Select your favorite menu :
Appetizers | Soup | Salad | Noodles and Rice | Thai Curry | Chef’s Special | Entrée Stir- Fried | Side Order | Desserts | Beverages
Appetizers |
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| Satay Chicken or Beef | $7.90 | ||
| Grilled chicken or beef marinated with thai herbs served with peanut sauce and cucumber salad sauce. | |||
| Thai Spring Rolls (Poa Pia Tod) | $6.00 | ||
| Friedthai spring rolls filled with assorted vegetables, mushrooms and bean thread served with sweet plum sauce. | |||
| Fried Wontons | $6.00 | ||
| Crispy fried wontons stuffed with ground chicken, diced onion, potato, aromatic of cumin served with cucumber salad. | |||
| Tod Mun Pla | $7.00 | ||
| Summer Roll | $7.00 | ||
| Fresh roll filled with vegetables and shrimps served with brown sauce. | |||
| Steamed Dumplings | $6.00 | ||
| Ground shrimp, pork and shitake mushroom wrapped with wonton skin, steamed and served with sweet soy sauce. | |||
| Curry Puffs | $7.00 | ||
| Minced chicken, potato and onion served with cucumber salad. | |||
| Koong Krabok | $6.90 | ||
| Shrimps delicately seasoned and wrapped in spring roll sheets served with plum sauce. | |||
| Fried Tofu | $6.00 | ||
| Thai style crispy fried tofu served with sweet chili sauce and ground peanuts. | |||
| Sauteed Mussels | $10.00 | ||
| Medium spicy. Thai style sauteed mussels with peppers, scallions, onions, basil leaves in chili paste. | |||
Soup |
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| 11. Tom Yum Koong (Shrimp Soup) | $4.90 | ||
| Medium spicy. Thai savory traditional shrimp soup spiced with exotic. Thai herbs, mushrooms, lemongrass and lime leaves. | |||
| 12. Tom Kha Gai (Chicken Soup) | $4.90 | ||
| Mild slices of chicken breast coconut milk soup with mushrooms, galanga, tamarind and lime juice. | |||
| 13. Po Tak (Seafood Soup) | $8.90 | ||
| Shrimps, squid, scallops and mussels with thai herbs, tomatoes, onion and basil. | |||
| 14. Clear Soup with Tofu | $5.00 | ||
| Soft tofu, vegetable, scallion and cilantro in mild broth soup. | |||
Salad |
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| 15. Thai Salad | $6.00 | ||
| Crispy green lettuce, tomatoes, cucumbers, onions, bean sprouts, tofu and hard boiled egg topped with peanut dressing. | |||
| 16. Som Tom | $7.00 | ||
| Fresh shredded green papaya, tomato, string bean, and peanuts seasoned with garlic and lime dressing. | |||
| 17. Watercress Salad | $10.00 | ||
| Crispy fried watercress mixed with lime & garlic dressing, onion, scallion, roasted peanuts, chili and shredded green apple. | |||
| 18. Beef Salad | $10.00 | ||
| Grilled sliced beef with lime dressing over green salad garnished with mint and ground roasted rice. | |||
| 19. Duck Salad | $10.90 | ||
| Boneless crispy Duck with tomatoes, scallions, onion, shredded green apple and green lettuce. mixed with lime dressing. | |||
| 20. Shrimp Salad | $10.90 | ||
| Medium spicy. Grilled shrimps with onions, scallions, cilantro, mint over green salad and chili paste lime dressing. | |||
| 21. Seafood Salad | $11.90 | ||
| Medium spicy. Shrimps, scallops, mussels and squid with onion, mint, scallion and cilantro mixed with lime dressing. | |||
Noodles and Rice |
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| 49. Curry Noodle | $11.00 | ||
| Rice noodle with yellow curry in coconut milk, bean sprout, scallion amd boiled egg. | |||
| 50. Pad Thai | $10.90 | ||
| Stir fried thin rice noodles with bean sprouts, scallions, egg and ground peanut. | |||
| 51. Pad Kee Mao | $10.90 | ||
| Stir fried rice noodles with mixed vegetables, bell pepper, onions, basil and chili sauce. | |||
| 52. Pad See Ew | $11.00 | ||
| Stir fried rice noodles with chinese broccoli in sweet black soy sauce and egg. | |||
| 53. Thai Fried Rice | $11.00 | ||
| Thai style fried rice with tomatoes, onions, scallions and egg served with cucumber slices. | |||
| 54. Pineapple Fried Rice | $11.00 | ||
| Thai style fried rice with pineapple, green pea, carrot, scallion, cilantro and egg. | |||
Thai Curry |
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| 31. Red Curry | $17.00 | ||
| Medium spicy. Thai red curry sauce with coconut milk, bell pepper, eggplant, bamboo shoots and thai basil. | |||
| 32. Green Curry | $12.90 | ||
| Medium spicy. The hottest of the thai curry, green curry, coconut milk, bell pepper, eggplant, bamboo shoots and thai basil. | |||
| 33. Panang Curry | $12.90 | ||
| Medium spicy. Sauteed panang curry with coconut milk, string bean, bell pepper and lime leaves. | |||
| 34. Musaman Curry | $15.00 | ||
| Sauteed musaman curry with coconut milk, onions, potatoes and peanuts. | |||
| 35. Jungle Curry | $12.90 | ||
| Medium spicy. A popular hill tribe spice watery curry with bamboo shoots, mushroom, red pepper, long beans, basil and galingale. | |||
| 36. Pineapple Paradise Curry | $12.90 | ||
| Medium spicy. Red curry with coconut milk, pineapple, bell pepper and lime leaves. | |||
Chef's Special |
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| 41. Grilled Chicken | $14.90 | ||
| Grilled chicken breast marinated in thai spices tpooed with peanut sauce served with yellow curried rice. | |||
| 42. Steamed Chilean Sea Bass | $24.90 | ||
| Steamed chilean sea bass fillet served with sauteed vegetables, topped with chef's special sauce. | |||
| 43. Grilled Jumbo Shrimps | $18.90 | ||
| Grilled jumbo shrimps topped with red curry sauce. Served with sauteed vegetables. | |||
| 44. Grilled Pork Chop | $17.00 | ||
| Grilled pork chop topped with panange curry sauce. served with sauteed vegetables. | |||
| 45. Kang Ped Ped Yang (Duck Curry) | $17.90 | ||
| Sliced boneless crispy duck in red curry with pineapple, tomato, bell pepper and basil. | |||
| 46. Ped Kra Tiem | $18.00 | ||
| Boneless crispy duck topped with garlic sauce, scallion and cilantro. | |||
| 47. Ped Makham | $18.00 | ||
| Sliced boneless crispy duck topped with tamarind sauce, scallion and cilantro. | |||
| 48. Ped Jearn | $18.00 | ||
| Sliced boneless crispy duck with mushrooms, onions, scallion, celery, ginger and bell pepper in ginger sauce. | |||
Entrée Stir- Fried |
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| 22. Pad Basil (Pad Kraprow) | $12.00 | ||
| Medium spicy. Stir fried with mushrooms, basil leaves, onions, bell peppers and chili sauce. | |||
| 23. Pad Ginger (Pad King) | $11.90 | ||
| Medium spicy. Stir fried with ginger, mushrooms, onions, bell peppers and scallions. | |||
| 24. Pad Pring King | $12.00 | ||
| Medium spicy. Stir fried with string beans, bell pepper, kefir lime leaves in a pring king chili paste. | |||
| 25. Pad Woonsen | $12.00 | ||
| Stir-fried glass noodle, tomato, onion, scallion, celery, napa and egg with light brown sauce. | |||
| 26. Pad Sweet & Sour | $12.00 | ||
| Stir-fried with tomato, cucumber, bell pepper, pineapple, onion, celery and scallion in a sweet and sour sauce. | |||
| 27. Pad Mix Vegetable | $11.90 | ||
| Stir fried assorted vegetables in garlic sauce. | |||
| 28. Pad Eggplant | $11.90 | ||
| Medium spicy. Stir fried eggplant, bell pepper and basil leaves in spicy chili basil sauce. | |||
| 29. Pad Cashew | $12.00 | ||
| Medium spicy. Stir fried with scallion, onion, bell pepper, pineapple & cashews with chili paste. | |||
| 30. Pad Ka- Tiam | $11.90 | ||
| Stir fried baby corn, scallion and cilantro in white pepper garlic soy sauce. | |||
Side Order |
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| Sticky Rice | $2.45 | ||
| Steamed Mixed Vegetables | $4.90 | ||
| Peanut Sauce | $1.05 | ||
| Steamed Rice | $0.95 | ||
| Curried Rice | $3.05 | ||
Desserts |
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| Fried Banana | $5.00 | ||
| Banana wrapped in crisp pastry and drizzled with honey. | |||
| Fried Ice Cream | $6.00 | ||
| Vanilla or green tea ice cream wrapped in pastry, sliced pineapple, strawberry sauce & whipped cream. | |||
| Mango and Sweet Sticky Rice | $7.00 | ||
| Fresh mango served with sweet sticky rice. | |||
| Ice Cream | $6.00 | ||
| Assorted flavour vanilla, chocolate, green tea, mango, coconut and red bean ice cream. | |||
| Banana Rum Grilled | $7.00 | ||
| Banana topped with brown rum sauce and vanilla ice cream. | |||
| Chocolate Cake with Vanilla Ice Cream | $6.90 | ||
| Pumpkin Cheesecakes with Vanilla Ice Cream | $6.90 | ||
| Mango Mousse with Fresh Mango Slices | $6.90 | ||
| Double Trouble Red | $5.90 | ||
| Served with homemade red bean ice cream and red bean sauce. | |||
Beverages |
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| Thai Iced Tea | $2.80 | ||
| Thai Iced Coffee | $2.70 | ||
| Regular Iced Tea | $1.95 | ||
| Unsweetened. | |||
| Mango Iced Tea | $2.70 | ||
| Sparkling Water | $2.55 | ||
| Coconut Water or Apple | $2.80 | ||
| Cranberry Juices | $2.70 | ||
| Regular, Decaffeinated Coffee | $2.05 | ||
| Regular, Decaffeinated Tea | $1.95 | ||
| Coke, Sprite, Diet Coke, Ginger Ale and Seltzer | $1.95 | ||
| Hot Chocolate | $2.55 | ||
