Select your favorite menu :
APPETIZERS | SOUPS ∙ SALADS ∙ WRAPS | EXOTIC TRADITIONAL ROLLS | POKE BOWLS | SUSHI | SUSHI DINNERS | SPECIALTY SUSHI ROLLS 8-10 pcs | DINNERS | DINNER COMBINATIONS | SIDE ORDERS | GLUTEN-FREE OPTIONS – APPETIZERS | GLUTEN-FREE OPTIONS – ENTREES | GLUTEN-FREE OPTIONS – SUSHI | DESSERTS | KIDS MENU
APPETIZERS |
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| Rock Shrimp | $9.55 | ||
| Tempura-battered shrimp tossed in a spicy aioli with a touch of basil | |||
| Pork Gyoza (5 pcs.) | $6.55 | ||
| Flash-fried pork and vegetable dumplings with a unique pineapple-sriracha sauce | |||
| Shrimp Gyoza (5 pcs.) | $6.45 | ||
| Pan-fried shrimp and vegetable dumplings served with a side of ponzu dipping sauce | |||
| Edamame | $4.55 | ||
| Boiled soybeans with a touch of salt | |||
| Shumai (6 pcs.) | $6.05 | ||
| Steamed shrimp dumplings served with a side of ponzu dipping sauce | |||
| A.Q. Wings (6 pcs.) | $9.05 | ||
| Fresh chicken wings served with a sweet and spicy sauce | |||
| Vegetable Maki Roll (4 pcs.) | $5.05 | ||
| Traditional egg roll with mixed vegetables, fried and served with a side of sweet sauce | |||
| Vegetable Tempura | $7.45 | ||
| Two pieces of asparagus, zucchini, sweet potato, and pepper, lightly fried in a delicate batter, served with our savory tempura sauce | |||
| Avocado Tempura Wedges | $5.45 | ||
| Crispy Seafood Egg Rolls | $8.45 | ||
| Assorted seafood wrapped in rice paper, lightly flash-fried, with a sweet & savory chili sauce | |||
| Pan-Seared Scallops | $9.45 | ||
| Four scallops pan-seared with garlic butter, topped with teriyaki sauce and scallions; served with slices of lemon for a touch of citrus | |||
| Yakitori (2 pcs.) | $6.45 | ||
| Grilled white meat chicken on skewers with teriyaki glaze and sesame seeds | |||
| Shrimp Cocktail (8 pcs.) | $11.05 | ||
| Large succulent white shrimp with lemon zest, served with house-made cocktail sauce | |||
| Beef Sashimi | $10.05 | ||
| Thinly-sliced rare choice beef, seared to perfection, topped with scallions and a drizzle of ponzu sauce | |||
| Beef Negimaki (6 pcs.) | $9.95 | ||
| Grilled strip steak wrapped around crispy green scallions, topped with ponzu and teriyaki sauce | |||
| Beef Mamanaki (6 pcs.) | $8.95 | ||
| Grilled strip steak wrapped around fresh asparagus, topped with ponzu and teriyaki sauce | |||
| Calamari Teriyaki | $9.55 | ||
| Our signature dish: Flash-fried calamari rings in a light batter with our sweet and tangy teriyaki glaze | |||
| Shinto Platter | $30.05 | ||
| Share our sumptuous appetizer sampler! Includes Shrimp and Scallop Tempura, Tuna Tataki, Gyoza, Calamari Teriyaki, Vegetable Tempura, and Beef Mamanaki | |||
SOUPS ∙ SALADS ∙ WRAPS |
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| Crunchy Crab Wrap | $9.45 | ||
| Homemade spicy crab salad and shrimp tempura wrapped in fresh cucumber; topped with Jimmy sauce and sesame seeds | |||
| Tuna Tataki Salad | $9.95 | ||
| Select Ahi tuna seared with a Togarashi seven-pepper blend, placed on a bed of fresh greens and topped with ponzu sauce | |||
| House Onion Soup | $2.45 | ||
| A light chicken and beef broth home-stewed with crispy onions, scallions, and sliced mushrooms | |||
| House Salad | $2.45 | ||
| Our fresh salad with mixed greens, iceberg lettuce, purple cabbage, radish, carrots, and tomatoes, topped with homemade ginger dressing | |||
| Seaweed Salad | $6.05 | ||
| Shredded seaweed, marinated, and tossed in a sweet sesame sauce; topped with sesame seeds | |||
| Baby Octopus Salad | $8.05 | ||
| Fresh whole baby octopus marinated in a sweet sesame soy sauce; and topped with sesame seeds | |||
| Spicy Crab Salad | $9.95 | ||
| Shredded crab tossed with cucumbers, scallions, and tobiko; mixed in a spicy mayo and topped with sesame seeds | |||
| Miso Soup | $3.05 | ||
| Traditional pescatarian soup in a healthy soybean base with tofu, seaweed, and scallions | |||
| Kani Su | $7.05 | ||
| Fresh crab and avocado rolled in crisp cucumber; topped with seaweed powder, tobiko, sesame seeds, and Jimmy sauce | |||
| Sheng Salad | $11.95 | ||
| Tuna, octopus, crab meat, kaiware, cucumber, chili oil and ponzu sauce | |||
EXOTIC TRADITIONAL ROLLS |
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| Dragon Roll | $10.05 | ||
| Spicy tuna and tempura crumbs, topped with layers of shrimp, eel sauce, and sesame seeds | |||
| Crispy Spicy Tuna Roll (4 pcs.) | |||
| Atomic Bombs | $11.95 | ||
| Packed with spicy crab salad and cream cheese, flash-fried and drizzled with sweet eel sauce and sprinkled with sesame seeds | |||
| Volcano Roll | $9.95 | ||
| Tempura-battered, flash-fried shrimp, and sesame seeds, topped with our premium crab salad | |||
| Me Soy Fresh | $10.95 | ||
| Crab, cream cheese, and yellow pickle, topped with avocado and tuna, drizzled with sweet & spicy sauce | |||
| Samurai Roll | $11.05 | ||
| Shrimp tempura, topped with seared salmon, spicy crab salad, eel sauce, and sesame seeds | |||
| Rainbow Roll | $11.95 | ||
| Crab, cucumber, and avocado, topped with an assortment of our freshest fish and avocado | |||
| Fire & Ice Roll | $10.05 | ||
| Fresh crab and scallions topped with thin slices of red and white tuna | |||
POKE BOWLS |
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| Salmon & Tuna Poke | $13.05 | ||
| Served with cucumbers, avocado, asparagus, sushi rice, and wafu dressing | |||
| Vegetarian Poke | $9.95 | ||
| Chef's choice of five different vegetables, sushi rice, and wafu dressing | |||
SUSHI |
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| Traditional Rolls 6 pcs. | $4.70 | ||
| Rice on outside - Also available in Hand Roll | |||
| Hoso Maki Rolls 6 pcs. | $4.30 | ||
| Seaweed on outside - Also available in Hand Roll | |||
| Nigiri 2 pcs. (over rice) Sashimi 3 pcs. (no rice) | $4.05 | ||
SUSHI DINNERS |
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| Shinto Sushi Platter (Serves 2) | $48.05 | ||
| California roll, tuna roll, and salmon roll. Nigiri: shrimp, yellowtail, octopus, white fish, and squid. Served with side of seaweed salad. | |||
| Nigiri Dinner | $24.95 | ||
| Tuna, salmon, white fish, mackerel, octopus, masago, white tuna, shrimp, and a tuna maki roll. | |||
| Sashimi Dinner | $29.95 | ||
| Tuna, salmon, yellowtail, tamago, mackerel, crab, white fish, arctic surf clam, and ebi. | |||
| Chef's Triple Fish | $23.05 | ||
| Cucumber wrapped crab; on top of a bed of house-made tako salad, with avocado, yellowtail, tuna and salmon sashimi | |||
SPECIALTY SUSHI ROLLS 8-10 pcs |
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| “Little” Delicious Roll | $15.95 | ||
| Our award-winning sushi roll: Crab, spicy tuna, avocado, cucumber, and cream cheese flash-fried in tempura batter; served with a sweet & spicy sauce | |||
| Miso Surprise | $13.05 | ||
| Shrimp tempura, cucumber, cream cheese, avocado, scallions, masago, and crab; drizzled with sweet miso glaze and wrapped in soy paper | |||
| Lobster Roll | $14.95 | ||
| Cold-water lobster flash-fried in tempura batter, rolled in soy paper, and stuffed with cucumber and Japanese yellow pickle; topped with Jimmy’s famous lemon sauce and masago | |||
| Snow Mountain Roll | $18.95 | ||
| Shrimp tempura, crab, shrimp, cream cheese, cucumber, avocado, scallions, and tobiko; topped with a delicious baked crab blend; drizzled with eel sauce, spicy mayo, tempura crumbs, and seaweed powder | |||
| Fresh-Crunch Roll | $13.95 | ||
| Smoked salmon, tamago, and crab salad; wrapped in seaweed and rolled with cucumber; flash-fried and topped with pineapple sauce | |||
| Filet Roll | $14.95 | ||
| Crab salad, spicy tuna, and asparagus; topped with tobiko, scallions, and our specialty-seared filet mignon, and drizzled with spicy mayo and eel sauce | |||
| Jimmy #30 | $19.95 | ||
| Shrimp tempura, crab meat, avocado, and cream cheese; wrapped in soy paper, flash-fried and topped with spicy scallop motoyaki, spicy mayo, wasabi mayo, and eel sauce | |||
| Keller Roll | $15.05 | ||
| Shrimp, tuna, avocado, cucumber, and kaiware topped with a delicious baked crab blend, eel sauce, wasabi mayo, and sesame seeds | |||
| Crazy Tuna Roll | $10.95 | ||
| Spicy tuna, jalapeños, wrapped in seaweed, topped with seared pepper tuna and drizzled with ponzu sauce | |||
| The Guatemalan | $9.95 | ||
| Smoked salmon, cream cheese, jalapeños, and green onions wrapped in seaweed and flash-fried | |||
| Spider Roll | $13.95 | ||
| Fried soft-shell crab, tobiko, kaiware, avocado, and cucumber with wasabi mayo and eel sauce | |||
| Hawaiian Roll | $13.05 | ||
| Shrimp tempura, eel, avocado, and cucumber topped with spicy tuna; topped with wasabi mayo and eel sauce | |||
| Shrimp Tempura Roll | $10.05 | ||
| Our handmade shrimp tempura with cucumber and avocado, topped with sesame seeds and eel sauce | |||
| Ohio Roll | $9.95 | ||
| Shrimp, crab, avocado, asparagus, and cucumber with wasabi mayo | |||
| Spicy Shinto Roll | $11.95 | ||
| Thinly-sliced octopus, shrimp, crab, avocado, asparagus, and cucumber topped with spicy mayo | |||
| West Coast Roll | $15.95 | ||
| Spicy tuna, eel, salmon, and avocado; topped with white tuna tempura, eel sauce, and spicy mayo | |||
| Tropical Roll | $13.95 | ||
| Spicy crab salad, ebi shrimp, and mango; wrapped in seaweed; topped with tuna, white fish, scallions and ponzu sauce | |||
| Ciao Bella! | |||
| Crispy tempura-fried calamari and crab wrapped in seaweed; topped with fresh salmon and avocado; drizzled with spicy mayo, eel sauce and black tobiko. » In honor of Marisa D'Onofrio. | |||
DINNERS |
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| Chilean Sea Bass | $33.95 | ||
| Eight ounces of Florida Atlantic cold water skinless filet, prepared with lemon citrus | |||
| Swordfish | $26.05 | ||
| Eight ounces of exotic delight, cooked with lemon citrus, and teriyaki sauce | |||
| Teriyaki Salmon | $26.05 | ||
| Eight-ounce portion of our fresh-cut sushi-grade salmon prepared with teriyaki sauce | |||
| Yellowfin Tuna | $26.05 | ||
| Eight ounces of fresh-cut tuna prepared with lemon citrus, cooked to your request | |||
| Twin Lobster Tails | $43.05 | ||
| Two succulent six-ounce cold-water lobster tails prepared with Shinto’s garlic butter | |||
| Shrimp Flambé | $23.05 | ||
| Ten pieces of our large succulent shrimp prepared with Shinto’s spices | |||
| Châteaubriand | $33.05 | ||
| A nine-ounce portion of exquisite center-cut filet mignon prepared with our garlic butter | |||
| Mako Shark | $26.05 | ||
| Eight ounces of succulent filet prepared with teriyaki sauce, salt, pepper, and our garlic butter | |||
| Juicy Scallops | $27.05 | ||
| Eight ounces of U-10 scallops, slightly caramelized, cooked to perfection in Shinto’s house butter and spices | |||
| Chicken Teriyaki | $20.05 | ||
| Seven ounces of juicy, tender, white meat chicken breast, prepared with teriyaki sauce | |||
| Strip Steak | $24.95 | ||
| Seven ounces of our finest strip steak cooked to perfection » Upgrade your steak to twelve-ounce NY Strip +$12 | |||
| Filet Mignon | $29.05 | ||
| Eight ounces of our best-cut filet mignon | |||
| Unique Vegetarian | $19.05 | ||
| A fresh medley of onions, zucchini, broccoli, carrots, green peppers, scallions, crispy tofu, and udon noodles | |||
DINNER COMBINATIONS |
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| Shrimp & Chicken | $23.95 | ||
| Steak & Shrimp | $26.95 | ||
| Steak & Chicken | $26.05 | ||
| Chicken & Scallops | $25.05 | ||
| Shrimp & Scallops | $27.95 | ||
| Steak & Scallops | $29.05 | ||
| Filet & Lobster | $38.05 | ||
| Triple Combo | $34.05 | ||
| steak, chicken & shrimp | |||
| Seafood Combo | $36.95 | ||
| lobster, scallops & shrimp | |||
| Emperor’s Feast | $32.95 | ||
| Choose two items: steak, chicken, tuna, shrimp, swordfish, scallops, salmon, mako shark +$7 (8 oz.) » limited to one of each | |||
| Imperial Feast | $46.05 | ||
| Choose three items: strip steak, chicken, tuna, shrimp, swordfish, scallops, salmon, filet mignon, lobster, mako shark +$7 (8 oz.) » limited to one of each | |||
SIDE ORDERS |
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| Chicken Teriyaki | $6.95 | ||
| Salmon | $11.95 | ||
| Filet | $12.95 | ||
| Scallops | $12.05 | ||
| Lobster Tail | $18.05 | ||
| Shrimp Flambé (6 pcs.) | $7.95 | ||
| Sautéed Vegetables | $4.55 | ||
| Mushroom Sauté | $3.95 | ||
| Fried Rice | $2.95 | ||
| Udon Noodles | $3.95 | ||
| thick-cut with peppers | |||
| Soba Noodles | $3.95 | ||
| lo mein noodles for the grill | |||
GLUTEN-FREE OPTIONS - APPETIZERS |
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| Calamari Teriyaki | $9.05 | ||
| Our signature dish: Flash-fried calamari rings in a light batter with our gluten-free sweet & tangy teriyaki glaze | |||
| Pan-Seared Scallops | $9.55 | ||
| Four scallops pan-seared, caramelized with gluten-free teriyaki glaze; served with slices of lemon for a touch of citrus | |||
| Yakitori (2 pcs.) | $6.55 | ||
| Grilled white meat chicken on skewers with gluten-free teriyaki glaze and sesame seeds | |||
| Beef Mamanaki (6 pcs.) | $7.95 | ||
| Grilled strip steak wrapped around fresh asparagus, topped with our gluten-free teriyaki sauce | |||
| Beef Negimaki (6 pcs.) | $8.05 | ||
| Grilled strip steak wrapped around crispy green scallions, topped with gluten-free teriyaki sauce | |||
| Edamame | $4.55 | ||
| Boiled soybeans with a touch of salt | |||
GLUTEN-FREE OPTIONS - ENTREES |
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| Lemon Pepper Chicken | $16.95 | ||
| Sautéed chicken or strip steak prepared with gluten-free lemon pepper sauce, served with house salad, steamed vegetables, and white rice | |||
| Lemon Pepper Steak | $18.05 | ||
| Sautéed chicken or strip steak prepared with gluten-free lemon pepper sauce, served with house salad, steamed vegetables, and white rice | |||
| Sweet & Spicy Chicken | $16.95 | ||
| Sautéed chicken or strip steak prepared with a sweet & spicy sauce, served with house salad, steamed vegetables, and white rice | |||
| Sweet & Spicy Steak | $18.05 | ||
| Sautéed chicken or strip steak prepared with a sweet & spicy sauce, served with house salad, steamed vegetables, and white rice | |||
| Veggie Bowl | $13.95 | ||
| Sautéed broccoli, mushrooms, zucchini, onions and carrots, with flash-fried tofu topped with sesame seeds, and served over steamed rice. Choice of gluten-free teriyaki sauce, gluten-free lemon pepper sauce or gluten-free sweet & spicy sauce. Served with choice of house salad, miso soup or homemade onion soup | |||
GLUTEN-FREE OPTIONS - SUSHI |
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| Veggie Patch (6 pcs.) | $6.95 | ||
| Seaweed-wrapped cucumber, avocado, kaiware, yellow pickle, and asparagus | |||
| Slammin’ Salmon (6 pcs.) | $9.05 | ||
| Seaweed-wrapped salmon and asparagus; topped with spicy salmon | |||
| Sweet Shinto Roll (8 pcs.) | $7.95 | ||
| Seaweed-wrapped maguro tuna, white tuna, salmon, and asparagus; topped with avocado and sweet chili sauce | |||
| Negihame Roll | $9.05 | ||
| Yellowtail, cucumber, avocado, asparagus, and cream cheese wrapped in seaweed; served with a side of gluten-free chili oil | |||
| Poke Bowl | $11.95 | ||
| Steamed rice, avocado, cucumber, kaiware; topped with fresh salmon and tuna, sesame seeds, and gluten-free soy sauce | |||
DESSERTS |
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| Ice Cream Tempura | $4.45 | ||
| Vanilla ice cream wrapped in thin pound cake with light tempura batter, flash-fried, and served over homemade strawberry purée; topped with chocolate syrup, whip cream, and a cherry | |||
| Banana Tempura | $4.95 | ||
| Thin slices of flash-fried banana, served on top of vanilla ice cream; topped with chocolate syrup, whip cream, and a cherry | |||
| Ice Cream | $3.05 | ||
| Choose from Birthday Cake flavor; Vanilla; Chocolate; or Green Tea (+$0.50) | |||
KIDS MENU |
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| Shrimp Flambé | $12.05 | ||
| Strip Steak | $13.05 | ||
| Filet | $14.95 | ||
| Chicken Teriyaki | $10.95 | ||
