|
| Edamame |
|
$5.70 |
| Young soy bean pods boiled & tossed in caramelized garlic, sesame seeds, sea salt & sesame oil |
|
|
| Trio Salad |
|
$11.70 |
| Sunomono (cucumber salad), Squid Salad, & Wakame (seaweed salad) |
|
|
| Spicy Wings |
|
$9.70 |
| (6) Marinated chicken wings, fried until crispy and tossed in Samjang sauce, topped with sesame seeds & green onion |
|
|
| Potstickers |
|
$7.70 |
| (5) House-made dumplings filled with tender pork, ginger, garlic & scallions, served with a tangy chile soy sauce |
|
|
| Seared Ahi |
|
$14.70 |
| Albacore tuna, coated in sesame seeds, lightly seared and served with chimichurri |
|
|
| Fried Rice |
|
$6.70 |
| White rice fried with soy sauce and mixed vegetables, topped with a poached egg & miso butter Add CHICKEN 3 (3) SHRIMP 4 |
|
|
| Tempura |
|
$10.70 |
| Tempura battered & fried shrimp & mixed vegetables served with Ponzu sauce |
|
|
| Crab Cakes |
|
$18.70 |
| Real crab with ginger, scallions, vegetables & yellow curry served with smoked tomato jam and local micro greens |
|
|
|
| Teriyaki Chicken |
|
$15.70 |
| Marinated chicken served with house-made teriyaki sauce served over rice with mixed vegetables |
|
|
| Teriyaki Beef |
|
$23.70 |
| Marinated Tri-Tip served with house-made teriyaki sauce served over rice with mixed vegetables |
|
|
| Chilled veggie Noodle Bowl |
|
$11.70 |
| Thai rice noodles with Asian vegetable medley served with Thai peanut sauce, garnished with crushed peanuts Add CHICKEN 5 5) SHRIMP 7 |
|
|
|
|
| Shoga Tuna Bowl |
|
$15.70 |
| Red Tuna tossed in house poke sauce served with wakame salad, pickled red onions, fried garlic, carrots, daikon curls & local Moose Meadows micro greens |
|
|
| Happy Panda Bowl |
|
$15.70 |
| Red Tuna tossed in creamy togarashi sauce served with avocado, shelled edamame, cucumber & crispy fried onions |
|
|
| Slammin’ Salmon Bowl |
|
$14.70 |
| Salmon tossed in spicy samjang sauce served with avocado, shelled edamame, carrots, pickled onions, fried garlic & local Moose Meadows micro greens |
|
|
| Sunset Bowl |
|
$15.70 |
| Ponzu marinated Salmon with Sunomono Salad, daikon curls, fresh jalapeno & roasted seaweed sesame garnish |
|
|
| Maui Hamachi Bowl |
|
$17.70 |
| Ponzu marinated Hamachi (Yellowtail) with fresh pineapple, cabbage, shelled edamame, cilantro, avocado & crushed pistachios |
|
|
| Under the Sea Bowl |
|
$20.70 |
| Chimichurri marinated Hamachi (Yellowtail) with Squid Salad, Tobiko, fresh cucumber, daikon curls & pickled jalapeno |
|
|
| Shrimp on the Barbie Bowl |
|
$16.70 |
| Grilled, coconut-citrus marinated shrimp (5) served with avocado, chimichurri, crispy onions, pickled jalapeno, fresh cucumber, shelled edamame, local Moose Meadows micro greens & ponzu |
|
|
| Garden Bowl |
|
$11.70 |
| (VEGAN) House Poke marinated beets served with avocado, carrots, daikon curls, fresh cucumbers, local Moose Meadows micro greens, shelled edamame & pickled onions Add CHICKEN 5 (3) GRILLED OR TEMPURA SHRIMP 4 |
|
|
|
| Vanilla Ice Cream |
|
$2.70 |
|
|
|
| Flourless Chocolate Torte |
|
$6.70 |
|
|
|
| White Chocolate Lime Mousse Cake |
|
$7.70 |
|
|
|
|
| Mac & Cheese |
|
$3.70 |
|
|
|
| Chicken Strips |
|
$6.70 |
| with french fries |
|
|
