Select your favorite menu :
Starters | Salads | Entrees | Sunday Brunch A La Carte | Starters | Salads | Entrees | Small Plates | Dessert
Starters |
|||
Soup of the Harvest | $5.05 | ||
Artisan Cheese and Charcuterie | $15.05 | ||
3 artisan cheeses, aged pepperoni, capicola ham tomato olive salad, fresh fruit, local pickles | |||
Maryland Style Cornbread Crab Cake | $12.05 | ||
Jumbo lump crab meat, jalapeno mayonnaise black bean salad | |||
Brie and Almond Beggars Purse | $9.95 | ||
Blackberry jam, pineapple peppadew salsa | |||
Wasabi Grilled Shrimp Cocktail | $12.05 | ||
Sriracha cocktail sauce, wasabi napa cabbage slaw | |||
Fried Green Tomato Napoleon | $8.95 | ||
Fresh mozzarella, summer succotash basil pesto, charred tomato vinaigrette | |||
Salads |
|||
Sunshine Cove Micro Basil Salad | $8.05 | ||
Tomato olive salad, english cucumber fresh mozzarella, roasted vidalia petals olive oil & sea salt croustades charred tomato vinaigrette | |||
Low Country Caesar Salad | $6.95 | ||
Crisp romaine, cornbread croutons apple wood smoked bacon, red onions grape tomatoes, shaved parmesan buttermilk caesar dressing | |||
Harvest Grill Field Green Salad | $6.05 | ||
Flora ridge farms salad greens, english cucumbers, grape tomatoes cornbread croutons, red onions, lemon thyme vinaigrette | |||
Far East of Eden Salad | $8.05 | ||
Flora ridge farms greens, roasted almonds, mandarin oranges, peppadew peppers european cucumbers, red onions, sushi rice cake, lime ginger vinaigrette. Gluten free | |||
Entrees |
|||
Half Pound Dixieland Burger | $15.95 | ||
Apple brandy beef, fried green tomatoes apple wood smoked bacon, white cheddar jalapeno mayonnaise, local pickles toasted pretzel roll | |||
Boom Bada Bing Sammich | $14.95 | ||
Balsamic grilled chicken, capicola ham ripe tomato, fresh mozzarella, basil pesto pressed & toasted focaccia roll | |||
Smoked Chicken Tostadas | $14.05 | ||
House smoked chicken, black bean salad shredded lettuce, chipotle sour cream pepper jack cheese, ripe tomato | |||
Fin to Fork | |||
A revolving special using sustainably sourced fish and shellfish. Frequently local and always fresh | |||
Caribbean Seared Scottish Salmon | $17.05 | ||
Pineapple peppadew salsa, julienned vegetables roasted fingerling potatoes | |||
Black & Blue Steak Salad | $16.05 | ||
Local lettuce, flank steak, tomatoes roasted vidalia petals, cucumbers crumbled bleu cheese, bacon charred tomato vinaigrette | |||
Pasta Basilico | $14.95 | ||
Angel hair, fresh basil, tomato olive salad fresh tomato & mozzarella gratin | |||
Shrimp Salad, Won Ton Tacos | $16.05 | ||
Napa cabbage slaw, pineapple peppadew salsa pickled ginger, wasabi | |||
House Smoked Asian Spiced Pork Ribs | $18.05 | ||
Mango chili glaze, sushi rice cake grilled summer squash & zucchini | |||
Sunday Brunch A La Carte |
|||
Low Country Crab Cake & Eggs | $15.95 | ||
Jumbo lump crab cake, fried egg bacon, sweet corn and vidalia ragout white cheddar grits | |||
Corsica Breakfast Wrap | $14.05 | ||
Scrambled egg, fresh mozzarella, ripe tomato, capicola ham warm spinach tortilla, basil pesto | |||
Shrimp & Loaded White Cheddar Grits | $15.95 | ||
Apple wood smoked bacon, vidalia petals chipotle sour cream, grilled summer squash & zucchini | |||
Farmers Cheese Blintzes | $13.95 | ||
Housemade blackberry jam, apple wood smoked bacon, white cheddar grits | |||
Southern Fried Peasant Breakfast Club | $15.05 | ||
Fried green tomato, apple wood smoked bacon melted pepper jack cheese, fried eggs jalapeno mayonnaise, toasted wheat bread | |||
Starters |
|||
Soup of the Harvest | $5.05 | ||
Artisan Cheese and Charcuterie | $14.95 | ||
3 artisan cheeses, aged pepperoni, capicola ham tomato olive salad, fresh fruit, local pickles | |||
Maryland Style Cornbread Crab Cake | $12.05 | ||
Jumbo lump crab meat, jalapeno mayonnaise black bean salad | |||
Brie and Almond Beggars Purse | $9.95 | ||
Blackberry jam, pineapple peppadew salsa | |||
Wasabi Grilled Shrimp Cocktail | $11.95 | ||
Sriracha cocktail sauce, wasabi napa cabbage slaw | |||
Fried Green Tomato Napoleon | $8.95 | ||
Fresh mozzarella, summer succotash basil pesto, charred tomato vinaigrette | |||
Caribbean Spiced Pork Won Ton Tacos | $8.95 | ||
Napa cabbage slaw, pineapple peppadew salsa pickled ginger, wasabi | |||
Salads |
|||
Sunshine Cove Micro Basil Salad | $7.95 | ||
Tomato olive salad, english cucumber fresh mozzarella, roasted vidalia petals olive oil & sea salt croustades charred tomato vinaigrette | |||
Low Country Caesar Salad | $6.95 | ||
Crisp romaine, cornbread croutons apple wood smoked bacon, red onions grape tomatoes, shaved parmesan buttermilk caesar dressing | |||
Harvest Grill Field Green Salad | $6.05 | ||
Flora ridge farms salad greens, english cucumbers, grape tomatoes cornbread croutons, red onions, lemon thyme vinaigrette | |||
Far East of Eden Salad | $8.05 | ||
Flora ridge farms greens, roasted almonds, mandarin oranges, peppadew peppers european cucumbers, red onions, sushi rice cake, lime ginger vinaigrette. Gluten free | |||
Entrees |
|||
Pan Roasted Duck Breast | $26.05 | ||
Mango chili glaze, sushi rice cake julienned vegetables. Gluten free | |||
House Smoked Half Chicken | $20.95 | ||
Springer mountain farms chicken bacon, sweet corn and roasted vidalia ragout white cheddar grits, grilled summer squash & zucchini | |||
Char Grilled Filet Mignon | $38.05 | ||
Hand cut 8oz filet, bordeaux, bleu cheese & cracked black pepper compound butter, roasted fingerling potatoes, julienned vegetables | |||
Heritage Farms Grilled Cheshire Pork Chop | $24.95 | ||
House made blackberry jam, roasted fingerling potatoes, southern style succotash | |||
Chicken Corsica | $21.95 | ||
Capicola ham, fresh mozzarella, charred tomato butter, white cheddar grits, grilled summer squash & zucchini | |||
Fin to Fork | |||
A revolving special using sustainably sourced fish and shellfish. frequently local and always fresh | |||
Wasabi Shrimp Stuffed Lobster Tail | $39.05 | ||
Lemon, herb & wasabi butter, sushi rice cake julienned vegetables | |||
Basil Pesto Encrusted Salmon | $22.95 | ||
Angel hair pasta, tomato olive salad grilled summer squash & zucchini | |||
Maryland Style Cornbread Crab Cakes | $27.95 | ||
Jalapeno mayonnaise, white cheddar grits southern style succotash | |||
Small Plates |
|||
Smoked Chicken Tostadas | $14.05 | ||
House smoked chicken, black bean salad shredded lettuce, chipotle sour cream pepper jack cheese, ripe tomato | |||
House-Smoked Asian Spiced Pork Ribs | $18.05 | ||
Mango chili glaze, sushi rice cake grilled summer squash & zucchini. Gluten free | |||
Cumin-Lime Grilled Flank Steak | $15.95 | ||
Charred tomato butter, fried green tomatoes southern style succotash | |||
Pasta Basilico | $15.05 | ||
Angel hair pasta, olive oil, fresh herbs tomato olive salad, pesto fresh tomato & mozzarella gratin | |||
Grilled Shrimp & Loaded White Cheddar Grits | $15.95 | ||
Apple wood smoked bacon, vidalia petals chipotle sour cream, grilled summer squash & zucchini | |||
Dessert |
|||
Not Your Normal Banana Sundae | $6.45 | ||
Toasted banana bread, vanilla bean ice cream salted caramel, bacon, caramelized banana | |||
Bombolini | $6.05 | ||
Petite italian doughnuts, sugar dusted housemade blackberry jam, lemon basil curd | |||
After Dinner Cosmopolitan | $6.80 | ||
Key lime & white chocolate cheesecake, lime candy graham cracker | |||
Sorbetto Paradiso | $6.45 | ||
Coconut, pineapple ginger and mango sorbets chocolate truffle cookie, toasted coconut mandarin gumdrop | |||
The Devil in Disguise | $7.55 | ||
French cocoa chocolate cake, belgian chocolate mousse dark chocolate mirror glaze, cinnamon ice cream |