Select your favorite menu :
Vegetarian Appetizers | Non-Vegetarian Appetizers | Soup and Salad | Vegetarian Entree | South Indian Special | Basmati Rice Special | Chicken Entree | Lamb and Goat Entree | Seafood | Clay Oven Tandoor | Indo-Chinese | Indian Bread Naans | Dessert | Condiments
Vegetarian Appetizers |
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| Samosa Chat | $7.04 | ||
| Sauteed chickpeas and vegetable samosa dressed with tamarind, cilantro and yogurt. | |||
| Gobi Manchurian Dry | $6.94 | ||
| Batter fried cauliflower florets tossed in Manchurian sauce. | |||
| Vegetable Samosa | $3.94 | ||
| Fried thin crisp pastry stuffed with spiced potatoes, green peas, onion, ginger, garlic and fresh spices. | |||
| Veg Appetizer Platter | $6.04 | ||
| Combination of vegetable samosa and mix veg pakoras. | |||
| Mix Veg Pakora | $6.04 | ||
| Onion, potatoes, cauliflower seasoned with spices then dipped in chickpea batter and fried. | |||
| Chilli Paneer | $7.04 | ||
| Cubes of homemade cottage cheese sauteed with garlic and chef's special sauce. | |||
| Onion Bhaji | $5.04 | ||
| Onion pakoras. Sliced onions sauteed in chickpea batter and fried. | |||
Non-Vegetarian Appetizers |
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| Ellam Calamari | $6.94 | ||
| The east coast style breaded calamari tossed with bell pepper, onions in sweet and spicy sauce. | |||
| Chicken-65 | $5.04 | ||
| 8 pieces. Boneless chicken cubes marinated in a spicy chef's special sauce and deep-fried. | |||
| Egg Spring Roll | $4.04 | ||
| Crispy rolls stuffed with shredded spring vegetables, eggs and deep fried. | |||
| Lamb Keema Samosa | $5.04 | ||
| 2 pieces. Fried crisp pastry filled with minced meat and fresh spices. | |||
| Chilli Chicken Dry | $6.94 | ||
| 6 pieces. Marinated chicken battered tossed with hot chili sauce, bell pepper and onions. | |||
| Fish Fry | $7.04 | ||
| Farm raised tilapia fillet, marinated with fresh spices and shallow fried. | |||
| Chilli Fish Dry | $7.94 | ||
| Fresh tilapia marinated with spices, fried and tossed with bell peppers and onions. | |||
| House Combo Platter | $8.04 | ||
| Combination of lamb keema samosa and chicken-65. | |||
Soup and Salad |
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| Dal Soup | $2.94 | ||
| A garlic flavored lentil soup. | |||
| Chicken Soup | $4.04 | ||
| Delicious chicken soup cooked with herbs and spices. | |||
| Cream of Tomato Soup | $3.94 | ||
| An Indian style tomato based soup served with croutons. | |||
| Chef Special Salad | $6.04 | ||
| A mixture of cucumber, tomatoes, and onions topped cilantro and shredded cheese served with ranch dressing. | |||
| Green Salad | $4.94 | ||
| A mixture of lettuce, tomatoes, cucumber and carrots served with ranch dressing. | |||
Vegetarian Entree |
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| Bhindi Masala | $10.04 | ||
| Fried tiny pieces of okra cooked with fresh spices, onion, tomatoesand ginger. | |||
| Mix Veg Korma | $9.04 | ||
| Fresh vegetables simmered i almond cream sauce and cooked with fruits and nuts in a chef's special sauce. | |||
| Aloo Palak | $8.94 | ||
| Potatoes cooked in mild ground spinach gravy with fresh spices. | |||
| Paneer Tikka Masala | $11.04 | ||
| Diced homemade cottage cheese cooked with tomato and almond cream sauce. | |||
| Shai Paneer | $11.04 | ||
| Fresh homemade grated cheese cooked in a tomato based almond cream sauce with fresh green peas. | |||
| Sabji Saag | $8.94 | ||
| Fresh vegetables cooked in a mild ground spinach gravy with fresh herbs. | |||
| Aloo Chettinad | $8.94 | ||
| Spicy. Diced potatoes cooked with peppercorns, curry leaves, and fresh spices. | |||
| Spinach Kofta Curry | $10.94 | ||
| Fried balls made with chopped spinach and cooked in an almond sauce. | |||
| Mutter Paneer | $11.04 | ||
| Homemade cottage cheese and green peas cooked in an almond cream sauce with fresh tomatoes, ginger and cilantro. | |||
| Palak Paneer | $11.04 | ||
| Homemade cottage cheese cooked in a mild, ground spinach gravy with fresh herbs and chef special sauce. | |||
| Veg Kadai Semi Dry | $10.94 | ||
| Fresh vegetables cooked with diced onions, bell peppers and tomatoes. | |||
| Punjabi Curry | $9.04 | ||
| Homemade yogurt cooked in fresh ginger, garlic, herbs and spices with vegetable pakoras. | |||
| Aloo Gobi | $8.94 | ||
| Fresh potatoes and cauliflower florettes sauteed with fresh tomatoes, ginger, cilantro and fresh spices. | |||
| Paneer Makhani | $10.94 | ||
| Diced homemade cottage cheese cooked with tomato and almond cream sauce. | |||
| Veggie Tikka Masala | $10.04 | ||
| Fresh vegetables cooked with tomato and almond cream sauce. | |||
| Malai Kofta Curry | $10.94 | ||
| Vegetable and cheese balls fried and cooked in a tomato based cream gravy. | |||
| Channa Masala | $8.94 | ||
| Sauteed chickpeas cooked with onions, tomatoes and fresh spices in a chef's special sauce. | |||
| Dal Fry | $9.04 | ||
| Cooked yellow lentils tempered with cumin seeds, onion, fresh ginger, garlic, tomatoes, and cilantro. | |||
| Aloo Gobi Palak | $9.04 | ||
| Diced potatoes and cauliflower florettes cooked in mild ground spinach gravy with fresh spices. | |||
| Baingan Bhartha | $10.04 | ||
| Oven grilled eggplants sauteed with onion, tomatoes, ginger and cilantro and cooked with yogurt. | |||
| Dal Makhani | $8.94 | ||
| Black urad dal with red kidney beans cooked with fresh ginger, garlic in an authentic mother style. | |||
| Saag Channa | $10.04 | ||
| Spiced chickpeas cooked in a spinach gravy. | |||
| Paneer Chettinad | $10.94 | ||
| Homemade cottage cheese cooked with curry leaves, peppercorns and fresh spices. | |||
| Vegetable Jalfrezi | $8.94 | ||
| Fresh vegetables cooked with tomatoes, onions and bell peppers in chef special sauce. | |||
| Vegetable Vindaloo | $10.04 | ||
| Spicy. Fresh vegetables and potatoes cooked in a hot tangy sauce. | |||
| Mushroom Palak | $9.94 | ||
| Sauteed button mushrooms cooked in a mild spinach gravy. | |||
| Mushroom Mutter | $9.04 | ||
| Sauteed button mushroom and green peas cooked in an almond cream gravy. | |||
South Indian Special |
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| Cheese Uthappam | $6.94 | ||
| Indian style pancake topped with homemade cottage cheese. | |||
| Uthappam | $7.04 | ||
| Indian style pancake topped with vegetables. | |||
| Idli | $5.04 | ||
| Steamed rice cakes served with coconut chutney and sambar. | |||
| Medu Vada | $4.94 | ||
| 4 pieces. Lentil doughnut served with coconut chutney and Sambar. Available only Friday, Saturday and Sunday. | |||
| Mysore Masala Dosa | $8.04 | ||
| Dosa coated with spicy chutney and seasoned potatoes and onions. | |||
| Masala Dosa | $6.94 | ||
| Crepe with seasoned potatoes and onions. | |||
| Spicy Cheese Masala Dosa | $7.94 | ||
| Dosa coated with spicy chutney and seasoned potatoes and onions. | |||
| Plain Dosa | $5.94 | ||
| Thin rice crepes. | |||
| Onion Masala Dosa | $7.94 | ||
| Onion dosa with seasoned potatoes and onions. | |||
Basmati Rice Special |
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| Goat Biryani | $12.94 | ||
| Baby goat (in bone) cooked with basmati rice and fresh spices. | |||
| Veg Pulao | $8.04 | ||
| Fresh sauteed vegetables cooked with aromatic basmati rice. | |||
| Chicken Biryani | $10.94 | ||
| Boneless chicken cooked with basmati rice and fresh spices. | |||
| Shrimp Biryani | $14.04 | ||
| Shrimps cooked with basmati rice and fresh spices. | |||
| Lamb Biryani | $12.94 | ||
| Boneless lamb cooked with basmati rice and fresh spices. | |||
| Vegetable Biryani | $10.04 | ||
| Fresh vegetables cooked with basmati rice and fresh spices. | |||
Chicken Entree |
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| Chicken Tikka Masala | $11.94 | ||
| Marinated chicken breast grilled in charcoal clay oven and cooked with tomato creamy sauce. | |||
| Chicken Vindaloo | $11.04 | ||
| Spicy. Boneless chicken cooked in hot tangy sauce with potatoes. | |||
| Chicken Saag | $10.94 | ||
| Boneless chicken cooked in ground spinach and fresh spices with chef's special sauce. | |||
| Chicken Bhuna | $10.94 | ||
| Boneless chicken cooked with diced onions, bell pepper and tomatoes with herbs in chef special sauce. | |||
| Chicken Makhani | $11.94 | ||
| Butter chicken masala. Boneless chicken cooked in tomato-based almond gravy and fresh spices. | |||
| Chicken Malabar | $11.04 | ||
| Boneless chicken cooked in coconut based gravy and finished with a touch of coconut cream. | |||
| Chicken Curry | $10.94 | ||
| Boneless chicken cubes cooked in curry sauce. | |||
| Chicken Kadai Semi Dry | $11.04 | ||
| Boneless chicken with diced onion, bell peppers and tomatoes. | |||
| Chicken Chettinad | $10.94 | ||
| Spicy. Boneless chicken cooked with peppercorn, curry leaves and spices. | |||
| Chicken Korma | $11.04 | ||
| Boneless chicken cooked with fruits and nuts in an almond sauce. | |||
Lamb and Goat Entree |
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| Goat Chettinad | $14.04 | ||
| Spicy. Goat meat cooked with pepper corn, curry leaves and strong spices. | |||
| Lamb Chettinad | $13.94 | ||
| Spicy. Lamb cooked with peppercorns, curry leaves and strong spices. | |||
| Lamb Vindaloo | $13.94 | ||
| Spicy. Lamb cooked in a hot tangy sauce with potatoes. | |||
| Lamb Korma | $13.94 | ||
| Lamb cooked with fruits and nuts in an almond sauce. | |||
| Goat Vindaloo | $14.04 | ||
| Spicy. Goat cooked in a hot tangy sauce with potatoes. | |||
| Goat Dhansak | $13.94 | ||
| Goat meat cooked with yellow lentils and fresh spices. | |||
| Goat Korma | $14.04 | ||
| Goat meat cooked with fruits and nuts in an almond sauce. | |||
| Lamb Rogan Josh | $14.04 | ||
| Lamb chucks cooked in mild onion, tomatoand ginger gravy. | |||
| Goat Saag | $13.94 | ||
| Goat meat cooked in a spinach gravy with fresh spices. | |||
| Goat Curry | $14.04 | ||
| Baby goat cooked in mild onion, tomato and ginger gravy. | |||
| Hydrabadi Keema | $14.04 | ||
| Minced lamb cooked in an authentic mogul style with fresh spices. | |||
| Lamb Saag | $14.04 | ||
| Boneless lamb cooked in a mild spinach gravy with fresh spices. | |||
Seafood |
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| Shrimp Vindaloo | $13.94 | ||
| Shrimp cooked in a hot tangy sauce with potatoes. | |||
| Goan Fish Curry | $12.94 | ||
| Fresh tilapia cooked with fresh ground herbs and spices in authentic goan style. | |||
| Fish Malabar | $12.94 | ||
| Fresh tilapia cooked in a coconut cream sauce with curry leaves, tomatoes, fresh ginger and cilantro. | |||
| Shrimp Saag | $14.04 | ||
| Shrimp cooked in a mild ground spinach gravy. | |||
| Fish Vindaloo | $13.04 | ||
| Fresh tilapia cooked in a hot tangy sauce with potatoes. | |||
| Shrimp Curry | $13.94 | ||
| Shrimp cooked in a tomato based gravy with fresh tomatoes. | |||
Clay Oven Tandoor |
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| Boti Kebab | $13.94 | ||
| Tender cubes of lamb marinated overnight with fresh herbs and spices grilled in charcoal clay oven. | |||
| Tandoori Shrimp | $15.04 | ||
| Jumbo shrimps marinated in homemade yogurt with mixed spices and flavored with cardamom. | |||
| Ginger Lamb Kebab | $14.04 | ||
| Lamb marinated in ginger bead sauce with yogurt and grilled in charcoal clay oven. | |||
| Chicken Tikka | $11.94 | ||
| Boneless chicken breast marinated in ginger, garlic, cardamom, yogurt and spices grilled in charcoal clay oven. | |||
| House Adrak Chicken Kebab | $11.94 | ||
| Boneless chicken breast marinated in ginger based sauce with yogurt and grilled in charcoal clay oven. | |||
| Tandoori House Platter | $17.94 | ||
| A combination platter of tandoori chicken, chicken tikka, chicken malai tikka, sheek kebab and chicken ginger kebab. | |||
| Tandoori Chicken | $12.04 | ||
| Chicken marinated in yogurt, ginger, garlic and fresh spices grilled in charcoal clay oven. | |||
| Sheekh Kebab | $14.04 | ||
| Lean minced lamb mildly spiced and flavored with fresh cilantro and chopped onions grilled in charcoal clay oven. | |||
Indo-Chinese |
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| Gobi Manchurian | $8.04 | ||
| Batter fried cauliflower florets tossed in Manchurian sauce. | |||
| Vegetable Fried Rice | $5.94 | ||
| Basmati rice sauteed with mixed vegetables and seasoning. | |||
| Egg Fried Rice | $7.04 | ||
| Basmati rice with aromatic spices and herbs cooked with eggs. | |||
| Chicken Chowmein | $8.94 | ||
| Soft noodles sauteed with shredded chicken and seasoning. | |||
| Vegetable Chowmein | $7.04 | ||
| Soft noodles sauteed with shredded vegetables and seasoning. | |||
| Chicken Manchurian | $7.94 | ||
| Deep fried chicken sauteed with bell pepper in the Manchurian sauce. | |||
| Chilly Fish | $9.94 | ||
| Fresh tilapia marinated with spices, fried and tossed with bell pepper and onions. | |||
| Shrimp Manchurian | $11.04 | ||
| Deep fried shrimp sauteed with bell pepper in the Manchurian sauce. | |||
| Chicken Fried Rice | $7.94 | ||
| Basmati rice sauteed with egg and shredded chicken and seasoning. | |||
Indian Bread Naans |
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| Plain Pratha | $2.45 | ||
| Whole wheat bread. | |||
| Aloo Pratha | $3.04 | ||
| Wheat bread stuffed with mildly spiced potatoes. | |||
| Tandoori Roti | $3.04 | ||
| Whole wheat bread cooked in clay oven on live fire. | |||
| Poori | $2.94 | ||
| Fried puffed wheat bread. | |||
| Spinach Naan | $3.04 | ||
| Bread stuffed with fresh spinach and cooked in clay oven on live fire. | |||
| Garlic Naan | $2.45 | ||
| Bread made with chopped garlic and cilantro on the top. | |||
| Chilli Naan | $2.45 | ||
| Bread stuffed with green chilies cooked on a live fire in clay oven. | |||
| Assorted Bread Basket | $6.94 | ||
| Combination of naan, garlic naan and onion kulcha. | |||
| Naan | $2.04 | ||
| Unleavened bread cooked on a live fire in clay oven. | |||
| Kulcha | $2.94 | ||
| Bread stuffed with your choice of onions, cheese or potatoes. | |||
| Kashmiri Naan | $3.04 | ||
| Bread stuffed with dry fruits and nuts. | |||
Dessert |
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| Carrot Halwa | $2.94 | ||
| Fresh shredded carrots cooked with milk and dry fruits. | |||
| Ras Malai | $2.94 | ||
| Cheese dumplings dipped in reduced fat milk. | |||
| Gulab Jamun | $3.04 | ||
| Fried cheese balls soaked in flavored sugar syrup. | |||
| Rice Kheer | $1.94 | ||
| Basmati rice cooked in milk with nuts. | |||
Condiments |
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| Red Onion Chutney | $1.05 | ||
| Chopped onions with tomato ketchup and light spice. | |||
| Papadams | $0.95 | ||
| 4 pieces. | |||
| Mix Veg Pickle | $1.05 | ||
| Onion Salad | $0.95 | ||
| Sliced onions, green chilies and lemon. | |||
| Raita | $0.95 | ||
| Mild yogurt sauce with shredded carrots, cucumber and jeera powder. | |||
