Select your favorite menu :
Bar Menu – Shared Plates | Happy Hour | Soups & Salads | Shared Plates | Raw Bar | Steaks & Chops | Dinner Menu | Specialty Rice Rolls | Sides to Share | Soups & Salads | Entrees | Burgers & Sandwiches | Half Sandwich Combos | Walt’s City View Lunches | Specialty Rice Roll Combinations | From the Kithen | Benedicts | Seafood Display | Smoked Meats & Artisan Cheeses | Assorted Salads | Signature Entrees – Carving Service | Signature Entrees – Cooked-to-Order Omelet Station | Signature Entrees – Main Course Chaffers | Dessert
Crispy Kung Pao Calamari | $15.95 | ||
Bell peppers and onions, peanuts, spicy hoisin ginger sauce. | |||
Fresh Asian Spring Rolls | $11.95 | ||
Rice paper wrap, peanuts, vermicelli, cilantro lime sprout salad, warm peanut sauce. Gf. or Veg | |||
Artisan Cheeses | $22.05 | ||
Local and imported cheeses served with seasonal accompaniments and housemade crackers. | |||
Dungeness Crab & Prawn Cocktail | $30.95 | ||
Sambal chili cocktail sauce | |||
Black Tiger Shrimp Tempura | $13.95 | ||
Ginger plum sauce, hot soy mustard. | |||
Seared Rare Yellowfin Tuna | $16.05 | ||
Kim chee, tropical fruit salsa, hot soy mustard, tare. | |||
Five-Spice Peking Duck & Steamed Buns | $14.95 | ||
Confit leg, sesame Hoisin, kim chee | |||
Oven Roasted Crab Cakes | $17.05 | ||
Frisee salad, basil dijon butter sauce. | |||
Happy Hour |
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Sesame-Ginger Mixed Greens | $5.00 | ||
Mesclun, cucumber, radish, beets, carrot, tomato, sunflower seeds. Veg | |||
Caesar Salad | $5.00 | ||
Radicchio, garlic-herb croutons, lemon dijon vinaigrette, reggiano parmesan. | |||
Herb-Parmesan Fries | $4.90 | ||
Fresh rosemary, red chili flakes, garlic-parmesan aioli. GF or Vg | |||
Fresh Asian Spring Rolls | $5.00 | ||
Rice paper wrap, vermicelli, cilantro lime sprout salad, spicy peanut sauce. GF or VG | |||
Spicy Ahi Tuna Bowl | $5.90 | ||
Wasabi guacamole, crispy wontons, spicy mango sauce. | |||
Crab & Avocado Roll | $5.90 | ||
Cucumber, sesame seeds, pickled ginger, wasabi | |||
Spicy Chili-Ginger Pork Riblets | $7.00 | ||
Soy garlic glaze. | |||
Creole Shrimp & Grits | $7.00 | ||
Creamy polenta, hazelnut romesco, tillamook white cheddar. GF | |||
Grilled Steak House Cheeseburger | $6.90 | ||
Bulleit bourbon steak sauce, lettuce, tomato, mayonnaise, BBQ chips. Add bacon, avocado, or oregonzola cheese $1.00 | |||
Spicy Garlic Chicken Noodle Bowl | $8.00 | ||
Cilantro, basil, tomatoes, pineapple soy. | |||
Oven Roasted Salmon Cakes | $8.00 | ||
Old Bay, green goddess dressing, fresh chives. | |||
Curry Fried Fish & Chips | $8.00 | ||
Kim chee tartar. | |||
Spicy Pork Rice Bowl | $7.90 | ||
Crispy jicama, cilantro, pickled jalapeno, kim chee remoulade. | |||
Portland City Grill Kung Pao Calamari | $8.90 | ||
Peanuts, red bell peppers, onions, spicy kung pao sauce | |||
Backyard BBQ Pulled Pork Sandwich | $9.00 | ||
Pop's BBQ sauce, mom's slaw, pickled jalapeno, hoagie roll, BBQ chips. | |||
Grilled New York Steak Sandwich | $11.00 | ||
Open-faced, blue cheese horseradish, crispy onions, parmesan toast, red wine-fig jus, | |||
Dessert - Double Chocolate Cupcake | $5.00 | ||
Rich cake with vahlrona chocolate frosting. | |||
Soups & Salads |
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Chef's Seasonal Soup | $7.45 | ||
Northwest Cioppino | $16.95 | ||
Salmon, prawns, scallops, calamari, lobster saffron broth. | |||
Chophouse Caesar | $9.05 | ||
Romaine, radicchio, lemon dijon vinaigrette, garlic herb croutons, parmigiano-reggiano | |||
Seasonal Mixed Greens | $7.95 | ||
Fresh basil, tomato, pink peppercorn vinaigrette. Veg. or GF | |||
Blue Cheese Iceberg Stack | $9.55 | ||
Roasted tomatoes, pickled onions, candied bacon. GF | |||
Oven Roasted Chioggia Beets | $10.05 | ||
Baby arugula, pistachio pesto, pink peppercorn vinaigrette. GF or VG | |||
Apple, Gorgonzola & Candied Hazelnuts | $9.55 | ||
Baby greens, champagne vinaigrette. VG or GF | |||
Seared Rare Yellowfin Tuna Nicoise | $20.95 | ||
Mixed greens, kalamatas, green beans, marble potatoes, capers, deviled egg, champagne vinaigrette. | |||
Kung Pao Calamari | $16.05 | ||
Bell peppers, onions, peanuts, spicy Hoisin ginger sauce. | |||
Fresh Asian Spring Rolls | $11.95 | ||
Rice paper wrap, peanuts, vermicelli, cilantro lime sprout salad, warm peanut sauce. VG or GF | |||
Artisan Cheeses | $21.95 | ||
Local and imported cheeses served with seasonal accompaniments and housemade crackers. | |||
Dungeness Crab & Prawn Cocktail | $31.05 | ||
Sambal chili cocktail sauce. | |||
Black Tiger Shrimp Tempura | $13.95 | ||
Ginger plum sauce, hot soy mustard. | |||
Seared Rare Yellowfin Tuna | $15.95 | ||
Kim chee, tropical fruit salsa, hot soy mustard, tare. | |||
Five-Spice Peking Duck & Steamed Buns | $15.05 | ||
Confit leg, sesame Hoisin, kim chee. | |||
Raw Bar |
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Yellowtail Sashimi | $13.05 | ||
Radish, chili oil, chive, yuzu vinaigrette. Gf | |||
Seared Sea Scallops | $16.05 | ||
Orange fennel salad, crispy coppa, virgin olive oil. | |||
Wild Northwest Salmon Crudo* | $12.05 | ||
Virgin olive oil, lemon, Maldon salt, parmesan, 30 yr. balsamic. GF | |||
Steaks & Chops |
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Top Sirloin (10 oz) | $40.95 | ||
Snake river farms wagyu 36-day aged | |||
Filet Mignon | $48.95 | ||
St. Helens 28-day aged | |||
Rib Eye (16 oz) | $51.95 | ||
Omaha, nebraska 36-day aged | |||
New York | $46.95 | ||
Omaha, nebraska 36-day aged | |||
Dinner Menu |
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Goat Cheese and Prosciutto Stuffed Chicken | $30.95 | ||
Cipollini onions, buttermilk mashed potatoes, lemon garlic pan jus. | |||
Apple Smoked Bone-In Pork Chop | $38.95 | ||
White cheddar mac & cheese, lemon garlic green beans, honey mustard butter sauce. | |||
Shallot Soy Glazed Beef Short Ribs | $36.95 | ||
Honey Fennel Rubbed Rack of Lamb | $48.05 | ||
Braised lacinato, buttermilk mashed potatoes, roasted bone jus.Gluten free | |||
Macadamia Nut Crusted Chicken | $28.05 | ||
Vanilla passion fruit sauce, stir-fried petite vegetables, kim chee, sushi rice. | |||
Honey Brined Pork Tenderloin | $31.95 | ||
Buttermilk mashed potatoes, lemon garlic green beans, pineapple marmalade, house mustard. GF | |||
Stir-Fried Tofu & Petite Vegetables | $22.95 | ||
Fresh basil, cilantro, spicy pineapple soy, warm sushi rice. VG | |||
Wagyu Top Sirloin & King Salmon Oscar | $58.95 | ||
Dungeness crab, grilled asparagus, bearnaise, buttermilk mashed potatoes. | |||
Specialty Rice Rolls |
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Deluxe | $16.05 | ||
yellowfin tuna, yellowtail & wild salmon over a creamy crab & avocado roll. | |||
Creamy Crab & Avocado | $11.95 | ||
Cucumber, sesame seeds, spicy mango sauce. | |||
Spicy Yellowfin Tuna | $12.95 | ||
Pear, cucumber, avocado, spicy mango sauce, chili oil. | |||
Crispy Shrimp & Crab | $13.95 | ||
Soy paper wrap, avocado. | |||
Yellowtail | $11.95 | ||
Avocado & green onion, cucumber, tobiko, spicy chili oil. | |||
Crispy Shrimp Tempura, Eel & Avocado | $14.05 | ||
Orange tobiko, kaiware, cucumber. | |||
Charred Vegetable & Avocado | $10.95 | ||
Pickled shiitakes, green onions, tare. VG | |||
Spicy Crab & Yellowtail | $16.05 | ||
Avocado, jalapeno, tomato. | |||
Roasted Garlic Mushrooms | $7.05 | ||
GF. Veg | |||
White Cheddar Mac & Cheese | $8.95 | ||
Veg | |||
1/2 lb. Char Grilled Asparagus & Bearnaise. VG or GF | $11.05 | ||
Soups & Salads |
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Chef's Seasonal Soup | $6.45 | ||
Chophouse Caesar | $6.95 | ||
Romaine, radicchio, parmigiano-reggiano. | |||
Apple, Gorgonzola & Candied Hazelnuts | $7.05 | ||
Apple, gorgonzola & candied hazelnuts. Veg | |||
Seared Rare Yellowfin Tuna Nicoise* | $20.95 | ||
Mixed greens, kalamatas, green beans, marble potatoes, deviled eggs, champagne vinaigrette | |||
Seasonal Mixed Greens | $6.45 | ||
Fresh basil, tomato, pink peppercorn vinaigrette. GF. Veg | |||
Oven Roasted Chioggia Beets | $7.95 | ||
Baby arugula, pistachio pesto, pink peppercorn vinaigrette. Gluten free. Veg | |||
Blue Cheese Iceberg Stack | $6.95 | ||
Roasted tomatoes, pickled onions, candied bacon. Gluten free | |||
Northwest Cioppino | $17.05 | ||
Salmon, prawns, scallops, calamari, lobster saffron broth with choice of small salad | |||
Entrees |
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Stir-Fried Spicy Tofu & Petite Vegetables | $12.05 | ||
Basil, cilantro, warm sushi rice. VG | |||
Beer Battered Fish & Chips | $16.05 | ||
Lemon caper tartar, ranch fries. | |||
Pan Seared Rainbow Trout | $14.05 | ||
Brown butter bacon vinaigrette, wilted spinach salad. | |||
Snake River Farms Wagyu Top Sirloin | $38.95 | ||
Marble potatoes, green beans, bourbon steak sauce. 10 oz. | |||
Grilled Columbia River Steelhead | $19.95 | ||
Pancetta mushroom risotto, pistachio pesto, caprese salad. GF | |||
Burgers & Sandwiches |
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Roast Turkey | $14.05 | ||
Bacon & avocado sandwich, provolone, soy wheat bread, pistachio pesto, ranch fries. | |||
New York Strip Loin Dip | $15.95 | ||
Provolone, ciabatta, french onion soup, ranch fries. | |||
PCG American Blend Cheeseburger | $14.95 | ||
Brisket, short rib & chuck, apple smoked bacon, tillamook white cheddar, crispy onions, brioche. | |||
Italian Grinder | $14.05 | ||
Ham, soppressata, coppa, provolone, pepperoncini. | |||
Soppressata, goat cheese, iceberg, potato bun, ranch fries. | $14.05 | ||
Warm Crab & Shrimp BLT | $15.95 | ||
Pancetta, asian slaw, focaccia, ranch fries. | |||
Roasted Vegetable Philly | $12.05 | ||
Smoked Gouda, squash, zucchini, bell peppers, arugula, peppercorn vinaigrette, hazelnut romesco. VG | |||
Croque Madame | $13.95 | ||
Ham, white cheddar, dijon, mornay sauce, sunny-side egg | |||
Half Sandwich Combos |
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Roast Turkey | $15.05 | ||
Roast turkey | |||
Warm Crab & Shrimp "BLT" | $15.05 | ||
New York Strip Loin Dip | $14.95 | ||
Walt's City View Lunches |
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Lemon Herb Chicken Breast | $20.05 | ||
Mushroom risotto, summer vegetables, hazelnut romesco, caprese salad. | |||
Char Grilled Pork T-Bone | $20.05 | ||
Honey-brined, lemon garlic green beans, marble potatoes, whole grain mustard sauce | |||
Sauteed Scampi Wild Prawn Linguini | $20.05 | ||
White wine, garlic, capers, tomatoes, lemon butter sauce. | |||
Specialty Rice Roll Combinations |
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Raw | $17.95 | ||
Spicy yellowfin tuna roll - yellowtail, yellowfin tuna & salmon nigiri - spicy mango sauce, garlic chili oil | |||
Cooked | $17.95 | ||
Crab & avocado roll - eel, tempura shrimp & tobiko nigiri - pickled ginger relish, spicy mango sauce. | |||
Vegetarian | $16.05 | ||
Charred vegetable & yuzu roll - sweet & tart avocado, grilled asparagus & pickled shiitake nigiri - sweet soy, spicy mango sauce. Veg | |||
From the Kithen |
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Crispy Fried Chicken & Waffle | |||
With country sausage gravy & sunny-side egg | |||
Belgian Buttermilk Waffle | |||
With seasonal compote & creme fraiche | |||
Benedicts |
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Housemade Canadian Bacon | |||
Housemade Canadian Bacon | |||
Housemade Canadian Bacon | |||
Seafood Display |
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Snow Crab Legs | |||
Raw Pacific Oyster Shooters | |||
Snow Crab Legs | |||
Raw Pacific Oyster Shooters | |||
House Smoked Salmon | |||
Smoked Oysters | |||
Chilled Prawns | |||
Specialty Rice Rolls and Raw Bar | |||
Ahi Tuna Poke | |||
Calamari & Seaweed Salads | |||
Wasabi | |||
Pickled Ginger | |||
Smoked Meats & Artisan Cheeses |
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Selected Cured Meats | |||
Housemade Canadian Bacon | |||
Prosciutto | |||
Soprasetta | |||
Coppa | |||
Italian Sausage | |||
Tillamook | |||
Cheese | |||
Brie | |||
Regional Blue Cheese | |||
Assorted Salads |
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Caesar | |||
Classic Pea & Bacon | |||
Candied Hazelnut & Blue Cheese | |||
Roasted Chioggia Beet with Pistachio Pesto | |||
Fresh Fruit Salad | |||
Signature Entrees - Carving Service |
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Imperial Roast Strip Loin | |||
Signature Entrees - Cooked-to-Order Omelet Station |
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Apple Smoked Bacon | |||
Italian Sausage | |||
Old Fashioned Ham | |||
Sweet Red Crab | |||
Assorted Cheeses | |||
Assorted Fresh Vegetables | |||
Signature Entrees - Main Course Chaffers |
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Parmesan Crusted Chicken | |||
Fish & Chips | |||
Apple Smoked Bacon | |||
Link Sausage | |||
Breakfast Potatoes | |||
White Cheddar Mac & Cheese | |||
Biscuits & Gravy | |||
Dessert |
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Create Your Own Ice Cream Sundae | |||
Dessert Shots | |||
Chocolate Molten Cake | |||
Red Velvet Cake | |||
Dessert Bars | |||
Pot de Cremes | |||
Candy Jars | |||