Select your favorite menu :
Tao Group Hospitality Rewards | NYC Restaurant Week Winter 2023 | TAO Sushi Box | Chef’s Specials | Lunch Prix Fixe Menu | Lunch Specials | Dim Sum | Small Plates | Soups | BBQ | Noble Treasures from the Sea | From the Sky | From the Land | Sophisticated Noodles and Rice | From the Sides | Special Dishes | Build Your Own Roll | Special Rolls | Sushi and Sashimi | Desserts | Beverages | National Autism Awareness Month Specials | Pride Awareness Dessert | NYC Restaurant Week On The Go | “The Classics” | Hand Roll At Home Experience (Pre-Order Only) | Restaurant Week Every Week | Beer (Must be 21 to Purchase) | Breast Cancer Awareness Month Specials | Specialty Cocktails (Must be 21 to Purchase) | Wine (Must be 21 to Purchase) | Reserve Collection (Must be 21 to Purchase) | Sake (Must be 21 to Purchase) | Catering Appetizers | Catering BBQ | Catering Entrees | Catering Noodles and Rice | Catering Sushi Platters | Catering Sides | Catering Desserts | Catering Beverages | Catering Set-Up
Tao Group Hospitality Rewards |
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| Rewards | |||
| To earn rewards on this delivery, add this item to your order and enter the phone number linked to your Tao Group Hospitality Rewards account in the “Special Instructions” section. PLEASE NOTE: YOU MUST ALREADY HAVE SIGNED UP FOR A REWARDS ACCOUNT TO EARN REWARDS. | |||
NYC Restaurant Week Winter 2023 |
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| NYC Restaurant Week Summer 2021 | $38.95 | ||
| Choice of one Appetizer and one Entrée for $39. Optional add-on Dessert for $5. No substitutions will be honored. | |||
| NYC Restaurant Week Winter 2023(Lunch) | $29.95 | ||
| Choice of one Appetizer and one Entrée for $30. Option to add dessert for $5. No substitutions will be honored. | |||
| NYC Restaurant Week Winter 2022 (Dinner) | $58.95 | ||
| Choice of one Appetizer, one Entrée and one dessert for $59. No substitutions will be honored. | |||
TAO Sushi Box |
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| TAO Sushi Box | $89.95 | ||
| Each TAO Sushi Box includes the following: 2 Pieces Spicy Tuna on Crispy Rice, 2 Pieces Spicy Yellowtail on Crispy Rice, Choice of 2 Sushi Rolls, 9 Pieces of Cut Fish (Choice of All Nigiri, All Sashimi or Mixed Nigiri/Sashimi), Tamago (Egg), Edamame, Seaweed Salad, Kabayaki Sauce and Spicy Mayo. | |||
Chef's Specials |
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| Filet Mignon with Black Garlic mushroom butter | $59.95 | ||
| Grill filet Mignon with black garlic mushroom butter, tempura mushroom and sweet Oyster Veal Jus sauce. | |||
| Lunar New Year Short Rib and Yee Sang Salad | $68.05 | ||
| Coconut Braised short ribs, Garlic, Shallots, Beets, Daikon, Carrots, Pearl Onions. Nuoc cham dressing. | |||
Lunch Prix Fixe Menu |
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| Branzino Lunch Prix Fixe | $31.45 | ||
| Includes charred green beans, soy and lime. Served with your choice of appetizer and dessert. No substitutions. | |||
| Kung Pao Chicken Lunch Prix Fixe | $30.00 | ||
| Served with your choice of appetizer and dessert. No substitutions. | |||
| Thai Sirloin Salad Lunch Prix Fixe | $31.55 | ||
| With sriracha peanuts. Served with your choice of appetizer and dessert. No substitutions. | |||
| Asian BBQ Hangar Steak Lunch Prix Fixe | $29.90 | ||
| Yuzu Koshu Chimichurri, Spiced Fries. Served with your choice of appetizer and dessert. No substitutions. | |||
| Pad Thai Lunch Prix Fixe | $31.55 | ||
| Choice of plain, chicken or shrimp. Served with your choice of appetizer and dessert. No substitutions. | |||
| Sashimi Chirashi Bowl Lunch Prix Fixe | $31.45 | ||
| Over sushi rice: tuna, salmon, yellowtail, striped bass, cooked shrimp, avocado. Served with a Vegetable Maki Roll. Served with your choice of appetizer and dessert. No substitutions. | |||
| Tuna Poke Lunch Prix Fixe | $30.00 | ||
| Avocado, Cashew, Quail Egg, Togarashi, Spicy Mayo | |||
| Red Miso Salmon Lunch Prix Fixe | $30.00 | ||
| Burnt Jalapeño Sauce, Ginger, Beets | |||
| Vegetable Chow Lunch Prix Fixe | $30.00 | ||
| Vegetable, Chicken or Shrimp | |||
| Crying Tiger Hanger Steak Lunch Prix Fixe | $29.90 | ||
| Crispy Vegetables, Chili Lime Dressing, 5 Spice Yucca Fries | |||
Lunch Specials |
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Dim Sum |
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| Imperial Vegetable Egg Roll | $17.95 | ||
| Bamboo-Steamed Vegetable Dumplings | $18.05 | ||
| with crunchy cucumbers | |||
| Chicken Gyoza | $19.05 | ||
| with chili garlic sauce. | |||
| Pork Potstickers | $20.05 | ||
| with a chili sesame glaze. | |||
| Peking Duck Spring Roll | $21.05 | ||
| with hoisin sauce. | |||
| Lobster and Shrimp Spring Roll | $23.95 | ||
| with shiitake mushrooms and spicy pineapple sauce. | |||
Small Plates |
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| Roasted Shishito Peppers | $14.95 | ||
| with yuzu. | |||
| Hot Edamame | $15.05 | ||
| Gluten Free | |||
| TAO Temple Salad | $16.95 | ||
| salad. | |||
| Satay of Chicken | $18.05 | ||
| with peanut sauce. | |||
| Thai Chicken Lettuce Wrap | $19.95 | ||
| with fried egg. | |||
| Szechuan Garlic Chili Shrimp with Crispy Rice Noodles | $22.95 | ||
| Rock Shrimp Lettuce Cups | $24.05 | ||
| Shrimp served in a lettuce cup. | |||
| Spicy Tuna Tartare | $24.95 | ||
| on Crispy Rice. | |||
| Lobster Wontons | $26.05 | ||
| with shiitake ginger broth. | |||
| Satay of Chilean Sea Bass | $28.05 | ||
| with miso glaze | |||
| Jumbo Shrimp Tempura | $22.05 | ||
| 4 pieces with Thai chili sauce. | |||
Soups |
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| Hot and Sour Soup | $13.05 | ||
| with shrimp toast. | |||
| Miso Soup | $13.05 | ||
| with Tofu and mahogany clams. Gluten free. | |||
BBQ |
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| Lacquered Roast Pork | $17.95 | ||
| Dragon Tail Spare Ribs | $25.05 | ||
| Chinese 5 Spice Short Ribs | $25.95 | ||
Noble Treasures from the Sea |
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| Honey Glazed Salmon | $37.95 | ||
| with Lotus root, green beans and baby sweet peppers. | |||
| Thai Sweet and Spicy Shrimp | $38.95 | ||
| with Tamarind and bell pepper. | |||
| Grilled Branzino | $41.95 | ||
| with Steamed bok choy and ginger kaffir lime vinaigrette Gluten Free. | |||
| Diver Sea Scallops | $43.05 | ||
| with Red curry and thai basil. Gluten Free. | |||
| Yu Xing Red Snapper with Crispy Garlic, Chili Peanuts and Guizhou Chili Sauce | $43.95 | ||
| Miso-Glazed Chilean Sea Bass | $47.95 | ||
| with Wok vegetables. | |||
From the Sky |
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| Crispy Orange Chicken | $36.05 | ||
| Roasted Thai Buddha Chicken | $36.95 | ||
| Gluten Free. | |||
| Kung Pao Chicken | $38.05 | ||
| Peking Duck for Two | $93.95 | ||
From the Land |
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| Sambal Pork Chop with Palm Sugar Caramel and Vietnamese Herb Salad | $44.05 | ||
| Filet Mignon Pepper Steak | $52.05 | ||
| Gluten Free | |||
| Wasabi-Crusted Filet Mignon | $57.95 | ||
| with Tempura of onion rings. | |||
| Beef and Broccoli | $78.95 | ||
| Aged NY strip with black bean sauce. | |||
| Grilled 12 oz. Imperial Wagyu Ribeye | $97.95 | ||
| with Yuzu cilantro butter. | |||
| Peking Pork Chop | $43.95 | ||
| with Sticky mandarin and chinese mushrooms. | |||
Sophisticated Noodles and Rice |
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| Jasmine White Rice | $8.95 | ||
| Rice. | |||
| Steamed Brown Rice | $8.95 | ||
| Rice. | |||
| 8 Greens Fried Rice | $18.95 | ||
| with Brown rice, seasonal vegetables and egg white. | |||
| TAO Lo Mein | |||
| Noodles. | |||
| Chow Fun | $22.05 | ||
| with stir fried vegetables and tofu. | |||
| Triple Pork Fried Rice | $24.05 | ||
| with Pork belly, BBQ roast pork and Chinese sausage. | |||
| Mandarin Sizzled Fried Rice | $16.95 | ||
| Choice of vegetable, chicken or shrimp | |||
| Pad Thai Noodles | |||
| with Peanuts, mushroom and tofu Gluten free. | |||
| Chinese Sausage and Shrimp Fried Rice | $24.95 | ||
| with fried egg. | |||
| Lobster and Kimchee Fried Rice | $36.05 | ||
From the Sides |
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| Bok Choy | $14.05 | ||
| Garlic. Vegan. | |||
| Chinese Broccoli | $14.95 | ||
| with Black bean sauce. | |||
| Asian Green Stir Fry | $15.05 | ||
| Gluten free. | |||
| Spicy Hoi Yin Eggplant | $15.95 | ||
| Our Spicy hoi yin eggplant will awaken your senses | |||
| Charred Brussel Sprouts | $16.05 | ||
| with Cilantro lime vinaigrette and puffed rice. | |||
| Cantonese Cauliflower | $17.95 | ||
| with Sweet and sour sauce. | |||
Special Dishes |
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| Salmon Sashimi | $21.05 | ||
| with Avocado, crispy onions, sweet and spicy sesame sauce. | |||
| Yellowtail Sashimi | $24.05 | ||
| with Jalapeño and Ponzu Sauce. | |||
| Trio of Salmon, Tuna, and Yellowtail Sashimi | $26.05 | ||
| with Wasabi Salsa. | |||
| Tuna Pringles | $21.05 | ||
| with Truffle Aioli, Egg, and Tomato. | |||
| Small Omakase | $68.95 | ||
| Chef's choice. 11 pieces of sushi and/or sashimi with 1 roll. | |||
| Medium Omakase | $89.05 | ||
| Chef's choice. 13 pieces of sushi and/or sashimi with 1 roll. | |||
| Large Omakase | $98.95 | ||
| Chef's choice. 15 pieces of sushi and/or sashimi with 1 roll. | |||
Build Your Own Roll |
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| Build Your Own Roll | $5.05 | ||
| Made with nori paper. | |||
Special Rolls |
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| Vegetable Roll with Eight Treasure Vegetables and Soy Paper | $21.05 | ||
| Shrimp Tempura Roll | $21.95 | ||
| with Curry Sauce. | |||
| Spicy Smoked Salmon Roll | $22.05 | ||
| with Sweet Wasabi Sauce. | |||
| TAO Angry Dragon Roll | $23.05 | ||
| with Eel and Kabayaki Sauce. | |||
| Crunchy Spicy Yellowtail Roll | $23.05 | ||
| with Crushed Onion. | |||
| Crispy Spicy Tuna Roll | $24.05 | ||
| with Avocado and Soy Paper. | |||
| Chef's Roll | $25.05 | ||
| with Tuna, Salmon, Tobiko, Avocado. | |||
| Surf and Turf Roll | $28.95 | ||
| with Lobster Salad and Sesame Chimichurri. | |||
| King Crab California Roll | $30.05 | ||
| Rainbow Roll | $37.95 | ||
| Lobster salad, sweet butter aioli, caviar | |||
Sushi and Sashimi |
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| Cooked Shrimp | $7.95 | ||
| Ebi. 1 piece. | |||
| Salmon Roe | $7.95 | ||
| Ikura. 1 piece. | |||
| Smoked Salmon | $8.05 | ||
| Sake. 1 piece. | |||
| Octopus | $7.95 | ||
| Tako. 1 piece. | |||
| Fluke | $8.05 | ||
| Hirame. 1 piece. | |||
| Japanese Snapper | $9.05 | ||
| Tai. 1 piece. | |||
| Wild Yellowtail | $9.05 | ||
| Kampachi. 1 piece. | |||
| Salmon | $8.95 | ||
| Sake. 1 piece. | |||
| Yellowtail | $8.95 | ||
| Hamachi. 1 piece. | |||
| Tuna | $8.95 | ||
| Maguro. 1 piece. | |||
| Sea Scallop | $9.05 | ||
| Hotate. 1 piece. | |||
| Freshwater Eel | $8.95 | ||
| Unagi. 1 piece. | |||
| Sweet Shrimp | $10.05 | ||
| Botan ebi. 1 piece. | |||
| Charred Tuna | $11.05 | ||
| 1 piece. | |||
| Sea Urchin | $11.95 | ||
| Uni. 1 piece. | |||
| Imperial Wagyu Beef | $16.05 | ||
| 1 piece. | |||
| King Crab | $16.95 | ||
| 1 piece. | |||
| Fatty Tuna | $18.95 | ||
| Toro. 1 piece. | |||
| Striped Bass | $7.05 | ||
| Suzuki. 1 piece. | |||
| Baby Tuna | $7.05 | ||
| Katsuo. 1 piece. | |||
| White Tuna | $7.05 | ||
| Shiro maguro. 1 piece. | |||
| Arctic Char | $6.95 | ||
| 1 piece. | |||
Desserts |
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| Seasonal Fresh Fruit | $14.05 | ||
| With ginger syrup and mandarin sorbet | |||
| Banana Pudding | $14.95 | ||
| With fortune cookie crust | |||
| Molten Chocolate Cake | $18.05 | ||
| With salted caramel ice cream | |||
| Sugar-Dusted Doughnuts | $16.95 | ||
| Served with a trio of dipping sauces. | |||
| Giant Fortune Cookie | $20.95 | ||
| Filled with white and dark chocolate mousse | |||
| Tao Chocolate Buddha Box | $18.05 | ||
| Six (6) pieces of assorted chocolates in the shape of the Tao Buddha head, 2 pieces of raspberry jasmine jam & apricot cream with 36% milk chocolate couverture, 2 pieces of creamy coconut with white chocolate couverture, and 2 pieces of torroncino & hazelnut praline with 62% bitter chocolate couverture. | |||
| Valentine's Day Giant Fortune Cookie | $17.95 | ||
| Chocolate Dipped, Filled with White and Dark Chocolate Mousse | |||
| Giant Blue Fortune Cookie | $17.95 | ||
| White and dark chocolate mousse. In support of Autism Awareness & Inclusion Month, we will be donating 10% of proceeds from the Blue Fortune Cookie to Kulture City and Eden II Programs. | |||
| TAO Pride Giant Fortune Cookie | $18.05 | ||
| White and dark chocolate mousse. Tao Group Hospitality Cares will donate $1 from each Fortune Cookie sold to local charities supporting LGBTQ+ youth. | |||
| Chinese New Year Fortune Cookie | $18.05 | ||
| GINGERBREAD SPICED FORTUNE COOKIE | $21.05 | ||
| Giant fortune cookie with spices decorated like a gingerbread house. White chocolate mousse, dark chocolate mousse and mixed fruits | |||
Beverages |
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| Canned Soda | $2.45 | ||
| Bottled Water | $3.80 | ||
| Thai Iced Tea | $5.05 | ||
| Cold-Brewed Thai Iced Coffee | $4.95 | ||
| Green Tea Lemongrass Cooler | $5.05 | ||
| Red Bull | $5.95 | ||
| Choose from Red Bull Energy Drink, Red Bull Sugarfree, and Red Bull Yellow Edition (Tropical) | |||
National Autism Awareness Month Specials |
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| Bluefin Tuna Tataki | $21.95 | ||
| Spring Vegetable Salad, Burnt Jalapeno Vinaigrette. | |||
| Salt and Pepper Blue Prawns | $35.95 | ||
| Chili, Crispy Garlic and Toasted Pepper. | |||
| Blue Layer Japanese Crepe Cake | $9.95 | ||
| Bluefin Tuna Maki Roll | $26.05 | ||
| Enoki mushrooms, black truffles, soy dipping sauce. | |||
| 24 oz Aged Prime T-Bone Steak | $77.95 | ||
| Szechuan potatoes, chili caramel sauce, scallion kakiage. | |||
| Giant Blue Fortune Cookie | $18.05 | ||
| White and dark chocolate mousse. | |||
Pride Awareness Dessert |
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| TAO Pride Giant Fortune Cookie | $17.95 | ||
| White and dark chocolate mousse. Tao Group Hospitality Cares will donate $1 from each Fortune Cookie sold to local charities supporting LGBTQ+ youth. | |||
NYC Restaurant Week On The Go |
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| NYC Restaurant Week On The Go | $20.16 | ||
| Choice of 1 Entrée and 1 Side. No substitutions will be honored. | |||
"The Classics" |
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| "The Classics" Package | $60.05 | ||
| This week's menu: Lobster Wontons, Filet Mignon Pepper Steak and Lo Mein with Roast Pork. Enjoy! | |||
Hand Roll At Home Experience (Pre-Order Only) |
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| Hand Roll At Home Experience | Deluxe Kit | $150.05 | ||
| Each deluxe kit includes the following: 12 sheets nori seaweed wrap, 12 portioned pieces of sushi rice, your selection of 5 sashimi options, your selection of 2 spicy options, assorted vegetables (avocado, cucumber, tamago, yamagobo, kampyo), low sodium soy sauce, spicy mayo, kabayaki sauce, wasabi, pickled ginger and wakame seaweed salad. | |||
| Hand Roll at Home Experience | Premium Kit | $275.05 | ||
| Each premium kit includes the following: 24 sheets nori seaweed wrap, 24 portioned pieces of sushi rice, your selection of 6 sashimi options, your selection of 3 spicy options, assorted vegetables (avocado, cucumber, tamago, yamagobo, kampyo), low sodium soy sauce, spicy mayo, kabayaki sauce, wasabi, pickled ginger and wakame seaweed salad. | |||
Restaurant Week Every Week |
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| Dinner Pre-Fixe (Serves 1) | $42.05 | ||
| Choose one from each category: appetizer, entree and dessert. No substitutions will be honored. Serves 1. | |||
Beer (Must be 21 to Purchase) |
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| Sapporo | $2.95 | ||
| 12 oz. Must be 21 to purchase. | |||
| Tsing Tao | $3.05 | ||
| 12 oz. Must be 21 to purchase. | |||
| Kirin Light | $2.95 | ||
| 12 oz. Must be 21 to purchase. | |||
| Sapporo Large | $4.95 | ||
| 21 oz. Must be 21 to purchase. | |||
| Asahi | $2.95 | ||
| 16 oz. Must be 21 to purchase. | |||
| Tiger Lager | $2.95 | ||
| 12 oz. Must be 21 to purchase. | |||
Breast Cancer Awareness Month Specials |
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| Pink Fortune Cookie | $20.95 | ||
| During the month of October, TAO Group Hospitality will support Breast Cancer Awareness Month, by donating $1 from the sale of each Pink Dessert Special to the American Cancer Society. Thank you for your support! | |||
Specialty Cocktails (Must be 21 to Purchase) |
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| 16 oz. Ruby Red Dragon (Serves 2) | $18.05 | ||
| Grapefruit vodka and yuzu citrus. Must be 21 to purchase. | |||
| 32 oz. Ruby Red Dragon (Serves 4) | $35.05 | ||
| Grapefruit vodka and yuzu citrus. Must be 21 to purchase. | |||
| 16 oz. Lychee Martini (Serves 2) | $17.95 | ||
| Vodka, triple sec and fresh lychee puree. Must be 21 to purchase. | |||
| 32 oz. Lychee Martini (Serves 4) | $34.95 | ||
| Vodka, triple sec and fresh lychee puree. Must be 21 to purchase. | |||
| 16 oz. Cantonese (Serves 2) | $17.95 | ||
| Shishito pepper infused tequila, canton ginger, pineapple juice. Must be 21 to purchase. | |||
| 32 oz. Cantonese (Serves 4) | $35.05 | ||
| Shishito pepper infused tequila, canton ginger, pineapple juice. Must be 21 to purchase. | |||
Wine (Must be 21 to Purchase) |
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| Red Wine | $15.05 | ||
| Choose your varietal, and we'll select the bottle. All bottles are 750 ml. Must be 21 to purchase. | |||
| White Wine | $14.95 | ||
| Choose your varietal, and we'll select the bottle. All bottles are 750 ml. Must be 21 to purchase. | |||
| Notorious Pink Rose | $19.95 | ||
| 750ml. Must be 21 to purchase. | |||
| Sparkling | $15.05 | ||
| Valdo prosecco. 750 ml. Must be 21 to purchase. | |||
Reserve Collection (Must be 21 to Purchase) |
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| Cabernet Sauvignon, Caymus, Napa, California 2017 | $150.05 | ||
| 750 ml. Must be 21 to purchase. | |||
| Pinot Noir, Flowers, Sonoma Coast, California 2017 | $99.95 | ||
| 750 ml. Must be 21 to purchase. | |||
| Chardonnay, Kistler, 'Les Noisetiers', Sonoma, California 2017 | $99.95 | ||
| 750 ml. Must be 21 to purchase. | |||
| Sauvignon Blanc, Kenzo Estate, 'Asatsuyu', Napa Valley, California 2017 | $150.05 | ||
| 750 ml. Must be 21 to purchase. | |||
Sake (Must be 21 to Purchase) |
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| Demon Slayer, Junmai Daiginjo | $70.05 | ||
| 24 oz. Must be 21 to purchase. | |||
| Soto, Junmai Daiginjo | $29.95 | ||
| 24 oz. Must be 21 to purchase. | |||
| HEAVENsake 12, Junmai | $39.95 | ||
| 24 oz. Must be 21 to purchase. | |||
| HEAVENsake Black, Junmai Daiginjo | $99.95 | ||
| 24 oz. Must be 21 to purchase. | |||
| Brooklyn Kura, Junmai Ginjo | $35.05 | ||
| 24 oz. Must be 21 to purchase. | |||
| TyKu Black, Junmai Ginjo | $30.05 | ||
| 24 oz. Must be 21 to purchase. | |||
| HEAVENsake Blue, Junmai Ginjo | $55.05 | ||
| 24oz. Must be 21 to purchase. | |||
Catering Appetizers |
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| Catering Hot Edamame | |||
| Soybeans. Gluten free. | |||
| Catering Satay of Chicken | |||
| Peanut sauce. | |||
| Catering Spicy Tuna Tartare on Crispy Rice | |||
| Catering Bamboo Steamed Vegetable Dumplings | |||
| Soy dipping sauce. | |||
| Catering Pork Potstickers | |||
| Chili sesame glaze. | |||
| Catering Spicy Thai Chicken Lettuce Wraps | |||
| Catering Imperial Vegetable Egg Rolls | |||
| Duck sauce and spicy mustard. | |||
| Catering Vietnamese Chicken Salad | |||
| Thai peanut dressing. | |||
| Catering Tao Temple Salad | |||
| Yuzu citrus vinaigrette. Vegan. | |||
| Catering Jumbo Shrimp Tempura | |||
| Thai chili sauce. | |||
| Catering Satay of Chilean Sea Bass | |||
| Catering Chicken Gyoza | |||
| Chili garlic sauce. Steamed or crispy. | |||
| Catering Peking Duck Spring Rolls | |||
| Duck and Hoisin sauce. | |||
| Catering Lobster Wontons | |||
| Shiitake ginger broth. | |||
| Catering Lobster and Shrimp Spring Rolls | |||
| Spicy pineapple sauce. | |||
Catering BBQ |
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| Catering Lacquered Roast Pork | |||
| Catering Dragon Tail Spare Ribs | |||
| Catering Chinese 5 Spiced Short Ribs | |||
Catering Entrees |
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| Catering Honey Glazed Salmon | |||
| Catering Miso Glazed Chilean Sea Bass | |||
| Catering Crispy Orange Chicken | |||
| Catering Kung Pao Chicken | |||
| Catering Chicken and Broccoli | |||
| Catering Roasted Thai Buddha Chicken | |||
| Gluten free. | |||
| Catering Filet Mignon Pepper Steak | |||
| Catering Wasabi Crusted Filet Mignon | |||
| Catering Grilled Branzino with Steamed Bok Choy | |||
| Kaffir lime vinaigrette. Gluten free. | |||
| Catering Thai Sweet and Spicy Shrimp | |||
| Catering Jumbo Shrimp and Snow Peas | |||
| Catering Jumbo Shrimp in Black Bean Sauce | |||
| Catering Kung Pao Shrimp | |||
| Catering Kung Pao Tofu | |||
| Catering Beef and Broccoli | |||
| Catering Peking Duck | $94.05 | ||
| Priced per duck. Served with appropriate condiments. | |||
Catering Noodles and Rice |
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| Catering Jasmine White Rice | |||
| Gluten free. | |||
| Catering Steamed Brown Rice | |||
| Gluten free. | |||
| Catering Vegetable Fried Rice | |||
| Catering Mandarin Sizzled Fried Rice with Chicken | |||
| Catering Mandarin Sizzled Fried Rice with Shrimp | |||
| Catering Triple Pork Fried Rice | |||
| Catering 8 Greens Fried Rice | |||
| Gluten free, vegetarian. | |||
| Catering Chinese Sausage and Shrimp Fried Rice | |||
| Catering Lobster and Kimchee Fried Rice | |||
| Catering Vegetable Lo Mein | |||
| Catering Chicken Lo Mein | |||
| Catering Roast Pork Lo Mein | |||
| Catering Shrimp Lo Mein | |||
| Catering Vegetable Chow Fun | |||
| Gluten free. | |||
| Catering Pad Thai Noodles | |||
| Gluten free. | |||
| Catering Chicken Pad Thai Noodles | |||
| Gluten free. | |||
| Catering Shrimp Pad Thai Noodles | |||
| Gluten free. | |||
Catering Sushi Platters |
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| Catering Small Sushi Platter | $124.95 | ||
| Catering Medium Sushi Platter | $175.05 | ||
| Select 6 or 9 Rolls. | |||
| Catering Large Sushi Platter | $224.95 | ||
| Select 8 or 12 rolls. | |||
Catering Sides |
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| Catering Asian Green Stir Fry | |||
| Vegan. | |||
| Catering Chinese Broccoli | |||
| Catering Charred Brussel Sprouts | |||
| Catering Cantonese Cauliflower | |||
| Catering Spicy Hoi Yin Eggplant | |||
| Catering Sauteed Bok Choy with Crispy Garlic | |||
Catering Desserts |
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| Catering Banana Pudding | |||
| Fortune Cookie Crumbles. | |||
| Catering Triple Chocolate Mousse | |||
| with Hazelnut Crunch | |||
| Catering Fresh Fruit | |||
| Catering Yuzu Sugar Dusted Doughnuts | |||
| Catering Giant Fortune Cookie | $21.05 | ||
| Priced Per Cookie. Stuffed with White and Dark Chocolate Mousse. | |||
Catering Beverages |
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| Catering Can of Soda | $2.55 | ||
| Catering Bottled Still Water | $3.45 | ||
| Catering Bottled Sparkling Water | $3.45 | ||
Catering Set-Up |
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| Catering Set-Up | $16.05 | ||
| Set inlcudes 1 stand, 2 sternos, and 1 large tray insert. | |||
