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Four-Course Dinners for Two | Step 1: Choose a Cheese Fondue | Step 2: Choose Two Salads | Step 3: Entrées and Cooking Styles | Complete Dinner for Two | Choose your Entrée – Create your Own | Big Night Out Dinners for Two | Fondue Cooking Styles | Step 4: Choose a Chocolate Fondue | Cheese Fondue | Salad | Entrée Fondue | Entrée Fondue – Create Your Own | Fondue Cooking Styles | Chocolate Fondue | Cheese Fondue | Salad | Chocolate Fondue | Beverages | Beyond Fondue | Cheese Fondue | Salad | Entrée | Fondue Cooking Styles | Chocolate Fondue | Beverages | Cheese Fondue | Salad | Entrée | Fondue Cooking Styles | Chocolate Fondue | Beverages | Chocolate Fondue | Beer | Drink Local | Hard Seltzer | Best In Glass | Local Cocktails | Sangria | Spirit-Free | Wine Tasting | Classic | Local | Wine | Sparkling | Rosé & Sweet Wine | Chardonnay | Interesting Whites | Cabernet Sauvignon | Pinot Noir & Merlot | Interesting Reds | After Dinner Drinks | Coffee Cocktails | Port | Specialty Spirits | Cheese Fondue | Salad | Entrée Fondue | Fondue Cooking Styles | Chocolate Fondue | Kids Fun-Due | Dipper Sippers
Four-Course Dinners for Two |
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| The Complete Experience | $105.95 | ||
| A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style | |||
| Big Night Out Dinners | $114.05 | ||
| Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style | |||
Step 1: Choose a Cheese Fondue |
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| Wisconsin Cheddar | |||
| Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request | |||
| Classic Alpine* | |||
| Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving) | |||
| Spinach Artichoke | |||
| Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving) | |||
| Fiesta | |||
| Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request | |||
| Loaded Baked Potato Cheddar | |||
| Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving) | |||
| Wisconsin Trio | |||
| Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions. (374 cal per serving) | |||
| Charcuterie Board | |||
| $11. Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers | |||
Step 2: Choose Two Salads |
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| Melting Pot House* | |||
| Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons | |||
| Caesar | |||
| Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons | |||
| California | |||
| Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal) | |||
| Bacon Parmesan Ranch | |||
| Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons | |||
Step 3: Entrées and Cooking Styles |
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Complete Dinner for Two |
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| Pacific Rim | |||
| Shrimp^,Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers | |||
| The Garden Pot | |||
| Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Polpettes and Ravioli | |||
| Land & Sea* | |||
| Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal) | |||
| Steak Lovers | |||
| +$4 per person. Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak | |||
| The Classic* | |||
| +$3 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak | |||
Choose your Entrée - Create your Own |
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| Herb-Crusted Chicken Breast^ | |||
| (97-139 cal) | |||
| All-Natural Chicken Breast^ | |||
| (94-136 cal) | |||
| Duck Breast^ | |||
| (69-111 cal) | |||
| Memphis-Style Dry Rub Pork^ | |||
| (89-131 cal) | |||
| Premium Filet Mignon^ | |||
| (85-127 cal) | |||
| Teriyaki-Marinated Steak^ | |||
| (108-150 cal) | |||
| Garlic Pepper Steak^ | |||
| (76-118 cal) | |||
| Atlantic Salmon^ | |||
| (151-193 cal) | |||
| Sesame-Crusted Ahi Tuna^ | |||
| (114-156 cal) | |||
| Shrimp^ | |||
| (98-139 cal) | |||
| Chicken Potstickers^ | |||
| (100-142 cal) | |||
| Impossible™ Polpettes^ | |||
| (67-109 cal) | |||
| Wild Mushroom Ravioli^ | |||
| (175-216 cal) | |||
Big Night Out Dinners for Two |
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| Big Night Out | |||
| Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli | |||
| Bigger Night Out | |||
| +$15 for Two. Lobster Tail^, Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (403-463 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli | |||
Fondue Cooking Styles |
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| Court Bouillon | |||
| Seasoned Vegetable Broth | |||
| Coq au Vin* | |||
| Burgundy Wine, Mushrooms, Scallions, Garlic | |||
| Mojo | |||
| Caribbean-Inspired, Garlic, Cilantro, Citrus | |||
| Cast Iron Grill | |||
| Tabletop Grilling | |||
| Bourguignonne | |||
| European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko | |||
Step 4: Choose a Chocolate Fondue |
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| The Original | |||
| The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving) | |||
| Flaming Turtle* | |||
| The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving) | |||
| Pure Chocolate Fondue | |||
| Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving) | |||
| Yin & Yang | |||
| The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving) | |||
| Dark & Dulce | |||
| The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt. (248 cal per serving) | |||
| S'mores | |||
| The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits | |||
Cheese Fondue |
|||
| Wisconsin Cheddar | $24.05 | ||
| Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free base available upon request | |||
| Classic Alpine* | $23.95 | ||
| Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg | |||
| Spinach Artichoke | $24.05 | ||
| Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic | |||
| Fiesta | $24.05 | ||
| Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free base available upon request | |||
| Loaded Baked Potato Cheddar | $24.05 | ||
| Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions | |||
| Wisconsin Trio | $23.95 | ||
| Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions | |||
| Charcuterie Board | $10.95 | ||
| Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers | |||
Salad |
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| Melting Pot House* | $5.95 | ||
| Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons | |||
| Caesar | $5.95 | ||
| Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons | |||
| California | $5.95 | ||
| Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette | |||
| Bacon Parmesan Ranch | $5.95 | ||
| Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. Gluten Free without croutons | |||
Entrée Fondue |
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| The Classic* | $30.05 | ||
| Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak | |||
| Steak Lovers | $31.95 | ||
| Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak | |||
| Land & Sea* | $28.95 | ||
| Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^ | |||
| Pacific Rim | $29.05 | ||
| Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers | |||
| The Garden Pot | $26.05 | ||
| Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Polpettes and Ravioli | |||
Entrée Fondue - Create Your Own |
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| Herb-Crusted Chicken Breast^ | |||
| (97-139 cal) | |||
| All-Natural Chicken Breast^ | |||
| (94-136 cal) | |||
| Duck Breast^ | |||
| (69-111 cal) | |||
| Memphis-Style Dry Rub Pork^ | |||
| (89-131 cal) | |||
| Premium Filet Mignon^ | |||
| (85-127 cal) | |||
| Teriyaki-Marinated Steak^ | |||
| (108-150 cal) | |||
| Garlic Pepper Steak^ | |||
| (76-118 cal) | |||
| Atlantic Salmon^ | |||
| (151-193 cal) | |||
| Sesame-Crusted Ahi Tuna^ | |||
| (114-156 cal) | |||
| Shrimp^ | |||
| (98-139 cal) | |||
| Chicken Potstickers^ | |||
| (100-142 cal) | |||
| Impossible™ Polpettes^ | |||
| (67-109 cal) | |||
| Wild Mushroom Ravioli^ | |||
| (175-216 cal) | |||
Fondue Cooking Styles |
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| Court Bouillon | |||
| Seasoned Vegetable Broth | |||
| Coq au Vin* | |||
| Burgundy Wine, Mushrooms, Scallions, Garlic | |||
| Mojo | |||
| Caribbean-Inspired, Garlic, Cilantro, Citrus | |||
| Cast Iron Grill | |||
| Tabletop Grilling | |||
| Bourguignonne | |||
| European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko | |||
Chocolate Fondue |
|||
| The Original | $23.95 | ||
| The smooth flavor of milk chocolate is melted with crunchy peanut butter | |||
| Flaming Turtle* | $24.05 | ||
| The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans | |||
| Pure Chocolate Fondue | $23.95 | ||
| Pick from the flavors of milk, dark, or white chocolate | |||
| Yin & Yang | $24.05 | ||
| The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together | |||
| Dark & Dulce | $23.95 | ||
| The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt | |||
| S'mores | $24.05 | ||
| The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits | |||
Cheese Fondue |
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| Wisconsin Cheddar | $24.05 | ||
| Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free with Redbridge beer. (cal per serving) | |||
| Classic Alpine* | $24.05 | ||
| Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (cal per serving) | |||
| Spinach Artichoke | $23.95 | ||
| Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (cal per serving) | |||
| Charcuterie Board | |||
| Ask about our location's offerings and pricing | |||
Salad |
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| Melting Pot House* | $5.95 | ||
| Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons | |||
| California | $6.05 | ||
| Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette | |||
| Caesar | $6.05 | ||
| Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons | |||
Chocolate Fondue |
|||
| The Original | $24.05 | ||
| The smooth flavor of milk chocolate is melted with crunchy peanut butter | |||
| Flaming Turtle* | $23.95 | ||
| The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans | |||
| Pure Chocolate Fondue | $23.95 | ||
| Pick from the flavors of milk, dark or white chocolate | |||
Beverages |
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| Soft Drinks | |||
| Ask about our location's additional beverage options | |||
Beyond Fondue |
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| Signature Dipped Strawberries X3 | $6.95 | ||
| (65 cal per berry) | |||
| Garlic & Wine Seasoning | $7.05 | ||
| Our signature seasoning for you to use at home. (0 cal) | |||
| Chocolate Fondue Wafers | $7.05 | ||
| Pick from the flavors of milk, dark or white chocolate. (cal per 2oz) | |||
Cheese Fondue |
|||
| Wisconsin Cheddar | |||
| Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request | |||
| Classic Alpine* | |||
| Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving) | |||
| Spinach Artichoke | |||
| Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving) | |||
| Fiesta | |||
| Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request | |||
| Loaded Baked Potato Cheddar | |||
| Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving) | |||
| Wisconsin Trio | |||
| Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions. (374 cal per serving) | |||
Salad |
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| Melting Pot House* | |||
| Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons | |||
| Caesar | |||
| Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons | |||
| California | |||
| Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal) | |||
| Bacon Parmesan Ranch | |||
| Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons | |||
Entrée |
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| Big Night Out Fondue Entrée | |||
| Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Pasta^. (402-452 cal per serving). Gluten Free with substitutes for Teriyaki Steak, Herb-Crusted Chicken and Pasta | |||
Fondue Cooking Styles |
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| Court Bouillon | |||
| Seasoned Vegetable Broth | |||
| Coq au Vin* | |||
| Burgundy Wine, Mushrooms, Scallions, Garlic | |||
| Mojo | |||
| Caribbean-Inspired, Garlic, Cilantro, Citrus | |||
| Cast Iron Grill | |||
| Tabletop Grilling | |||
| Bourguignonne | |||
| European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko | |||
Chocolate Fondue |
|||
| Sparkling Chocolate Fondue | |||
| White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving) | |||
| The Original | |||
| The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving) | |||
| Flaming Turtle* | |||
| The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving) | |||
| Pure Chocolate Fondue | |||
| Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving) | |||
| Yin & Yang | |||
| The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving) | |||
| Dark & Dulce | |||
| The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt. (248 cal per serving) | |||
| S'mores | |||
| The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits | |||
Beverages |
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| Fleurs de Prairie, Rosé, Languedoc | $14.05 | ||
| (115, 185, 585 cal) | |||
| Michael David, Zinfandel, "Michael David Winery", Lodi, CA | $84.95 | ||
| Love Martini | $9.05 | ||
| Malibu Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries | |||
| Pink Crush | $12.05 | ||
| New Amsterdam Pink Whitney Vodka, Orange Liqueur, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco | |||
Cheese Fondue |
|||
| Wisconsin Cheddar | |||
| Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request | |||
| Classic Alpine* | |||
| Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving) | |||
| Spinach Artichoke | |||
| Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving) | |||
| Fiesta | |||
| Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request | |||
| Loaded Baked Potato Cheddar | |||
| Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving) | |||
| Wisconsin Trio | |||
| Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions. (374 cal per serving) | |||
Salad |
|||
| Melting Pot House* | |||
| Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons | |||
| Caesar | |||
| Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons | |||
| California | |||
| Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal) | |||
| Bacon Parmesan Ranch | |||
| Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons | |||
Entrée |
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| BFFF Entrée | |||
| Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. (251-299 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Herb Chicken | |||
Fondue Cooking Styles |
|||
| Court Bouillon | |||
| Seasoned Vegetable Broth | |||
| Coq au Vin* | |||
| Burgundy Wine, Mushrooms, Scallions, Garlic | |||
| Mojo | |||
| Caribbean-Inspired, Garlic, Cilantro, Citrus | |||
| Cast Iron Grill | |||
| Tabletop Grilling | |||
| Bourguignonne | |||
| European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko | |||
Chocolate Fondue |
|||
| The Original | |||
| The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving) | |||
| Flaming Turtle* | |||
| The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving) | |||
| Pure Chocolate Fondue | |||
| Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving) | |||
| Yin & Yang | |||
| The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving) | |||
| Dark & Dulce | |||
| The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt. (248 cal per serving) | |||
| S'mores | |||
| The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits | |||
Beverages |
|||
| Strawberry Blossom | $9.95 | ||
| Tito's Vodka, Strawberry Rose Syrup, Ginger Beer, Fresh Lime Juice and Strawberry | |||
| Pink Crush | $11.95 | ||
| New Amsterdam Pink Whitney Vodka, Orange Liqueur, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco | |||
| TMP's Grand Sangria | $9.95 | ||
| 14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon | |||
| Sunshine Sangria | $10.05 | ||
| Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juice | |||
Chocolate Fondue |
|||
| The Original | $23.95 | ||
| The smooth flavor of milk chocolate is melted with crunchy peanut butter | |||
| Flaming Turtle* | $24.05 | ||
| The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans | |||
| Pure Chocolate Fondue | $23.95 | ||
| Pick from the flavors of milk, dark, or white chocolate | |||
| Yin & Yang | $24.05 | ||
| The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together | |||
| Dark & Dulce | $23.95 | ||
| The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt | |||
| S'mores | $24.05 | ||
| The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits | |||
Beer |
|||
| Angry Orchard, Hard Cider (Cincinnati, OH) | $5.05 | ||
| Blue Moon (USA) | $5.05 | ||
| Bud, Light (USA) | $4.95 | ||
| Coors, Light (USA) | $4.95 | ||
| Corona (Mexico) | $4.95 | ||
| Guinness, Extra Stout (Ireland) | $4.95 | ||
| Heineken (Holland) | $5.05 | ||
| Michelob Ultra (USA) | $4.95 | ||
| Miller Lite (USA) | $4.95 | ||
| Sam Adams (USA) | $4.95 | ||
| Yuengling, Lager (Pottsville, PA) | $4.95 | ||
Drink Local |
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| Bold Rock, Apple Granny Smith, Cider (VA) | $4.95 | ||
| Devils Backbone, Eight Point, IPA (Lexington, VA) | $4.95 | ||
| Devils Backbone, Lager (Lexington, VA) | $4.95 | ||
| Port City, Monumental, IPA (Alexandria, VA) | $5.05 | ||
| Port City, Downright, Pilsner (Alexandria, VA) | $5.05 | ||
| Port City, Porter (Alexandria, VA) | $5.05 | ||
Hard Seltzer |
|||
| Truly, Hard Seltzer, Rotating Selections | $5.05 | ||
Best In Glass |
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| Cold Brew Martini | $11.95 | ||
| Jameson Cold Brew, Kahlúa, Ice Cream | |||
| Authentic Mai Tai | $11.95 | ||
| Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour | |||
| Freshly-Picked Margarita | $11.05 | ||
| Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices | |||
| Melting Pot Mule | $12.05 | ||
| Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer | |||
| Passion Paloma | $12.95 | ||
| Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit | |||
| Modern Old Fashioned | $13.05 | ||
| Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry | |||
| Love Martini | $10.95 | ||
| Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries | |||
| Yin & Yang Martini | $11.95 | ||
| Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings | |||
| Lemon Berry Mojito | $10.95 | ||
| Bacardi Limon, Wildberry Purée, Fresh Mint, Lime, Club Soda | |||
| Whiskey Business | $12.05 | ||
| Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry | |||
Local Cocktails |
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| Absolut Stress | $9.95 | ||
| Absolut Vodka, Malibu Coconut Rum, Amaretto, Cranberry and Pineapple Juices | |||
| Berry Sexy | $10.05 | ||
| Pinnacle Citrus Vodka, Blackberry Liqueur, Champagne, Berries | |||
| Chocolate Fontini | $11.05 | ||
| Godiva Liqueur, Baileys Irish Cream, Kahlúa, Whipped Cream | |||
| Jackberry Smash | $10.95 | ||
| Jack Daniel's Tennessee Whiskey, Blackberries, Sweet & Sour, Cranberry Juice, Sprite | |||
| Lemon Drop Martini | $11.05 | ||
| Citrus Vodka, Fresh Lemon Juice, Sugar | |||
| Texas Tea | $11.05 | ||
| Sauza Gold Tequila, Bacardi Rum, Svedka Vodka, Triple Sec, Sweet & Sour, Cola, Lemon | |||
| Tipsy Turtle | $9.95 | ||
| 151, Myers's Dark, Captain Morgan Spiced and Malibu Rums, Banana Liqueur, Orange and Pineapple Juices, Grenadine | |||
| Turtletini | $12.05 | ||
| Baileys Caramel Liqueur, Butterscotch Schnapps, Godiva Dark Chocolate Liqueur, Chocolate Syrup, Crushed Pecan Rim | |||
Sangria |
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| Sunshine Sangria | $9.95 | ||
| Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juice | |||
| MP Grand Sangria | $10.05 | ||
| Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon | |||
Spirit-Free |
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| Blackberry Sage Lemonade | $4.05 | ||
| Lemonade, Blackberry, Sage | |||
| Flavored Lemonade (Variety of Flavors) | $3.95 | ||
| Ask Server for Details | |||
| Mango Madness Punch | $3.95 | ||
| Mango, Pineapple, and Orange Juices, Sprite | |||
| The Bee's Tea | $3.95 | ||
| Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea | |||
Wine Tasting |
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Classic |
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| Natura, Rosé | |||
| Elouan, Pinot Noir | |||
| Joel Gott, 815 Cabernet Sauvignon | |||
Local |
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| Williamsburg Winery, White, "Governor's" | |||
| Barboursville, Pinot Grigio | |||
| Barboursville, Cabernet | |||
Wine |
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Sparkling |
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| Banfi, "Rosa Regale", Brachetto d'Acqui, ITA | $38.05 | ||
| Placido, Moscato d'Asti, ITA | $8.05 | ||
| La Marca, Prosecco, ITA | $11.95 | ||
| La Marca, Rosé, Prosecco, ITA, 187ml | $11.95 | ||
| Ste. Michelle, Brut, WA | $28.05 | ||
| Moët & Chandon, Brut, "Impérial", Champagne, FRA | $74.95 | ||
Rosé & Sweet Wine |
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| Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU | $8.05 | ||
| Williamsburg Winery, White, "Governor's", Williamsburg, VA | $8.05 | ||
| Fleurs de Prairie, Rosé, Languedoc, FRA | $9.95 | ||
| Natura, Rosé, CHL | $7.05 | ||
Chardonnay |
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| KJ, Chardonnay, "Vinter's Reserve", CA | $10.95 | ||
| Rodney Strong, Chardonnay, Chalk Hill, CA | $8.95 | ||
| Far Niente, Chardonnay, Napa, CA | $79.95 | ||
Interesting Whites |
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| Barboursville, Pinot Grigio, VA | $8.95 | ||
| Maso Canali, Pinot Grigio, Trentino, ITA | $7.95 | ||
| Confetti, Pinot Grigio, Valdadige, ITA | $8.05 | ||
| Starborough, Sauvignon Blanc, Marlborough, NZL | $9.05 | ||
| Coppola, Sauvignon Blanc, "Diamond Collection", CA | $32.05 | ||
Cabernet Sauvignon |
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| Joel Gott, Cabernet, "815", CA | $10.05 | ||
| Drumheller, Cabernet, WA | $7.05 | ||
| Barboursville, Cabernet, VA | $10.05 | ||
| J. Lohr, Cabernet, "Seven Oaks", Paso Robles, CA | $8.05 | ||
| Stags' Leap, Cabernet, Napa, CA | $70.05 | ||
| Far Niente, Cabernet, Napa, CA | $125.05 | ||
Pinot Noir & Merlot |
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| Meiomi, Pinot Noir, CA | $10.95 | ||
| Greystone, Merlot, CA | $8.05 | ||
| Belle Glos, Pinot Noir, "Balade", Sta. Rita Hills, CA | $12.95 | ||
| Elouan, Pinot Noir, OR | $10.05 | ||
| Decoy by Duckhorn, Merlot, Sonoma, CA | $12.05 | ||
| Cakebread, Merlot, Napa, CA | $80.05 | ||
Interesting Reds |
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| J. Lohr, Red, "Pure Paso", Paso Robles, CA | $11.05 | ||
| Talamonti, "Nevio", Montepulciano d'Abruzzo, ITA | $40.05 | ||
| Barboursville, Cabernet Franc, "Reserve", VA | $54.95 | ||
| Salentein, Malbec, "Portillo", Uco, ARG | $8.95 | ||
| Orin Swift, Red, "Eight Years in the Desert", CA | $74.95 | ||
| Michael David, "Petite Petit", Lodi, CA | $8.05 | ||
| Michael David, Cabernet Franc, "Inkblot", Lodi, CA | $37.95 | ||
After Dinner Drinks |
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Coffee Cocktails |
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| Almond Mocha | $9.05 | ||
| Amaretto Disaronno, Kahlúa, Coffee | |||
| Baileys & Coffee | $9.05 | ||
| Baileys Irish Cream, Coffee | |||
| Billionaire's Coffee | $8.95 | ||
| Creamy Dark Chocolate Liqueur, Grand Marnier, Kahlúa, Coffee, Whipped Cream | |||
| Café International | $8.95 | ||
| Kahlúa, Baileys Irish Cream, Grand Marnier, Coffee, Whipped Cream | |||
| Funky Monkey | $9.05 | ||
| Meyer's Rum, Crème de Banana, Coffee, Whipped Cream | |||
| White Chocolate Cappuccino | $9.05 | ||
| Espresso, Foamed Milk, White Chocolate Liqueur | |||
| Irish Coffee | $9.05 | ||
| Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream | |||
| Nutty Irishman | $8.95 | ||
| Frangelico Liqueur, Baileys Irish Cream, Coffee, Whipped Cream | |||
Port |
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| Horton, Pear, Port, Virginia, 500ml | $7.05 | ||
| Taylor Fladgate, Tawny, "10 Year", Porto, Portugal | $6.95 | ||
| Taylor Fladgate, Tawny, "20 Year", Porto, Portugal | $11.05 | ||
Specialty Spirits |
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| Basil Hayden's, Bourbon (KY) | $11.95 | ||
| Crown Royal, Regal Apple, Whisky (Canada) | $11.05 | ||
| Fireball, Cinnamon, Whisky | $10.05 | ||
| Glenfiddich, Scotch (Speyside, Scotland) 12 Year | $13.95 | ||
| Macallan, Sherry Oak, Scotch (Highlands, Scotland) 12 Year | $16.05 | ||
Cheese Fondue |
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| Vegan Cheese Fondue | $24.05 | ||
| Cheddar Style Shreds, Vegetable Bouillon, Garlic, Spices. (cal per serving) | |||
Salad |
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| Vegan House | $6.05 | ||
| Romaine, Iceberg, Tomatoes, Scallions. (cal per serving) | |||
| Vegan California | $6.05 | ||
| Mixed Greens, Tomatoes. (cal per serving) | |||
Entrée Fondue |
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| Vegan Garden Pot | $24.95 | ||
| Vegan Polpettes, Red Onion, Asparagus, Zucchini, Mushrooms, Mini Sweet Peppers, Artichoke Hearts. (cal per serving). Gluten Free with substitute for polpettes | |||
Fondue Cooking Styles |
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| Vegan Bourguignonne | |||
| European Style, Canola Oil | |||
| Cast Iron Grill | |||
| Tabletop Grilling | |||
| Mojo | |||
| Caribbean-Inspired, Garlic, Cilantro, Citrus | |||
| Court Bouillon | |||
| Seasoned Vegetable Broth | |||
Chocolate Fondue |
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| Vegan Chocolate Fondue | $22.05 | ||
| Dark Chocolate. (cal per serving) | |||
Kids Fun-Due |
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| Chicken^ | |||
| (56-98 cal) | |||
| Teriyaki Marinated Sirloin^ | |||
| (64-106 cal) | |||
| Shrimp^ | |||
| (50-92 cal) | |||
| Salmon^ | |||
| (113-155 cal) | |||
| Pork^ | |||
| (30-72 cal) | |||
Dipper Sippers |
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| Kooky Coconut Lemonade | $4.05 | ||
| This mixed-up sipper has lemonade shaken with pineapple juice, coconut syrup and ice | |||
| Crisp Boss Applesauce | $4.05 | ||
| Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup | |||
| Coop's Cherry Luau | $3.95 | ||
| This playful punch has orange juice, mango syrup and grenadine, plus a party of cherries on top | |||
| Chocolate Milk (Shaken) | $4.05 | ||
| It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat | |||