Chips and Dip $5.20+
Corn tortilla chips served with your choice of house made dip: Pico de Gallo, Queso, or Guacamole
Nachos $8.70
Corn tortilla chips smothered in queso and topped with black olives, pico de gallo and green onions. Drizzled with sour cream.
Spin Dip $7.70
Citrus roasted cream cheese blended with fresh baby spinach and grilled artichoke hearts. Served with seasoned pita chips
Stuffed Mushrooms $6.20
Whole button mushrooms stuffed with our spinach dip. Garnished with thick-shaved melted parmesan.
Fried Pickles $4.20
Thick-cut dill pickles tossed in our secret house-made pickle breading and fried to a crispy perfection. Served with a side of ranch.
Macaroni & Cheese Bites $5.70
Cooked macaroni and vegetables with a blend of american and pepper jack cheese, rolled together in panko and fried golden. Served with a side of mustard sauce.
Big Papas $7.70
Your choice of julienned fries or tater-tots covered with our three cheese blend, caramelized bacon and green onions. Drizzled with sour cream.
Mozzarella Sticks $5.45
Fried mozzarella sticks served with tomato-basil sauce.
Jalapeno Poppers $6.70
Chipotle cream cheese-stuffed jalapenos, breaded and fried. Served with a side of mustard sauce.
Wings (6, 12) $5.45+
Our hand-breaded and seasoned full-joint wings tossed in your choice of house-made sauce.

Mediterranean $8.20
Chopped romaine tossed in our red wine vinaigrette with kalamata olives, roasted red peppers and cherry tomatoes. Topped with fresh feta and red onions.
Julius $7.70
Half a heart of grilled romaine with cherry tomatoes, caramelized bacon, thick-shaved parmesan and our house-made caesar dressing.
Waldorf $9.70
Spring mix lettuce topped with walnuts, thin-sliced red onions, diced granny smith apples and bleu cheese crumbles. Served with our apple-cider vinaigrette.
Suzy Greenberg $7.70
Fresh baby spinach topped with cherry tomatoes, caramelized bacon, sliced button mushrooms, hard boiled egg and thick-sliced red onions.
Club Cobb $9.20
Chunked iceberg topped with diced ham, fresh roasted turkey, crumbled bleu cheese, roma tomatoes, caramelized bacon and a hard boiled egg.
Arugula Salad $13.70
Nested arugula with sliced herb-roasted duck breast, fine julienned carrots and dried cranberries. Dressed with a cherry balsamic glaze and topped with fried red onions.
Conquistador $7.70
Shredded iceberg topped with your choice of beef or chicken, our three-cheese blend, house-made pico de gallo, black olives, green onions and a dollop of sour cream. All served in a tomato-basil tortilla bowl.

T.L.B. $6.20
A tomato du jour, iceberg lettuce, caramelized bacon and a light mayo spread.
Poly-pen Duck $12.20
Herb-roasted duck with roasted red peppers, grilled pineapple, F.Y.F. mustard sauce and drizzled with korean BBQ sauce.
Blackened Tuna $9.20
Thin-sliced ginger marinated tuna rubbed with cajun seasoning and seared to perfection. Drizzled with thousand island dressing and topped with red onions.
Chicken Club $8.70
Roast chicken breast topped with caramelized bacon, roasted roma tomatoes, thin-sliced red onion, iceberg lettuce and a light mayo spread.
Pulled Pork BBQ $8.20
Slow-braised pork shoulder confit tossed in our apple citrus BBQ sauce and piled with fresh-made coleslaw and dried cranberries.
Doctor’s Note $12.20
Capicola, prosciutto, pastrami, genoa salami and pepperoni, piled high with provolone and ghost pepper cheese, thin-sliced red onion, roma tomatoes and dressed mixed greens. Finished with our F.Y.F. mustard sauce.
Buffalo Chicken $8.20
Roasted chicken breast, caramelized bacon and melted bleu cheese crumbles finished with your choice of hot sauce.
Reuben $5.70
Guinness-braised corned beef, vinegar soaked sauerkraut, swiss cheese and house-made thousand island dressing. Served on a marbled rye bread.

Beef or Chicken $5.70+
Three flour tortillas piled high with a meat of choice, sour cream, shredded iceberg, a three cheese blend and pico de gallo. Veggie version includes black beans, corn and squash.
Pork Tacos $5.70
Three flour tortillas encasing our delicious braised pork shoulder confit, piled high with shredded cabbage and a three-cheese blend. Drizzled with our NC tangy BBQ sauce.
Fish Tacos $7.20
Three flour tortillas encasing our delicious beer-battered cod, piled high with shredded cabbage, a three-cheese blend and pico de gallo. Drizzled with our tangy mustard sauce.
Quesadilla $0.70
Transform any of our tacos except for fish into a large quesadilla for an additional $0.70. Sour cream on the side.

The Woodsmen $9.20
Herb roasted duck breast pressed with roasted red peppers, swiss cheese, baby spinach and our tangy mustard sauce.
Roasted Portobello $6.70
Balsamic roasted portobello mushrooms sliced thin and pressed with whipped herb cream cheese, roasted peppers and baby spinach.
Bay of Pigs $7.70
Our slow-braised pork shoulder confit topped with ham, thick-cut pickles, swiss cheese and dijon mustard.
Cordon Bleu $7.20
Roasted chicken breast wrapped in ham and provolone with a lite mayo spread.
Turkey Delight $7.20
House roasted pulled turkey topped with caramelized bacon, spiced granny smith apples, herb roasted roma tomatoes, provolone cheese and thousand island dressing.
Philly Steak $9.20
Shaved london broil piled with caramelized onions and sauteed green peppers. Finished with melted provolone cheese and a lite mayo spread.

Mediterranean $8.20
Our artisan flatbread rubbed with roasted garlic and topped with balsamic roasted portobello mushrooms, kalamata olives, grilled artichoke hearts and thick-shaved parmesan.
Bleu Flat $9.20
Our artisan flatbread rubbed with roasted garlic and topped with honey caramelized onions, crumbled bleu cheese and chopped walnuts. Baked to perfection and garnished with a dressed arugula salad.
Buffalo Chicken $8.20
Our artisan flatbread rubbed with roasted garlic and topped with roasted chicken breast, caramelized bacon and our three-cheese blend. Drizzled with any hot sauce.
Philly $9.20
Our artisan flatbread rubbed with roasted garlic and topped with thin sliced london broil, sauteed onions and peppers and melted provolone.
Classic $7.70
Our artisan flatbread dressed with a classic tomato basil sauce and topped with roasted roma tomatoes, sliced red onions, green peppers, roasted artichoke hearts and shredded mozzarella cheese.
Five Cheese $7.70
Our artisan flatbread embodied with classic tomato-basil sauce and loaded with our three-cheese blend, shredded mozzarella, thickshaved parmesan and italian seasoning.
Pesto Chicken $8.20
House-made pesto spread across our artisan flatbread topped with roasted chicken, roma tomatoes and feta cheese.
White Pizza $7.70
House-made pesto spread across our artisan flatbread sprinkled with Italian seasoning and topped with thick-shaved parmesan, mozzarella and feta cheese.

Cole Slaw $1.70
Tater Tots $1.70
Julliene Fries $1.70
Pasta Salad $1.70
Salad $1.70

Cheese Quesadilla $3.70
Chicken Tenders $3.70
Ham & Cheese Sandwich $4.70
Ice Cream $2.70
With chocolate syrup

Soda $1.70
Tea $1.70
Coffee (French Press) $3.70+
Ice Cream Floats $4.20