Select your favorite menu :
Soup and Appetizers | New Year Dinner Specials | Dinner Antipasti | Dinner Zuppa | Dinner Insalata | Dinner Pizza | Dinner Pesce | Dinner Pollo | Dinner Manzo | Dinner Vitello | Dinner Pasta | Dinner Contorni | Dinner Desserts | Lunch Antipasti | Lunch Zuppa | Lunch Insalata | Lunch Panini | Lunch Pizza | Lunch Pesce | Lunch Estrata | Lunch Pasta | Lunch Contorni | Limited TO GO Menu | Easter Special | Dinner – Sauces | Catering Appetizers (Archived) | Catering Salads (Archived) | Catering Sandwiches (Archived) | Catering Pasta (Archived) | Catering Meat (Archived) | Catering Sides (Archived) | Catering Desserts (Archived) | THANKSGIVING MEAL | MOTHER’S DAY DINNER SPECIALS (Archived) | Catering Dinner Pizza | Catering Appetizers | Catering Lunch Pesce | Catering Dinner Vitello | Catering Lunch Estrata | Catering Pasta | Catering Lunch Zuppa | Catering Lunch Lati | Catering Lunch Paninis | Catering Dinner Contorni | Catering Dinner Insalata | Catering Dinner Pasta | Catering Miscellaneous | Catering Dinner Pesce | Catering Lunch Pasta | Catering Lunch Insalata | Catering Dinner Zuppa | Catering Sides | Catering Dinner Antipasti | Catering Sandwiches | Catering Salads | Catering Lunch Pizza | Catering Dinner Pollame | Catering Meat | Catering Lunch Antipasti | Catering Dinner Manza | Catering Desserts
Soup and Appetizers |
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| Minestrone | $9.05 | ||
| Homemade minestrone soup. | |||
| Fried Calamari | $18.95 | ||
| Squid. Served with Luceti's tartar or cocktail sauce. | |||
| Caesar Salad | $15.05 | ||
| Romaine salad, Parmesan cheese, croutons, Caesar dressing. | |||
| Wedge Salad | $14.95 | ||
| Iceberg lettuce topped with bacon and tomato, blue cheese dressing. | |||
| Burrata Salad | $18.95 | ||
| Served atop arugula, mangos, candied pecans, balsamic glaze. | |||
| Prawns Cocktail | $20.05 | ||
| Served with Luceti's cocktail sauce. | |||
| Crab Cakes | $28.05 | ||
| Served with chipotle and tartar sauce. | |||
New Year Dinner Specials |
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| Surf and Turf Dinner Special | $57.95 | ||
| Giant prawns and filet mignon combo served with asparagus and au gratin potatoes. | |||
| Cioppino Dinner Special | $41.95 | ||
| Seafood cioppino served with garlic bread. | |||
| Rack of Lamb Dinner Special | $43.95 | ||
| Grilled and topped with our signature demi-glaze sauce, asparagus and potatoes. | |||
Dinner Antipasti |
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| Polenta | $17.05 | ||
| Oven baked with mushrooms, tomatoes, Parmesan cheese in aurora (marinara and Alfredo) sauce. | |||
| Bruschetta | $10.05 | ||
| Crostini’s topped with basil, tomatoes and garlic. Drizzled with olive oil and balsamic vinegar. | |||
| Carpaccio | $16.95 | ||
| Thinly sliced filet mignon, capers, sliced Parmesan cheese, mushrooms and red onions. Served with mustard aioli. | |||
| Fried Calamari | $18.95 | ||
| Lightly dusted with flour and fried to golden brown. Served with Luceti’s tarter or cocktail sauce. | |||
| Prosciutto and Melon | $19.05 | ||
| Thinly sliced prosciutto served with sliced cantaloupe melon. | |||
| Shrimp Cocktail | $18.95 | ||
| Served with Luceti's cocktail sauce. | |||
| Crab Cocktail | $26.05 | ||
| Served with Luceti's cocktail sauce. | |||
| Prawn Cocktail | $19.95 | ||
| Served with Luceti's cocktail sauce. | |||
| Prawns Scampi | $21.05 | ||
| Prawns sauteed with lemon, white wine, fresh herbs and garlic. | |||
| Steamed Clams | $18.05 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. | |||
| Antipasti Platter | $25.05 | ||
| Prosciutto, mortadella, salami, provolone cheese, 3-bean salad and marinated calamari. | |||
| Steamed Mussels | $18.05 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. | |||
| Oysters Rockefeller | $19.00 | ||
| Bluepoint oysters topped with spinach, hollandaise sauce and Parmesan cheese. | |||
| Oysters on the 1/2 Shell | $16.90 | ||
| Bluepoint oysters served chilled with Luceti's cocktail sauce. | |||
| Marinated Calamari | $15.90 | ||
| Onion, garlic, celery, olive oil with red wine vinegar marinade. | |||
| Escargot Bourguignon | $16.00 | ||
| Snails immersed in butter, garlic, white wine and olive oil. | |||
Dinner Zuppa |
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| Minestrone Genovese Soup | $9.05 | ||
| Vegetables, pasta, veal and beans. | |||
| Onion Au Gratin Soup | $13.05 | ||
| Sauteed onions in beef broth topped with a crostini, Swiss and Parmesan cheeses. | |||
| Tortelloni in Brodo Soup | $9.95 | ||
| Chicken broth with Tortelloni’s stuffed with veal, ham and mortadella. | |||
Dinner Insalata |
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| Tossed Green Salad | $13.95 | ||
| Mixed green lettuce with tomatoes and red onions. | |||
| Wedge Salad | $15.05 | ||
| Iceberg lettuce topped with bacon and tomatoes. | |||
| Caesar Salad | $14.95 | ||
| Romaine lettuce, freshly grated Parmesan cheese and anchovies. | |||
| Warm Spinach Salad | $16.05 | ||
| Bacon, grated egg in bacon-red wine vinaigrette. | |||
| Mandarin Salad | $11.95 | ||
| Romaine lettuce, candied almonds, sliced Mandarin oranges and with poppy seed dressing. | |||
| Shrimp Louie Salad | $29.95 | ||
| Signature Louie salad served with Thousand Island dressing. | |||
| Crab Louie Salad | $39.95 | ||
| Signature Louie salad served with Thousand Island dressing. | |||
| Mermaid Salad | $31.90 | ||
| Jumbo prawns, bay shrimp atop mixed greens and garnished with sliced egg, olives and tomatoes. | |||
| Hearts of Romaine Salad | $12.00 | ||
| Served with sliced tomatoes. | |||
| Sliced Beefsteak Tomato Salad | $9.90 | ||
| Topped with red onion, anchovies and vinaigrette. | |||
| Mixed Green Salad | $11.95 | ||
| Tomatoe, red onions, House made Italian dressing. | |||
Dinner Pizza |
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| Vegetarian Pizza | $18.95 | ||
| Fresh mozzarella, tomatoes, black olives mushroom and onions. | |||
| Margherita Pizza | $17.05 | ||
| fresh mozzarella, tomato sauce & basil | |||
Dinner Pesce |
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| Filet of Sole Meuniere | $28.05 | ||
| Battered in light egg and flour, then pan sauteed with lemon butter sauce. | |||
| Calamari Steak Meuniere | $23.95 | ||
| Battered in light egg and flour, then pan sauteed with lemon butter sauce. | |||
| Scallops Meuniere | $35.05 | ||
| Battered in light egg, flour and pan sauteed with lemon butter sauce. | |||
| Pan Seared Scallops | $36.95 | ||
| Pan seared to a golden brown. | |||
| Grilled Salmon | $31.95 | ||
| Topped with herb butter. | |||
| Salmon Piccata | $34.05 | ||
| Pan-seared with white wine, butter, lemon and capers. | |||
| Prawns Scampi | $35.05 | ||
| Prawns sauteed with lemon, white wine, fresh herbs and garlic. | |||
| Manila Clams | $29.95 | ||
| Steamed in Bordelaise sauce. | |||
| Black Mussels | $29.95 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. | |||
Dinner Pollo |
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| Chicken Parmigiana | $30.05 | ||
| Breaded chicken breast baked with Parmesan cheese and light marinara sauce. Served with pasta in light marinara. | |||
| Chicken Piccata | $30.05 | ||
| Chicken breast sauteed with white wine, butter, lemon and capers. | |||
| Chicken Jerusalem | $30.05 | ||
| Breast sauteed with white wine, cream, mushrooms, artichokes and olives. | |||
| Chicken Saute | $29.95 | ||
| Breast sauteed with white wine, mushrooms, artichokes and olives. | |||
| Chicken Liver Saute with Mushrooms | $20.00 | ||
| Pan sauteed with mushrooms. | |||
Dinner Manzo |
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| Ground Chuck Cheeseburger | $20.95 | ||
| Add French roll for an additional charge. | |||
| Filet Mignon Medallions | $46.05 | ||
| Served atop crostini and topped with sauteed mushroom cap with red wine sauce. | |||
| Rib Eye Steak | $43.05 | ||
| Grilled and topped with sauteed mushrooms. | |||
| New York Steak | $39.95 | ||
| Grilled and topped with herb butter. | |||
| New York Pepper Steak au Cognac | $40.05 | ||
| Pan-seared, topped with our signature demi-glaze and cognac sauce. | |||
| Rack of Lamb | $41.95 | ||
| Grilled and topped with our signature demi-glaze sauce. | |||
| PRIME RIB (Thursday's Only) | $47.95 | ||
| Served with baked potato and vegetables | |||
Dinner Vitello |
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| Veal Parmigiana | $36.05 | ||
| Breaded Provini veal baked with Parmesan cheese and light marinara sauce. Served with pasta in light marinara. | |||
| Veal Milanese | $35.95 | ||
| Breaded Provini veal baked and topped with herb butter. | |||
| Veal Piccata | $36.05 | ||
| Provini veal sauteed with white wine, butter, lemon juice and capers. | |||
| Veal all' Algro | $33.00 | ||
| Provini veal sauteed with white wine, butter and lemon juice. | |||
| Veal Scaloppini | $36.05 | ||
| Provini veal sauteed with white wine, butter, lemon juice, prosciutto and mushrooms. | |||
| Veal Saltimbocca | $35.95 | ||
| Provini veal sauteed with red wine, butter, lemon, prosciutto and Parmesan cheese. | |||
Dinner Pasta |
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| Cannelloni Della Casa | $22.05 | ||
| Stuffed with chicken, veal and baked with Parmesan cheese in light marinara sauce. | |||
| Cheese Ravioli | $23.00 | ||
| Homemade stuffed cheese ravioli | |||
| Spaghetti | $22.00 | ||
| Fettuccine | $22.00 | ||
| Capellini | $21.90 | ||
| Spaghetti with Meatballs | $26.90 | ||
| Served with Bolognese sauce and 2 meatballs. | |||
| Spaghetti Aglio Olio | $20.95 | ||
| Sauteed in garlic and extra virgin olive oil. | |||
| Chicken Carbonara | $26.90 | ||
| Sauteed onions, fresh basil, bacon and chicken in a cream sauce. | |||
| Fettuccine Luceti | $25.05 | ||
| Ground Provini veal, chicken, prosciutto and mushrooms in a cream sauce. | |||
| Fettuccine Prawns | $33.00 | ||
| Jumbo prawns sauteed with fettuccine pasta in a light marinara sauce. | |||
| Gnocchi | $24.05 | ||
| House-made potato pasta. | |||
| Beef Lasagna | $27.00 | ||
| Served with Aurora (light marinara and Alfredo) sauce. | |||
| Linguine with Clams | $29.45 | ||
| Red or white wine. Steamed in Bordelaise sauce. | |||
| Tortellini Panna | $22.95 | ||
| Veal, ham and mortadella stuffed tortelloni in an Alfredo sauce. | |||
| Cheese & Spinach Ravioli | $23.00 | ||
| Homemade stuffed Cheese & spinach Ravioli | |||
| Beef Ravioli | $22.90 | ||
| Homemade stuffed Beef Ravioli | |||
Dinner Contorni |
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| Luceti's Garlic Bread | $8.05 | ||
| Buttery bread that is topped with garlic. | |||
| Meatball | $5.05 | ||
| Ball of seasoned meat. Price per meatball. | |||
| Zucchini Dore | $9.05 | ||
| Battered in light egg and flour, then pan-sauteed. | |||
| Spinach Saute Toscana | $9.05 | ||
| Sauteed in garlic and olive oil. | |||
| Creamed Spinach | $8.95 | ||
| Sauteed in creme and freshly grated Parmesan cheese. | |||
Dinner Desserts |
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| Chocolate Cake | $12.90 | ||
| Chocolate layered cake with chocolate fudge icing. | |||
| Chocolate Mousse | $9.90 | ||
| Tiramisu | $11.00 | ||
| Creme Caramel | $9.90 | ||
| Biscotti Cookies | $7.45 | ||
| 5 Mini Biscotti Cookies | |||
| Cheesecake | $11.00 | ||
| Bread Pudding | $9.90 | ||
| Pumpkin Pie | $8.90 | ||
| Pecan Pie | $8.90 | ||
Lunch Antipasti |
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| Polenta Lunch | $14.05 | ||
| Oven baked with mushrooms, tomatoes, and Parmesan cheese in Aurora: marinara and Alfredo, sauce. | |||
| Fried Calamari Lunch | $16.05 | ||
| Lightly dusted with flour and fried to golden brown. Served with Luceti's tartar or cocktail sauce. | |||
| Prosciutto and Melon Lunch | $16.05 | ||
| Thinly sliced prosciutto served with sliced cantaloupe melon. | |||
| Lunch Marinated Calamari | $10.90 | ||
| Onion, garlic, celery, and olive oil with red wine vinegar marinade. | |||
| Lunch Prawns Scampi | $15.90 | ||
| Jumbo prawns sauteed in lemon, white wine, fresh herbs, and garlic. | |||
| Lunch Shrimp Cocktail | $14.00 | ||
| Served with Luceti's cocktail sauce. | |||
| Lunch Crab Cocktail | $18.00 | ||
| Served with Luceti's cocktail sauce. | |||
| Lunch Prawn Cocktail | $19.90 | ||
| Served with Luceti's cocktail sauce. | |||
| Lunch Steamed Clams | $14.00 | ||
| Manila clams steamed in Bordelaise sauce. Served with garlic bread. | |||
| Lunch Steamed Mussels | $13.90 | ||
| Black mussels steamed in Bordelaise sauce. Served with garlic bread. | |||
Lunch Zuppa |
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| Lunch Minestrone Genovese | $9.05 | ||
| Lunch Onion Au Gratin | $12.05 | ||
| Sauteed onions in beef broth topped with a crostini, Swiss and Parmesan cheeses. | |||
| Lunch Tortelloni in Brodo | $8.95 | ||
| Chicken broth with tortelloni stuffed with veal, ham and mortadella. | |||
Lunch Insalata |
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| Tossed Green Salad Lunch | $10.05 | ||
| Mixed green lettuce with tomato and red onions. | |||
| Wedge Salad Lunch | $12.95 | ||
| Iceberg lettuce topped with bacon and tomatoes and blue cheese dressing. | |||
| Caesar Salad Lunch | $12.05 | ||
| Romaine lettuce, freshly grated Parmesan cheese | |||
| Warm Spinach Salad Lunch | $13.05 | ||
| Bacon and grated egg in bacon red wine vinaigrette. | |||
| Mandarin Salad Lunch | $11.05 | ||
| Romaine lettuce, candied almonds, dried cranberries, sliced Mandarin oranges and poppy seed dressing. | |||
| Cobb Salad Lunch | $18.05 | ||
| Ham, cheddar cheese, bacon, tomatoes, egg, and Danish Bleu cheese. | |||
| Tuna Salad Lunch | $16.05 | ||
| Served atop mixed greens. | |||
| Shrimp Louie Salad Lunch | $30.05 | ||
| Signature Louie salad served with Thousand Island dressing. | |||
| Crab Louie Salad Lunch | $42.05 | ||
| Signature Louie salad served with Thousand Island dressing. | |||
| Hearts of Romaine Lunch | $8.90 | ||
| Served with Sliced Tomato | |||
| Mermaid Salad Lunch | $32.00 | ||
| Smoked salmon, jumbo prawns, Dungeness Crab, and Bay Shrimp atop mixed greens and garnished with sliced egg, olives, and tomatoes. | |||
| Lunch Hearts of Romaine Salad | $8.90 | ||
| Served with sliced tomato. | |||
| Lunch Chicken Salad | $15.00 | ||
| Served atop mixed greens. | |||
Lunch Panini |
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| Albacore Tuna on Croissant | $17.05 | ||
| Luceti's Clubhouse Sandwich | $19.95 | ||
| Ham, bacon, lettuce, and tomatoes on toasted sourdough. | |||
| New York Steak Sandwich | $30.05 | ||
| Certified Angus beef served on a French roll. | |||
| Ground Chuck Cheeseburger | $19.05 | ||
| With Cheddar, Provolone, Swiss, or Jack cheese. | |||
| Ground Chuck Mushroom Bacon Burger | $13.90 | ||
| Lunch Grilled Ham and Cheese | $14.95 | ||
| Choice of Swiss, cheddar, provolone, or Jack cheese. Served with choice of side. | |||
| Lunch Albacore Tuna on Croissant | $15.00 | ||
| Served with choice of side. | |||
| Lunch Chicken Salad on Croissant | $13.90 | ||
| Served with choice of side. | |||
| Lunch Crab Melt | $31.90 | ||
| Dungeness crab, creme, and garlic topped with Hollandaise, and cheddar or Parmesan cheese. Served with choice of side. | |||
| Lunch Luceti's Clubhouse | $16.90 | ||
| Ham, bacon, lettuce, or tomato on toasted sourdough. Served with choice of side. | |||
| Lunch New York Steak Sandwich | $20.90 | ||
| Certified Angus beef on toasted sourdough. Served with choice of side. | |||
| Lunch Ground Chuck Cheeseburger | $15.90 | ||
| Choice of cheddar, provolone, Swiss, or Jack cheese. Served with choice of side. | |||
| Lunch Ground Chuck Mushroom and Bacon Burger | $17.90 | ||
| Served with choice of side. | |||
Lunch Pizza |
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| Pizza | $16.95 | ||
| Cheese or Margarita. | |||
Lunch Pesce |
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| Lunch Filet of Sole Meuniere | $24.05 | ||
| Battered in light egg and flour. Pan sauteed with lemon butter sauce. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Calamari Steak Meuniere | $22.95 | ||
| Battered in light egg and flour. Pan sauteed with lemon butter sauce. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Scallops Meuniere | $33.05 | ||
| Battered in light egg and flour. Pan sauteed with lemon butter sauce. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Fried Prawns | $26.95 | ||
| Panko crusted jumbo prawns served with house made tartar and cocktail sauce. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Grilled Salmon | $28.95 | ||
| Wild caught salmon topped with herb butter. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Manila Clams | $23.00 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. | |||
| Lunch Mussels | $17.00 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. With choice of potato, french fries, or vegetable du jour. | |||
Lunch Estrata |
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| Lunch Joe's Special | $18.95 | ||
| 3 eggs scrambled and sauteed with ground beef, spinach, onion, and mushrooms. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Chicken Parmigiana | $22.05 | ||
| Baked chicken breast with Parmesan cheese and Napoletana sauce. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Chicken Liver Saute with Mushrooms | $16.00 | ||
| Pan sauteed mushrooms and onions in a demi glaze sauce. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Angus New York Steak | $36.00 | ||
| Certified Angus Beef served with herb butter. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Chopped Sirloin | $20.05 | ||
| Topped with sauteed mushrooms in a demi glaze sauce. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Veal Cutlet Parmigiana | $30.05 | ||
| Breaded Provini veal baked with Parmesan cheese Napoletana sauce. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Veal Milanese | $29.95 | ||
| Breaded Provini Veal Baked and Topped with Herb Butter. Herb Butter on the side for take out orders. | |||
Lunch Pasta |
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| Lunch Cannelloni Della Casa | $19.05 | ||
| Stuffed with chicken, veal and baked with Parmesan cheese in Napoletana sauce. | |||
| Lunch Ravioli | $21.05 | ||
| Choice of style: Beef, cheese, spinach and cheese | |||
| Lunch Spaghetti | $18.95 | ||
| Lunch Fettuccini | $19.05 | ||
| Lunch Capellini Pasta | $19.05 | ||
| Lunch Spaghetti and Meatballs | $24.05 | ||
| Served with bolognese sauce and 2 meatballs. | |||
| Lunch Spaghetti Aglio Olio | $17.95 | ||
| Sauteed in garlic and extra virgin olive oil. | |||
| Lunch Chicken Carbonara | $24.95 | ||
| Sauteed onions, fresh basil, bacon, and chicken in a cream sauce. | |||
| Lunch Fettuccine Luceti | $21.05 | ||
| Ground provini veal, chicken, prosciutto, and mushrooms in a cream sauce. | |||
| Lunch Fettuccine Prawns | $29.95 | ||
| Jumbo prawns sauteed with fettuccine pasta in a light marinara sauce. | |||
| Lunch Gnocchi | $17.95 | ||
| House made potato pasta. | |||
| Lunch Beef Lasagna | $21.05 | ||
| Served with aurora (Napoletana and Alfredo) sauce. | |||
| Lunch Linguine with Clams | $23.95 | ||
| Manila clams steamed in red or white wine Bordelaise sauce | |||
| Lunch Tortellini Panna | $16.95 | ||
| Veal stuffed tortellini in an Alfredo sauce. | |||
Lunch Contorni |
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| Lunch Luceti's Garlic Bread | $7.95 | ||
| Buttery bread that is topped with garlic. | |||
| Lunch Meatballs | $5.05 | ||
| Ball of seasoned meat. Priced per meatball. | |||
| Lunch Spinach Saute Toscana | $8.95 | ||
| Sauteed in garlic and olive oil. | |||
| Lunch Zucchini Dore | $8.95 | ||
| Battered in light egg, flour and pan sauteed. | |||
Limited TO GO Menu |
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Easter Special |
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| Leg of Lamb | $37.90 | ||
| Complete dinner includes Mandarin Salad, sides of Potato and Vegetable du jour and Chocolate Cake | |||
Dinner - Sauces |
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| MARINARA SAUCE | |||
| BOLOGNESE SAUCE | |||
Catering Appetizers (Archived) |
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| Catering Polenta | |||
| Catering Marinated Calamari | |||
| Catering Mini BBQ Meatballs | |||
| Serves at least 8. | |||
| Catering Antipasti Platter | |||
Catering Salads (Archived) |
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| Catering Caesar Salad | |||
| Catering Mixed Green Salad | |||
| Catering Potato Salad | |||
| Catering Italian Pasta Salad | |||
| Catering Mandarin Salad | |||
Catering Sandwiches (Archived) |
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| Catering Ham and Cheese Sandwich | $6.90 | ||
| Catering Turkey and Cheese Sandwich | $7.00 | ||
| Catering Chicken Pesto Sandwich | $10.00 | ||
| Catering Albacore Tuna Salad Sandwich | $9.00 | ||
| Catering Meatballs on French Roll Sandwich | $7.90 | ||
| Catering Eggplant and Arugula Sandwich | $8.90 | ||
| Catering Italian Combo Sandwich | $8.90 | ||
| Salami, mortadella, and pepperoni. | |||
Catering Pasta (Archived) |
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| Catering Lasagna | |||
| Catering Cannelloni | |||
| Catering Meat Ravioli | |||
| Prepared with choice of bolognese, Alfredo, pesto, or marinara sauce. | |||
| Catering Spinach Ravioli | |||
| Prepared with choice of bolognese, Alfredo, pesto, or marinara sauce. | |||
| Catering Spaghetti | |||
| Prepared with choice of bolognese, Alfredo, pesto, or marinara sauce. | |||
| Catering Spaghetti with Meatballs | |||
| Catering Gnocchi | |||
| Prepared with choice of bolognese, Alfredo, pesto, or marinara sauce. | |||
| Catering Linguini and Clams | |||
Catering Meat (Archived) |
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| Catering Chicken Parmigiana | |||
| Catering Chicken Jerusalem | |||
| Catering Chicken Saute | |||
| Catering Italian Meatballs with Marinara Sauce | |||
| Catering Italian Meatballs with Bolognese Sauce | |||
| Catering Osso Buco | |||
| Catering Veal Parmigiana | |||
| Catering Filet of Meuniere | |||
| Catering Filet of Sole Meuniere | |||
Catering Sides (Archived) |
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| Catering Mashed Potatoes | |||
| Catering Mixed Vegetables | |||
| Catering Garlic Bread | |||
Catering Desserts (Archived) |
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| Catering Chocolate Cake | |||
| Catering Biscotti Cookies | |||
| Catering Tiramisu | |||
THANKSGIVING MEAL |
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| Turkey Dinner | $39.90 | ||
| Includes: Mandarin Salad, Sweet/Mash Potatoes, Gravy, Dressing, Cranberry Sauce, Green Beans, Pumpkin Pie and Dinner Roll. | |||
MOTHER'S DAY DINNER SPECIALS (Archived) |
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| Fritto Misto | $24.00 | ||
| Crab Cake, Fried Prawns and Fried Calamari Served with House-made Chipotle, Cocktail and Tartar Sauces | |||
| Burrata Salad | $18.00 | ||
| Arugula, Mango, Candied Pecans with Balsamic Glaze | |||
| Truffle Burrata Salad | $19.90 | ||
| Arugula, Mango, Candied Pecans with Balsamic Glaze | |||
| Cheese Platter | $18.90 | ||
| Balsamic Cheese, Smoked Maasdam Cheese and Di Pecora (Sheep's Milk) Pistachio Cheese. Served with Crostini's, Fig Spread, Fruit and Candied Pecans | |||
| Leg of Lam | $31.00 | ||
| Served with Mascarpone Polenta and Asparagus | |||
| Eggplant Parmigiana | $24.00 | ||
| Served with Marscarpone Polenta | |||
| Salmon w/Bay Shrimp Champagne Sauce | $38.00 | ||
| Served with Au Gratin Potatoes and Asparagus | |||
| Scallops and Prawns Risotto | $37.90 | ||
Catering Dinner Pizza |
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| Cheese Pizza | $17.90 | ||
| Margarita Pizza | $18.00 | ||
Catering Appetizers |
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| Catering Polenta | |||
| Catering Marinated Calamari | |||
| Catering Mini BBQ Meatballs | |||
| Serves at least 8. | |||
| Catering Antipasti Platter | |||
Catering Lunch Pesce |
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| Lunch Filet of Sole Meuniere | $18.00 | ||
| Battered in light egg and flour. Pan sauteed with lemon butter sauce. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Calamari Steak Meuniere | $17.00 | ||
| Battered in light egg and flour. Pan sauteed with lemon butter sauce. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Scallops Meuniere | $22.90 | ||
| Battered in light egg and flour. Pan sauteed with lemon butter sauce. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Fried Prawns | $25.00 | ||
| Panko crusted jumbo prawns served with house made tartar and cocktail sauce. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Grilled Salmon | $24.00 | ||
| Wild caught salmon topped with herb butter. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Manila Clams | $17.00 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. With choice of potato, french fries, or vegetable du jour. | |||
| Lunch Mussels | $17.00 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. With choice of potato, french fries, or vegetable du jour. | |||
Catering Dinner Vitello |
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| Veal Parmigiana | $32.00 | ||
| Breaded Provini veal baked with Parmesan cheese and light marinara sauce. Served with pasta in light marinara. | |||
| Veal Milanese | $31.90 | ||
| Breaded Provini veal baked and topped with herb butter. | |||
| Veal Piccata | $32.00 | ||
| Provini veal sauteed with white wine, butter, lemon juice and capers. | |||
| Veal all' Algro | $31.90 | ||
| Provini veal sauteed with white wine, butter and lemon juice. | |||
| Veal Scaloppini | $32.00 | ||
| Provini veal sauteed with white wine, butter, lemon juice, prosciutto and mushrooms. | |||
| Veal Saltimbocca | $33.00 | ||
| Provini veal sauteed with red wine, butter, lemon, prosciutto and Parmesan cheese. | |||
Catering Lunch Estrata |
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| Lunch Joe's Special | $17.00 | ||
| 3 eggs scrambled and sauteed with ground beef, spinach, onion, and mushrooms. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Chicken Parmigiana | $18.00 | ||
| Baked chicken breast with Parmesan cheese and Napoletana sauce. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Chicken Liver Saute with Mushrooms | $16.00 | ||
| Pan sauteed mushrooms and onions in a demi glaze sauce. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Angus New York Steak | $24.90 | ||
| Certified Angus Beef served with herb butter. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Chopped Sirloin | $16.90 | ||
| Topped with sauteed mushrooms in a demi glaze sauce. Served with choice of french fries, potato, or vegetables du jour. | |||
| Lunch Veal Cutlet Parmigiana | $22.00 | ||
| Breaded Provini veal baked with Parmesan cheese Napoletana sauce. Served with choice of french fries, potato, or vegetables du jour. | |||
Catering Pasta |
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| Catering Lasagna | |||
| Catering Cannelloni | |||
| Catering Meat Ravioli | |||
| Prepared with choice of bolognese, Alfredo, pesto, or marinara sauce. | |||
| Catering Spinach Ravioli | |||
| Prepared with choice of bolognese, Alfredo, pesto, or marinara sauce. | |||
| Catering Spaghetti | |||
| Prepared with choice of bolognese, Alfredo, pesto, or marinara sauce. | |||
| Catering Spaghetti with Meatballs | |||
| Catering Gnocchi | |||
| Prepared with choice of bolognese, Alfredo, pesto, or marinara sauce. | |||
| Catering Linguini and Clams | |||
Catering Lunch Zuppa |
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| Lunch Minestrone Genovese | |||
| Vegetables, pasta, veal and beans. | |||
| Lunch Onion Au Gratin | $8.90 | ||
| Sauteed onions in beef broth topped with a crostini, Swiss and Parmesan cheeses. | |||
| Lunch Tortelloni in Brodo | $6.90 | ||
| Chicken broth with tortelloni stuffed with veal, ham and mortadella. | |||
Catering Lunch Lati |
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| Lunch Luceti's Garlic Bread | $7.05 | ||
| Lunch Meatballs | $3.45 | ||
| Priced per meatball. | |||
| Lunch Spinach Saute Toscana | $8.00 | ||
| Sauteed in garlic and olive oil. | |||
| Lunch Zucchini Dore | $8.00 | ||
| Battered in light egg, flour and pan sauteed. | |||
Catering Lunch Paninis |
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| Albacore Tuna on Croissant | $14.00 | ||
| Luceti's Clubhouse Sandwich | $13.90 | ||
| Ham, bacon, lettuce, and tomatoes on toasted sourdough. | |||
| New York Steak Sandwich | $20.90 | ||
| Certified Angus beef served on a French roll. | |||
| Ground Chuck Cheeseburger | $15.90 | ||
| With Cheddar, Provolone, Swiss, or Jack cheese. | |||
| Ground Chuck Mushroom Bacon Burger | $13.90 | ||
| Lunch Grilled Ham and Cheese Panini | $11.00 | ||
| Choice of Swiss, cheddar, provolone, or Jack cheese. Served with choice of side. | |||
| Lunch Albacore Tuna on Croissant | $14.00 | ||
| Served with choice of side. | |||
| Lunch Chicken Salad on Croissant | $14.00 | ||
| Served with choice of side. | |||
| Lunch Crab Melt | $21.90 | ||
| Dungeness crab, creme, and garlic topped with Hollandaise, and cheddar or Parmesan cheese. Served with choice of side. | |||
| Lunch Luceti's Clubhouse | $17.00 | ||
| Ham, bacon, lettuce, or tomato on toasted sourdough. Served with choice of side. | |||
| Lunch New York Steak Sandwich | $20.90 | ||
| Certified Angus beef on toasted sourdough. Served with choice of side. | |||
| Lunch Ground Chuck Cheeseburger | $16.00 | ||
| Choice of cheddar, provolone, Swiss, or Jack cheese. Served with choice of side. | |||
| Lunch Ground Chuck Mushroom and Bacon Burger | $17.90 | ||
| Served with choice of side. | |||
Catering Dinner Contorni |
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| Luceti's Garlic Bread | $6.95 | ||
| Meatball | $3.55 | ||
| Price per meatball. | |||
| Zucchini Dore | $7.95 | ||
| Battered in light egg and flour, then pan-sauteed. | |||
| Spinach Saute Toscana | $8.05 | ||
| Sauteed in garlic and olive oil. | |||
| Creamed Spinach | $8.05 | ||
| Sauteed in creme and freshly grated Parmesan cheese. | |||
Catering Dinner Insalata |
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| Tossed Green Salad | $7.90 | ||
| Mixed green lettuce with tomatoes and red onions. | |||
| Sliced Beefsteak Tomato Salad | $10.00 | ||
| Topped with red onion, anchovies and vinaigrette. | |||
| Wedge Salad | $12.45 | ||
| Iceberg lettuce topped with bacon and tomatoes. | |||
| Hearts of Romaine Salad | $11.00 | ||
| Served with sliced tomatoes. | |||
| Caesar Salad | $11.45 | ||
| Romaine lettuce, freshly grated Parmesan cheese and anchovies. | |||
| Warm Spinach Salad | $11.00 | ||
| Bacon, grated egg in bacon-red wine vinaigrette. | |||
| Mandarin Salad | $9.90 | ||
| Romaine lettuce, candied almonds, sliced Mandarin oranges and with poppy seed dressing. | |||
| Shrimp Louie Salad | $27.90 | ||
| Signature Louie salad served with Thousand Island dressing. | |||
| Crab Louie Salad | $30.00 | ||
| Signature Louie salad served with Thousand Island dressing. | |||
| Mermaid Salad | $34.45 | ||
| Jumbo prawns, bay shrimp atop mixed greens and garnished with sliced egg, olives and tomatoes. | |||
Catering Dinner Pasta |
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| Cannelloni Della Casa | $19.00 | ||
| Stuffed with chicken, veal and baked with Parmesan cheese in light marinara sauce. | |||
| Ravioli | $22.00 | ||
| Beef, Spinach/Cheese, Cheese or mushroom. | |||
| Spaghetti | |||
| Fettuccine | |||
| Capellini | |||
| Spaghetti with Meatballs | $26.00 | ||
| Served with Bolognese sauce and 2 meatballs. | |||
| Spaghetti Aglio Olio | $19.00 | ||
| Sauteed in garlic and extra virgin olive oil. | |||
| Chicken Carbonara | $26.00 | ||
| Sauteed onions, fresh basil, bacon and chicken in a cream sauce. | |||
| Fettuccine Luceti | $23.00 | ||
| Ground Provini veal, chicken, prosciutto and mushrooms in a cream sauce. | |||
| Fettuccine Prawns | $32.00 | ||
| Jumbo prawns sauteed with fettuccine pasta in a light marinara sauce. | |||
| Gnocchi | $19.90 | ||
| House-made potato pasta. | |||
| Beef Lasagna | $25.90 | ||
| Served with Aurora (light marinara and Alfredo) sauce. | |||
| Linguine with Clams | $26.00 | ||
| Red or white wine. Steamed in Bordelaise sauce. | |||
| Tortellini Panna | $19.90 | ||
| Veal, ham and mortadella stuffed tortelloni in an Alfredo sauce. | |||
Catering Miscellaneous |
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| Catering Napkins and Utensils | |||
| Catering Spoons | |||
| Catering Tongs | |||
Catering Dinner Pesce |
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| Filet of Sole Meuniere | $23.00 | ||
| Battered in light egg and flour, then pan sauteed with lemon butter sauce. | |||
| Calamari Steak Meuniere | $20.90 | ||
| Battered in light egg and flour, then pan sauteed with lemon butter sauce. | |||
| Scallops Meuniere | $29.00 | ||
| Battered in light egg, flour and pan sauteed with lemon butter sauce. | |||
| Pan Seared Scallops | $29.00 | ||
| Pan seared to a golden brown. | |||
| Grilled Salmon | $27.90 | ||
| Wild caught salmon topped with herb butter. | |||
| Salmon Piccata | $29.90 | ||
| Wild caught salmon pan-seared with white wine, butter, lemon and capers. | |||
| Prawns Scampi | $27.90 | ||
| Prawns sauteed with lemon, white wine, fresh herbs and garlic. | |||
| Manila Clams | $21.90 | ||
| Steamed in Bordelaise sauce. | |||
| Black Mussels | $22.00 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. | |||
Catering Lunch Pasta |
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| Lunch Cannelloni Della Casa | $16.90 | ||
| Stuffed with chicken, veal and baked with Parmesan cheese in Napoletana sauce. | |||
| Lunch Ravioli | $17.90 | ||
| Choice of style: Beef, cheese, spinach and cheese, or mushroom. | |||
| Lunch Spaghetti | $16.90 | ||
| Lunch Fettuccini | $17.00 | ||
| Lunch Capellini Pasta | $17.00 | ||
| Lunch Spaghetti and Meatballs | $19.90 | ||
| Served with bolognese sauce and 2 meatballs. | |||
| Lunch Spaghetti Aglio Olio | $17.00 | ||
| Sauteed in garlic and extra virgin olive oil. | |||
| Lunch Spaghetti Carbonara | $21.90 | ||
| Sauteed onions, fresh basil, bacon, and chicken in a cream sauce. | |||
| Lunch Fettuccine Luceti | $18.90 | ||
| Ground provini veal, chicken, prosciutto, and mushrooms in a cream sauce. | |||
| Lunch Fettuccine Prawns | $24.90 | ||
| Jumbo prawns sauteed with fettuccine pasta in a light marinara sauce. | |||
| Lunch Gnocchi | $17.00 | ||
| House made potato pasta. | |||
| Lunch Beef Lasagna | $18.90 | ||
| Served with aurora (Napoletana and Alfredo) sauce. | |||
| Lunch Linguine with Clams | $18.90 | ||
| Manila clams steamed in red or white wine Bordelaise sauce. Served with garlic bread. | |||
| Lunch Tortellini Panna | $15.90 | ||
| Veal stuffed tortellini in an Alfredo sauce. | |||
Catering Lunch Insalata |
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| Lunch Tossed Green Salad | $5.90 | ||
| Mixed green lettuce with tomato and red onions. | |||
| Lunch Wedge Salad | $11.00 | ||
| Iceberg lettuce topped with bacon and tomatoes. | |||
| Lunch Hearts of Romaine Salad | $9.00 | ||
| Served with sliced tomato. | |||
| Lunch Caesar Salad | $10.00 | ||
| Romaine lettuce, freshly grated Parmesan cheese, and anchovies. | |||
| Lunch Warm Spinach Salad | $10.00 | ||
| Bacon and grated egg in bacon red wine vinaigrette. | |||
| Lunch Mandarin Salad | $10.00 | ||
| Romaine lettuce, candied almonds, dried cranberries, sliced Mandarin oranges and poppy seed dressing. | |||
| Lunch Cobb Salad | $16.00 | ||
| Ham, cheddar cheese, bacon, tomatoes, egg, and Danish Bleu cheese. | |||
| Lunch Tuna Salad | $15.00 | ||
| Served atop mixed greens. | |||
| Lunch Chicken Salad | $14.90 | ||
| Served atop mixed greens. | |||
| Lunch Shrimp Louie Salad | $28.00 | ||
| Signature Louie salad served with Thousand Island dressing. | |||
| Lunch Crab Louie Salad | $28.00 | ||
| Signature Louie salad served with Thousand Island dressing. | |||
| Lunch Mermaid Salad | $31.90 | ||
| Smoked salmon, jumbo prawns, Dungeness Crab, and Bay Shrimp atop mixed greens and garnished with sliced egg, olives, and tomatoes. | |||
Catering Dinner Zuppa |
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| Minestrone Genovese Soup | |||
| Vegetables, pasta, veal and beans. | |||
| Onion Au Gratin Soup | $10.90 | ||
| Sauteed onions in beef broth topped with a crostini, Swiss and Parmesan cheeses. | |||
| Tortelloni in Brodo Soup | $8.00 | ||
| Chicken broth with Tortelloni’s stuffed with veal, ham and mortadella. | |||
Catering Sides |
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| Catering Mashed Potatoes | |||
| Catering Mixed Vegetables | |||
| Catering Garlic Bread | |||
Catering Dinner Antipasti |
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| Polenta | $12.90 | ||
| Oven baked with mushrooms, tomatoes, Parmesan cheese in aurora (marinara and Alfredo) sauce. | |||
| Bruschetta | $11.00 | ||
| Crostini’s topped with basil, tomatoes and garlic. Drizzled with olive oil and balsamic vinegar. | |||
| Carpaccio | $17.00 | ||
| Thinly sliced filet mignon, capers, sliced Parmesan cheese, mushrooms and red onions. Served with mustard aioli. | |||
| Escargot Bourguignon | $15.90 | ||
| Snails immersed in butter, garlic, white wine and olive oil. | |||
| Fried Calamari | $15.90 | ||
| Lightly dusted with flour and fried to golden brown. Served with Luceti’s tarter or cocktail sauce. | |||
| Marinated Calamari | $15.90 | ||
| Onion, garlic, celery, olive oil with red wine vinegar marinade. | |||
| Prosciutto and Melon | $16.90 | ||
| Thinly sliced prosciutto served with sliced cantaloupe melon. | |||
| Shrimp Cocktail | $18.00 | ||
| Served with Luceti's cocktail sauce. | |||
| Crab Cocktail | $19.90 | ||
| Served with Luceti's cocktail sauce. | |||
| Prawn Cocktail | $20.00 | ||
| Served with Luceti's cocktail sauce. | |||
| Prawns Scampi | $18.00 | ||
| Prawns sauteed with lemon, white wine, fresh herbs and garlic. | |||
| Steamed Clams | $15.90 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. | |||
| Steamed Mussels | $16.00 | ||
| Steamed in Bordelaise sauce. Served with garlic bread. | |||
| Oysters Rockefeller | $19.00 | ||
| Bluepoint oysters topped with spinach, hollandaise sauce and Parmesan cheese. | |||
| Oysters on the 1/2 Shell | $16.90 | ||
| Bluepoint oysters served chilled with Luceti's cocktail sauce. | |||
| Antipasti Platter | |||
| Prosciutto, mortadella, salami, provolone cheese, 3-bean salad and marinated calamari. | |||
Catering Sandwiches |
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| Catering Ham and Cheese Sandwich | $7.00 | ||
| Catering Turkey and Cheese Sandwich | $6.90 | ||
| Catering Chicken Pesto Sandwich | $10.00 | ||
| Catering Albacore Tuna Salad Sandwich | $8.90 | ||
| Catering Meatballs on French Roll Sandwich | $7.90 | ||
| Catering Eggplant and Arugula Sandwich | $8.90 | ||
| Catering Italian Combo Sandwich | $8.90 | ||
| Salami, mortadella, and pepperoni. | |||
Catering Salads |
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| Catering Caesar Salad | |||
| Catering Mixed Green Salad | |||
| Catering Potato Salad | |||
| Catering Italian Pasta Salad | |||
| Catering Mandarin Salad | |||
Catering Lunch Pizza |
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| Pizza | $17.00 | ||
| Cheese or Margarita. | |||
Catering Dinner Pollame |
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| Chicken Parmigiana | $23.00 | ||
| Breaded chicken breast baked with Parmesan cheese and light marinara sauce. Served with pasta in light marinara. | |||
| Chicken Piccata | $22.90 | ||
| Chicken breast sauteed with white wine, butter, lemon and capers. | |||
| Chicken Jerusalem | $24.00 | ||
| Breast sauteed with white wine, cream, mushrooms, artichokes and olives. | |||
| Chicken Saute | $24.00 | ||
| Breast sauteed with white wine, mushrooms, artichokes and olives. | |||
| Chicken Liver Saute with Mushrooms | $20.00 | ||
| Pan sauteed with mushrooms. | |||
Catering Meat |
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| Catering Chicken Parmigiana | |||
| Catering Chicken Jerusalem | |||
| Catering Chicken Saute | |||
| Catering Italian Meatballs with Marinara Sauce | |||
| Catering Italian Meatballs with Bolognese Sauce | |||
| Catering Osso Buco | |||
| Catering Veal Parmigiana | |||
| Catering Filet of Meuniere | |||
| Catering Filet of Sole Meuniere | |||
Catering Lunch Antipasti |
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| Lunch Polenta | $11.00 | ||
| Oven baked with mushrooms, tomatoes, and Parmesan cheese in Aurora: marinara and Alfredo, sauce. | |||
| Lunch Fried Calamari | $11.00 | ||
| Lightly dusted with flour and fried to golden brown. Served with Luceti's tartar or cocktail sauce. | |||
| Lunch Marinated Calamari | $11.00 | ||
| Onion, garlic, celery, and olive oil with red wine vinegar marinade. | |||
| Lunch Prawns Sautee Scampi | $15.90 | ||
| Jumbo prawns sauteed in lemon, white wine, fresh herbs, and garlic. | |||
| Lunch Prosciutto and Melon | $15.00 | ||
| Thinly sliced prosciutto served with sliced cantaloupe melon. | |||
| Lunch Shrimp Cocktail | $13.90 | ||
| Served with Luceti's cocktail sauce. | |||
| Lunch Crab Cocktail | $18.00 | ||
| Served with Luceti's cocktail sauce. | |||
| Lunch Prawn Cocktail | $20.00 | ||
| Served with Luceti's cocktail sauce. | |||
| Lunch Steamed Clams | $13.90 | ||
| Manila clams steamed in Bordelaise sauce. Served with garlic bread. | |||
| Lunch Steamed Mussels | $13.90 | ||
| Black mussels steamed in Bordelaise sauce. Served with garlic bread. | |||
Catering Dinner Manza |
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| Ground Chuck Cheeseburger | $18.90 | ||
| Add French roll for an additional charge. | |||
| Filet Mignon Medallions | $35.00 | ||
| Served atop crostini and topped with sauteed mushroom cap with red wine sauce. | |||
| Rib Eye Steak | $35.00 | ||
| Grilled and topped with sauteed mushrooms. | |||
| New York Steak | $34.00 | ||
| Grilled and topped with herb butter. | |||
| New York Pepper Steak au Cognac | $34.00 | ||
| Pan-seared, topped with our signature demi-glaze and cognac sauce. | |||
| Rack of Lamb | $36.00 | ||
| Grilled and topped with our signature demi-glaze sauce. | |||
Catering Desserts |
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| Catering Chocolate Cake | |||
| Catering Biscotti Cookies | |||
| Catering Tiramisu | |||
| Coffee soaked cake with chocolate and mascarpone cheese. A coffee-flavored Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa. | |||
