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| Tuna Crudo |
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$12.70 |
| Avocado, purple radish greens, wakame & pineapple yuzu sauce |
|
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| Hawaiian Blue Prawns |
|
$12.45 |
| Steamed chickory, crispy potato & romesco sauce |
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| Carpaccio |
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$12.45 |
| U.s.d.a. Prime tenderloin, blue corn bread, popped capers, organic mizuna greens & sorrel aioli |
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| Organic Poached Egg Salad |
|
$10.70 |
| Smoked bacon, shiitake mushrooms & lemon balsamic vinaigrette |
|
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| Homemade Gnocchi |
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$9.45 |
| Lambcetta, zucchini & brown butter |
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| Sicilian Mussel Stew |
|
$13.45 |
| Orange, currant, oregano, tomato, white wine & grilled baguette |
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| Oliver’s House Salad |
|
$7.65 |
| Local organic greens, blueberries, ricotta salata cheese & walnut vinaigrette |
|
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| Southwestern Seared Jumbo Sea Scallops |
|
$12.45 |
| Tortilla crusted, baked anasazi beans, pico de gallo, jalapeno lime cream |
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| Heirloom Tomato Salad |
|
$10.65 |
| Fresh house made mozzarella, olive tapenade & basil oil |
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| Caesar Salad |
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$8.45 |
| Romaine hearts, traditional dressing, reggiano parmesan, white anchovy & potato crouton |
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| Grilled Oysters |
|
$14.65 |
| Applewood bacon butter & toasted herb bread crumbs |
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| Strozzapreti |
|
$13.45+ |
| Hand rolled pasta with braised octopus, tomato concasse, thyme, reggiano parmesan & garlic chips |
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| Fettuccini Bolognese |
|
$13.20+ |
| Veal, beef & pork ragu, red wine, grated romano & fresh herbs |
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| Spinach Spaghetti |
|
$12.95+ |
| Roasted peppers, calamata olives, house made ricotta & pesto |
|
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| Amalfi Pizza |
|
$14.45 |
| Mushrooms, fontina, house cured cappicola, wilted greens & truffle oil |
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| Pizza Con Sarde |
|
$13.95 |
| Sardines, mozzarella, fennel, tomato, chilies & e.v.o.o |
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| Oliver’s Chicken Souvlaki |
|
$19.45 |
| Local greens, smoked feta, pita croutons, cucumber dill vinaigrette |
|
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| Southwestern Burger |
|
$13.70 |
| Monterey jack, avocado & chipotle mayo, truffled fries |
|
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| Garbage Salad |
|
$9.45+ |
| Chopped iceberg & romaine lettuces, white balsamic vinaigrette, cucumber, tomato, artichoke, shrimp, gorgonzola cheese, cici beans, sopressata, black & green olives |
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| Frutti De Mare |
|
$25.45 |
| Chilled king crab, lobster, jumbo shrimp, mussels, crisp vegetables & green goddess sauce |
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| St. Louis Ribs |
|
$17.65 |
| Smoked & grilled, bbq sauce, red cabbage coleslaw |
|
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| Oliver’s Prime Strip Sandwich |
|
$15.65 |
| Cremini mushrooms, provolone & garlic greens on baguette with truffled fries |
|
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| Jeannie’s Baguette Sandwich |
|
$13.45 |
| Prosciutto, mozzarella, tomato, basil, olive oil & fingerling potato salad |
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| Oven Fried Free Range Baby Hen |
|
$28.65 |
| Fava bean sweet corn mac & cheese, smoked chorizo gravy |
|
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| Pork Tenderloin |
|
$24.70 |
| Five spice honey glazed, heirloom bean ragout & carrot ginger puree |
|
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| Poached Halibut |
|
$32.70 |
| Warm beluga lentil salad, mango salsa & curried yogurt |
|
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| Veal Milanese |
|
$31.45 |
| Arugula, cucumber, red onion, tomato, shaved parmesan, basil, lemon & balsamic |
|
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| Twin 8 Oz Loin Lamb Chops Alla Fiorentina |
|
$36.65 |
| Garlic rubbed, sea salt, grilled zucchini, fingerling potatoes |
|
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| Arctic Char |
|
$30.70 |
| Sweet corn puree, sauteed swiss chard, tomato scallion pan sauce |
|
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| U.s.d.a Prime Filet Mignon |
|
$38.45 |
| Yukon gold & kohlrabi puree, roasted mushrooms, black truffle butter |
|
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| U.s.d.a. Prime Ny Strip Steak |
|
$39.45 |
| Grilled radicchio, potato kale cake & house steak sauce |
|
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| Grilled Lobster Tail & Jumbo Shrimp |
|
$41.45 |
| Braised fennel, asparagus, meyer lemon white miso butter |
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| Olivers Original Spinach Loaf |
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