Select your favorite menu :
Appetizers | Salads | Social Fare | Entrees | Grilled Pizza
Appetizers |
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| Fried Calamari | $13.95 | ||
| Fresh, Dipped in a buttermilk-seasoned batter served with a lemon-basil aioli and tomato sauce. | |||
| Arancini | $13.05 | ||
| Fried risotto balls stuffed with peas and prosciutto, served with a tomato cream sauce. | |||
| Scallops and Andouille Hash | $13.90 | ||
| Seared sea scallops, andouille potato hash, lemon beurre blanc. | |||
| Stuffed Hot Hungarian Peppers | $12.05 | ||
| House cheese blend, tomato sauce, garlic crostini. | |||
| Cajun Grilled Shrimp | $16.05 | ||
| Gulf shrimp, white wine garlic butter sauce, garlic crostini. | |||
| Steamed Clams | $18.05 | ||
| White wine garlic basil broth. | |||
| 10 Piece Clams Casino | $17.95 | ||
| Seasoned breadcrumbs, smoked applewood bacon. | |||
| Lamb Lollipops | $17.95 | ||
| Mint pistachio crusted, served with truffe potatoes and pomegranate gastrique. | |||
| Charcuterie Board | $18.05 | ||
| Daily selection of meats, cheeses and olives. | |||
| Nacho Platter | $14.05 | ||
| Hand-cut fried tortilla chips, seasoned ground beef, pico de gallo, queso sauce. | |||
Salads |
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| Social Salad | $12.00 | ||
| Mixed greens, grape tomatoes, cucumbers, chickpeas, strawberries, smoked crumbled bleu cheese, bacon, pickled onion, honey-balsamic vinaigrette. | |||
| Caesar Salad | $11.95 | ||
| Crisp prosciutto, toasted Asiago wheel, croutons, grated Parmesan. | |||
| Spinach Salad | $11.90 | ||
| Golden raisins, grape tomatoes, walnuts, apples, goat cheese, honey Dijon vinaigrette. | |||
| Chopped Salad | $11.90 | ||
| Romaine, fresh Roma tomatoes, smoked crumbled bleu, applewood smoked bacon, white French dressing. | |||
| Eggplant Caprese | $12.90 | ||
| Fried eggplant, fresh mozzarella, tomato, basil, house balsamic glaze. | |||
| Social Superfood Salad | $14.05 | ||
| Kale spinach blend, cucumbers, avocado, quinoa, beets, strawberries, chickpeas, shredded carrots, crumbled bleu, balsamic vinaigrette. | |||
| Chicken Milanese | $19.05 | ||
| Breaded cutlet, House blend field greens, Lemon vinaigrette, Pickled onion, grape tomatos, cucumbers, shaved reggiano, balsamic glaze | |||
Social Fare |
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| Hand Cut Truffle Fries | $7.95 | ||
| White truffe oil, Parmesan and Romano cheese blend. | |||
| Chicken Wings | |||
| Hot, medium, mild, BBQ | |||
| Veggie Burger | $13.95 | ||
| Fried eggplant, grilled vegetables, goat cheese, green olive spread, garlic roll. | |||
| Classic Burger | $14.05 | ||
| Lettuce, tomato, onion, cheddar cheese. Add bacon, house jelly, or fried egg for an additional charge. | |||
| Cheddar Beer Burger | $16.05 | ||
| Crispy fried onion, Grilled tomato, Candied Bacon, Cheddar beer sauce | |||
| Social Chicken Sandwich | $16.95 | ||
| Grilled chicken, fresh spinach, capicola, sweet peppadews, fresh mozzarella, pesto mayo, garlic hoagie roll | |||
| Baked Mac and Cheese | $17.00 | ||
| Grilled chicken, sun-dried tomatoes, jalapeno, house cheese sauce, Ritz cracker crumb. | |||
| Steak Sandwich | $18.95 | ||
| Aged black Angus strip topped with sauteed spinach and provolone cheese on a garlic roll. Add stuffed pepper for an additional charge. | |||
| Philly Cheesesteak Sandwich | $19.00 | ||
| Thin-sliced aged black Angus NY strip, sauteed peppers, smoked Gouda and cheddar cheese sauce, fried sweet onions. | |||
| Poutline Bolognese | $15.95 | ||
| Hand-cut fries, Mozzarella, Meat sauce | |||
Entrees |
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| Chicken Piccata | $19.05 | ||
| Served over linguini, with a lemon caper sauce | |||
| Butternut Squash Pasta | $21.05 | ||
| Pappardelle, dried cranberries, baby spinach, butternut squash sauce, crushed pistachio, shaved man chemo cheese. | |||
| Linguine and Clams | $22.05 | ||
| Oil, white wine, herbs, choice of a red or white sauce, garlic crostini. | |||
| New Orleans Style Jambalaya | $20.95 | ||
| Native Louisiana rice stew with chicken, shrimp and andouille sausage. | |||
| Shrimp Fra Diavolo | $26.95 | ||
| Pappardelle, Pan seared shrimp, grape tomatos, spinach, spicy tomato sauce | |||
| Steak Frites | $28.95 | ||
| 10 oz. char-grilled NY strip steak, herb butter, truffle fries, side house salad. | |||
| Steak au Poivre | $30.95 | ||
| Pan-seared NY strip, peppercorn encrusted, topped with a cognac cream sauce, served with herb potatoes and vegetable. | |||
| Ricky’s Bolognese | $18.90 | ||
| Traditional meat sauce, Italian sausage, prosciutto, pappardelle pasta. | |||
| Seafood Social | $24.90 | ||
| Gulf shrimp, clams, pancetta, grape tomatoes, pesto cream sauce, pappardelle pasta. | |||
| Chicken Cutlets with Chicken Parmesan | $19.00 | ||
| Served over pasta. | |||
| Chicken Cutlets with Chicken Milanese | $19.00 | ||
| Served with arugula tossed in a lemon vinaigrette, topped with pickled onion, grape tomato, cucumbers, shaved Parmesan and a balsamic glaze. | |||
| Grilled Faroe Island Salmon | $22.00 | ||
| Champagne butter sauce, fried Yukon gold potatoes. | |||
Grilled Pizza |
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| Margherita | $17.95 | ||
| Pomodoro, fresh mozzarella, basil leaf | |||
| Burrata | $17.95 | ||
| Pomodoro, blistered heirloom tomato, shaved Brussels sprouts, burrata | |||
| Mushroom | $18.05 | ||
| Oil, garlic, mushrooms , fresh mozzarella, parmesan reggiano, rosemary | |||
| Pepperoni | $17.95 | ||
| Pomodoro, fresh mozzarella, pepperoni | |||
| Salumi | $17.95 | ||
| Pomodoro, prosciutto, cappicola, hot peppers, fresh mozzarella | |||