Select your favorite menu :
Appetizers | Chicken | Pork | Beef | Seafood | Sides | Desserts
Appetizers |
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| Creamy Jalapeno Corn Dip | $9.00 | ||
| Our famous creamy jalapeno corn skillet made extra creamy for dipping. Served with our famous rube's chips. | |||
| Parmesan Garlic Fries | $5.30 | ||
| A generous portion of rustic fries topped with garlic, Parmesan and parsley. Served with creamy garlic, ranch and jalapeno ranch for dipping. | |||
| Prime Bites | $6.00 | ||
| Our USDA prime top sirloin, cubed and lightly seasoned with our signature steakhouse blend, served with rube's steak sauce and horseradish ranch for dipping. | |||
Chicken |
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| Marinated Chicken Breast | $15.00 | ||
| Marinated in fat-free Italian dressing, very juicy and tasty. Served with salad, baked or skillet potatoes. | |||
Pork |
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| Ham Steak | $20.00 | ||
| Cut thick and smoked to perfection. Served with salad, baked or skillet potatoes. | |||
| Iowa Smoked Chop | $19.90 | ||
| A thick, bone-in pork chop with a sweet, smoky flavor. Served with salad, baked or skillet potatoes. | |||
Beef |
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| Ribeye | $27.00 | ||
| Unique marbling, long-lasting flavor, and juicy thickness. Served with salad, baked or skillet potatoes. | |||
| Bacon-Wrapped Filet Mignon | $30.00 | ||
| Cut from the center of the finest aged tenderloin and wrapped in bacon. Served with salad, baked or skillet potatoes. | |||
| Cowboy Cut Ribeye | $37.00 | ||
| We leave the bone in this 20 oz. ribeye for more flavor and tenderness. Served with salad, baked or skillet potatoes. | |||
| Bacon-Wrapped Ribeye | $33.00 | ||
| 16 oz. One of our most popular cuts! Flavorful ribeye wrapped in delicious bacon. Served with salad, baked or skillet potatoes. | |||
| T-Bone | $30.00 | ||
| 20 oz. Classic combination of strip and filet. | |||
| Porterhouse | $39.90 | ||
| An upgrade of our T-bone. 26 oz. cut extra thick with a larger filet portion. Served with salad, baked or skillet potatoes. | |||
| Top Sirloin | $22.90 | ||
| Bursting with bold, beefy flavor, this USDA Prime steak is a good go-to steak for all tastes. Served with salad, baked or skillet potatoes. | |||
| New York Strip | $25.90 | ||
| Hand cut from the heart of the loin, this 11 oz. steak is lean and tender. Served with salad, baked or skillet potatoes. | |||
| Belly Buster Top Sirloin | $59.90 | ||
| A large cut - 3 pounds of premium top sirloin. Served with salad, baked or skillet potatoes. | |||
Seafood |
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| Shrimp Skillet | $19.90 | ||
| 7 pieces of jumbo shrimp nestled on a bed of peppers and onions. Served with salad, baked or skillet potatoes. | |||
| Ahi Tuna Steak | $20.00 | ||
| A delicious choice for the seafood enthusiast. Served with salad, baked or skillet potatoes. | |||
Sides |
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| Mushroom Skillet | $6.90 | ||
| Pepper Skillet | $6.00 | ||
| Mixed Vegetables Skillet | $6.00 | ||
| Onion Skillet | $5.00 | ||
| Stuffed Jalapeno Skillet | $9.00 | ||
| Asparagus Skewers | $6.90 | ||
| Crab-Stuffed Mushroom Skillet | $8.90 | ||
| Creamy Jalapeno Corn Skillet | $9.00 | ||
| Shrimp Skillet | $10.00 | ||
| Hawaiian Shrimp Skewer | $7.90 | ||
| Mac and Cheese Skillet | $5.90 | ||
| Specialty Rubs | $0.95 | ||
| Maytag Blue Cheese | $1.95 | ||
Desserts |
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| Rube's Brownie Delight | $8.00 | ||
| A homemade rube's brownie with two scoops of vanilla ice cream, glazed with chocolate and caramel syrup and topped with whipped cream. | |||
| Turtle Cheesecake | $8.00 | ||
| New York cheesecake covered with caramel and garnished with chopped pecans. | |||
| Caramel Apple Pie | $8.20 | ||
| Buttery caramel with fresh Granny Smith apples, custard, toffee, and shortbread crust. Served with ice cream. | |||
| Ice Cream | $3.45 | ||
| A dish of vanilla ice cream with chocolate or caramel sauce. | |||
| Raspberry Cheesecake | $7.90 | ||
| Sweet, smooth and creamy, with fruity raspberry swirl. | |||
| Chocolate Torte Cake | $6.55 | ||
| Layers of chocolate cake and mousse, topped with chocolate shavings and a drizzle of chocolate syrup. | |||
