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Shareables | Salads | Grilled Flatbreads | Beverages | Snacks | Paninis and Wraps | Handhelds | Flatbreads and Pizza


Canadian Cheese Board$17.95
Chef's selection of four artisan cheeses, seasonal fruit, nuts and accoutrements.
Charcuterie Board
Chef’s selection of gourmet meats and artisan cheeses, including NC salami and cheese served with an assortment of complimentary accouterments.
Sampler Board$16.05
An assortment of bacon-wrapped dates, devilish eggs, stuffed pimento cheese peppers and hummus and veggies.
Truffle Popcorn$3.95
Popcorn, truffle oil, garlic, sea salt, pepper, and Parmesan cheese.
Parmesan Kettle Chips$5.05
Gluten-free kettle chips tossed with Parmesan cheese, garlic, and truffle oil.
Bavarian Pretzel Bites$6.05
Bavarian soft pretzel bites served with spicy mustard.
"Devilsh” Eggs$6.05
Chipotle seasoning and bacon make these bad boys a winner!
Chips & Salsa$4.95
Basket of chips with fresh salsa.
Bruschetta Romano$6.95
Toasted crostini served with house-made bruschetta blend, parmesan, fresh basil and balsamic glaze.
Cast-Iron Pimento Cheese Spread$9.05
Locally-sourced Penny’s pimento cheese baked in a cast-iron skillet with bacon and served with warm pita bread.
Hummus Plate$7.05
Fresh hummus served with our basil pesto sauce, warm pita, and cucumbers.
Bacon Wrapped Dates$9.05
Medjool dates, goat cheese, and bacon drizzled with a balsamic glaze.
Baked Ham and Brie Crostini$8.05
Toasted seasoned crostini, topped with ham, melted brie, special sauce, and seasonal preserves.
Pepper Poppers$9.05
Grilled peppers stuffed with Penny's Jalapeno Pimento Cheese and drizzled with chiplotle sauce.
Goat Cheese Trio$9.95
Goat cheese rolled in spices, herbs, and a crushed fruit & nut mixture to create a spicy, sweet and savory trio. Served with special sauces, crackers and crostini.
Baked Brie Skillet$11.05
Baked Seasonal Loaf with Dipping Oil$6.05
Baked french bread served with to dipping oils.
Roasted Beet Bruschetta$8.95
Not your grandma's canned beets! We toss steamed beets in our housemade apple cider vinaigrette and place on a baked crostini with an herbed goat cheese spread. Try pairing with our new chianti or merlot from our cruvinet.
French Bread Loaf with Dipping Oil$5.05
In-house baked French bread served warm with extra virgin olive oil, balsamic, herb blend and parmesan cheese.
Roasted, Stuffed Mini Peppers$12.05
Assorted mini, roasted sweet peppers stuffed with penny's jalapeno or original pimento cheese. Pairs well our new merlot or chianti!


House Salad$5.05
Mixed salad greens, cucumbers, tomatoes, goat cheese, and pickled onions.
Buffalo Chicken$11.05
Grilled chicken breast tossed in wing sauce and topped with gorgonzola cheese crumbles, tomato, and bacon.
Vintner’s Cobb$11.05
Turkey, ham, egg, bacon, avocado, tomato, and mozzarella cheese. Served with crostini and choice of dressing.
Harvest Salad$7.95
Granny smith tart apples, mixed greens, candied walnuts, craisins and fresh goat cheese crumbles. Served with balsamic thyme vinaigrette.
Chicken Salad on Greens$8.95
House specialty. Fresh made gourmet chicken salad... Our secret family recipe. Chicken salad with walnuts, cranberries, celery, and onion served on a bed of mixed greens, crackers, and choice of dressing.
Southwest Chicken$9.95
Grilled chicken breast served atop mixed salad greens, housemade tomato-corn relish, crushed corn tortillas, cheddar-jack cheese, cherry tomatoes and housemade chipotle dressing.
VH Club Salad$10.05
Carved turkey breast and rosemary ham served atop mixed salad greens, cheddar-jack cheese, cherry tomatoes, croutons and housemade creamy basil dressing.
Apple and Goat Cheese Salad$10.05
Granny smith apples, dried cranberries, honey-roasted walnuts and crumbled goat cheese on a bed of mixed salad greens. Served with balsamic thyme vinaigrette.

Grilled Flatbreads

Grilled Chicken and Jalapeno Pimento Cheese$8.95
A vh favorite! Penny's jalapeno pimento cheese diced grilled chicken and crumbled bacon. Drizzled with our housemade spicy chipotle ranch dressing.
Fig and Arugula$8.95
Cipollini onions, fig spread, creamy goat cheese and arugula.
Housemade basil pesto spread topped with diced tomatoes and fresh marinated mozzarella. Topped with balsamic glaze and fresh basil.
The Italian$9.05
Italian salami and ham with provolone cheese, roasted red peppers, cipollini onions, artichokes and crushed red pepper.


Coke, Diet Coke, Fanta orange, Sprite.
16 oz. Iced Tea$2.20
Iced Tea$2.20
Perrier & Lemonade$2.20


Truffle Popcorn$7.05
Popcorn tossed with truffle oil and sea salt; garnished with freshly grated parmesan cheese.
Chips and Salsa$4.05
Gluten-free multi-grain tortilla chips served with salsa.
Sweet Heat Pub Mix$5.55
Honey roasted peanuts and pecans, hot and spicy sesame sticks and Cajun seasonings.

Paninis and Wraps

Chicken Pesto Panini$9.05
Grilled chicken breast, topped with roasted red peppers and melted provolone cheese. Served on fresh herbed focaccia with our housemade basil pesto spread.
Grilled Pimento Cheese$8.55
Grilled rosemary bread with penny's locally made jalapeno pimento cheese and topped with ham, tomato and Italian seasonings.
Italian Panini$9.95
Italian salami and ham with melted provolone, marinated tomatoes, mixed greens and housemade basil pesto dressing. Served on grilled rosemary bread.
VH Chicken Salad Croissant$8.95
Grilled and diced chicken breast, walnuts, cranberries and seasonings, served on a warm croissant with lettuce and sliced tomato.
Napa Valley Club$9.45
Carved turkey breast, sliced brie, bacon and fig butter spread served on our warm herbed focaccia.
Caprese Panini$8.45
Freshly sliced mozzarella and roma tomatoes, topped with fresh basil and balsamic glaze. Served warm on fresh herbed focaccia bread.


Turkey & Pimento Cheese Panini$10.05
Penny’s jalapeño pimento cheese, bacon, turkey, chipotle dressing, lettuce, and tomato served on a warm sourdough bread.
Chicken Salad Croissant$8.95
House specialty. Fresh-made gourmet chicken salad...Our secret family recipe. Chicken salad with walnuts, cranberries, celery, and onion served on a warm croissant with lettuce and tomato.
Chicken Pesto Wrap$9.95
Grilled chicken breast, marinated tomatoes, melted mozzarella, salad greens, and basil pesto sauce.
Buffalo Chicken Wrap$9.95
Grilled chicken breast tossed in a spicy buffalo sauce, and wrapped up with gorgonzola cheese crumbles, ranch dressing, salad greens, and mozzarella cheese.
Club 51$11.05
Turkey, ham, bacon, avocado, creamy ranch dressing, mozzarella cheese, and tomato served on a warm baguette.
Triple Grilled Cheese$8.05
Penny's pimento cheese (regular or jalapeno), mozzarella and colby cheese melted between toasted sourdough bread.
Sourdough BLT$8.95
Double layer of crisp bacon, lettuce and tomato with chipotle sauce and mayo on sourdough bread.
Vintner's Steak Sandwich$10.95
Grilled steak topped with grilled peppers, onion and melted mozzarella cheese. Served on french bread with horseradish sauce and au jus sauce.
NC Pork BBQ Sliders$11.05
Grilled NC pork with BBQ sauce, Penny's jalapeño pimento cheese, jalapeños and pickles.

Flatbreads and Pizza

The CBP$8.95
Penny’s jalapeño pimento cheese, chicken breast, and bacon. Drizzled with spicy chipotle dressing.
Bruschetta Chicken$9.05
Basil pesto, diced chicken, bruschetta tomatoes, and mozzarella. Topped with balsamic glaze.
Buffalo Chicken$9.05
Chicken breast tossed in buffalo sauce, pickled onions, mozzarella cheese, gorgonzola cheese crumbles, and creamy ranch dressing.
The Club$8.95
Turkey, bacon, ham, mozzarella cheese, tomatoes and banana peppers topped with creamy ranch dressing.
Basil pesto, tomatoes, and mozzarella cheese topped with balsamic glaze and fresh basil.
Gluten-Free Pizza$14.45
Make any of the above flatbreads gluten free with our 10-inch cauliflower-crust pizza. Please let your server know of any food allergies.
Sweet & Savory$8.05
Flatbread topped with fig preserves, pickled onion, goat cheese, arugula and balsamic glaze.
Southern BBQ$8.95
Shredded pork NC BBQ, mozzarella cheese, pickled onions, drizzled with BBQ sauce and ranch dressing.
Cheese Steak$9.05
Grilled steak, peppers, onion, mozzarella cheese and pickled onions drizzled with out special horseradish sauce.