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| Schinken-Kase Strudel |
|
$6.65 |
| ham and cheese strudel |
|
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| Linguica Strudel |
|
$6.65 |
| mild ground sausage and cheese strudel |
|
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| Spinat-Schwammerl Strudel |
|
$6.65 |
| Spinach and mushroom strudel |
|
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| Hummerstrudel |
|
$9.65 |
| lobster strudel |
|
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| Konig Ludwig Vorspeisenteller |
|
$12.65 |
| sausage sampler appetizer |
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| Reiberdatschi mit Sauerrahm |
|
$6.65 |
| potato pancake with sour cream |
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| Reiberdatschi mit Lachs and Sahnemeerrettich |
|
$8.95 |
| potato pancake with smoked salmon and creamy horseradish |
|
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| Camembert Gebacken |
|
$9.65 |
| baked baby brie with salad garnish |
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| Pfannkuchensupperl |
|
$4.65 |
| consume with julienne pancake |
|
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| Kartoffelcremesupperl |
|
$5.65 |
| potato cream soup |
|
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| Leberknodelsupperl |
|
$5.65 |
| liver dumpling soup |
|
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| Goulaschsupperl |
|
$5.65 |
| Hungarian goulash soup |
|
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| Seafood Chowder |
|
$6.65 |
| scallop, shrimp, and haddock chowder |
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|
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| Gemischter Salat |
|
$4.65 |
| mixed salad |
|
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| Old Munich Salad |
|
$8.65 |
| mixed salad topped with savory grilled veal strips and roasted sesame seeds |
|
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| Bayrischer Salat |
|
$9.65 |
| mixed salad topped with savory grilled veal strips and roasted sesame seeds |
|
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| Cote d’ Azur Salat |
|
$12.65 |
| mixed salad topped with sauteed shrimp and scallops |
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|
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| Numburger |
|
$10.65 |
| 6 bratwurst over sauerkraut |
|
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| Leberkas mit Ei |
|
$10.65 |
| bavarian fine pork and beef meatloaf topped with egg |
|
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| Currywurst |
|
$11.65 |
| bratwurst topped with curry ketchup (spicy) |
|
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| Debrecziner Bratwurst |
|
$11.65 |
| Hungarian smoked sausage |
|
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| Bruhpolnische Bratwurst |
|
$10.65 |
| polish smoked sausage |
|
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| Weibwurst |
|
$10.65 |
| boiled veal, beef, and pork sausage served with German Sweet mustard |
|
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| Bratwurst |
|
$10.65 |
| cooked grilled pork and beef sausage |
|
|
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| Dunkelbierbraten |
|
$12.65 |
| roast pork in a dark beer sauce |
|
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| Sauerbraten |
|
$13.65 |
| marinated, pickled beef in a sweet cream raisin sauce |
|
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| Jagerschnitzel |
|
$14.65 |
| pork loin covered with a creamy mushroom “jager” sauce |
|
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| Wienerschnitzel |
|
$16.65 |
| breaded, sauteed veal served with a cranberry garnish |
|
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| Schweineschnitzel |
|
$13.65 |
| breaded, sauteed pork |
|
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| Croustade |
|
$15.65 |
| pork loin with creamy mushroom sauce, with ham and Swiss cheese au gratin |
|
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| Zuricher Geschnetzeltes |
|
$16.65 |
| sauteed strips of veal in a creamy white wine mushroom sauce |
|
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| Ripperl |
|
$11.65 |
| smoked pork chop |
|
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| Rindsroulade |
|
$14.65 |
| rolled beef stuffed with pickles, bacon, cheese and, onions braised in a red wine sauce |
|
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| Konig Ludwig |
|
$17.65 |
| King ludwig’s sausage feast – 4 different sausages and 4 sides |
|
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| Oktoberfest |
|
$16.65 |
| oktoberfest feast – Roasted pork shank, bratwurst, and pork schnitzel |
|
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| Bauemteller |
|
$15.65 |
| Farmer’s feast – smoked pork chop, liver dumpling, and a bratwurst |
|
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| Pfefferschnitzel Madagaskar |
|
$14.65 |
| pork loin flambeed with cognac and topped with green peppercorn sauce |
|
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| Holstein Schnitzel |
|
$17.65 |
| veal schnitzel with smoked salmon and capers and topped with egg |
|
|
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| Schweinshaxn |
|
$15.65 |
| Oktoberfest favorite – Roasted pork shank with sauerkraut and dumpling |
|
|
| Kase Spatzle |
|
$11.65 |
| homemade cheese noodles topped with fried onions |
|
|
| Hacksteak – Bavaria |
|
$10.65 |
| chopped sirloin; over spatzle with creamy mushroom “jager’ sauce |
|
|
| Hacksteak – Switzerland |
|
$11.65 |
| chopped sirloin; potato pancake topped with Swiss cheese au gratin |
|
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| Gregg Style |
|
$12.65 |
| potato pancake with jager sauce and Swiss cheese au gratin |
|
|
| Neuschwanstein Schmaus |
|
$20.65 |
| (feast platter for 4 or more) 6 different sausages, 6 different sides with roast pork and schnitzels |
|
|
|
|
| New York Sirloin |
|
$15.65 |
| New York strip loin |
|
|
| Holzfallersteak “Lumberjack Steak” |
|
$16.65 |
| Sirloin with fried onions served over homemade rye bread |
|
|
| Black Angus Filet – Madagascar |
|
$19.65 |
| green peppercorn with creamy brandy and wine sauce |
|
|
| Black Angus Filet – Schweizer Art |
|
$19.65 |
| Swiss cheese au gratin |
|
|
| Black Angus Filet – Bavarian Style |
|
$19.65 |
| creamy jager mushroom sauce |
|
|
| Black Angus Filet – Mit Krabben |
|
$21.65 |
| butterfly shrimp in a herb butter sauce |
|
|
|
| Gebackener Schellfisch |
|
$12.65 |
| breaded sauteed haddock filet “Vienna Style” |
|
|
| Gebackener Schellfisch mit Krabben |
|
$15.65 |
| breaded sauteed haddock filet topped with butterfly shrimp in herb butter sauce |
|
|
| Fur Verliebte |
|
$17.65 |
| scallops and shrimp “for lovers” flambeed in Pernod with creamy dill and white wine sauce |
|
|
| Lachsfilet |
|
$15.65 |
| salmon filet with herb butter |
|
|
|
| Jean Pierre |
|
$14.65 |
| topped with garlic, tomatoes, and Swiss cheese au gratin |
|
|
| Panierte Huhnerbrust |
|
$12.65 |
| breaded sauteed chicken breast |
|
|
| Mit Pilzen |
|
$13.65 |
| topped with creamy jager mushroom sauce |
|
|
|
| Lasagna |
|
$10.65 |
| five cheeses, spinach, and assorted vegetables |
|
|
| Spinach Pie |
|
$10.65 |
| mary’s famous spinach pie – served in phyllo crust |
|
|
| Lentil Thimbale |
|
$9.65 |
| lentils, carrots, mushrooms, onions, celery and topped with cheddar au gratin |
|
|
| Vegetarian Pancake |
|
$12.65 |
| potato pancake topped with sauteed vegetables and cheese au gratin |
|
|
|
| Kinder Kasspatzle |
|
$6.65 |
| homemade noodle topped with melted cheese |
|
|
| Kinderschnitzel mit Pommes Frites |
|
$7.65 |
| breaded sauteed pork with French fries |
|
|
| Huhnerbrust mit Pommes Frites |
|
$7.65 |
| breaded chicken fingers with French fries |
|
|
| Kinderbratwurst mit Pommes Frites |
|
$7.65 |
| Kids bratwurst with French fries |
|
|
| Grilled Cheese |
|
$5.65 |
| grilled cheddar on whole wheat bread with French fries |
|
|
| Hamburger |
|
$6.65 |
| hamburger with French fries (cheeseburger add $0.70) |
|
|
|
| Authentic German Cakes and Tortes |
|
$4.45 |
| choose from display case |
|
|
| Apfelstrudel mit Vanillesauce |
|
$5.65 |
| warm apple strudel with vanilla sauce |
|
|
| Rumtopf mit Vanilleeis und Sahne |
|
$7.65 |
| homemade rum fruits over vanilla ice cream with whipped cream |
|
|