Select your favorite menu :
Starters | Famous Half-pound Burgers | Sandwiches | Baskets | Pizza | Mink River Basin Features
Starters |
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| Chicken Wings | $5.90 | ||
| Choice of buffalo, bbq, or mink river style served with ranch or bleu cheese | |||
| Tavern Sampler | $11.00 | ||
| Jalapeno snappers, mozzarella sticks, cheddar snaps, onion rings, mushrooms, & waffle fries | |||
| Peel N' Eat Shrimp | $9.00 | ||
| Served with our own special cocktail sauce | |||
| Wisconsin Cheese Curds | $6.90 | ||
| Beer Battered French Fries | $4.00 | ||
| Nachos | $10.00 | ||
| Tortilla chips topped with melted cheddar cheese, jalapenos onions, lettuce, tomatoes, black olives, salsa, & sour cream, add chicken or beef $2.00 | |||
| Brew House | $11.00 | ||
| Shrimp, chicken strips, jalapeno snappers, beer battered onion rings, mozzarella sticks, & mushrooms | |||
| Beer Battered Green Beans | $5.90 | ||
| Beer Battered Onions Rings | $5.90 | ||
| Jalapeno Poppers | $7.00 | ||
| Sweet Potato Fries | $4.90 | ||
Famous Half-pound Burgers |
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| 12 Pepper Butter Bacon Cheeseburger | $9.90 | ||
| Our half-pound burger with 12 pepper spice, bacon, & melted pepperjack | |||
| Plumper Burger | $9.00 | ||
| Cajun spices. bacon, & cheddar cheese | |||
| Cheeseburger | $7.95 | ||
| Our signature burger with your choice of cheese | |||
| Mink River Burger | $8.55 | ||
| With sauteed mushrooms & onions, & your choice of cheese | |||
| Cowboy Burger | $9.55 | ||
| Bacon, bbq sauce, & swiss cheese | |||
| Hamburger | $7.55 | ||
| Served with lettuce & tomato | |||
| Veggie Burger | $8.45 | ||
Sandwiches |
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| Pit Boss | $10.00 | ||
| Deli sliced prime rib, with au jus | |||
| Homemade Meatloaf Sandwich | $7.55 | ||
| Grilled Ham & Swiss | $8.00 | ||
| Smoked ham & swiss on marbled rye | |||
| Grilled Turkey & Wisconsin Cheddar | $8.00 | ||
| Sliced turkey & cheddar on wheat | |||
| Grilled Chicken Sandwich | $7.45 | ||
| Tender chicken breast served with lettuce, tomato, & mayo | |||
| 1/2 Sandwich & Soup | $7.00 | ||
| Choose from a variety of homemade soups & sandwiches | |||
| Slow-cooked Pot Roast Sandwich | $7.90 | ||
| Served on a hoagie roll with au ju | |||
| Grilled Corn Beef & Swiss | $7.90 | ||
| Sliced corned beef piled high on rye, make it a rueben, add $1.00 | |||
| Broiled Whitefish or Perch Sandwich | $9.45 | ||
| Served with lettuce, tomato, & tarter sauce | |||
| Santa Fe Chicken Sandwich | $8.55 | ||
| Grilled chicken breast with tangy salsa & melted cheese | |||
| Club Wrap | $7.90 | ||
| Deli sliced turkey & bacon with lettuce, tomato, & ranch mayo | |||
| BLT | $7.90 | ||
| Bacon, lettuce, & tomato on white | |||
Baskets |
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| Perch | $14.90 | ||
| Served with tarter, coleslaw & rye bread | |||
| Walleye | $12.90 | ||
| Served with tarter, coleslaw & rye bread | |||
| Beer Battered Cod | $10.00 | ||
| Served with tarter, coleslaw & rye | |||
| Whitefish | $12.90 | ||
| Served with tarter, coleslaw & rye bread | |||
| Chicken Fingers | $9.00 | ||
| Served with coleslaw & honey mustard | |||
| Beer Battered Shrimp | $10.90 | ||
| Served with cocktail sauce & rye bread | |||
| Broasted Chicken | $12.00 | ||
| Served with cranberries & coleslaw | |||
Pizza |
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| 12" Freshly Baked Cheese Pizza | $13.05 | ||
Mink River Basin Features |
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| Whitefish | $18.90 | ||
| Fresh from local waters, this fish is a favorite. enjoy it broiled, deep fried, or blackened with cajun spices | |||
| Slow Roasted Prime Rib | $19.00 | ||
| 14 oz. queen cut, 18 oz. king cut | |||
| BBQ Ribs | $14.00 | ||
| Slow roasted, beer-soaked pork ribs | |||
| Norwegian Salmon | $13.90 | ||
| Broiled salmon served with a tasty dill sauce | |||
| New Orleans Shrimp | $17.00 | ||
| Jumbo gulf shrimp sauteed in a blend of herbs & seasonings | |||
| Broiled Ribeye | $18.90 | ||
| 12 oz. Cut from the king of roasts | |||
| French-cut Bone In Pork Chop | $15.90 | ||
| 12 oz. Center cut pork chop served with applesauce | |||
| Mink River Chicken | $15.90 | ||
| Chicken breast topped with provolone, sautéed onions & mushrooms | |||
| Four Cheese Ravioli | $16.90 | ||
| Pasta stuffed with a blend of ricotta, fontina, parmesan & pecorino & baked in marinara, topped with mozzarella | |||