Select your favorite menu :
Shiono Cold Appetizers | Shiono Hot Appetizers | Sushi – Nigiri or Sashimi (2 Pieces) | Rolls | Special Rolls | Dinner Cobination Plates | Noodles | From The Ocean | From The Land | Surf and Turf | Lunch Combination Plates | Japanese Style | Beef, Chicken & Pork | Noodles
Shiono Cold Appetizers |
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| Edamame | $4.80 | ||
| Steamed fresh soybeans lightly salted. | |||
| Oshinko | $5.30 | ||
| Assorted japanese pickled vegetables. | |||
| Seaweed Salad | $4.55 | ||
| House Salad | $7.00 | ||
| Organic spring mix, shredded cabbage and cherry tomatoes topped with tempura crumbs with creamy sesame dressing. | |||
| Ohitashi | $5.45 | ||
| Steamed 100% organic spinach in seasoned dashi served chilled. | |||
| Hiyayakko | $5.20 | ||
| Cubes of cold tofu topped with green onion, grated ginger, kezuribushi (dried bonito flakes) and soy sauce. | |||
| Mozuku | $5.90 | ||
| Angel hair seaweed and nameko (petite mushroom) with japanese vinaigrette. | |||
| Ika Natto | $7.25 | ||
| Sliced squid sashimi with fermented soybeans. | |||
| Sunomono | $7.90 | ||
| Octopus, squid, shrimp, thinly sliced cucumber and seaweed dressed with lightly sweetened vinegar. | |||
| Seafood Salad | $14.95 | ||
| Scallop, salmon, crab, flying fish roe, chefs choice of sliced seafood and organic greens with creamy sesame dressing. | |||
| Poke | $17.55 | ||
| Hawaiian dish. Fresh island ahi tossed with onion, cucumber, seaweed and flying fish roe in shionos special sesame soy dressing. | |||
| Pacific Oyster | $3.90 | ||
| Fresh pacific oyster with ponzu sauce. | |||
| Island Sashimi Salad | $8.45 | ||
| Fresh island white fish, local organic spring mix and spinach with yuzu dressing topped with kezuribushi (dried bonito flakes). | |||
| Salmon Skin Salad | $7.90 | ||
| 100% organic salad with crispy salmon skin and kezuribushi (dried bonito flakes). Yuzu or sesame dressing. | |||
| Tuna Tataki | $14.45 | ||
| Seared Hawaiian ahi in ponzu sauce. Dressed on karashi sumiso (white miso flavored with mustard and vinegar) with a hint of garlic. | |||
| Chefs Special Sashimi | $14.95 | ||
| 6 Pieces of chefs choice fresh fish with yuzu soy sauce, cilantro and serrano pepper | |||
| Sashimi Combination | $32.05 | ||
| Assorted chefs choice fresh fish on a bed of julienned radish. | |||
Shiono Hot Appetizers |
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| Miso Soup | $3.55 | ||
| Traditional japanese soup. Shiono only uses organic, no MSG, unpasteurized and certified kosher miso. | |||
| Clam Miso Soup | $4.85 | ||
| Miso soup with asari clam and scallion. | |||
| Tempura Appetizer | $8.20 | ||
| 2 shrimp and 4 pieces of vegetable tempura. | |||
| Seafood Tempura Appetizer | $10.45 | ||
| 2 shrimp, 1 scallop, 1 white fish and 1 piece of squid tempura. | |||
| Lobster Tempura Appetizer | $12.45 | ||
| 2 lobster and 3 pieces of vegetable tempura. | |||
| Salmon Poppers | $7.70 | ||
| Cream cheese and shiso leaves wrapped in salmon filet and deep fried (6pcs). | |||
| Agedashi Tofu | $6.25 | ||
| Deep fried tofu in light dashi broth with mochi. | |||
| Soft Shell Crab | $8.85 | ||
| Deep fried soft shell crab served with ponzu sauce. | |||
| Yellowtail Collar | $14.55 | ||
| Broiled and served with ponzu sauce. | |||
| Deep Fried Calamari Salad. | $8.45 | ||
| Breaded and fried calamari on bed of spring mix with creamy sesame dressing. | |||
| Fried Octopus | $8.85 | ||
| Lightly seasoned and battered deep fried octopus. | |||
| Fried Shrimp | $7.55 | ||
| 4 pieces of breaded shrimp served with tonkatsu sauce or tartar sauce. | |||
| Chicken Karaage | $10.00 | ||
| Lightly seasoned and battered deep fried chicken. | |||
| Furikake Chicken | $9.90 | ||
| Tempura chicken tossed with creamy dressing and sprinkled with furikake. | |||
| Dynamite | $16.45 | ||
| Baked mixed seafood with aioli sauce. | |||
| Miso Butterfish | $14.85 | ||
| Alaskan butterfish marinated in special miso and broiled. | |||
Sushi - Nigiri or Sashimi (2 Pieces) |
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| Maguro (Tuna) | $7.60 | ||
| Toro (Fatty Tuna) | |||
| Sake (Salmon) | $6.30 | ||
| Masunosuke (King Salmon) | $6.50 | ||
| Hamachi (Yellowtail) | $7.90 | ||
| Garlic Ahi | $7.60 | ||
| Shiromi (White Fish) | $6.85 | ||
| Shrio Maguro (White Tuna) | $6.55 | ||
| Bincho (Albacore Tuna) | $6.35 | ||
| Saba (Mackerel) | $5.40 | ||
| Unagi (Fresh Water Eel) | $6.85 | ||
| Anago (Sea Eel) | $7.35 | ||
| Ebi (Shrimp) | $5.35 | ||
| Toko (Octopus) | $6.25 | ||
| Ika (Squid) | $5.70 | ||
| Hotate (Scallop) | $6.75 | ||
| Tobiko (Flying Fish Roe) | $4.35 | ||
| Mirugai (Giant Clam) | $12.55 | ||
| Ikura (Salmon Roe) | $7.55 | ||
| Uni (Sea Urchin) | $12.05 | ||
| Amaebi (Sweet Shrimp) | $9.00 | ||
| Tamago (Egg Custard) | $4.30 | ||
| Big Island Abalone | $7.55 | ||
Rolls |
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| California Roll | $6.90 | ||
| Crab with avocado and cucumber | |||
| Tuna Roll | $7.50 | ||
| Fatty Tuna Roll | $9.90 | ||
| Chopped with onions | |||
| Spicy Tuna Roll | $7.90 | ||
| Chopped tuna mixed with special sauce | |||
| Yellowtail Roll | $10.70 | ||
| Chopped with green onion. | |||
| Yuzu Soy Yellowtail Roll | $11.70 | ||
| Chopped with cilantro and serrano pepper. | |||
| Salmon Roll | $7.30 | ||
| Eel Roll | $8.55 | ||
| Vegetable Roll | $7.20 | ||
| Natto Roll | $4.90 | ||
| Cucumber Roll | $4.90 | ||
| Pickled Radish Roll | $4.90 | ||
| Plum Shiso Roll | $4.90 | ||
| Kanpyo Roll | $5.00 | ||
| Sweetened pumpkin skins. | |||
| Avocado Roll | $5.00 | ||
| Salmon Skin Roll | $6.45 | ||
Special Rolls |
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| California Roll Special | $9.45 | ||
| Deep-fried california rolls. | |||
| Yum Yum Roll | $10.90 | ||
| Chopped with onions. | |||
| Spider Roll | $11.55 | ||
| Deep-fried soft shell crab with cucumber avocado sprouts, crab stick, and tobiko. | |||
| Lobster Tempura Roll | $12.75 | ||
| Maine lobster tempura, cucumber, avocado, sprouts and tobiko.. | |||
| Philly Fry Roll | $10.90 | ||
| Salmon, avocado and cream cheese roll, deep fried. | |||
| Rainbow Roll | $16.45 | ||
| California roll wrapped with avocado, white fish, salmon, shrimp, fresh water eel and tobiko. | |||
| Caterpillar Roll | $15.55 | ||
| Fresh water eel roll wrapped with avocado. | |||
| Tempura Roll | $9.90 | ||
| Deep fried shrimp with cucumber, avocado, sprouts, crab stick and tobiko. | |||
| Crunchy Roll | $9.30 | ||
| Snow crab mixed with mayonnaise and topped with tempura crumbs. | |||
| Dragon Roll | $16.55 | ||
| California roll wrapped with avocado and freshwater eel. | |||
| Hawaiian Volcano Roll | $16.90 | ||
| Spicy tuna roll wrapped with tuna and avocado, then topped with special sauce and chopped macadamia nuts. | |||
| Tiger Roll | $16.70 | ||
| Shrimp tempura roll wrapped with spicy tuna and avocado. | |||
| Spicy Mongoose Roll | $13.90 | ||
| Shrimp tempura roll wrapped with spicy tuna and avocado. | |||
| Mauna Kea Roll | $16.45 | ||
| Freshwater eel, cream cheese, cucumber wrapped with yellowtail, salmon and avocado, then topped with special sauce. | |||
| Godzilla Roll | $16.90 | ||
| Shrimp tempura wrapped with avocado and freshwater eel, then topped with special sauces. | |||
Dinner Cobination Plates |
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| Shiono Boat (for 2) | $65.45 | ||
| 7 Pcs. of assorted sashimi (chefs choice), 4 pcs. of each california and spicy tuna roll, 6 pcs. of tempura (2 shrimp and 4 vegetable), chicken and beef teriyaki served with rice and miso soup | |||
| Shiono Boat Deluxe (for 2) | $75.05 | ||
| 9 Pcs. of assorted sashimi (chefs choice), 8 pcs. of hawaiian volcano roll, 4 pcs. of shrimp tempura, soft shell crab, chicken and beef teriyaki served with rice and miso soup | |||
| Shiono Royal Boat (for 2) | $83.05 | ||
| 9 Pcs. of assorted sashimi (chefs choice), 8 pcs. of rainbow roll, 4 pcs. of lobster tempura, soft shell crab, chicken and beef teriyaki served with rice and miso soup | |||
Noodles |
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| Kitsune Soba (or Udon) | $12.55 | ||
| Hot soba (or udon) noodle soup topped with thinly sliced sweet tofu skin | |||
| Tempura Soba (or Udon) | $19.55 | ||
| Hot soba (or udon) noodle soup topped with shrimp and vegetable tempura | |||
| Zaru Soba (or Udon) | $12.55 | ||
| Cold soba (or udon) noodle with side of dipping sauce | |||
| Ten Zaru Soba (or Udon) | $19.45 | ||
| Cold soba (or udon) noodle and shrimp and vegetable tempura with side of dipping sauce | |||
From The Ocean |
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| Sashimi & Sushi | $36.95 | ||
| Chefs choice of 7 pcs. sashimi and 5 pcs. of nigiri sushi and choice of maki rolls (california or spicy tuna). Served with miso soup and salad. | |||
| Sushi Combination | $34.95 | ||
| Chefs choice of 8 pcs. nigiri and choice of maki roll. Tuna, california, or spicy tuna roll. Served with miso soup and salad. | |||
| Seafood Tempura | $27.95 | ||
| 4 pcs. of shrimp, 2 pcs. of white fish, 2 pcs. of scallop, 2 pcs. of squid tempura. Served with rice, miso soup and salad. | |||
| Shrimp & Vegetable Tempura | $24.80 | ||
| 4 pcs. of shrimp and 6 pcs. of vegetable tempura. Served with rice, miso soup and salad. | |||
| Salmon Teriyaki | $22.80 | ||
| Broiled salmon with teriyaki sauce, served with miso soup and rice. | |||
| Salmon Shioyaki | $22.30 | ||
| Broiled salmon with natural sea salt, served with miso soup and rice | |||
| Saba Shioyaki | $19.90 | ||
| Broiled saba norwegian fatty mackerel with natural sea salt, served with miso soup and rice. | |||
| Miso Butterfish | $29.90 | ||
| Broiled butterfish marinated in sweet miso. Served with rice, miso soup and salad. | |||
| Hamachi Kama | $28.75 | ||
| Grilled yellowtail collarbone. Served with rice, miso soup and salad | |||
| Unagi Kabayaki | $29.45 | ||
| Grilled freshwater eel. Served with rice, miso soup and salad | |||
| Ahi Katsu | $19.95 | ||
| Panko breaded hawaiian ahi cutlet, deep fried japanese style. Served with rice, miso soup and salad | |||
From The Land |
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| Ton Katsu | $20.95 | ||
| Panko breaded pork cutlet, deep fried japanese style. Served with rice, miso soup and salad. | |||
| Steak Dinner | $35.05 | ||
| 10oz. Grilled USDA prime ribeye steak with ponzu or teriyaki sauce and vegetable. Served with rice, miso soup and salad. | |||
| Chicken Teriyaki Dinner | $21.95 | ||
| Grilled chicken and vegetables with teriyaki sauce. Served with rice, miso soup and salad. | |||
Surf and Turf |
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| Beef & Reef Combo | $36.95 | ||
| 8oz. USDA Prime ribeye steak with sauteed mixed vegetable and choice of maki roll california or spicy tuna and 4 pieces of Nigiri sushi tuna, white fish, salmon, and shrimp. No substitutions please. Served with rice, miso soup and salad. | |||
| Chicken & Sea combo | $26.95 | ||
| Teriyaki chicken with sauteed mixed vegetable and choice of maki roll california or spicy tuna and 4 pieces of nigiri sushi (tuna, white fish, salmon and shrimp. (No substitutions please) Served with rice, miso soup and salad. | |||
Lunch Combination Plates |
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| Sushi Tempura | $14.45 | ||
| Nigiri sushi, california rolls, and tempura, served with salad and miso soup | |||
| Sashimi Tempura | $14.55 | ||
| Sashimi and tempura, served with salad, rice, and miso soup | |||
| Sashimi Beef | $18.45 | ||
| Sashimi and teriyaki beef, served with salad, rice and miso soup | |||
| Shiono Sushi Special | $16.70 | ||
| 6 pieces of nigiri sushi and choice of tuna, spicy tuna or california rolls, served with salad and miso soup | |||
| Maki Sushi Lunch | $11.75 | ||
| 8 pieces of california rolls and 8 pieces of spicy tuna rolls served with miso soup | |||
| Ahi Katsu | $13.20 | ||
| Deep fried panko breaded ahi tuna, served with rice and miso soup | |||
| Fried Seafood Combo | $13.80 | ||
| Deep-fried panko breaded seafood (2 shrimp, 1 white fish, 1 scallop and 1 calamari), served with rice and miso soup | |||
| Fried Shrimp | $11.55 | ||
| 5 pieces of deep-fried panko breaded shrimp, served with rice and miso soup | |||
Japanese Style |
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| Chirashi | $17.95 | ||
| Slices of variety fish arranged artfully on bed of sushi rice in a bowl served with miso soup. | |||
| Broiled Fish | $10.90 | ||
| Choice of mackerel or salmon fillet, lightly salted and broiled, served with salad, rice and miso soup | |||
| Unagi Don | $15.85 | ||
| Barbecued eel on a bed of steamed rice, served with miso soup | |||
| Ten Don | $11.00 | ||
| Tempura shrimp and vegetables served over steamed rice in a bowl served with miso soup | |||
| Spicy Tuna Don | $17.95 | ||
| Fresh sashimi-grade spicy tuna on bed of sushi rice in a bowl, served with miso soup. | |||
Beef, Chicken & Pork |
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| Teriyaki Chicken and Tempura | $11.90 | ||
| Teriyaki chicken and tempura served with salad, rice and miso soup | |||
| Teriyaki Beef and Tempura | $14.90 | ||
| Teriyaki beef and tempura served with salad, rice and miso soup | |||
| Shiono Chicken | $11.00 | ||
| Shionos special chicken tempura with teriyaki sauce served with salad, rice and miso soup | |||
| Chicken Katsu | $11.80 | ||
| Deep-fried panko breaded chicken, served with rice and miso soup | |||
| Ton Katsu | $12.00 | ||
| Deep-fried panko breaded pork, served with rice and miso soup | |||
| Teriyaki Chicken Don | $10.70 | ||
| Teriyaki chicken served over steamed rice in a bowl served with miso soup | |||
| Ton Katsu Don | $13.00 | ||
| Ton Katsu served over steamed rice in a bowl served with miso soup | |||
Noodles |
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| Kitsune Soba (or Udon) | $9.55 | ||
| Hot Soba (or udon) noodle soup topped with thinly sliced sweet tofu skin | |||
| Tempura Soba (or Udon) | $14.00 | ||
| Hot Soba (or udon) noodle soup topped with shrimp and vegetable tempura | |||
| Zaru Soba (or Udon) | $9.55 | ||
| Cold soba (or udon) noodle with side of dipping sauce | |||
| Ten Zaru Soba (or Udon) | $13.90 | ||
| Cold soba (or udon) noodle and shrimp and vegetable tempura with side of dipping sauce | |||