Select your favorite menu :
Starters | Kettle and Greens | Sandwiches | The Goods
Starters |
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| Avocado Nachos | $14.04 | ||
| Potato chips, avocado, house beer cheese, goat cheese, charred corn salsa, Anaheim chiles, coriander chutney, pickled onion, and pickled jalapeno. | |||
| Popcorn Cauliflower | $11.94 | ||
| Crispy fried cauliflower tossed in Booey’s original pepper sauce served with pickled carrots then topped with Brush Creek blue cheese. | |||
| Repub Fries | $12.04 | ||
| Giant order of fries with our BBQ spice, red pepper sauce, garlic aioli, and Brush Creek blue cheese. Add a fried egg for an additional charge. | |||
| Wild Mushroom Bruschetta | $17.05 | ||
| Roasted garlic grilled baguette, mushroom conserva, goat cheese, greens, herbs, and sherry reduction. | |||
| Himalayan Sea Salt Pretzel | $11.94 | ||
| Warm house-made pretzel served with our beer cheese sauce and beer mustard. | |||
| Belly Snacks | $11.04 | ||
| Cured and slow-cooked pork belly, crisp fried, and tossed in maple powdered sugar. Served with chili aioli and pickled ginger. | |||
| Biergarten Beef Rib Skewers | $15.55 | ||
| Six marinated beef steak skewers served with parsley emulsion, red pepper sauce, and pickled onions. | |||
Kettle and Greens |
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| Northwest Salad | |||
| Roasted beets, goat cheese, red onion, baby spinach, candied pecans, and huckleberry vinaigrette. | |||
| Grains and Greens | |||
| Bib lettuce, marinated grains, crispy lentils, pickled onions and carrots, roasted beets and herb vinaigrette. | |||
| Baby Kale Salad | |||
| Baby kale, pretzel croutons, garlic confit, shaved lemon zest, Reggiano, and creamy garlic dressing. | |||
| Republic Chili (#1 Voted!) | $8.94 | ||
| Everyone who tries it says its the BEST chili they've ever had! Who knew you could find that this far North? 100% from scratch, beef chili, topped with pork belly, coriander chutney, and pickled onions. | |||
| Cool Curry Carrot Soup | $7.04 | ||
| Curried carrots pureed and topped with coconut cream and chile oil. | |||
Sandwiches |
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| Republic Burger | $14.04 | ||
| Grilled WA beef with home-made American cheese, shaved onions, Bibb lettuce, beer mustard, and republic sauce. Served on a brioche bun. | |||
| Brush Creek Blue Burger | $14.94 | ||
| Grilled WA Beef with Brush Creek blue cheese, garlic aioli, bacon chutney, Bibb lettuce, and roasted tomato. Served on a brioche bun. | |||
| Bacon Monte Cristo Sandwich | $15.04 | ||
| Battered and pan-fried grilled cheese and applewood bacon sandwich on sourdough with Dijon and side of raspberry jam. | |||
| Twice Fried Chicken Sandwich | $14.94 | ||
| Extra crispy double-fried chicken served as your choice of Southern or Korean style on a soft Hawaiian bun | |||
| Whipped Goat Cheese Grilled Cheese Sandwich | $18.30 | ||
| Whipped goat cheese, Gruyere, roasted beets, greens on grilled sourdough. | |||
| Pastrami | $16.05 | ||
| Cured and slow smoked beef served on a doughlicious hoagie with stone ground mustard, pickles, beer cheese sauce, marinated onion herbs. | |||
The Goods |
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| Republic Mac and Cheese | $15.04 | ||
| Twirly noodles tossed in our creamy beer-cheddar cheese sauce, then topped with toasted bread crumbs, shaved Parm, and garlic confit. | |||
| Chicken Confit Carnitas | $19.04 | ||
| Chicken slow-cooked with guajillo peppers, onions and spices. Served with classic mole sauce, charred veg salsa, marinated red onions, cilantro, and warm tortillas. | |||
| 3 Piece Curry Cauliflower Tacos | $15.94 | ||
| Grilled marinated cauliflower atop warm flour tortillas, red pepper sauce, coriander chutney slaw, yogurt sauce, cilantro, marinated red onion, and pickled jalapenos. | |||
| Republic fish and chips | $18.05 | ||
| Rockfish fried in our togarashi beer batter served with fresh potato chips, ginger scallion tartar sauce, kimchi, and sunomono carrots | |||
| Crispy Cauliflower Tacos | $17.05 | ||
| Sweet chili glazed cauliflower, topped with cilantro slaw, pickled onions, garlic aïoli and sesame seeds, served on mixed corn and flour tortillas | |||
| Pastrami Fried Rice | $20.05 | ||
| Kimchi, celery, chilies, togarashi, egg, fried garlic, chili sauce, and spicy mayo, topped with Crispy Pastrami glazed in Tso sauce | |||
| Repub Bowl | $17.05 | ||
| Chili marinated and grilled chicken, rice, sweet potatoes, avocado, cilantro, and charred corn salsa, topped with house mole sauce, pickled onions, grated cotija, and fried egg | |||
