Select your favorite menu :
Raw Bar | Appetizers | Soups and Salads | Sea | Land | Sides | Kids | Tacos | Handheld | Entrées | Boat Kits | Desserts | Soup Shack
Raw Bar |
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| Great South Bay Littleneck Clams* (each) | $2.95 | ||
| fresh shaved horseradish | |||
| Shrimp Cocktail | $19.95 | ||
| Cocktail sauce | |||
| Yellowfin Tuna Tartare | $16.05 | ||
| Sesame-ginger, avocado | |||
| Chilled 1 1/2lb Maine Lobster | $36.05 | ||
| Meyer lemon aîoli | |||
| Blue Claw Crab Stack | $22.05 | ||
| avocado, mango, hearts of palm, spiced bloody mary | |||
| Ahi Tuna Poke Taco* (each) | $5.95 | ||
| spicy mayo, avocado, coriander | |||
Appetizers |
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| Grilled Fire Island Oysters* | $15.95 | ||
| sofrito-chorizo butter, lemon | |||
| Crispy Thai Calamari | $17.95 | ||
| Peanuts, cilantro, lime, sweet chilli glaze | |||
| Yellowfin Tuna Tartare* | $18.05 | ||
| sesame-ginger vinaigrette, avocado, scallion | |||
| Long Island Baked Clams | $11.95 | ||
| Applewood smoked bacon, lemon | |||
| Peking Duck Tacos | $17.05 | ||
| avocado, hoisin bbq sauce | |||
| Steamed Littleneck Clams | $14.05 | ||
| Spanish chorizo, garlic confit, white wine, caramelized shallots, fresh thyme | |||
| Roasted Brussels Sprouts | $11.95 | ||
| Thai peanut glaze, toasted sesame seeds, scallion | |||
| Yellowfin Tuna Tartare Dinner | $15.95 | ||
| Sesame-ginger and avocado. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. | |||
| Roasted Brussels Sprouts Dinner | $11.95 | ||
| Thai peanut sauce, toasted sesame seeds, and scallion. | |||
| Jumbo Lump Crab Cakes Dinner | $18.95 | ||
| Mango salsa, avocado, and Meyer lemon aioli. | |||
| Steamed Pei Mussels Dinner | $12.95 | ||
| Chorizo, leeks, roasted garlic-white wine broth, and toasted sourdough. | |||
| Peking Duck Tacos Dinner | $14.95 | ||
| Scallion, avocado, and hoisin sauce. | |||
| Popcorn Shrimp | $12.95 | ||
| Spiced-rémoulade sauce, lemon | |||
| Oysters Rockefeller | $16.05 | ||
| Spinach, pernod, parmesan reggiano | |||
| Fried Clam Strips | $12.05 | ||
| Tartar sauce, cocktail sauce, lemon | |||
| Kogi Korean BBQ Baby Back Ribs | $17.05 | ||
| kimchi pickles | |||
| Tuscan Burrata | $16.05 | ||
| roasted heirloom tomatoes, balsamic caviar, caper olive relish | |||
| Long Island Stuffed Clams | $14.05 | ||
| applewood smoked bacon, lemon | |||
| Maryland Crab Cakes | $19.05 | ||
| mango salsa, avocado puree, meyer lemon aioli | |||
| Whipped Ricotta Toast | $13.95 | ||
| mission figs, shaved speck, pistachio | |||
| Fried Great South Bay Oysters | $17.05 | ||
| bourbon maple pork belly, b & b kimchi pickles, harissa aïoli | |||
| PEI Mussels | $16.05 | ||
| coconut-curry broth, kaffir lime, naan bread | |||
| Jumbo Lump Crab Cakes | $21.05 | ||
| mango salsa, avocado, meyer lemon aïoli | |||
| Truffled Ricotta Toast | $14.95 | ||
| roasted mushrooms, shaved speck, micro basil | |||
| Berkshire Pork Belly | $17.05 | ||
| sweet potato purée, brussels sprouts, pomegranate | |||
| Smoked Oyster & Spinach Dip | $14.95 | ||
| pernod, pita chips | |||
| Crispy Thai Calamari | $16.95 | ||
| peanuts, cilantro, lime, sweet chili glaze | |||
| Jumbo Lump Crab Cakes | $19.05 | ||
| mango salsa, avocado, meyer lemon aioli | |||
| Burrata | $16.05 | ||
| sweet tomato-eggplant caponata, ciabatta, arugula | |||
| Charred Spanish Octopus | $21.95 | ||
| chorizo, smoked fingerling potato, olive, preserved lemon | |||
| Long Island Stuffed Clams | $16.05 | ||
| applewood smoked bacon, lemon | |||
| Baby Back Pork Ribs | $16.95 | ||
| black vinegar caramel sauce, scallion | |||
| Littleneck Clams | $17.95 | ||
| roasted corn, fingerling potatoes, smoky bacon, shallot cream | |||
Soups and Salads |
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| Maine Lobster Bisque | $12.95 | ||
| sherry cream and chives | |||
| Sweet Corn & Crab Chowder | $12.05 | ||
| smoked bacon, yukon potatoes, harissa | |||
| Asian Chicken Salad | $14.05 | ||
| shredded cabbage, romaine, chicken, cashews, scallion, wonton crisps, sesame-ginger vinaigrette | |||
| Shrimp Cobb Salad | $21.95 | ||
| jumbo shrimp, smoked bacon, egg, avocado, roquefort cheese, red onion, croutons, house vinaigrette | |||
| Shredded Iceberg Salad | $15.95 | ||
| gorgonzola, applewood smoked bacon, plum tomatoes, red onion, red wine vinaigrette | |||
| New England Clam Chowda Dinner | $10.95 | ||
| Littleneck clams, smoked bacon, and yukon potatoes. | |||
| Caesar Salad Dinner | $12.95 | ||
| Hearts of romaine, garlic croutons, Parmesan Reggiano, and classic Caesar dressing. | |||
| Beet Salad Dinner | $13.95 | ||
| Candy cane beets, watercress, goat cheese, radish, pickled shallot, toasted pecans, and sherry shallot vinaigrette. | |||
| Manhattan Clam Chowder | $11.95 | ||
| Littleneck clams, smoked bacon, yukon potatoes | |||
| New England Clam Chowder | $12.05 | ||
| Littleneck clams, smoked bacon, yukon potatoes | |||
| Roasted Butternut Squash Salad | $13.05 | ||
| Arugula, spiced almonds, golden raisins, goat cheese, apple cider vinaigrette | |||
| View Bowl | $20.05 | ||
| quinoa, spinach, raisins, roasted corn, cherry tomatoes, red onion, toasted sunflower seeds, green goddess dressing | |||
| Iceberg Salad | $18.05 | ||
| baby iceberg wedge, gorgonzola, bacon, tomato, red onion, blue cheese dressing | |||
| Beet & Kale Salad | $18.05 | ||
| roasted beets, candied pecans, goat cheese, shaved red onion, sherry shallot vinaigrette | |||
| Beet & Kale Salad | $14.95 | ||
| roasted beets, candied pecans, goat cheese, shaved red onion, sherry shallot vinaigrette | |||
| Potato Leek Soup | $11.95 | ||
| fried leeks | |||
| Iceberg Salad | $14.95 | ||
| baby iceberg, gorgonzola, bacon, tomato, red onion, blue cheese | |||
| Kale Salad | $16.05 | ||
| butternut squash, ricotta salata, dried cranberries, toasted pepitas, pumpkin seed vinaigrette | |||
| Heirloom Vegetable Salad | $17.95 | ||
| tomatoes, snow peas, english cucumber, baby peppers, radish, goat cheese crouton, baby greens, mustard vinaigrette | |||
| Chowder Du Jour | $11.95 | ||
| Caesar Salad | $15.95 | ||
| romaine wedge, heirloom tomatoes, brioche croutons, parmesan crisps | |||
Sea |
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| Mahi Mahi Tacos | $18.95 | ||
| mango salsa, guacamole, baja sauce, lime | |||
| Baha Shrimp Tacos | $20.05 | ||
| avocado, chipotle aïoli, salsa fresca, french fries | |||
| Seared Scottish Salmon | $33.95 | ||
| smoked potato hash, bacon, onion, spinach, whole grain mustard cream | |||
| Market Tacos | $18.05 | ||
| mango salsa, guacamole, baja sauce, lime (ask your server for our daily selection) | |||
| View Bowl | $21.95 | ||
| sushi rice, seaweed salad, shaved cabbage, shredded carrots, edamame | |||
| Beer Battered Cod Sandwich | $21.95 | ||
| smoked tomato rémoulade, brioche roll, french fries | |||
| Togarashi Dusted Tuna* | $37.05 | ||
| black rice, shishito peppers, pineapple, smoked soy & truffle drizzle | |||
| Pan Seared Smoked Diver Scallops* | $50.05 | ||
| espelette dusted, corn & pea risotto, bacon & corn chowder sauce | |||
| Red Wine Poached Atlantic Cod | $38.05 | ||
| pearl couscous, asparagus, cabernet foam | |||
| Saffron & Orange Scented Seafood Stew | $43.05 | ||
| shrimp, clams, mussels, cod, saffron & orange broth | |||
| Coquilles St. Jacques | $37.95 | ||
| shrimp, scallops, bechamel, whipped potatoes in a scallop shell | |||
| “Sea Dog” | $17.95 | ||
| battered cod, slaw, rémoulade, buttered new england roll, french fries | |||
| Montauk Lobster Roll | $38.05 | ||
| dill, mayonnaise, diced celery & onion or warm butter poached lobster, new england roll, french fries | |||
| Pan Roasted Salmon | $34.95 | ||
| winter squash ratatouille, whole grain mustard beurre blanc | |||
| Local Tile Fish | $38.95 | ||
| cauliflower purée, potato gnocchi, flat leaf spinach, smoked almond, crisp pancetta | |||
| Montauk Swordfish | $37.05 | ||
| cauliflower purée, potato gnocchi, flat leaf spinach, smoked almond, crisp pancetta | |||
| East Coast Diver Scallops* | $49.05 | ||
| lobster-white truffle risotto, edamame, citrus gastrique | |||
| Lobster Pasta | $35.05 | ||
| sweet corn, caramelized shallots, cherry tomato, smoked bacon, cremini mushrooms, garganelli pasta, cognac cream | |||
Land |
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| Cuban Sandwich | $20.95 | ||
| mojo marinated pork loin, sliced ham, swiss cheese, house made pickles, aïoli, french bread, served with french fries | |||
| Pan Roasted Airline Chicken Breast | $29.95 | ||
| herb brined, yellow rice, sautéed spinach, sofrito chicken jus | |||
| Dry-Aged Bistro Burger* | $24.95 | ||
| sweet tomato-bacon jam, vermont cheddar, buttered brioche bun, special sauce, french fries | |||
| Sliced Steak Sandwich* | $25.05 | ||
| mozzarella, sautéed cremini mushroom and onions, roasted garlic, whole grain mayo, toasted roll, french fries | |||
| Slow Braised Short Rib of Beef* | $34.95 | ||
| sweet potato purée, roasted mushrooms, brussels sprouts, demi glaze | |||
| 14 oz. Prime NY Strip Steak* | $70.05 | ||
| black truffle butter, charred broccolini, garlic confit-onion soubise | |||
| Harvest Chicken Club | $19.05 | ||
| bacon, monterey jack, cranberry aïoli, sliced apple, red onion, arugula, ciabatta, french fries | |||
| Cage Free Roasted Chicken Breast | $30.05 | ||
| baby bella mushrooms, sweet peas, yukon potatoes, pancetta, madeira chicken glace | |||
| Filet Mignon* | $50.95 | ||
| crispy fingerling potato, swiss chard, roasted carrots, merlot demi-glace | |||
| Braised Short Rib | $37.05 | ||
| sweet potato purée, brussels sprouts, roasted pearl onions, cabernet reduction | |||
| Beef Rib Ragout | $33.05 | ||
| mezzi rigatoni pasta, english peas, whipped ricotta, crispy shallots, grana padano | |||
| Blackened Chicken Wrap | $19.05 | ||
| roasted red peppers, greens, crispy onions, rémoulade, french fries | |||
Sides |
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| Whipped Yukon Potatoes | $7.95 | ||
| Sauteed Spinach | $8.05 | ||
| Broccolini | $8.05 | ||
| Old Bay Chips | $7.05 | ||
| French Fries | $7.05 | ||
| Bread Service | $4.95 | ||
| 4 rolls with herb butter | |||
| Grilled Asparagus | $10.05 | ||
| Brussels Sprouts | $10.05 | ||
| bacon, balsamic | |||
| Truffle Potato Gratin | $8.95 | ||
| Corn & Pea Risotto | $11.95 | ||
| Butter Poached Asparagus | $9.05 | ||
| Garlic Confit Potato Puree | $8.95 | ||
| Maine Lobster Risotto | $12.05 | ||
| Lobster-White Truffle Risotto | $15.05 | ||
| Charred Broccolini | $8.95 | ||
| Sautéed Spinach, Garlic & Olive Oil | $8.95 | ||
| Lemon Cauliflower | $9.05 | ||
| Yukon Whipped Potato | $9.05 | ||
| French Fries | $8.95 | ||
| Roasted Brussels Sprouts, Smoked Bacon | $10.05 | ||
| Mashed Sweet Potatoes, Maple Glazed Walnuts | $9.95 | ||
| Baby Carrots, Rosemary Honey | $9.05 | ||
| Lobster-White Truffle Risotto | $14.95 | ||
Kids |
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| Chicken Fingers + Fries | $11.05 | ||
| Penne Pasta with Butter or Marinara | $11.05 | ||
| Hamburger + Fries | $10.95 | ||
| Cheeseburger + Fries | $11.05 | ||
| Fish Sticks | $11.05 | ||
Tacos |
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| Baja Fish | $16.05 | ||
| Crispy local cod, guacamole, baja sauce, pico de gallo, corn tortilla, lime | |||
Handheld |
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| New England Lobster Roll | $32.05 | ||
| chilled lobster salad, dill, buttered new england roll | |||
| Sliced Steak Sandwich* | $21.05 | ||
| caramelized vidalia onions, mozzarella, toasted garlic ciabatta | |||
| Chipotle Chicken Sandwich | $16.95 | ||
| aged white cheddar, avocado, applewood smoked bacon, chipotle ranch dressing, ciabatta | |||
| View Bistro Burger* | $21.05 | ||
| Aged white cheddar, thick cut smoked bacon, special sauce, buttered sesame seed brioche bun | |||
| Chicken + Smoked Gouda Melt | $16.05 | ||
| Roasted chicken breast, wild mushrooms, applewood smoked bacon, smoked gouda, whole grain honey mustard, garlic toasted ciabatta | |||
| Dry Aged 12 oz. Strip Steak Frites Dinner | $45.05 | ||
| Rosemary-truffle and Parmesan fries, creamed spinach, garlic-herb butter, and house-made steak sauce. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. | |||
| Roasted Free-Range Chicken Breast Dinner | $28.05 | ||
| Black truffle pomme purée, haricot verts, red pearl onion, and madeira velouté. | |||
| Shack Burger | $16.95 | ||
| Vermont cheddar cheese, applewood smoked bacon, lettuce, tomato, onion, brioche roll Consuming raw or under cooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. | |||
| Surf & Turf Dinner | $59.95 | ||
| Filet mignon, lobster tail, garlic confit potato purée, and butter-poached asparagus, caramelized shallot demi-glace. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. | |||
| Slow Braised Short Rib of Beef Dinner | $29.95 | ||
| White chocolate-parsnip purée, autumn vegetables, and star anise-cabernet reduction. | |||
| Crispy Chicken Wrap | $16.05 | ||
| Smoked bacon, avocado, cheddar, red onion, tomato, ranch dressing | |||
| Lobster BLT Wrap | $26.05 | ||
| Applewood smoked bacon, vine-ripened tomato, red onion, meyer lemon vinaigrette | |||
| Crispy Fish Sliders | $15.95 | ||
| Crispy Fish Sliders | |||
| Monterey Chicken Club | $15.95 | ||
| Applewood smoked bacon, swiss, avocado aïoli, toasted ciabatta | |||
| “Big Salad Club” Sandwich | $16.95 | ||
| roasted red pepper, smashed avocado, grilled red onion, portobello mushroom, greens, harissa aïoli, 7 grain bread | |||
| Tuscan Chicken Sandwich | $18.05 | ||
| roasted red pepper, mozzarella, toasted garlic ciabatta | |||
Entrées |
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| Montauk Swordfish Picatta | $32.05 | ||
| baby fingerling potatoes, roman artichoke hearts, capers, lemon-chardonnay broth | |||
| Florida Mahi Mahi | $30.95 | ||
| roasted corn succotash, mole, salsa verde | |||
| Diver Scallops | $41.05 | ||
| seafood “paella” soffritto, chorizo-piquillo pepper emulsion, saffron | |||
| Jumbo Lump Crab Cakes | $37.05 | ||
| Mango salsa, avocado, meyer lemon aïoli, with slaw | |||
| Scallop and Shrimp Pasta | $31.05 | ||
| garganelli pasta, smoked bacon, mushrooms, roasted corn, caramelized shallots, cherry tomatoes, cognac cream | |||
| Fish N Chips | $24.95 | ||
| battered local cod, hand cut old bay fries, coleslaw, tartar sauce, lemon, malt vinegar | |||
| Filet Mignon* | $48.95 | ||
| sautéed flat leaf spinach, cremini mushroom “duxelle”, caramelized shallot demi glace, whipped yukon potato purée | |||
| Bourbon Glazed Double Cut Pork Chop* | $32.05 | ||
| grilled peach & chipotle salsa, smoked white cheddar grits | |||
| Dry Aged Strip Steak* | $49.95 | ||
| broccolini, fingerling potatoes, black truffle butter | |||
| Steamed Maine Lobster | $45.05 | ||
| Roasted potatoes, fresh corn on cob, lemon, sea salt | |||
| Lobster Bake | $51.05 | ||
| 1 ½ lb lobster, littleneck clams, pei mussels, fresh corn, potatoes | |||
| Seared Yellowfin Tuna | $30.05 | ||
| Street corn salad, cilantro, cotija cheese, chimichurri | |||
| Grilled Mahi Mahi | $26.95 | ||
| Creamy coconut rice, cilantro, mango salsa | |||
| Sea Scallops | $37.95 | ||
| Montauk lobster-white truffle risotto, edamame, citrus beurre blanc | |||
| Bucatini Alle Vongole | $24.95 | ||
| Littlneck clams, roasted garlic-white wine broth, peperoncino, toasted bread crumbs | |||
| Miso Glazed Atlantic Salmon | $29.05 | ||
| Sugar snap peas, shiitake mushrooms, ancient grain medley, cilantro-ginger emulsion | |||
| Slow Braised Short Rib of Beef | $33.05 | ||
| Parsnip purée, spring vegetable medley, spiced zinfandel glaze | |||
| Roasted Free Range Chicken Breast | $28.05 | ||
| Yukon creamer potatoes, pancetta, garden peas, cremini mushrooms, black truffle-chicken jus | |||
| View Bowl | $18.95 | ||
| Ancient grains, butternut squash, brussels sprouts, snap peas, cremini mushrooms, spinach, avocado, almonds, toasted sesame seeds, watermelon radish, miso-red pepper vinaigrette | |||
| Seared Local Tuna* | $35.05 | ||
| Chinese black rice with snap peas, mandarin orange, edamame, toasted sesame seeds, kaffir lime, coconut curry broth | |||
| Roasted Scottish Salmon | $31.05 | ||
| spring pea farro risotto, cremini mushrooms, sweet eggplant caponata | |||
| Wild Caught Striped Bass Piccata | $34.05 | ||
| baby fingerling potatoes, roman artichoke hearts, capers, lemon-chardonnay broth | |||
| Seafood Cioppino | $41.05 | ||
| jumbo shrimp, littleneck clams, pei mussels, local cod, bay scallops in a spiced tomato brodo | |||
| Seared Day Boat Scallops | $43.05 | ||
| white truffle-lobster risotto, fresh soy beans, citrus beurre blanc | |||
| Pappardelle Short Rib Ragu Pasta | $29.05 | ||
| short rib ragu, burgundy truffle ricotta, pecorino romano | |||
| 14oz Dry Aged Strip Steak | $60.95 | ||
| pomme purée, broccolini, au poivre sauce | |||
| Slow Braised Short Rib of Beef | $33.05 | ||
| parsnip purée, autumn vegetable medley, spiced zinfandel glaze | |||
| Bourbon Glazed Double Cut Pork Chop* | $32.05 | ||
| smoked gouda grits, swiss chard, apple-bacon chutney with candied pecans | |||
| Shrimp & Sweet Sausage Pasta | $30.95 | ||
| pesto cream, garganelli pasta, confit cherry tomato | |||
| Togarashi Dusted Tuna* | $36.05 | ||
| black rice, shoshito peppers, smoked soy & truffle drizzle | |||
| Long Island Hake | $38.95 | ||
| potato, leek, fumet, pickled mustard seeds | |||
| Seared Hudson Valley Salmon Trout | $38.05 | ||
| smoked potato hash, whole grain mustard cream | |||
| Pan Roasted Long Island Duck Breast* | $37.95 | ||
| roasted cauliflower, smoked faro, pomegranate foam | |||
| Braised Beef Cheeks* | $36.95 | ||
| potato & parsley risotto, crispy broccolini, charred cippolini onion, beef demi-glace | |||
| Filet Mignon* | $48.95 | ||
| garlic confit potato purée, cremini mushrooms, baby leaf spinach, caramelized shallot demi-glace | |||
| Surf & Turf* | $75.95 | ||
| filet mignon, lobster tail, garlic confit potato purée, asparagus, caramelized shallot demi-glace | |||
Boat Kits |
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| Jumbo Shrimp Cocktail Platter | $54.95 | ||
| 2 Dozen | |||
| Jumbo Shrimp Cocktail Platter | $32.95 | ||
| 1 Dozen | |||
| Taco Kit | $57.05 | ||
| 12 Tacos | |||
| Taco Kit | $30.05 | ||
| 6 Tacos | |||
| Long Island Baked Clams | $48.95 | ||
| 2 Dozen | |||
| Long Island Baked Clams | $29.05 | ||
| 1 Dozen | |||
| Maine Lobster Bisque | $21.05 | ||
| 32oz | |||
| Manhattan Clam Chowder | $10.95 | ||
| 16oz | |||
| Maine Lobster Bisque | $12.05 | ||
| 16oz | |||
| Manhattan Clam Chowder | $18.95 | ||
| 32oz | |||
Desserts |
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| Nutella-Banana Cream Pie | $8.95 | ||
| Nutella & banana cream, chantilly, shaved chocolate | |||
| Wild Berry Cheesecake | $10.05 | ||
| Mixed berry compote, graham cracker crumble | |||
| Peanut Brittle Cheesecake | $9.95 | ||
| Salted caramel peanut brittle, chocolate ganache | |||
| Wild Berry Cobbler | $10.05 | ||
| White chocolate mousse | |||
| Wild Berry Cheesecake | $11.05 | ||
| mixed berry compote, toasted almond streusel | |||
| Kentucky Bourbon Soaked Pound Cake | $10.05 | ||
| fresh mixed berry compote, vanilla whipped cream | |||
| Valrhona Chocolate–Hazelnut Tart | $11.05 | ||
| chantilly cream, toasted hazelnut | |||
Soup Shack |
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| Creamy Tomato Bisque | $10.05 | ||
| Thick and creamy soup. | |||
| Garden Vegetable Minestrone | $10.05 | ||
| Hearty vegetable soup. | |||
| Loaded Baked Potato | $10.05 | ||
| Split Pea and Ham | $11.05 | ||
| Thick soup made from peas that have been dried and split. | |||
| Hearty Chicken Noodle | $11.05 | ||
| Soup that is made with chicken, broth, noodles, and vegetables. | |||
| Lobster Bisque | $11.05 | ||
| Thick and creamy soup. | |||
| New England Clam Chowder | $11.05 | ||
| A thick creamy soup. | |||
| Beef Barley | $11.05 | ||
| Smoked Short Rib Chili | $12.05 | ||
| Prepared with smoke. A cut of meat including the rib. | |||
| Slow Braised Beef Stew | $12.05 | ||
| Slow cooked soup. | |||
| Herb Butter Rolls | $2.95 | ||
| 2 Rolls | |||
| Asiago Grilled Cheese | $4.95 | ||
| Buttered Egg Noodles | $3.95 | ||
| Coated in a flour mixture and cooked. Broth and noodles from from wheat and eggs. | |||
| Wild Rice | $3.95 | ||
