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| Soup |
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$4.65+ |
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| Caesar Salad |
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$8.20 |
| Crisp romaine lettuce, tossed with homemade croutons and Caesar dressing. Dressing and sauce is made with emulsified eggs. Add protein anchovies, grilled chicken or 4 shrimp for an additional charge. |
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| Insalata Mista |
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$7.65 |
| Mesclun grens, sliced cucumbers, and tomatoes tossed with our homemade Dijon mustard shallot dressing. Dressing and sauce is made with emulsified eggs. |
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| Caprese Salad |
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$8.65 |
| Fresh mozzarella, tomatoes, basil, and red onions. Drizzled with olive oil and balsamic. |
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| Eggplant Parmigiana |
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$19.65 |
| Fresh eggplant lightly breaded and baked in marinara sauce with mozzarella cheese. Served with pasta. |
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| Chicken Parmigiana |
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$21.65 |
| Chicken cutlet, lightly breaded, and baked in marinara sauce with mozzarella cheese. Served with pasta. |
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| Chicken Marsala |
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$22.65 |
| Sauteed chicken breast cutlet and mushrooms in a reduced Marsala wine. Served with pasta. |
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| Chicken Francese |
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$23.65 |
| Chicken breast cutlet, dipped in batter, and sauteed white wine lemon sauce, with mushrooms. Served with pasta. |
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| Chicken Cacciatore |
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$22.65 |
| Chicken breast cutlet sautéed with peppers, onions, and fresh mushrooms in a light tomato sauce. Served with pasta. |
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| Chicken Piccata |
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$22.65 |
| Chicken breast cutlet sauteed with lemons, capers, and white wine served with past. |
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| Chicken Braccioletini |
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$24.65 |
| Chicken breast rolls filled with prosciutto, asparagus, fontina, and spinach in a white wine lemon sauce with mushrooms. Served with pasta. |
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| Veal Parmigiana |
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$23.65 |
| Veal cutlet, lightly breaded, and baked in a light tomato sauce with fresh mozzarella cheese. Served with pasta. |
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| Veal Saltimbocca |
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$25.65 |
| Thin cutlets of vein loin, topped with prosciutto, mozzarella, white wine sauce, sage, and mushrooms; Served with pasta. |
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| Pork Chops |
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$22.70 |
| Double cut. With apples, dates, and prunes in a veal demi-glaze served with garlic mashed potatoes. |
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| Salmone Alla Griglia |
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$23.70 |
| Fresh salmon panse in a rosemary and Dijon mustard sauce. Served with seasonal vegetables. |
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| ANTIPASTO |
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$12.70 |
| Prosciutto, salami, capicola, roasted red peppers, marinated olives, tuna, artichoke, and fresh mozzarella drizzled with olive oil and balsamic |
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| MEATBALLS |
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$10.70 |
| Two meatballs served on a slice of bread with tomato basil sauce |
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| CALAMARI PICCANTE |
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$13.65 |
| Sautéed calamari tossed with garlic, pepperoncini, capers, and white wine |
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| COZZES |
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$11.65 |
| Fresh mussels, sautéed in extra virgin olive oil, garlic and fresh rosemary with a choice of white sauce or red sauce – Served on a slice of grilled bread |
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| BRUSCHETTA |
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$8.20 |
| Grilled, thick sliced Italian Bread topped with tomatoes, basil, garlic, fresh mozzarella cheese, olive oil and fresh herbs |
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| GARLIC BREAD |
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$5.65 |
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| SOUP |
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$4.65+ |
| Soup of the day |
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| CAESAR |
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$8.20 |
| Crisp Romaine lettuce, tossed with homemade croutons and Caesar dressing |
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| INSALATA MISTA |
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$7.65 |
| Mesclun grens, sliced cucumbers and tomatoes tossed with our homemade Dijon mustard shallot dressing |
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| CUP OF SOUP AND SALAD |
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$12.65 |
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| PANINI |
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$11.65 |
| Thick cut Italian bread with choice of Ham & Cheese, Tomatoes Cheese, or just Cheese Served with hand cut fries |
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| POLLO PARMIGIANO OR EGGPLANT PARMIGIANO |
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$12.70 |
| Chicken cutlet or eggplant with marinara and mozzarella cheese with hand cut fries |
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| SALSICCIA ALLA GRIGLIA |
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$13.70 |
| Italian sausage stuffed with garlic and cheese with sauteed peppers, onions, and mushrooms, and bacon. Garnished with broccoli rabe |
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| PANINO CON POLPETTINE |
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$12.70 |
| Homemade meatballs in a fresh marinara sauce served a side of fried eggplant |
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| TUSCAN CHICKEN |
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$13.70 |
| Free range chicken roasted with fresh herbs and tossed with grilled eggplant, summer squash, zucchini, and roasted red peppers |
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| CUP OF SOUP AND HALF SANDWICH |
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$13.65 |
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| MARINARA SAUCE |
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$12.65 |
| Our traditional homemade tomato sauce served with spaghetti |
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| SALSA BOLOGNESE |
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$13.65 |
| Our traditional homemade meat sauce served with spaghetti |
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| ALLA POLPETTE |
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$14.65 |
| Homemade seasoned meatballs and marinara sauce served with spaghetti |
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| ALLA PUTTANESCA |
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$16.65 |
| Sautéed olives, anchovies and capers in a mild plum tomato sauce served with spaghetti |
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| FETTUCCINI ALFREDO |
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$15.65 |
| Egg noodles tossed in a creamy parmesan cheese sauce |
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| ALLA CARBONARA |
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$16.65 |
| Sautéed pancetta (Italian bacon) with white wine, parmesan cheese and eggs served with spaghetti |
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| CHEESE RAVIOLIS |
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$16.65 |
| Ricotta cheese filled pasta served with a marinara sauce |
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| LASAGNA BOLOGNESE |
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$16.65 |
| Layers of ground beef and cheese baked in a marinara sauce |
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| EGGPLANT PARMIGIANA |
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$14.65 |
| Fresh eggplant lightly breaded and baked in marinara sauce with mozzarella cheese ? Served with pasta |
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| CHICKEN PARMIGIANA |
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$16.65 |
| Chicken, lightly breaded and baked in marinara sauce with mozzarella cheese ? Served with pasta |
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| CHICKEN MARSALA |
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$17.65 |
| Sautéed chicken breast and mushrooms in a reduced Marsala wine ? Served with pasta |
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| CHICKEN CACCIATORE |
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$17.65 |
| Chicken breast sautéed with peppers, onions and fresh mushrooms in a light tomato sauce ? Served with pasta |
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| CHICKEN, BROCCOLI & ZITI |
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$16.65 |
| Chicken and broccoli sautéed in garlic and white wine and tossed with rigatoni and fresh parmesan cheese |
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| DINNER BURGER |
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$15.65 |
| Half a pound ground beef patty with lettuce, tomato, onions, served with a side of hand cut Idaho potatoes and Mac & Cheese |
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| FISH & CHIPS |
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$15.65 |
| Fried fish fillet served with hand cut potato chips, garnish with fried Pickles and mix greens salad |
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| STEAK TIPS & CHIPS |
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$18.65 |
| Grilled marinated steak tips served with hand cut potatoes and a small Caesar |
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