Select your favorite menu :
Appetizers | Soups | Salads | Sandwiches $8.99 | Irish Favorites | Pub Plates | Side Dishes to Share $3.99 | Desserts $5.99 | Late Night Choices $4.99
Appetizers |
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Baked Artichoke Dip | $8.94 | ||
cheddar and parmesan cheese with chopped artichokes, roasted peppers and roasted garlic served with french bread | |||
Chicken Whiskey Shots | $7.94 | ||
tender pieces of breaded chicken, tossed in tangy whiskey glaze, topped with green onions and sesame seeds | |||
Grilled Sausages | $9.04 | ||
traditional irish banger, andouille, and italian links served with squares of pepper jack and swiss cheese, accompanied by crackers and stone ground mustard mayo | |||
Garlic and Lime Shrimp | $10.04 | ||
ten shrimp skewered on sugar cane and grilled, served with pineapple salsa and lime | |||
Calamari | $9.94 | ||
calamari deep fried until crisp & golden brown with a garlic aioli & our house made spicy cocktail sauce | |||
Fruit & Cheese Plate | $13.94 | ||
chefâ??s selection of seasonal fruits & chesses from around the world | |||
Corned Beef Poppers | $9.04 | ||
corned beef, swiss cheese and sauerkraut in wonton wraps, fried golden brown and served with thousand island dressing | |||
Soups |
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Soup of The Day | |||
Chicken and Wild Rice | |||
Salads |
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Grilled Salmon | $12.04 | ||
served over mixed greens with lemon-basil vinaigrette, red onion, tomato, hard boiled egg, cucumber and croutons | |||
Goat Cheese | $10.04 | ||
baby spinach with golden goat cheese fritters, sliced apples, dried cranberries, toasted pecans, and dressed with a roasted yellow pepper vinaigrette | |||
Mixed Greens | $5.94 | ||
fresh spring greens tossed in honey chive vinaigrette, topped with red onion, cucumbers, diced tomato and home made croutons | |||
Irish Cobb | $9.94 | ||
greens tossed in red wine vinaigrette, cherry tomatoes, red onion, cucumber, bacon, crumbled bleu cheese, sliced avocado and hard boiled egg and topped with tender grilled chicken | |||
Grilled Portabella | $9.94 | ||
marinated portabella caps, grilled and served over fresh spring greens tossed in a balsamic vinaigrette, topped with julienne roasted red peppers, fresh mozzarella and toasted focaccia strips | |||
Spinach Salad | $9.94 | ||
grilled chicken with fresh strawberries, feta cheese, candied walnuts and strawberry vinaigrette on a bed of baby spinach | |||
Terrace Salad | $9.04 | ||
seasonal fruit with toasted pine nuts and almonds on a bed of mixed greens with a sweet lemon dressing, garnished with candied lemon zest | |||
Chicken Salad | $8.94 | ||
our in-house blend of roast chicken, red onion, celery and red grapes in a seasonal aioli, served on a bed of iceberg lettuce topped with candied walnuts, complimented with a croissant alongside mixed seasonal fruit and berries | |||
Steak Salad | $11.04 | ||
petite tenderloin grilled to order with balsamic-marinated red onions, cucumber, cherry tomatoes, and mushrooms, served on a bed of baby spinach | |||
Sandwiches $8.99 |
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BLT | |||
crisp shredded ice berg lettuce, bacon, mayonnaise and tomatoes, served on sourdough bread | |||
Grilled Portabella | |||
marinated & grilled portabella mushroom smothered with mozzarella cheese, roasted red bell peppers, & served on a grilled focaccia bun | |||
Braised Roasted Beef | |||
pulled roast beef sautéed with caramelized onions & peppers with swiss cheese and served on a sourdough bun | |||
Walleye | |||
with shredded iceberg lettuce, red onion and tomatoes, served on a sourdough hoagie with garlic aioli | |||
Spicy Chicken | |||
sautéed diced chicken breast, peppers and onions, finished with vodka and tossed in shredded pepper jack cheese | |||
Liffey Burger | |||
a half-pound burger charbroiled with lettuce, tomato and red onion with your choice of american, swiss or pepper jack cheese served on a onion bun | |||
Corned Beef Reuben | |||
on grilled rye bread with swiss, sauerkraut and thousand island dressing | |||
Pulled Pork | |||
braised pork shoulder, pulled and tossed with sautéed garlic and onions tossed barbeque glaze | |||
Irish Favorites |
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Fish and Chips | $10.94 | ||
beer battered cod, fried to golden crisp perfection, accompanied by fries, lemon and tarter sauce | |||
Shrimp and Chips | $12.04 | ||
tiger shrimp beer battered and fried, served with fries, lemon, and house made cocktail sauce | |||
Chicken Curry | $12.94 | ||
sautéed chicken, onion, peppers and seasonal mushrooms simmered in our spicy curry sauce and served with seasoned rice | |||
Shepherd's Beef Pie | $11.94 | ||
with wholesome ingredients topped with mashed potatoes and served with mixed greens | |||
Pub Plates |
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Seared Chicken Breast | $13.04 | ||
stuffed with garlic and herb cheese, finished with a sage butter sauce, served with mashed potatoes and seasonal vegetables | |||
Corned Beef and Cabbage | $13.04 | ||
braised corned beef with cabbage, carrots, roasted potatoes and finished with garlic cream, fresh herbs and butter | |||
Seared Beef Medallions | $20.04 | ||
with whiskey and beef stock reduction, served with mashed potatoes and seasonal vegetables | |||
Grilled Paprika Rubbed Swordfish. | $14.94 | ||
with lemon and chives, served with mashed potatoes, seasonal vegetables and finished with pineapple salsa | |||
Grilled Atlantic Salmon | $14.04 | ||
grilled atlantic salmon fillet with a lemon-dill irish butter and capers, served with mashed potatoes and seasonal vegetables | |||
Fries | |||
Creamy Roasted Garlic Spinach | |||
Creamy Whipped Potatoes | |||
Seasonal Vegetables | |||
Desserts $5.99 |
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Chocolate Roulade | |||
flourless chocolate cake filled with cream and drizzled with chocolate whiskey sauce | |||
Saint Brendan's Coconut Creme Brulee | |||
our house made traditional creme brulee infused with toasted coconut, flavored with irish cream and topped with fresh berries | |||
Whiskey Cheesecake | |||
jameson cheesecake drizzled with irish mist sauce and garnished with fresh berries | |||
Bread Pudding | |||
served warm with irish whiskey sauce, vanilla ice cream and whipped cream | |||
Late Night Choices $4.99 |
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Curry Chip | |||
our fries with a horseradish cream sauce and spicy curry dip | |||
Corned Beef Poppers | |||
corned beef, swiss cheese and sauerkraut in wonton wraps, fried golden brown and served with thousand island dressing | |||
Wee Burgers | |||
three mini burgers topped with fried onions and american cheese | |||
Chicken Shots | |||
breaded chicken pieces in our spicy buffalo sauce, with celery and bleu cheese dressing |