Select your favorite menu :
Breakfast Menu | Sides | Breakfast Menu | Beverages | Lunch Menu | Sandwiches and Burgers | Dessert Menu | Appetizers | Soups and Salads | Sandwiches and Burgers | Dinner Entrees | Beverages
Breakfast Menu |
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Bunty's Benedict | $7.95 | ||
English muffins topped with Canadian bacon, poached eggs and fresh Hollandaise sauce, served with potatoes and fresh seasonal fruit | |||
French Toast | $5.95 | ||
three sauces of white or chinnamon raisin bread, served with warm michigan maple syrup | |||
Malted Waffle | $6.95 | ||
served with warm michigan maple syrup and fresh whipped cream | |||
Buttermilk Pancakes | $5.05 | ||
three pancakes served with warm michigan maple syrup | |||
Apple Cakes | $7.05 | ||
two buttermilk pancakes layered with sliced granny Smith apples and fresh ground cinnamon, served with warm michigan maple syrup | |||
Sides |
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Bacon, Ham, or Sausage | $2.05 | ||
Fresh Fruit | $2.55 | ||
Hash Brown Potatoes | $1.55 | ||
Grits | $2.20 | ||
Oatmeal | $2.20 | ||
Toast | $1.45 | ||
One Egg | $0.75 | ||
Two Eggs | $1.65 | ||
Breakfast Menu |
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Two Eggs Any Style | $5.95 | ||
two eggs cooked any way with potatoes, your choice of bacon, sausage, or sliced ham, served with toast | |||
Western Omelet | $6.95 | ||
a three egg omelet, filed with bell peppers, ham, onion and shredded cheese, served with toast | |||
Garden Omelet | $6.95 | ||
a three egg omelet with spinach, feta, kalamata olives, red peppers, and oregano, served with toast | |||
Just Enough | $5.05 | ||
toasted English muffin topped with sliced ham, cheddar cheese, and one egg of your choice, served with fresh fruit | |||
Hot 'Lanta Biscuits-N-Gravy | $6.05 | ||
fresh-baked biscuits topped with southern-style sausage gravy | |||
Beverages |
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Coffee | $1.45 | ||
Regular Tea | $1.45 | ||
Herbal Tea | $1.80 | ||
Cranberry | $1.80 | ||
Grapefruit | $1.70 | ||
Pineapple | $1.80 | ||
Tomato | $1.80 | ||
Orange Juice | $1.80 | ||
Coke | $1.45 | ||
Sprite | $1.55 | ||
Etc | $1.55 | ||
Milk | $1.55 | ||
Chocolate Milk | $1.45 | ||
Lunch Menu |
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Soup of The Day | $2.95 | ||
Seafood Creole Soup | $3.95 | ||
Popeye Salad | $7.95 | ||
tender spinach, warm plum dressing, red onion, chopped egg, sweet corn, olives, and croutons | |||
Salad Cardini | $7.05 | ||
Romaine tossed with Caesar dressing, parmesan, croutons, olives, and lemon | |||
Baked Feta | $9.05 | ||
mixed baby greens tossed with a tangy balsamic vinaigrette, topped with baked feta cheese, tomatoes, red onions, and olives | |||
Quiche of the Day | $7.00 | ||
a nice slice of quiche served with fresh fruit | |||
Our House Salad | $3.05 | ||
mixed baby greens and Romaine topped with spiced walnuts, and shredded parmesan, served with your choice of maytag blue cheese, cherry vinaigrette, or 'hotel frenkfort dressing' | |||
Sandwiches and Burgers |
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Pullin' Piggy | $7.05 | ||
slow smoked pork shoulder served on a grilled bun with BBQ sauce, cheddar cheese pickle | |||
Roadrunner | $7.05 | ||
lean turkey grilled on swirled rye with Swiss cheese and cole slaw | |||
Blackstone Rueben | $8.05 | ||
corned beef on rye with sal erkraut, Swiss cheese, and Thousand Island dressing | |||
Hurricane | $7.05 | ||
grouper filet lightly seasoned and grilled to perfection, served on a grilled bun with tartar sauce and lemon | |||
Bunty Burger | $6.95 | ||
served on a grilled bun with lettuce, tomato and a pickle spear, your choice of American cheddar or Swiss cheeses, add bacon $1.00, add sauteed mushrooms or onions $0.75 | |||
Crabby Face | $7.95 | ||
a blend of lump and crab meat blended with fresh vegetables, topped with tomato and Swiss cheese, served open-faced with fresh fruit | |||
Tree Hugger | $7.05 | ||
assorted vegetables sauteed olive oil and white wine, rolled in a tortilla with boursin cheese | |||
Crystal Downs Club | $8.05 | ||
char-grilled chicken breast served on a grilled ciabatta roll with bacon, cheddar, lettuce, and tomato | |||
Dessert Menu |
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Mixed Berry Crisp | $3.05 | ||
served warm with vanilla ice cream | |||
Cheese Cake | $3.05 | ||
New York style | |||
White Chocolate Torte | $2.95 | ||
served with a mixed berry filling | |||
Milk Chocolate Torte | $3.05 | ||
with a fruit coulis drizzle | |||
Carrot Cake with Cream Cheese Frosting | $2.95 | ||
with a fruit coulis drizzle | |||
Appetizers |
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Sun-Dried Tomato Spread | $4.95 | ||
blended with soft cheeses and served with Chicago flat breads | |||
Baked Brie | $7.05 | ||
wrapped in puff pastry and served with fresh fruit and crackers | |||
Smoked Whitefish Dip | $6.95 | ||
blended with dill, thyme, scallions, and mascarpone, served with carr's water rounds | |||
Baked Artichoke Crab Dip | $8.05 | ||
a blend of artichoke hearts and lump crab meat, topped with parmesan and bread crumbs, served with char-grilled sourdough | |||
Calamari | $8.05 | ||
lightly breaded and flash fried, served with fire-roasted tomato sauce | |||
Shrimp Prosciutto | $9.05 | ||
jumbo gulf shrimp wrapped in prosciutto, then char-grilled and finished with southern comfort BBQ sauce | |||
Seafood Quesadillas | $10.05 | ||
crab meat, gulf shrimp, caramelized onions, roasted red peppers, and fresh cilantro nestled in a tortilla shell with cheddar and monterey jack cheeses | |||
Soups and Salads |
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Soup of the Day | $2.95 | ||
Seafood Credle Soup | $4.05 | ||
Our House Salad | $2.95 | ||
mixed baby greens, sliced of Romaine, spiced walnuts, and shredded parmesan, served with your choice of maytag blue cheese, cherry vinaigrette, or 'hotel frankfort dressing' | |||
Spinach Salad | $8.05 | ||
with red onions, chopped eggs, sweet corn, olives, and croutons, topped with a warm plum dressing | |||
Classic Caesar Salad | $7.05 | ||
crisp Romaine, Caesar dressing, parmesan cheese, croutons, olives, and lemon | |||
Baked Feta Salad | $8.95 | ||
mixed greens tossed with a tangy balsamic vinaigrette, topped with baked feta cheese, tomatoes, red onion, and olives | |||
Sandwiches and Burgers |
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Betsie Bay Burger | $6.95 | ||
served on a grilled bun with lettuce, tomato, and a pickle spear, your choice of American, cheddar, or Swiss cheeses, add bacon $1.00, add sauteed mushrooms or onions $0.75 | |||
Classic Rueben | $8.05 | ||
lean corned beef, marble rye, with sauerkraut, Swiss cheese, and Thousand Island dressing | |||
Chicken Club | $7.95 | ||
char-grilled chicken breast served on a ciabatta roll with smoked bacon, cheddar, lettuce, and tomato | |||
Grilled Vegetable Wrap | $7.05 | ||
fresh herbs and vegetables sauteed in olive oil and white wine, all rolled up in a tortilla with boursin cheese | |||
Pass-A-Grill | $6.95 | ||
a true Florida favorite! a grouper filet lightly seasoned and grilled to perfection, served on a grilled bun with tartar sauce and lemon | |||
Dinner Entrees |
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Chicken Penne Primavera | $13.05 | ||
sliced chicken breast sauteed with fresh vegetables and herbs, finished with penne pasta and cream, also available sauteed in olive oil and finished with white wine | |||
Baby Back Ribs | $13.05 | ||
tender pork ribs slow roasted and finished with southern comfort-cherry BBQ sauce, served with a baked potato and fresh vegetable | |||
Char-Grilled Duck Breast | $15.95 | ||
moist and tender duck breast lightly seasoned with fresh thyme and maple-glazed, served over a wild rice medley with a pink peppercorn compound butter | |||
Braised Lamb Shank | $15.95 | ||
slow roasted lamb shank served in natural juices with roasted tomatoes and fresh rosemary, served with mashed potatoes and fresh vegetable | |||
New York Strip | $16.05 | ||
char-grilled to your liking, finished with sauteed mushrooms flambe in brandy, then simmered with cream and tarragon, includes baked potato and fresh vegetable | |||
Lake Superior Whitefish | $12.95 | ||
your choice of broiled with citrus butter in white wine and lemon, or sauteed in olive oil with a 'ritz' cracker crust, both served with rice medley, fresh vegetable, and tartar sauce | |||
Betsie Bay's Baked Whitefish | $13.95 | ||
a house specialty! fresh whitefish topped with pesto and parmesan cheese then baked to perfection, served with rice medley and fresh vegetable | |||
Sauteed Atlantic Salmon | $15.05 | ||
finished with artichoke hearts, fresh tarragon, brandy and cream, served with rice medley and fresh vegetable | |||
Jumbo Gulf Shrimp | $15.95 | ||
lightly dusted in seasoned flour then flash fried, or sauteed in garlic butter with white wine and lemon, served with rice medley and fresh vegetable | |||
Seafood Au Gratin | $15.95 | ||
a delicious blend of shrimp, scallops, and crab meat with broccoli florets and mushrooms, topped with cheeses and baked top perfection | |||
Seafood Pot-Roast | $16.05 | ||
char-grilled salmon, gulf shrimp, and mussels, baked with baby red skin potatoes, artichoke hearts, celery, and red peppers, finished with fresh rosemary, white wine, and truffle oil | |||
Alaskan King Crab | |||
one full pound! served with drawn butter, rice medley, and fresh vegetable | |||
Beverages |
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Coffee | $1.45 | ||
Regular Tea | $1.45 | ||
Herbal Tea | $1.80 | ||
Cranberry | $1.70 | ||
Grapefruit | $1.70 | ||
Pineapple | $1.80 | ||
Tomato | $1.80 | ||
Orange Juice | $1.80 | ||
Coke | $1.55 | ||
Sprite | $1.45 | ||
Etc | $1.45 | ||
Milk | $1.20 | ||
Chocolate Milk | $1.45 | ||