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Samosa (2 pcs) |
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$4.69 |
Homemade triangular pastry filled with potatoes and green peas, lightly spiced with garlic, ginger, and cumin, deep-fried, and served with tamarind and mint sauce. |
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Nepali Samosa (6 pcs) |
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$7.69 |
Homemade pastry filled with potatoes and minced vegetables, lightly spiced with garlic, ginger, and coriander, deep-fried, and served with tamarind and mint sauce. |
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Mixed Vegetables Pakora |
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$5.69 |
Potatoes, cauliflower, spinach, and onion are diced and mixed in a basin (chickpeas) flour batter. Deep-fried until golden brown and served with mint and tamarind sauce. |
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Fish Pakora |
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$7.69 |
Tilapia fish dipped in a lightly spiced batter of garbanzo flour and breadcrumb. Served with a tamarind sauce. |
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Prawn Pakora |
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$7.69 |
Shelled prawns dipped in a lightly spiced batter of garbanzo flour and breadcrumb. Sweet chili sauce on the side. |
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Paneer Pakora |
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$7.69 |
Homemade cheese dipped in a lightly spiced batter of garbanzo flour and breadcrumb. Served with mint sauce. |
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Chicken Pakora |
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$7.69 |
Chicken dipped in a lightly spiced batter of garbanzo flour and breadcrumb with tamarind and mint sauce. |
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Papad Chaat |
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$4.69 |
Tandoori baked lentil crepes topped with cilantro, diced onion, and tomatoes, sprinkled with chat masala. |
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Samosa Chat |
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$8.69 |
Chickpeas poured over smashed Samosa, top with onion, tomatoes, cilantro, tamarind, mint, and yogurt sauce. |
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Vegetable Combination Platter |
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$12.69 |
Serves 2-4. Combination of veggie momos, pakoras, naan bread, and Nepali samosas served with mint, tamarind, mild tomato, and hot sauce. |
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Meat Combo Platter |
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$12.69 |
Serves 2-4. Combination of chicken momos, chicken pakoras, prawn pakoras, and naan bread served with mint, tamarind, mild tomato, and hot sauce |
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Dal Soup |
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$8.69 |
Lentil soup with delicately spiced vegetables. Vegan. |
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Himalayan Pepper Soup |
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$7.69 |
A Special Nepalese tomato soup with roasted garlic, cumin, oregano, and onion. Vegan. |
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Himalayan Creamy Pepper Soup |
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$8.69 |
A special Nepalese creamy tomato soup with garlic, cumin, oregano, and onion. |
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Chef’s Special Salad |
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$8.69 |
A traditional salad prepared in our chef’s signature style. Tender chicken tikka, tomato, and mushroom slices served with dressing on the side. |
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House Green Salad |
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$4.09 |
Lettuce, tomato, and radish served with dressing on the side. |
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Cucumber Salad |
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$4.09 |
Slices of cucumber with sweet chili sauce. |
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Chicken Momo |
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$13.69 |
Minced chicken dumpling. Steam dumplings with chicken mixed in Himalayan spices wrapped in flour dough, served with hot sauce and mild tomato sauce. |
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Lamb Momo |
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$14.69 |
Minced lamb dumpling. Steam dumplings with lamb mixed in Himalayan spices wrapped in flour dough, served with hot sauce and mild tomato sauce. |
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Vegetable Momo |
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$12.69 |
Minced vegetable dumpling. Steam dumplings with vegetables mixed in Himalayan spices wrapped in flour dough served with hot sauce and mild tomato sauce. |
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Chicken Biryani |
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$16.69 |
Saffron flavored basmati rice with a garnish of peas. Long grain basmati rice cooked in ghee with sauteed onion, dry fruits, and saffron. Served with raita. |
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Vegetable Biryani |
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$14.69 |
Saffron flavored basmati rice with vegetables and nuts. Long grain basmati rice cooked in ghee with sauteed onion, dry fruits, and saffron. Served with raita. |
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Prawn Biryani |
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$16.69 |
Saffron flavored basmati rice with prawn, nuts, and dash of basil. Long grain basmati rice cooked in ghee with sauteed onion, dry fruits, and saffron. Served with raita. |
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Lamb Biryani |
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$17.69 |
Saffron flavored basmati rice with lamb, nuts, and a dash of basil. Long grain basmati rice cooked in ghee with sauteed onion, dry fruits, and saffron. Served with raita. |
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Paneer Tikka Masala |
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$12.69 |
Homemade cheese cooked in creamy gravy of onions, tomatoes, and garam masala, pleasantly mild. |
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Veggie Tikka Masala |
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$12.69 |
Mixed vegetables cooked in creamy gravy of onions, tomatoes, and garam masala, pleasantly mild. |
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Dal Makhan |
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$13.69 |
Lentils are simmered overnight, cooked with onions, ginger, cream garnish cilantro tomatoes. |
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Eggplant and Potato Masala |
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$13.69 |
Wedges of eggplant and potato tossed with onions, tomatoes, mustard, cumin, and a dash of spices. Vegan. |
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Began Bharta |
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$12.69 |
Eggplant baked in clay oven and cooked in onions, tomatoes, cream, and Himalayan spices. |
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Mattar Paneer |
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$12.69 |
Cubed homemade cheese and green peas cooked in spiced onion gravy. |
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Okra Masala |
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$13.69 |
Okra tossed with onions, tomatoes, and cumin seed and cooked in Himalayan spiced onion gravy. Vegan. |
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Aloo Kauli |
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$13.69 |
Cauliflower and potatoes cooked with green peas, onion, tomatoes, herbs, and Himalayan spices. Vegan. |
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Aloo Matar |
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$13.69 |
Potatoes and green peas cooked in onion gravy with Himalayan spice. Vegan. |
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Navratan Korma |
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$12.69 |
Vegetables cooked with nuts in mild creamy korma sauce. |
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Mushroom Matar |
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$12.69 |
Mushroom and green peas in Himalayan spice with onion gravy. Vegan. |
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Saag Masala |
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$12.69 |
Fresh spinach cooked with cream, spices, tomatoes, and onion gravy. |
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Saag Paneer |
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$12.69 |
Fresh spinach and homemade cheese cooked with spices, tomatoes, and onion gravy. |
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Saag Chana |
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$12.69 |
Fresh spinach and Garbanzo beans cooked with spices, tomatoes, and onion gravy. |
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Saag Aloo |
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$12.69 |
Fresh spinach and potatoes cooked with onion, tomatoes, herbs, and Himalayan spices. Vegan. |
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Paneer Chili |
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$12.69 |
Homemade cheese is stir-fried with green chili, bell peppers, onions, and spices, topped with soy sauce. |
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Chana Pindi |
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$13.69 |
Garbanzo beans cooked with mango powder and Himalayan spices. Vegan. |
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Mis Mas Vegetable |
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$12.69 |
Mixed vegetables tossed with onions, tomatoes, curry leaf, cumin seeds, and a dash of Himalayan spices. Vegan. |
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Chicken Tikka Masala |
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$16.69 |
Chicken tikka pan-fried in creamy gravy of onions, tomatoes, garam masala, and pleasantly mild. |
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Chicken Curry |
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$15.69 |
Boneless chicken cooked with tomatoes, onions, chili, mustard seeds, and fresh curry leaves. |
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Basil Chicken Curry |
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$14.69 |
Boneless chicken cooked with tomatoes, onions, chili, curry leaves, and fresh basil. |
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Chicken Vindaloo |
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$16.69 |
Chicken and potatoes cooked in sauteed onion gravy and topped with sweet and sour tamarind sauce. |
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Chicken Korma |
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$16.69 |
The boneless chicken-cooked gravy of onions with cashew nuts in a mild korma cream sauce. |
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Chicken Makhani |
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$16.69 |
Roasted boneless chicken pan-fried in creamy gravy of onions, tomatoes, garam masala, and paprika. |
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Chicken Mushroom |
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$16.69 |
Boneless chicken cooked with mushroom in Himalayan spice with onion gravy. |
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Chicken Saag |
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$16.69 |
Chopped fresh spinach with chicken and spiced with fenugreek, fennel, onions, and garlic. |
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Chicken Chilli |
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$16.69 |
Boneless chicken stir fried with green chilli, bell peppers, onions and spices, topped with soy sauce. |
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Rogan Josh |
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$16.69 |
Lamb curry cooked to an old family recipe with ground onions, garam masala, coriander seed, a touch of chili powder, and garlic. |
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Saag Gosht |
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$16.69 |
Chopped fresh spinach cooked with diced lamb and spiced with fenugreek, fennel, onions, and garlic. This popular dish is from the region of Punjab. |
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Lamb Vindaloo |
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$16.69 |
Lamb and potato cooked in sauteed onion gravy and topped with sweet and sour tamarind sauce. |
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Lamb Tikka Masala |
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$16.69 |
Boneless lamb pan-fried in creamy gravy of onions, tomatoes, garam masala, and pleasantly mild. |
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Lamb Korma |
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$16.69 |
Boneless lamb cooked gravy of onions with cashew nuts in a mild korma cream sauce. |
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Lamb Mushroom |
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$16.69 |
Boneless lamb cooked with mushroom in Himalayan spice with onion gravy. |
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Chef’s Special Lamb Curry |
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$18.69 |
Boneless lamb slow cooked with the chef’s special blend of freshly ground spices, red chili, garlic, black cardamom, and tamarind. |
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Special Combo Tikka Masala |
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$17.69 |
Combination of chicken, lamb, and Prawn cooked in creamy gravy of tomatoes and spices and it is pleasantly mild. |
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Goat Meat curry (Bone In) |
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$20.69 |
Goat meat cooked in old Nepalese family recipe with grounded spices |
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Prawn Curry |
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$15.69 |
Black tiger prawn cooked in gravy made of onions, tomato, mustard seed, a dash of red chili, and coconut milk. |
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Prawn & Basil Curry |
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$15.69 |
The rich gravy of coconut cream, fresh basil, tomatoes, and a dash of chili is used to enhance the flavor of prawns. |
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Prawn Tikka Masala |
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$15.69 |
Prawns pan cooked in creamy gravy of onions, tomatoes, and garam masala. This dish is pleasantly mild. |
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Fish Curry |
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$16.69 |
Tilapia fillets cooked in a gravy made of onions, tomato, and mustard with a dash of red chili and coconut milk. |
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Fish & Prawn |
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$16.69 |
Tilapia fillets and black tiger prawns cooked in a gravy of onions, tomato, and mustard seeds with coconut milk. |
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Prawn Korma |
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$15.69 |
Black Tiger prawn cooked in a gravy of onions with cashew nuts in a mild korma cream sauce. |
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Fish Tikka salmon |
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$16.69 |
Fresh fillets marinated in mustard, garlic, and a touch of Himalayan spices smoked in the tandoor. |
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Prawn Tandoori |
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$16.69 |
King prawns lightly marinated in garlic, ginger, mustard, and spices, smoked in the tandoor. |
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Tandoori Chicken |
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$14.69 |
Chicken marinated overnight in yogurt and spices, roasted in the tandoor until lightly smoked. |
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Chicken Tikka Kabab |
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$16.69 |
Fillets of chicken breast spiced with cumin, ginger, and yogurt roasted in the tandoor. |
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Rack of Lamb |
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$20.69 |
Rack of Lamb cutlets marinated in Yogurt, ginger, and garam masala roasted in the Tandoor. |
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Buttered Naan |
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$2.69 |
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Garlic Naan |
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$2.69 |
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Garlic Cilantro Naan |
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$2.69 |
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Garlic Basil Naan |
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$2.69 |
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Roti |
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$3.69 |
Unleavened whole wheat bread. |
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Poori |
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$3.69 |
Deep-fried whole wheat bread. |
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Masala Kulcha |
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$4.69 |
Naan stuffed with potatoes, peas, and Himalayan masala. |
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Chapati Roti |
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$3.69 |
Unleavened thin whole wheat bread. |
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Kabul Royal Naan |
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$4.69 |
Sweet naan stuffed with pistachio and cherry paste. |
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Aloo Paratha |
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$4.69 |
Wheat bread filled with potatoes and cilantro. |
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Bread Basket |
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$12.69 |
Combination of naan, garlic naan, masala kulcha, and roti. |
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Papad |
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$2.20 |
Tandoor baked paper-thin lentil crepes. |
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Sweet Mango Chatney |
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$2.45 |
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Mix Pickle |
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$2.45 |
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Raita |
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$2.45 |
A combination of cucumber and yogurt mildly spiced with pepper, coriander, and cumin. |
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Steamed Rice |
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$2.20 |
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Tikka Sauce |
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$6.69 |
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Korma Sauce |
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$6.69 |
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Vindaloo Sauce |
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$5.69 |
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Can Soda |
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$1.20 |
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Water Bottle |
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$0.70 |
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Sparkling Water |
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$1.70 |
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Mango Lassi |
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$2.20 |
Mango flavor yogurt drink with green cardamom |
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Traditional Kulfi Ice Cream |
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$4.69 |
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Coconut Saffron Rice Pudding |
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$4.69 |
Served with toasted cashew. |
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Gulab Jamuns |
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$4.69 |
Homemade milk-based sponge dumplings are deeply fried and flavored with sweet rose and green cardamom. |
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Rasmalai |
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$5.69 |
Homemade milk-based soft spongy balls soaked in sweet flavored milk. |
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