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| Eggplant Strips |
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$10.70 |
| Served with marinara or cocktail sauce. |
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| Trotta’s Meatballs |
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$11.70 |
| Meatballs served with a marinara and cheese. |
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| Bruschetta Pepperonata |
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$9.70 |
| 1/2 loaf topped with peppers, onions, tomato, garlic and olive oil. . |
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| Bourbon Medallion Tenderloin |
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$15.70 |
| Sliced tenderloins served with bread and bourbon sauce. |
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| Drunkin’ Shrimp |
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$13.70 |
| 8 shrimp in a spicy white wine garlic sauce. |
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| Fried Calamari |
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$13.70 |
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| Jumbo Shrimp Cocktail |
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$14.70 |
| 5 jumbo shrimp served with house made cocktail sauce. |
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| Homemade French Onion Soup |
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$6.70 |
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| Lobster Bisque Soup |
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$11.70 |
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| Trotta’s House Salad |
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$5.70 |
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| Traditional Spinach Salad |
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$8.70 |
| Choice of dressing. |
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| Apple Spinach Salad |
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$8.70 |
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| Steakhouse Wedge Salad |
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$8.70 |
| Choice of dressing. |
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| Caesar Salad |
|
$8.70 |
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| Rib-Eye |
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| 8 oz. Filet Mignon |
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$38.70 |
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| Prime Rib |
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| New York Strip |
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| 8 oz. Trotta’s Filet |
|
$47.70 |
| Stuffed with lobster and crab, wrapped in bacon, on a demi-mushroom glaze with sour cream. |
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| Trotta’s Famous Baby Back Ribs |
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$29.70 |
| Smoked in-house. Full rack. |
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| 12 oz. Porterhouse Cut Pork Chop |
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$27.70 |
| Served plain, raspberry or bourbon BBQ Glaze. |
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| Chicken Parmesan |
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$20.70 |
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| Chicken Alfredo over Penne Pasta |
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$18.70 |
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| Eggplant Parmesan |
|
$21.70 |
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| Spaghetti and Meatball Mozzarella |
|
$19.70 |
| Add meatball for an additional charge. |
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| Swordfish |
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$27.70 |
| Topped with a garlic caper sauce. |
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| Wild Caught Salmon |
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$25.70 |
| Served plain, raspberry or bourbon glaze. |
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| Seared Scallops |
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$31.70 |
| Blackened or breaded and pan seared. |
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| Yellow Fin Tuna |
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$31.70 |
| Served with wasabi and white miso sauce. |
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| Pound Snow Crab Legs |
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$34.70 |
| Served a la Carte. |
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| Surf and Turf |
|
$53.70 |
| 10 oz. New York, 6 oz. lobster, 1 scallop and 2 stuffed shrimp. |
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| Stuffed Shrimp |
|
$28.70 |
| Shrimp stuffed with crab meat and pan seared. |
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| Rainbow Trout |
|
$27.70 |
| Served panko crusted over asparagus. |
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| Fresh Sea Bass |
|
$31.70 |
| Served with garlic caper butter sauce. |
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| Pound King Crab Legs |
|
$54.70 |
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| Fresh haddock |
|
$25.70 |
| Served with RomEsco sauce |
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| Surf and Turf Platter |
|
$53.70 |
| 10oz. New York, lobster tail, 2 u-10 scallops and stuffed shrimp |
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| Mashed Potatoes |
|
$5.70 |
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| Garlic Mashed Potatoes |
|
$5.70 |
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| Baked Potato |
|
$5.70 |
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| Vegetable Medley |
|
$5.70 |
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| Mac and Cheese |
|
$5.70 |
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| Cajun Mac and Cheese |
|
$5.70 |
|
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| Shareable Linguine |
|
$8.70 |
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| Stilton Potato |
|
$5.70 |
|
|
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| Roasted Sauteed Brussel Sprouts |
|
$6.70 |
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| Cream Brulee |
|
$9.70 |
| Generous portion rimed with bourbon. |
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| Chocolate Raspberry Fudge Cake |
|
$11.70 |
|
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| Homemade Bread Pudding |
|
$9.70 |
| Homemade glazed donuts and bourbon sauce with whip cream. |
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| 1 Piece Trotta’s |
|
$5.70 |
| Chocolate cups with cherries, creme boulet, chocolate-creme boulet or mousse. |
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| 3 Piece Trotta’s |
|
$14.70 |
| Chocolate cups with cherries, creme boulet, chocolate-creme boulet or mousse. |
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| 4 Piece Trotta’s |
|
$19.70 |
| Chocolate cups with cherries, creme boulet, chocolate-creme boulet and mousse. |
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| Soda |
|
$2.29 |
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| Lemonade |
|
$2.29 |
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| Coffee |
|
$2.29 |
|
|
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| Tea |
|
$2.29 |
|
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| Hot Chocolate |
|
$2.29 |
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| Bottled Aqua Penna |
|
$6.70 |
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| Bottled San Pellegrino |
|
$6.70 |
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