Select your favorite menu :
Appetizers | Salads | Entrees | Sides | Desserts & Drinks | Soup
Appetizers |
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| Mario's Garlic Bread | $3.90 | ||
| Toasted bread with ham, cheese and garlic butter. | |||
| Hot Antipasto (for Two) | $20.00 | ||
| Clams casino, artichoke hearts, garlic bread, eggplant rollins, carozza and shrimp scampi. | |||
| Mozzarella 'n Carozza | $6.00 | ||
| Our version of fried cheese with marinara sauce. | |||
| Shrimp Mario | $9.00 | ||
| Shrimp sauteed in wine, garlic, roasted red peppers and mushrooms over garlic Brea. | |||
| Sausage Stuffed Mushroom | $8.00 | ||
| Portobello mushroom stuffed with sweet and hot Italian sausages, topped with garlic butter and mozzarella cheese. | |||
| Eggplant Rollatini | $7.00 | ||
| Breaded eggplant stuffed with ricotta cheese, topped with our marinara sauce and mozzarella cheese. | |||
| Zuppa de Clams | $11.00 | ||
| Soft Polenta | $8.00 | ||
| Tossed with roasted garlic, arugula and grilled Italian sausages. | |||
| Bruschetta | $5.90 | ||
| Toasted bread topped with marinated tomatoes, onions, herbsand mozzarella cheese. | |||
| Artichokes a la Mario | $7.00 | ||
| Lightly fried and simmered in a sherry butter sauce. | |||
| Clams Casino | $8.00 | ||
| Clams stuffed with casino butter, topped with bacon (baked). | |||
Salads |
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| Mario's Romaine | $6.90 | ||
| Chopped romaine, tomatoes, cucumbers, black olives, red onions, tossed with our house Italian dressing and Parmesan cheese. | |||
| Arugula Salad | $8.90 | ||
| Tossed with crispy prosciutto, chickpeas, white balsamic gorgonzola vinegar. | |||
| Caesar Salad | $11.95 | ||
| For two. | |||
| Meatball Salad | $8.90 | ||
| Our jumbo homemade meatball and marinara sauce served with a side of mario's romaine salad. | |||
Entrees |
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| Pasta Puttanesca | $13.00 | ||
| Your pasta tossed with olives, capers, garlicand marinara sauce with a hint of heat. | |||
| Veal Teresa | $20.90 | ||
| Veal medallions sauteed in cream, sherry wine, mushroomsand herbs. Served with side salad, vegetable and pasta. | |||
| Shrimp Scampi | $20.00 | ||
| Shrimp sauteed in a garlic and oil sauce with capers, roasted red peppers and white wine served on a bed of pasta. Served with side salad, vegetable and pasta. | |||
| Fettuccine Alfredo | $14.90 | ||
| Fettuccine simmered in cheese and cream. | |||
| Clams Arugula | $19.00 | ||
| Clams simmered in white wine, garlic, arugulaand capers with a hint of heat, served over pasta. Served with side salad, vegetable and pasta. | |||
| Baked Hazelnut Crusted Scrod | $16.90 | ||
| Topped with panko bread crumbs in a lemon butter sauce. Served with side salad, vegetable and pasta. | |||
| Veal Romano | $20.90 | ||
| Medley of breaded veal cutlets and breaded eggplant, topped with ricotta cheese, marinara sauceand mozzarella cheese (baked). | |||
| Fettuccine a la Mario | $13.00 | ||
| Marinara sauce simmered with bacon, onions and garlic. | |||
| Chicken Napoli | $19.00 | ||
| Chicken breast medallions topped with prosciutto and cheese, simmered in a wine sauce with mushrooms. Served with side salad, vegetable and pasta. | |||
| Chicken Rollatini | $18.90 | ||
| Chicken breast pounded thin, stuffed with spinach, fresh basil, prosciutto and cheese, simmered with mushrooms and marinara sauce. Served with side salad, vegetable and pasta. | |||
| Frutti di Mare | $24.00 | ||
| Combination of calamari, scallops, shrimpand clams simmered in our marinara sauce over linguine., can also be prepared in a white wine sauce. Served with side salad, vegetable and pasta. | |||
| Veal Sabbatical | $23.00 | ||
| Veal medallions simmered in our own special sauce, layered with prosciutto, cheeseand sliced hard boiled eggs, garnished with a peach half. Served with side salad, vegetable and pasta. | |||
| Chicken Mario | $16.90 | ||
| Chicken breast simmered with mushrooms, herbs and sherry wine. Served with side salad, vegetable and pasta. | |||
| Veal Francaise | $20.90 | ||
| Veal medallions dipped in egg batter and sauteed in a lemon butter sauce. Served with side salad, vegetable and pasta. | |||
| Chicken Francaise | $17.00 | ||
| Boneless chicken breast cutlets lightly battered and fried, sauteed in a lemon butter sauce. Served with side salad, vegetable and pasta. | |||
| Shrimp Gran Marnier | $20.00 | ||
| Sauteed in cream with prosciutto, herbs and a touch of gran marnier. Served with side salad, vegetable and pasta. | |||
| Pennette a la Veneto | $15.00 | ||
| Pennette with marinara sauce and sliced Italian sausages topped with mozzarella cheese baked. | |||
| Pennette Forno | $12.90 | ||
| Pennette with marinara sauce and topped with mozzarella cheese (baked). | |||
| Eggplant Parmesan | $16.00 | ||
| Fried, breaded eggplant baked in our marinara sauce with ricotta cheese and topped with mozzarella cheese. | |||
Sides |
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| Pasta with Sauce | $3.90 | ||
| Meatball (1) | $3.90 | ||
| House Salad | $5.00 | ||
| Pasta with Aglio e Olio | $4.00 | ||
Desserts & Drinks |
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| Tea | $1.90 | ||
| Homemade (Nina'S) Carrot Cake | $4.90 | ||
| Coffee | $1.90 | ||
| Homemade Cream Puff | $7.00 | ||
| Filled with vanilla ice cream and strawberries, topped with a chocolate gran marnier nut sauce and whipped cream. | |||
| Homemade (Nina'S) Cheesecake | $5.00 | ||
| Espresso | $3.00 | ||
Soup |
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| Tortellini | $3.55 | ||
