Appetizers
BLT Bruschetta $8.70
Blue cheese spread, maple smoked bacon, lettuce, tomato, asiago bread, fig-balsamic reduction
Garlic Fries $5.70+
Fresh cut fries tossed with fresh garlic, salt and white pepper.
Chicken Strips $8.70
Breaded and fried golden brown with choice of BBQ or buffalo sauce. Served with bleu cheese or ranch dressing.
Chicken Wings $8.70
A dozen wings tossed in one of our housemade sauces: BBQ, buffalo, cherry bomb, hillbilly hot, phools or raspberry BBQ.
Crab Rangoon $8.70
Crunchy deep fried wontons filled with a blend of crab meat, green onions and cream cheese. Served with pepper jelly.
Mushroom Caps $8.70
Stuffed with a special blend of crab vegetables and breadcrumbs. Topped with alfredo sauce.
Rueben Egg Rolls $7.70
Crispy egg rolls filled with a rich blend of corned beef and cheeses. Served with thousand island dipping sauce.

Salads
Spinach Salad $7.70
Fresh baby spinach, roasted red bell pepper, red onion, kalamata olives, feta cheese served with our housemade balsamic vinaigrette
Garden Fresh $1.70+
Crisp iceberg lettuce and spring mix.
Caesar $7.70
Romaine tossed with croutons, parmesan cheese and housemade caesar dressing.
Cobb Salad $10.70
Crisp romaine, iceberg lettuce and spring mix topped with chicken breast, bacon, tomatoes, cucumbers, hard-boiled eggs, red onion and blue cheese crumbles

Entrees
Fish Tacos $14.70
Coriander seasoned grilled mahi mahi, blue corn tortillas, cheddar jack cheese, cabage slaw, green onions, tomatoes, cilantro, chipotle-lime sauce, black beans and rice, soup or salad.
Almond Crusted Chicken $14.70
Baked almond-citrus crusted chicken breast, roasted garlic cream sauce
Prime Rib
12 oz slow roasted Prime Rib served with au jus or horseradish sauce and two sides. Available friday and saturday nights only
Mediterranean Tilapia $12.70
Baked tilapia filet topped with a tomato-caper relish, feta cheese and balsamic reduction. Served on top a bed of fresh spinach with an additional side
Shrimp & Scallop Florentine $17.70
Seared shrimp and scallops baked in a roasted garlic, lemon and spinach cream sauce, topped with basil-parmesan bread crumbs
Barbeque Ribs $14.70+
Slow roasted baby rack ribs slathered with marengo style, hillbilly hot or raspberry BBQ sauce.
Chicken Marsala $14.70
Pan seared breast topped with sweet mushroom and marsala wine sauce
Chicken Parmesan $13.70
Crispy fried chicken breast topped with marinara and provolone cheese. Accompanied with fettuccine alfredo and soup or salad
Fried Shrimp $13.70
Crispy golden brown shrimp. Served with housemade cocktail sauce.
Mahi Mahi D’Angelo $16.70
Filet of mahi mahi with a light basil parmesan breading. Served over spinach linguine tossed in a lemon garlic cream sauce with sautéed artichoke hearts, mushrooms and smoked ham
Ginger Soy Salmon $17.70
Grilled wild alaskan sockeye salmon filet topped with a pickled onion slaw and ginger-soy sauce. Choice of two sides
Fish and Chips $13.70
A breaded and fried walleye filet served with fresh cut fries, tartar sauce and our housemade hot & malty vinegar sauce. Served with additional side.
Sirloin
12 oz. cut of USDA choice sirloin grilled to order
Rib Eye
12 oz. cut of USDA choice rib eye char-grilled to order.

Pasta
Tortellini Italiano $14.70
Cheese tortellini, housemade marinara, Italian sausage, mushrooms, fresh basil, parmesan cheese.
Tortellini Carbonara $11.70+
Cheese tortellini tossed in our housemade alfredo with bacon and scallions, or marinara sauce.
Fettuccine $10.70+
Fettuccini pasta tossed with our housemade alfredo or marinara sauce.
Mediterranean $12.70+
Spinach linguine tossed with olives, red and green peppers, artichoke hearts, tomatoes, feta cheese and basil sauteed in olive oil, lemon juice and white wine.
Pasta Pacifico $16.70
Shrimp and scallops sauteed in butter with garlic, shallots, white wine, lemon juice, tomatoes, fresh basil tossed with spinach linguine.

Burger & Sandwiches
Classic Burger $8.20
Hand pattied 8 oz choice ground chuck burger grilled to order.
Phools Gold $9.70
Classic burger topped with thinly sliced breaded and fried onions, melted pepper jack cheese and p.h.a.t.’s housemade pepper jelly.
Classic Chicken $8.20
Freshly hand cut chicken breast served fried, blackened or grilled.
Pork Tenderloin $8.20
Freshly cut pork loin served fried, blackened or grilled on a toasted bun
Rueben $8.70
Corned beef, sauerkraut, swiss cheese and thousand island dressing on grilled marble rye bread.

Sides
Onion Rings $2.20
Thick cut onions, beer battered and deep fried.
Dinner Salad
Cup of Soup
Home Fries
Rice
Fresh Cut Fries
Mashed Potatoes
Vegetable
Cole Slaw
Cottage Cheese

Desserts
Martha Kimm’s Angel Food $4.70
Light angel food cake, caramel-whipped cream frosting, caramel and chocolate sauce, butterfinger crumbles.
Cheesecake $4.70
New york style cheesecake, chocolate, raspberry or caramel sauce, butterfinger or heath bar crumbles.
Death by Chocolate $5.70
Creamy and rich chocolate mousse, fudge brownie crumbles, whipped cream, heath bar crumbles, caramel, chocolate sauce
Chocolate Ganache Cake $5.70
Dense, rich chocolate cake, chocolate ganache, raspberry sauce
Key Lime Pie $4.70
Creamy, tangy key lime flavored pie, whipped cream, fresh lime

Beverages
Soft Drinks $1.70
Iced Tea, Lemonade $1.45
Coffee $1.45
Milk $1.70