | ||
farm raised catfish, grillede and topped with crawfish etoufee, served with jambalaya and sauteed vegetables. | |||
Loaded Lafayette Burger | $6.90 | ||
1/2 pound of seasoned ground beef, broiled to your specifications, topped with crisp lettuce, tomato and onion on a soft toasty bun. served with crispy French fries. | |||
Monterey Chicken | $14.00 | ||
10 oz boneless chicken breast seasoned and grilled. topped with a zesty monterey sauce, crisp bacon and melted pepper jack cheese, then laced with our sweet and tangy zydeco sauce. served with seafood jambalaya and sauteed vegetables. | |||
Cajun Chicken Cordon Bleu | $11.90 | ||
pan seared chicken breast topped with au gratin sauce and three cheeses, baked and served with jambalaya and sauteed vegetables. | |||
Blue Channel Catfish au Gratin | $11.90 | ||
tender filet of blue channel catfish pan fried and topped with a rich and zesty shrimp au gratin sauce, topped with cheese and baked to perfection. served with creamy roasted garlic potatoes and sauteed vegetables. | |||
Chicken and Shrimp Terrebonne | $13.90 | ||
10 oz chicken breast seasoned and grilled the Cajun way set over a basil cream sauce with 1/2 dozen large shrimp sauteed in zydeco sauce. served with jambalaya and sauteed vegetables. | |||
Crispy Bronzed Grouper | $16.90 | ||
fresh grouper filet dusted with the best of the southwest, bronzed and set in a crab butter cream sauce with lemon. served with creamy roasted potatoes and sauteed vegetables. | |||
Desserts |
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Bananas Foster | $6.90 | ||
a new Orleans classic of bananas, homemade vanilla bean ice cream set in a crisp waffle bowl, topped with a delicious flaming rum sauce. | |||
Marquis Chocolate Torte | $5.90 | ||
velvety chocolate fudge mousse between 3 layers of moist chocolate cake, wrapped in a rich chocolate butter cream and chips, ladled with praline sauce. | |||
Creme Brule | $3.90 | ||
our own rich vanilla custard topped with fresh fruit | |||
Lafayette's Bread Pudding | $5.00 | ||
Homemade with vanilla cream. | |||
New York Cheese Cake | $6.00 | ||
rich vanilla cream cheese slow baked and topped with praline sauce. | |||
Kids Menu |
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Shrimp | $5.90 | ||
Krispy Chicken Tenders | $5.00 | ||
Grilled Fish with Vegetables | $6.00 | ||
Grilled Chicken with Vegetables | $5.90 | ||
Kids Bite Size Catfish | $4.90 | ||
Weekday Lunch Buffet |
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Today's Buffet | |||
Wednesday oven roasted grouper with lemon butter smothered chicken beef short ribs chicken fried chicken lima beans smothered cabbage green beans mix veggies | |||
Tomorrow's Buffet | |||
Thursday blackened tilapia grilled chicken cordon bleu grilled pork chops smothered seven steak turnip greens mix veggies carrots Mac and cheese | |||
Express Lunch Menu |
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Grilled Red Snapper | $9.90 | ||
fresh red snapper, lightly dusted with our own seasoning, sizzled on a flat grill set over crawfish cardinale sauce. served with jambalaya and sauteed vegetables. | |||
Luncheon Fried Shrimp | $8.90 | ||
1/2 dozen golden fried shrimp served over fries with seafood jambalaya | |||
Chicken and Shrimp Combo | $9.90 | ||
grilled chicken breast and 4 grilled shrimp served with seafood jambalaya and sauteed mix veggie. | |||
Luncheon Ribeye | $14.90 | ||
10 oz. angus beef grilled to your specifications served with baked potato and sauteed mix veggies. | |||
Luncheon Fried Catfish | $8.90 | ||
corn meal crushed catfish, fried golden. served with seafood jambalaya and seasoned fries. | |||
Zydeco Thunder Thigh Po-Boy | $7.90 | ||
dark meat chicken fried to a golden brown and tossed in our sweet and spicy zydeco sauce. served on a toasted po-boy bun with lettuce, freshly sliced tomatoes and pepperjack cheese. accompanied by crispy golden French fries. | |||
Loaded Lafayette's Burger | $6.90 | ||
1/2 pound of seasoned ground beef broiled to your specifications served with crisp lettuce, tomato, and red onion on a soft toasty bun, with crisp French fries. | |||
Chicken and Sausage Gumbo | $5.90 | ||
a cup of our nine time world champion flavored with smoked sausage. | |||
Luncheon Surf and Turf | $12.00 | ||
4oz USDA Choice beef tenderloin and 3 fried or grilled tabasco jack shrimp served with a loaded baked potato and sauteed mix veggies. | |||
Express Lunch Gumbo, Bisque and Salads |
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Caesar Salad | $9.00 | ||
fresh romaine lettuce tossed with our famous Caesar dressing, parmeasan cheese and homemade croutons, with your choice of fried or grilled catfish, shrimp, or grilled chicken. | |||
Corn and Crab Bisque | $5.90 | ||
a cup of our version of the velvety blend of blue point crab meat and sweet corn finished with heavy cream and chardonnay. | |||
Seafood Gumbo | $5.90 | ||
a cup of our world champion version of a Cajun classic served with local steamed rice. | |||
Huckleberry Salad | $8.90 | ||
fresh crisp spring mix greens tossed with fresh homemade huckleberry dressing topped with caramelized pecans, cherry tomatoes parmesan cheese and crumbled blue cheese. with your choice of fried or grilled catfish, shrimp, or grilled chicken. | |||
Grilled Catfish and Shrimp Caesar Salad | $8.90 | ||
fresh romaine lettuce tossed with our famous Caesar dressing, parmesan cheese and homemade croutons. with grilled farm raised catfish and gulf shrimp. |