Select your favorite menu :
Breakfast | Breakfast Handhelds | Breakfast Benedicts | Breakfast Sweets | Breakfast Omelettes & Burritos | Breakfast Sides | Appetizers | Soups and Salads | Sandwiches | Entrees | Mini Mates
Breakfast |
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Sunapee Summit | $9.05 | ||
Two eggs any style, applewood smoked bacon, two sausage links, and two pancakes. | |||
The Rudder | $7.55 | ||
Two eggs any style with corned beef hash. | |||
Sunrise Platter | $9.95 | ||
Two eggs any style with a 6-ounce sirloin steak grilled to your liking. | |||
Harborside | $5.45 | ||
One egg any style served with home fries | |||
Dockside | $8.05 | ||
Spicy chorizo sausage and gravy served over two buttermilk biscuits. | |||
B.N.G | $7.95 | ||
Traditional homestyle sausage and gravy served over two buttermilk biscuits. | |||
Anchor Oatmeal | $4.95 | ||
Traditional oatmeal made to your liking. | |||
Breakfast Handhelds |
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Dewey's Favorite | $5.05 | ||
Ham, egg, and American cheese. | |||
Sunapee Classic | $4.95 | ||
Sausage patty, egg, and American cheese. | |||
S.F.D | $5.95 | ||
Spicy chorizo sausage, poached egg, and pepper jack cheese. | |||
Traditional | $5.30 | ||
Applewood smoked bacon, egg, and American cheese. | |||
Breakfast Benedicts |
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The Burkhaven | $8.95 | ||
Ham steak served on an English Muffin, topped with a poached egg and hollandaise sauce. | |||
Chicken & Waffles | $9.95 | ||
Two waffle style hash browns topped with crispy chicken tenders, a poached egg, and hollandaise sauce. | |||
Captain Carlson | $9.95 | ||
Spicy chorizo sausage served on an English Muffin, topped with a poached egg, and hollandaise sauce. | |||
Breakfast Sweets |
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Traditional Belgian Waffles | $8.95 | ||
Topped with a berry blend (raspberry, blackberry, strawberry & blueberry) with whipped cream and powdered sugar. Served with a side of real maple syrup. | |||
Fell's French Toast | $8.05 | ||
Texas-style French toast topped with powdered sugar and a side of real maple syrup. | |||
Anchorage Pancakes | $7.95 | ||
Two pancakes with your choice of bacon, sausage patty, or sausage links with a side of real maple syrup. | |||
Breakfast Omelettes & Burritos |
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Janet's You Feta Believe It | $8.95 | ||
Stuffed with onions, green peppers, tomatoes, mushrooms, olives, and feta cheese. | |||
Atta Boy | $6.95 | ||
Stuffed with spicy chorizo sausage, pico de gallo, and pepper jack cheese. | |||
Bear's Favorite | $6.05 | ||
Stuffed with ham and Swiss cheese. | |||
Anchorage Classic | $5.80 | ||
Stuffed with cheddar cheese. | |||
Breakfast Sides |
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Home Fries | $2.95 | ||
Ham Steak | $2.05 | ||
Sausage Links | $2.05 | ||
Sausage Patty | $1.95 | ||
Applewood Smoked Bacon | $4.05 | ||
Corned Beef | $3.05 | ||
Pancakes | $1.95 | ||
French Toast | $2.05 | ||
Fruit Dish | $1.95 | ||
Waffle Hash Browns | $3.95 | ||
Appetizers |
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Mussels Janet (GF) | $20.05 | ||
Steamed mussels with white wine onion and garlic sauce finished with diced tomatoes and fresh basil. Served with homemade garlic spears. | |||
Firecracker Shrimp | $15.05 | ||
Large shrimp battered and deep-fried. Tossed in a mildly spicy sauce and topped with green onions. Served on a bed of shredded lettuce. | |||
Chicken Tenders | $12.05 | ||
Chicken tenderloins hand cut, lightly breaded, deep fried and served with honey mustard. | |||
Finn’s Firecracker Strips | $13.95 | ||
Deep fried clam strips tossed in a mildly spicy sauce and topped with green onions. Served on a bed of shredded lettuce. | |||
Nachos | $15.05 | ||
Corn chips layered with chili, a blend of cheeses and topped with jalapenos, black olives and green onions. Served with salsa and sour cream. Add chicken for an additional charge. Gluten free. | |||
Quesadilla | $10.95 | ||
Flour tortilla stuffed with green peppers and onions with a blend of cheeses. Served with sour cream and salsa. Add chicken, shrimp for an additional charge. | |||
Basket of Sweet Potato Fries | $8.95 | ||
Served with a chipotle aioli. Add real, warm maple syrup for an additional charge. Gluten free. | |||
Murphy's All-In Fries | $10.95 | ||
Plate of fries topped with applewood bacon, firecracker sauce, ranch and melted shredded cheese. Add chili for an additional charge. | |||
George's Stuffed Poblano Peppers | $12.05 | ||
Roasted poblano peppers stuffed with mozzarella Cotija cheese blend dipped in corn mesa batter, deep fried and served with pico de gallo. Gluten free. | |||
Bone-in Wings | $12.95 | ||
Wings served with ranch or bleu cheese and celery. Gluten free. | |||
10 Boneless Wings | $12.95 | ||
Wings served with ranch or bleu cheese and celery. | |||
Bella's Chorizo Sausage Queso Dip | $9.05 | ||
Served with warm fiesta chips for dipping. | |||
Cinnamon's Chicken & Waffles | $12.95 | ||
Two waffle style hash browns layered with applewood smoked bacon and crispy chicken tenders. Finished with our harbor spicy honey garlic sauce. | |||
Mozzarella Moons | $11.95 | ||
Italian breaded, deep fried and served with marinara. | |||
Soups and Salads |
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Homemade Chili | $6.05 | ||
Made with Angus beef steak served in a crock and topped with melted cheese and diced red onion. Served with crackers. Gluten free. | |||
New England Clam Chowder | |||
Served with oyster crackers. | |||
House Salad | |||
Medley of garden greens topped with tomatoes, cucumbers, red onions and shredded cheese. Gluten free. | |||
Caesar Salad | |||
Crisp romaine tossed in a homemade Caesar dressing with homemade croutons finished with Parmesan cheese. Gluten free. | |||
Wedge Salad | $13.05 | ||
Iceberg wedge finished with diced tomatoes, red onions, applewood bacon, bleu cheese crumbles, bleu cheese dressing and balsamic glaze. Gluten free. | |||
Kiki's Asian Chicken Salad | $12.95 | ||
Blend of romaine and purple cabbage tossed with grilled chicken, mandarin oranges and sesame ginger dressing. Topped with fried wontons, sesame seeds and green onion. | |||
Sandwiches |
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Anchorage Burger | $11.95 | ||
8 oz. Angus burger topped with lettuce, tomato, onion and pickles. Add extra for an additional charge. | |||
The Beyond Burger | $11.05 | ||
Beet-based burger topped with lettuce, tomato, onion and pickles finished with a balsalmic glaze and our signature avocado ranch sauce. | |||
Reuben | $15.05 | ||
Thinly sliced corned beef piled high on grilled marble rye with thousand islands, sauerkraut and swiss cheese. | |||
The Soonipi | $13.05 | ||
Haddock filet topped with lettuce, tomato, and onion on a brioche bun. Served with tartar sauce and lemon. Choice of grilled, blackened or fried haddock. | |||
The Frankster | $12.05 | ||
Chicken breast topped with lettuce, tomato, onion, and pickle on a brioche bun. Choice of grilled, blackened, or fried chicken. | |||
Reggie's Tuna Delight | $13.05 | ||
Tuna salad with melted cheese on white or rye bread with sliced tomato. | |||
Auggies Philly Bomb | $15.05 | ||
Toasted hoagie roll stuffed with shaved steak, onions, green peppers, and mushrooms. Topped with nacho cheese and served with onion rings and chipotle aioli. | |||
Entrees |
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The New England Favorite | $22.05 | ||
Filet of haddock lightly battered and fried. Served with tartar sauce, fresh lemon, and two sides. | |||
Ollie's Fried Shrimp Platter | $24.05 | ||
Deep-fried shrimp with cocktail or tartar sauce. Served with two sides. | |||
Chicken Alfredo | $22.95 | ||
Linguine tossed in creamy alfredo sauce with roasted chicken and bacon crumbles. Finished with parmesan cheese and parsley. Served with a side salad. | |||
Shrimp N' Pesto | $24.95 | ||
Linguine tossed in pesto and topped with sautéed shrimp, tomatoes, and parmesan cheese. Served with salad. | |||
Maple Glazed Salmon (GF) | $23.95 | ||
Grilled salmon topped with a maple glaze. Served with two sides. | |||
Duke's Chicken Parmesan | $18.05 | ||
Linguine topped with breaded chicken breast, homemade marinara sauce and an Italian five cheese blend. Served with a side salad and dinner roll. | |||
Jackson's Meatloaf Platter | $13.95 | ||
Served with beef gravy, mashed potatoes, and vegetable du jour. | |||
Lennox's Pot Roast Dinner | $15.05 | ||
Slow roasted and served with golden potatoes, carrots, and a side salad. | |||
Lambo's Sirloin Platter | $24.95 | ||
Two, 6-ounce sirloins grilled to your liking. Served with onion rings and a side salad. | |||
Mini Mates |