Select your favorite menu :
Vegetables For The Table | Housemade Charcuterie | Southern Soul | Sustainable Seafood | Prime Cuts | Desserts
Vegetables For The Table |
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| Bloomsdale Spinach Salad | $17.95 | ||
| Point reyes blue cheese, asian pear, chai spiced raisins, bread and butter pickled fennel, cremini vinaigrette. | |||
| Roasted Delicata Squash | $18.05 | ||
| Sorghum tabouli, roasted anaheim, chile, sage crema, hickory smoked hazelnuts, radish sprouts, pomegranate. | |||
| Crispy Brussel Sprouts | $17.95 | ||
| House country ham, brown butter pine nuts, lime crema, bacon sherry vinaigrette. | |||
| Marinated Cauliflower Romanesco Salad | $17.95 | ||
| Celery heart, anaheim peanut romesco, cajun almond dukkah. | |||
| Spicy Roasted Carrots | $18.05 | ||
| Golden beets, labneh kefir, greens, olive oil crunchy jerk chick peas, okra leaf. | |||
| Grilled Yellow Sweet Corn | $18.05 | ||
| Pork Cracklins, queso fresco, scallion, aleppo, smokey miso aioli. | |||
| Ogo Caesar Salad | $17.95 | ||
| Monterey bay living seaweed, baby iceberg, parmigiano, caper berries, toasted yellow eyed peas, white anchovies. | |||
| Braised Collards | $17.95 | ||
| Roasted pork shoulder, soft chino valley egg, house fermented fresno red hot. | |||
Housemade Charcuterie |
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| Hickory Smoked Beef Heart Pastrami Toast | $15.05 | ||
| Rancho gordo domingo rojo beans hummus, lemon, shaved trinity. | |||
| Bourbon Chicken Liver Pate | $18.95 | ||
| North country bacon fat, piccalilli relish, creole mustard seeds, baguette. | |||
| Pork Pate De Campagne | $18.95 | ||
| Fried rosemary , kumquat and fig mostarda, marcona almond, lavender, baguette. | |||
| Dry Aged andouille Sausage | $18.95 | ||
| Overnight stewed sea island red peas, blackstrap molasses, marjoram, gorditas. | |||
| Tasso Style Shaved Pork Loin | $20.95 | ||
| Gioia burrata, toasted benne seeds, muffuletta relish, mustard flowers, toast. | |||
| 44 Day Spicy Coppa | $21.05 | ||
| Nate's seasonal accoutrements. | |||
Southern Soul |
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| Chicken Fried Pork Belly | $32.05 | ||
| Pickled radish, refried red beans, pineapple verde, blue corn crumble, pomegranate glaze. | |||
| Colorado Lamb Ribs | $20.95 | ||
| Jamaican jerk rub, passionfruit-scotch bonnet bbq, radish pickles. | |||
| Squash Blossom Chile Relleno | $28.95 | ||
| humboldt fog, scarlett runner bean and hominey succotash, epazote, pumpkin seed mole. | |||
| Fried Whole Game Hen | $36.05 | ||
| Serrano jelly, grated nutmeg, crushed pecans, honeycomb, buttermilk biscuits. | |||
Sustainable Seafood |
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| Fried Mississippi Catfish | $22.05 | ||
| Buttermilk marinade, cornmeal crust, house pickles, celery salt, red remoulade. | |||
| Dungeness Crab Hushpuppies | $21.95 | ||
| Lowcountry boil spice, charred poblano butter, house bourbon barrel aged green hot | |||
| Roasted Whole Rainbow Trout | $32.05 | ||
| Beet stem chimi, cumin salt, smashed sunchokes, smoked pimenton, green chile pimenton. | |||
| Charred Octopus | $33.95 | ||
| Crispy weiser fingerlings, anchovy remoulade, mustard frills, blood orange mojo. | |||
| Cast Iron Seafood Gumbo Pot | $44.05 | ||
| Black tiger shrimp, seasonal oysters and mussels, okra, geechie boy farro. | |||
Prime Cuts |
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| Nashville Hot Rabbit | $39.05 | ||
| Bone-In half rabbit, brioche, house pickles, cabbage and collard green slaw. | |||
| Smoked Porterhouse Pork Chop | $44.05 | ||
| Celery root slaw, honeycrisp apples, lacto fermented hot sauce, beet greens, pork neck and quince demi. | |||
| Liberty Farms Sonoma County Duck Breast | $55.05 | ||
| Anson Mills grits, white truffle, sorghum butter, roasted kale, mulled huckleberry jus | |||
| Prime Boneless Colorado Beef Rib | $59.95 | ||
| Slow roasted yams, crispy parsnips, leeks and mushroom salsa, potlikker demi. | |||
Desserts |
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| Pate A Choux Beignets | $13.05 | ||
| "Bananas foster" dulce de leche and powdered sugar. | |||
| Nate's Pie of the Week | $13.05 | ||
| Served with macerated fruit and extra fancy whipped cream. | |||
| Maria's Strawberry Shortcake | $12.95 | ||
| Angel biscuits, brown butter solids, creme fraiche vanilla ice cream. | |||
| Banana Puddin' | $12.05 | ||
| Candied walnuts, bananas, nilla wafers, toasted coconut. | |||
| Seasonal Fruit Cobbler | $13.05 | ||
| Bourbon whiskey, combread crust, lemon custard ice cream. | |||
