Lunch Specials
Yum Yai Salad Lunch $9.48
Crisp romaine lettuce, tomatoes, red and green onions, boiled egg, cucumber, carrot, shrimp and chicken with a sweet and sour peanut dressing.
Spicy Beef Salad Lunch $10.63
Grilled marinated strips of lean beef, tomato, onionand cucumber in spicy Surin sauce with romaine lettuce.
Chicken Warm Salad Lunch $10.05
A full boneless chicken breast, marinated; grilled served on spring mix with Thai peanut and miso dressing
Chicken Noodle Bowl Lunch $10.05
Grilled marinated chicken breast, rice noodlesand ginger in a peanutty lemon curry sauce, with onions, bean sprouts and crisp romaine lettuce.
Chicken Masaman with Avocado Lunch $10.05
Lean sliced chicken breast sauteed in a rich Thai masaman sauce, with avocado and cashew nuts
Kao Mo-Kai Lunch $10.63
The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish. Served with fresh zesty sauce on the side, lightly garnished with scallions and cilantro.
Pad Prik Pork Lunch $10.05
This spicy hot dish combines red and green bell peppers, onions, garlicand straw mushrooms in a pepper sauce; with lean pork tenderloin.
Succulent Catfish Lunch $10.05
Two boneless canish filets, fried to a succulent tender and served with a Thai ginger soy sauce on romaine lettuce.
Roasted Duck with Red Curry Lunch $11.20
Roasted duck; de-boned then marinated overnight in a red curry sauce, blended with leaf, basil, bell peppers, pineappleand fresh tomato.
Thai Noodle Lunch $10.05
Thai thin rice noodles, pan fried with shrimp and chicken, scallions, sproutsand egg; garnished with peanuts and bean sprouts.
Khoa Man Gai Lunch $13.50
Marinated boneless chicken breast with a crispy tempuraand aromaOc Thai style rice cooked in chicken broth and a spicy ginger garlic dipping sauce. Accompanied with dressed fresh greens.

Appetizers
Dim Sum $5.45
4 homemade delicate chicken and shrimp dumplings, served with chili-garlic Thai sweet soy sauce.
Egg Rolls $5.45
3 homemade delicately fried vegetarian rolls with surin’s sweet and sour sauce.
Crab Angels $5.45
4 fried crab and seasoned cream cheese in wonton wraps with surin’s sweet and sour sauce.
Pot Stickers with Red Curry $8.33
Spicy level one. Delicate vegetable and pork filled dumplings served in a Thai red curry sauce.
Fresh Basil Rolls $6.03
Two rolls filled with leaf lettuce, fresh basil, bean sprouts, rice noodles and flavorful Thai pork patty meat and fresh shrimp, accompanied with a surin’s lightly spiced plum-peanut sauce.
Crispy Squid $11.20
Young and tender calamari lightly battered and served with a homemade sweet and sour sauce.
Chicken Larb $10.05
Spicy level two. Ground chicken spiced with basil, onions, lime juice, rice powder, lettuce and chilies. Served with crisp cabbage.
Namsod $10.05
Spicy level two. Ground pork loin blended with chili peppers, ginger, onions, peanuts, lettuceand lime juice. Served with crisp cabbage.
Surin Baskets $7.75
A unique (flavor) combination of shrimp, corn, chicken, onion, cilantroand surin’s spices; served in 6 miniature pastry baskets. Accompanied with a honey-peanut cucumber sauce.
Satay Chicken $8.33
Sliced lean filets marinated in Thai spices, skewered and char-grilled, served with peanut sauce and cucumber salad.
Satay Beef $8.90
Sliced lean filets marinated in Thai spices, skewered and char-grilled, served with peanut sauce and cucumber salad.
Moo Yang $11.20
Spicy level one. Char-grilled marinated lean pork loin filets, served with a spicy onion-cilantro dipping sauce and crisp mixed greens.

Soups & Salads
Spicy Hot & Sour Shrimp Soup $7.18
Spicy level one. Lightly garnished with cilantro, mushrooms and scallions.
Spicy Coconut Soup $6.03
Spicy level one. Lightly garnished with cilantro, mushrooms and scallions.
Wonton Soup $5.45
Shrimp and chicken stuffed wontons in a flavorful soup broth with Napa cabbage and garnished with scallions and cilantro.
Spicy Seafood Soup $8.90
Spicy level one. Fresh squid, mussels, shrimp, scallions, scallopsand fresh ginger in a spicy broth.
Yum Yai Salad $11.20
Crisp romaine, tomatoes, onions, boiled egg, cucumber, shrimp and chicken with a sweet and sour peanut dressing.
Fresh Thai Salad $8.33
Sliced egg, cucumber, tomatoesand bean sprouts on a bed of crisp romaine lettuce with a surin’s creamy peanut dressing.
Spicy Beef Salad $11.78
Spicy level 3. Grilled marinated lean beef, tomatoes, onion, cucumber in spicy surin’s sauce with romaine lettuce.

Fresh Thai Stir Fried
Cashew Nut $14.08
Spicy level one. Green bell peppers, garlic, greenand white onions stir fried with cashew nuts in a spicy pepper sauce.
Garlic Lovers Broccoli $14.08
Spicy level one. Spicy garlic sauce with black and white pepper; topped with cilantro and scallions served on a nest of steamed broccoli.
Veggie Delight $14.08
A medley of broccoli, carrots, onion, baby corn, green beans, Napa, bean sprouts and zucchini in a light Thai sauce.
Pad Prik $14.08
Spicy level 3. Thai spicy dish combines red and green bell peppers, onions, garlicand straw mushrooms in a pepper sauce.
Spicy Basil Leaves $14.08
Spicy level 3. Fresh basil, bell peppers, bamboo shootsand surin’s hot chili sauce: suggested with lean minced chicken.

Thai Curries
Massaman Chicken $18.10
Boneless chicken breast sauteed in Thai massaman curry with avocados and cashew nuts.
Shrimp Curry $18.10
Spicy level two. Hot green Thai curry sauce made with red and green bell peppers, green beans, basil leaves, Napa cabbage and zucchini.
Beef Massaman $18.10
Spicy level one. Chunks of beef are simmered in a special massaman curry with potatoes, onions, carrotsand peanuts.
Chicken Panang $14.08
Spicy level two. Red curry paste sauteed with coconut milk, bell peppers, chicken breastand basil leaves.

Noodles & Rice
Pad Woon Sen $14.08
Sauteed silver (mung bean) noodles, egg, bean sprouts, onions, tomato, carrots, Napaand cabbage.
Fried Rice (Combo) $19.25
Fresh steamed white rice stir-fried with egg, tomatoes, white onionsand scallions and cilantro.
Thai Noodle $14.59
Thai thin rice noodles, pan fried with shrimp, chicken, scallions, sprouts and egg; garnished with peanuts and bean sprouts.
Spicy Spaghetti $14.59
Spicy level two. Green beans, onion, basil leaves, tomato, shrimp and chicken in a Thai based chili sauce with wheat pasta.
Pad See U $14.08
Thai flat rice noodles sauteed with egg, broccoli, garlicand Thai soy sauce.
Fried Rice $14.08
Fresh steamed white rice stir fried with egg, tomatoes, white onionsand scallions and cilantro.
Spicy Beef Noodle $14.08
Spicy level two. Flat rice noodles stir fried with beef, egg, broccoli, basil, green beans, tomato and onion.

Maki Rolls (6 Pieces)
California Roll $6.03
Avocado, crab and cucumber.
Tekka Maki $6.03
Fresh tuna.
Rock & Roll $6.03
Fresh water eel and avocado.
Spicy Tuna Roll $6.03
Seasoned tuna.
Yasai Maki $6.03
Mixed vegetables.
Spicy Hamachi $6.03
Yellow tail, sriracha sauce and scallions.

Maki Mono Rolls (6 To 8 Pieces)
Yummi Yummi Roll $18.10
Fresh salmon, tuna, yellow tail, cream cheese flash fried and served with seaweed salad and yummi sauce.
Tuna Avocado Roll $11.78
Fresh tuna and avocado.
Rainbow Roll $14.65
Inside: avocado, crab stick and cucumber outside: fresh salmon, tuna and tilapia with tobiko.
Vegetable Tempura Maki $10.05
Tempura vegetables, Japanese sauce, scallions.
BLT Roll $15.80
Applewood smoked thick bacon, crisp leaf lettuce, fresh sushi tuna, with avocado Japanese aioli sauce and wasabi sauce.
Double Shrimp $14.65
Shrimp tempura, cucumber, steamed shrimp, avocado, kabayaki sauce.
Super Crunch $13.50
Smoked salmon, tempura, masagoand Japanese sauce.
Volcano Roll $18.10
Inside: spicy tuna and fresh cucumber. Outside: fresh tuna, avocado and eel sauce. Served with spicy aioli sauce.
Wasabi Maki $18.10
Inside: fresh yellow tail, tuna, cucumberand crab. Outside: fresh salmon, sriracha sauce and eel sauce. Served with wasabi tobiko dipping sauce.
Kaboom Maki $18.10
Shrimp tempura, cucumber, cream cheese flash fried and served with seaweed salad and panang curry sauce.
Tokyo Roll $11.78
Snow crab salad, masago and avocado.
Spicy Shrimp $14.65
Shrimp tempura, cucumber, snow crab, avocado, spicy sauce and masago.
Bagel Roll $11.78
Smoked salmon, cream cheese and scallions.
Ebi Ten Maki $11.78
Shrimp tempura, masago and cucumber.
Submarine Roll $15.80
Yellow tail, avocado, cucumber, topped with fresh salmon, tuna, scallionsand kabayaki sauce.

Sushi Combination
Combo 1 $21.55
Super crunch and tokyo roll (14 Pieces).
Combo 4 $19.25
Rainbow roll and California roll (14 Pieces).
Combo 3 $19.25
Double shrimp roll and spicy tuna roll (14 Pieces).
Combo 2 $19.25
Spicy shrimp roll and rock and roll (12 Pieces).

Sushi Selections
Edamame $5.45
Fresh steamed soybeans.
Sushi Combination $28.45
Chef’s fresh selection.
Hiyashi Wakame $5.45
Seasoned seaweed salad.
Tuna Tataki $11.20
Seared fresh tuna with ponzu sauce.
Sushi Appetizer $12.35
Chef’s fresh selection.
Sashimi $5.45
Two pieces of selection.
Nigiri $5.45
Two pieces over finger sushi rice.
Sushi Sashimi Combination $34.20
Chef’s fresh selection.
Sashimi Appetizer $14.65
Chef’s fresh selection.
Surin’s Special $8.90
Baked scallop, squid, snow crab salad 2 pieces.
Sashimi Combination $28.45
Chef’s fresh selection.

Special Entrees
Macadamia Trout $21.55
Whole boneless carolina mountain trout with a macadamia nut panko breading pan-seared topped with a Thai fresh sauce over a bed of Thai jasmine rice with sauteed spinach.
Spicy Mixed Seafood $28.45
Spicy level 3. Pacific mussels, sea scallops, plump shrimp, catfish and squid prepared in surin’s stir fry with a spicy basil sauce, onions and bell peppers.
Roasted Duck with Red Curry $22.70
Spicy level one. Roasted duck; de-boned then marinated overnight in a red curry sauce, blended with kaffir leaf, basil, pineapple, red bell peppers and fresh tomato.
Wing of Angel $19.25
Two jumbo chicken wings, de-boned then over stuffed with shrimp, chicken and spices. Served with onions, green bell peppers, pineappleand tomatoes with shrimp fried rice.
Chicken Noodle Bowl $11.20
Grilled marinated chicken breast, rice noodlesand ginger in a peanutty lemon curry sauce, with onions, bean sprouts and crisp romaine lettuce.
Tiger Cry $27.30
Spicy level two. Hand cut boneless 15 Ounces, rib eye marinated in Thai spices and char-grilled, served surin’s special hot sauce and steamed vegetables.
Succulent Catfish $20.40
3 boneless catfish filets, fried to a succulent tender and served with a Thai ginger soy sauce on romaine lettuce lightly garnished with scallions and cilantro.
Sweet & Sour Chicken $14.59
Battered and deep fried with sweet and sour sauce with onions, bell peppers, tomatoand pineapple.
Thai Salmon $25.00
Fresh “sushi grade” salmon with Asian sesame oil, steam baked to perfection with Thai lemon grass, Thai galangal, fish sauce, cherry tomatoes, fresh lemonand avocado. Served with Thai jasmine rice.
Kao Mo-Kai $14.59
The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish. Served with a fresh zesty sauce on the side, lightly garnished with scallions and cilantro.

Desserts
Real Vanilla Bean Ice Cream $4.30
Creamy Coconut Ice Cream $4.30
Brownie Crumble Sundae $8.90
Rich chocolate brownie crumble with vanilla bean ice cream, chocolate syrup, pecansand whipped cream.
Creme Brulee $7.75
The classic, rich, slow baked custard with fresh vanilla bean, topping with caramelized sugar